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    Springreens

    4.5 (51 reviews)
    Closed Closed
    Updated 3 months ago

    Order Springreens Takeout or Delivery

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    SPRINGREENS ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Outdoor seating
    Good for kids

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    Peace.  .
    Mo J.

    Kindest most attentive alluring Attractive dining Establishment. Completely dug the connecting energy of this eatery providing a Wide array of choices which include- Grilled Salmon Red Snapper Seafood Gumbo :) Veggie Plates Springreens Salad ... Sits right off Fayetteville Rd near Decatur-Olmsted.

    Baked chicken white and dark meat over yellow rice and mac n cheese
    Brandice A.

    I've only experienced this place using the too good to app, but each time it has been a 10/10 experience. The young man working the serving bar is very friendly and efficient and works that area and the register with ease. I've witnessed him take cash for an order, state hold on while I wash my hands, don new gloves and go back to the serving line. You rarely see that these days. They DO NOT use or serve pork and the food is good and fresh and NOT salty at all.

    Turkey meatloaf cabbage macaroni and cheese
    Anthony M.

    Halal soul food is here!! Definitely a must go to when in Atlanta. From the turkey meatloaf to the fried chicken everything was great. Mo's Pudding and Bakery is also located in this establishment. Her bean pies and caramel cakes are 5/5.

    Turkey loaf with Mac and cheese and yams with a corn bread muffin.
    Ahmad W.

    I took my mom here on 12/13/2024. I asked her to get me the turkey loaf with Mac and cheese with a corn muffin. My mom got the fish plate. My mom stays in the area and this is one of her favorite restaurants. The food is delicious and seasoned very flavorful. My mom got me a slice of pie from here previously also.

    Erica E.

    I ended up checking this place out on a whim when I saw them on the Too Good to Go app. It's such an easy way to pick up a random dish allowing me check out a new biz so I always keep my eyes open for new places. Springreens stood out to me when I realized that it was Halal and that they had a mission to their meals, so I figured they were definitely worth a try. The restaurant is located in a strip mall and easy to find. Parking is a bit interesting but finding a spot was a breeze. When I entered on a weekend afternoon, I was surprised to see a number of guests inside chatting and eating away as it poured down outside. The restaurant interior is well thought out, with tall sitting booths in one area, a few tables and a nice little stage area in the back. I can imagine that they have large crowds and perhaps, events, in this space. There's also a good amount of space for a line to queue up right in front of their hot bar. The hot bar was full of different sides, meats and more. It smelled SO good in there. I was greeted and let the woman at the cash register know that I was picking up a Too Good to Go order and she quickly moved into action. If you're not familiar with the aforementioned app, it offers some great deals of varying prices at different restaurants all over. The trick is, you don't know what you're going to receive until you get to the restaurant. I ended up receiving a baked chicken meal with a side of veggies, some mac & cheese and my choice of bread, I went with cornbread. The young lady who prepared my plate was not new to this at all, and loaded me up with all the goods. So appreciated! I was in and out within 10 minutes or less. The meal portion was great for me, even more than I expected for $8. The veggies were well-cooked but not seasoned, but with how health is in the country, I don't even blame them and perhaps I could use less salt in my life anyways lol. The mac and cheese was good, would have loved more cheese, but the crust was nice and brown, and it was a good portion. The chicken was delicious! Super moist and juicy, the skin was well-seasoned, best part of the plate. I will absolutely be returning to try more options and see what else they have going on!

    Fish plate with Mac n cheese and cabbage
    Angela P.

    Ambiance Customer Service Quantity Taste Temperature Deliciousness First time here...will not be my last!

    Outside
    Sasha S.

    I heard about this place from a friend and decided to stop by on a Sunday. I have nothing but positive thoughts about this restaurant. It's located inside of predominantly Muslim shopping mall. And I think is Muslim owned and operated so the food is halal. It's a pleasant space, causal with plenary of booth and table seating. The food is cafeteria style. I also saw a stage in the back so they might have some entertainment. It felt clean, nice music, and the staff were very friendly. I ordered the Baked Chicken with collard greens, Mac and cheese and black eyed peas. The food was great, well seasoned and fresh. Nothing was too salty and I didn't feel stuffed or heavy after eating. The food is reasonably priced and they also offer a kids option. I think this is some of the best soul food I've had in Atlanta. The food is tasty, fresh and I felt good after eating. Go support this black owned business!

    Meatball dinner, cabbage, macaroni and cheese

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    4 years ago

    Food is excellent. Weekend brunch is amazing. And the playlist on Sunday mornings is dope asf!

