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    Spring House Tavern

    4.0 (152 reviews)
    ModerateAmerican
    Closed 11:00 am - 9:00 pm

    Spring House Tavern Photos

    SPRING HOUSE TAVERN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Touristy
    Casual
    Good for kids

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    Recommended Reviews - Spring House Tavern

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    We enjoyed the early American colonial ambiance very much. Think "Sleepy Hollow tavern" and that will give you an idea. We walked down some creaky steps into a room with smoky looking stone walls, wooden beams. Servers are dressed in period costume, and the menu is full of colorful vernacular from the times. The menu options were good, and we both enjoyed our meals and the lagers and ciders on offer. It can be a bit of a wait (ours was 45 minutes but we didn't really have anywhere to be, and weren't starving) so make a reservation or get on the list and have a drink or two on the patio outside (there are worse ways to pass the time than a pleasant drink). Some of the clientele were locals and they were welcoming and had a great sense of humor. Overall we enjoyed the experience here.

    Burger at the top, chicken Caesar salad on the bottom and Caesar dressing on the left.
    Robin L.

    We stopped in here on Friday, July 24th after a quick day visit to Gettysburg, PA. The Spring House Tavern is located in the cellar of the Dobbin House. It's dark, unique, authentic and the best place to have a bite to eat on a hot summers day. There is NO elevator so be prepared to walk down a flight of steps. Hubby ordered the French Onion soup which is their specialty. By now, if you've read any of my reviews, you know I HATE onions. I tasted the broth and a little speck of cheese and I'll admit that if I could have ordered it without the onions - broth, bread and cheese only - I would have done it in a heartbeat. It was heavenly and not salty beyond belief like most places make it. Hubs ordered the burger and I ordered the Caesar salad w/grilled chicken breast. Both meals were terrific!

    Secret Door ;-)
    Lisa B.

    This is actually in the basement below the Dobbin House Tavern. We enjoyed pre-dinner cocktail and the Home Made Date Nut Bread with cream cheese. BEST BREAD!!! we only did the sample but recommend buying the loaf to take home. The cocktails were tasty, the menu was a bit on the sweet side for cocktails for my taste, but I found plenty to enjoy. When it was time for reservations at the Dobbin house, we were able to pay our bill and take our cocktails with us up the secret stairs to the entrance of the Dobbin House. This little gem is a must!!!

    It's through a small door and downstairs
    Bekah S.

    Although this was a little tricky to find, it's located in Dobbins House at a separate enterance down below to the basement/spring house. As you walk down the old wooden steps you truly feel like you're stepping back in time. We were seated at an old wooden table close to the actual spring, it was so cool! The service was friendly and fast. I appreciate that the servers were all wearing costumes from the time period. On to the food... the French onion soup was the best I've ever had in my life. It was incredible. My husband orders the pot roast au jus sandwich and it was everything you'd hope for. Sweet and savory and so delicious. It was so amazing! I ordered the filet with the baked potato and green salad. The filet was char grilled to medium perfection and had the best flavor! We also shared their famous pecan pie for dessert and licked our plate clean. It was so yummy. I ordered their sparkling cider and my husband ordered their speciality rootbeer, both of which were delicious. If you're in the area, Gettysburg we'd both highly recommend Spring house!

    Hot buttered rum.
    Matthew U.

    When you go to Gettysburg you should make a stop here. If you are looking for a period place to eat then look no further than this little gem. Spring House Tavern is hiding in the basement of Dobbin House. You may think that's weird, but it totally works. When you enter you descend the stairs and enter another era. That may sound odd, but you really do. You enter a room that transports you back in time to what a "bar" used to be. According to some a bar is that of which there is a barrier between you and the server, this place took that and kind of ran with it. The bar actually has a barrier other than the counter top. If you are lucky enough to choose this seating look up. There is a barrier that can come down and latch into place that creates some bars between you and the alcohol behind the bar. Kind of a neat little thing when you think about it. To add to this aesthetic, look around the rest of the room. You got tow big hearths in here that makes you think your meals are going to be cooked in front of you. All the tables have that old, worn look and to top it all off, there is an actual natural spring flowing through the restaurant. You can't get more authentic than this. Add to that that the servers are in period clothing as well and you honestly can't go wrong with visiting this place. Now, the main reason for stopping in here, the food. The menu is pretty much a bar menu, but with a limitation. You will not be getting anything fried here. They do not have a fryer so you will not be able to partake in anything fried. Which isn't always a bad thing, gives you a chance to explore what might tickle your taste buds. To start we ordered drinks. The drink specials the day we were there were pretty fantastic. I had the hot buttered rum and my better half had the hard apple cider. It was great to have these drinks to warm us up on our trip here. It was freezing outside, but these drinks warmed us up. My better half decided that he would like to try the onion soup here. According to our server this is a house favorite and they go through a lot of it. I'm not a fan of onion soup, but he devoured that bowl. We then moved onto ordering our main course. For the life of me I cannot remember what my better half ordered, or maybe I should say I cannot remember correctly what he ordered because I was focused on what I got while we were here. I had ordered the Dobbin Hamburger with Cheese. I really enjoyed this as they cook it to order and you can tell that it is cooked on a grill. It had that charred flavor and a bit of crunch. I enjoyed that you got the chance to add the amount of condiments to your burger to your liking. With there being no fryer you have your choice of potato salad, Cole slaw, or potato chips as a side. I went with the potato salad. Tasted pretty good, a bit more mustard than I prefer, but it was not overwhelming. This also came with a pickle spear. I left full and satisfied. The price can be a bit steep, but that all depends on what you are ordering, but the prices are on the menu and their website to give you a heads up so you know exactly what you are in for. Our server was amazing. Each time she greeted us we got younger. By the end of our service here we were being referred to as baby boys. Totally enjoyed her and she did an amazing job, she also made our drinks and they were delicious. And how about that... This is review 1,800!!!!

    Small beer at Spring House
    Bruce K.

    Hiding underneath the Dobbins House, here's a deep, dark tavern. Yep, the same food but with a Revolutionary War theme going on. From the use of "Olde" on the menu and the waitstaff dressed in period costume, it's working. Of course, there's wifi and they accept credit cards so it's mixed. French Onion soup to start was excellent. Nice crisped and melted layer of cheese on top of a rich broth with a few actual pieces of beef in the soup. Tasty and great on a cool evening. Main course, I chose the steak sandwich. Impossible to pick up and eat as it was served on a flat pita bread. A good portion of steak and veggies including grilled onions. It occurred to me as I was eating it that I'd not been asked how I liked it, but the medium was quite good. A good meal and a decent price. I'd have had a second beer in the bartender had a cheerier disposition.

    Crab cake sandwich

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    5 months ago

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    1 month ago

    Great food, good service, a little pricey but awesome atmosphere. Like stepping back in time.

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    3 months ago

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    8 months ago

    Had a blast I love this place. The food was good and the people were very nice. The ambience felt like it was 1776 