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    7 years ago

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    Delbar Middle Eastern - Kookoo sabzi

    Delbar Middle Eastern

    4.6(1.1k reviews)
    3.2 miInman Park, Old Fourth Ward
    $$$

    We had an amazing dining experience at Delbar Inman Park. We feel really fortunate that we picked…read moresuch a great restaurant as we are only here for two days. There was indoor and outdoor seating and we chose to sit outside as it was a beautiful night. We had amazing service, great food, in a really cute neighborhood. We were especially impressed with the staff, and we had a member come out more than once to check with one of the people dining with us who had food allergies to ensure that how they were offering the food would be safe for her. It was also impressive that this restaurant was so busy on a Monday night. There were three of us dining, and we didn't even order any of the meats, and there was plenty of food for us. From the Mazzes, we had the Omani Shrimp, which had a great dipping sauce and the Beet Carpaccio. (they were very accommodating and put the whipped feta on the side). For the Spreads, we did the hummus with mushroom, shisito and egg, which was amazing and the labneh with pickled fennel on the top. It's served with taftoun bread which I would describe as a mix of a cracker and pita with sesame on top. We also enjoyed a raw vegetable dish with radish and the most delicious apple slices. Their heirloom tomato salad was beautifully presented and plentiful. They had a flight of condiments and we were able to sample zhoug, spicy tahina and torshi, which was a mixture of pickled vegetables. We ended with a pistachio lava cake with the most delicious cardamon gelato. Overall, we had an amazing meal in their beautiful outdoor space, and we thought the food was really reasonably priced. There's something for everyone on this menu whether you're vegetarian, vegan or a meat eater.

    Wow. What a great dining experience! This will be a quick review, as I was exhausted and famished…read morewhen I got to Delbar, after 12 hours of helping my son move from Decatur to Inman Park. We were greeted by smiles and a welcoming team at the host table and I quickly appreciated the Mediterranean charm of the restaurant -- I felt like I could have been in Rick's Cafe Americain or the Blue Parrot! The dim lighting offered a great blend of intimacy and privacy, while still letting me see the people at my table and the food! And the food! My goodness, the food! We had a wonderful sampling of shared appetizers. The hummus and Dill labneh were solid and would have been deemed more than worthy by my Lebanese grandmother! Olives were a revelation, and were done in a preparation that included pomegranate which paired really well with the brine of the olives! The star of the first round, however, was the whole cauliflower, roasted and spiced. Without reservation, I can say it is the most I have ever enjoyed cauliflower - and I shall return for it again! I was already full by the time my falafel arrived for my main course. Falafel was exactly as it was supposed to be, and it was good. I ate it all, and then, a la Violet Beauregard upon leaving the chocolate factory, had to be rolled out of the restaurant! Our server and his food runners were all gems! The manager also came by to chat with us a couple of times. Great people at Delbar!

    Photos
    Delbar Middle Eastern - Inside

    Inside

    Delbar Middle Eastern - Turkish coffee

    Turkish coffee

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    Hudson & Alphonse Deli - Steak Subs

    Hudson & Alphonse Deli

    4.9(74 reviews)
    4.2 mi

    If you're in Atlanta, do yourself a favor and go check out Hudson and Alphonse Deli…read more I had to come on here and give a major shoutout to Sammy, the cook and founder. From the moment I called in, his customer service was top tier. Professional, warm, and intentional. He made sure my order was right, sent a quick payment link so things moved efficiently, and had everything ready by the time I arrived. That's how you run a business. When I pulled up, he greeted me with a smile, brought my food out, and confidently told me I was going to enjoy it and he was absolutely right. I originally planned to grab my food and go, but his energy made me slow down, sit, pray, and actually enjoy the moment. I asked for a lime Jarritos, and he recommended pineapple instead to pair with the jerk seasoned wild caught salmon sandwich. That recommendation was on point and really elevated the whole experience. That sandwich hits. Every bite pops with flavor across your entire palate. The salmon was perfectly cooked, juicy but not soggy. The kale had the right crunch. The onions tied everything together. And that homemade garlic butter on the salmon took it to another level. It's a creative spin on a traditional cheesesteak. I'm sure the beef options are great too, but if you want seafood, this is the move. I've had a Philly cheesesteak in Philly before, and honestly, I don't need to go back. When I'm in Atlanta, I'm coming here. Sammy, thank you for the hospitality and the intentionality behind what you do. You didn't just serve food, you created an experience. Thank you for praying with me. I will definitely be back.

    Tried this place for the first time. I had the sham sham. It was delicious, I just wish the size…read morewas bigger. overall it was tasty and was delivered warm/packaged well

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    Hudson & Alphonse Deli - Outside

    Outside

    Hudson & Alphonse Deli - Steak Subs

    Steak Subs

    Hudson & Alphonse Deli - Steak subs

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    Steak subs

    Che Butter Jonez - The Patti Labelle

    Che Butter Jonez

    4.8(198 reviews)
    5.5 mi
    $$

    Absolutely % AMAZING melt in your mouth lamb burger! Fries were savory, and no need for ketchup! I…read morecould visit this place all the time and never tire of it!!! The people working live what they do and the fellowship the receive and provide! Time definitely well spent!

    Che Butter Jonez in Atlanta is definitely not your typical burger joint. It feels more like a small…read morehouse turned into a cozy burger spot, which honestly adds to the charm. The ambiance is lovely, the crowd was great, and the place had a really cool vibe. I visited after hearing so much hype online, and it absolutely lived up to it. I tried two burgers and both were delicious with perfectly cooked smash patties. The standout for me was the "That Shit Slambing" -- a smashed lamb burger loaded with lettuce, tomato, caramelized onions, jalapeños, and Che Sauce on a soft brioche bun. Packed with flavor and cooked perfectly. I also tried the "Patti Labelle," a patty melt made with a Superior Angus beef patty topped with pastrami, Swiss, cheddar, mustard, and chipotle aioli on their Big Beautiful Bread, served with fries. The bread was incredibly fresh and honestly one of the best parts of the meal. The only thing I'd change is the fries -- they could have been a bit crispier. Other than that, everything was excellent. Overall, this is a must-visit spot for every burger lover in Atlanta, and it's definitely a place I'd keep coming back to.

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    Che Butter Jonez
    Che Butter Jonez - The Kojak

    The Kojak

    Che Butter Jonez - Inside

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    Inside

    Ibu’s Kitchen - Kwetiaw.

    Ibu’s Kitchen

    4.3(23 reviews)
    11.0 mi

    Trying Indonesian food during my visit in Atlanta. It was good. I would recommend ayam bakar Bumbu…read morerujak for spicy lovers!! The grill chicken is covered with plenty of spicy Bumbu rujak. The chicken is smokey and juicy! My kids really enjoyed the mie ayam bakso. The noodle is very thin, the chicken is chunky and so flavorful. The bakso is also homemade, not store bought. It's also come with fried wonton a.k.a pangsit goreng. We also try their empek2, batagor, and kwetiau goreng. It's so so in my opinion. I'm really disappointed with batagor. The tofu is stuff with so little fish paste and it's super dry. It's also come with pangsit goreng which have very little chewy meat on the inside. The peanut sauce is very sweet and over powered the whole dish. It's self service restaurant where you get your own drink and utensils including napkins. The spicy sauce and sweet soy sauce is also available on the side. They also provide the food containers for the leftover that we want to bring home on side. The owner is nice and friendly. We order the food in cashier/counter and they will bring the food to the table. They also have mini shop for Indonesian snacks or seasonings. For the payment, they accept any cash form and charge 3% for all credit cards.

    Ibu's Kitchen is a lovely Indonesian restaurant that also doubles as a store selling traditional…read moresnacks and clothing. There was no sign in the front of the restaurant which made it hard to find, but it is there. The staff are friendly and willing to explain each item on the menu. We got the Martabak Telor, Mie Goreng Ayam/Baso/Udang, and Nasi Udik Komplit. The Martabak Telor was a flaky savory pastry that had beef, onion, scallion, and spices. It kind of tasted like an Indian samosa. Pretty solid. The Nasi Udik Komplit was a well balanced meal with carbohydrates, protein, and vegetables. The fried chicken was more tender than I thought it would be, which was a pleasant surprise. I kind of wish it was crispier, but maybe that is not the style for Indonesian cooking. The spicy egg and the perkedel (potato patty) tasted good too. I was not a fan of the coconut rice as I do not like coconut (I got this dish as I wanted to try what was part of it, specifically the perkedel). Overall, I thought the food was alright. With this being my second time having Indonesian food, I think my picky taste buds are still adapting to Indonesian cuisine and spices. It is clear that many people love this place and their food, so take my review with a grain of salt. I would give this spot a 3.5/5 stars if I could.

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    Ibu’s Kitchen
    Ibu’s Kitchen - Mie goreng udang.

    Mie goreng udang.

    Ibu’s Kitchen

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    South City Kitchen Midtown - Group dining in our loft

    South City Kitchen Midtown

    4.4(3.6k reviews)
    5.3 miMidtown
    $$

    Was here on a business trip and wanted some southern food and this did not disappoint. Sat at the…read morebar and service was amazing!!! I had to taste it all: she crab soup was a 10/10 Fried green tomatoes 4/10 (but I dont really like fried things just had to try them so maybe don't go off of my recommendation) Shrimp n grits 8/10 Biscuits 12/10 Cornbread 9/10 I wish I had more time, I'd come back for the soup and biscuits and to try more of the menu! Amazing service and cute ambiance

    Such a lovely and flavorful meal! I was in a rush and only got food through pick-up. Hence, I can't…read morespeak about the dining experience here. I got the Shrimp & Grits to-go. It came with a cornbread, a buttery biscuit, and banana pudding. I was pleasantly surprised by the other items since the ordering site only listed the entree. Best Shrimp & Grits I've had to date. The shrimp was fresh and not overcooked or rubbery. The grits were smooth. The gravy was well seasoned, but not overly salty or rich. The cornbread and bread or biscuit was good, but not extraordinary. Those were quite dense and heavy paired with the other food. I loved the banana pudding. This meal jumpstarted my banana pudding hyper fixation. Very fragrant and not too thick yet still nice and creamy. It wasn't overly sweet or heavy either. It was a good dessert to round out the meal. I hope to come here again and have an actual sit down experience. Curious to see the ambiance!

    Photos
    South City Kitchen Midtown - Hot homemade biscuits

    Hot homemade biscuits

    South City Kitchen Midtown - Group dining space in the main dining room

    Group dining space in the main dining room

    South City Kitchen Midtown - Our loft space, perfect for your next event

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    Our loft space, perfect for your next event

    Springreens - mediterranean - Updated May 2026

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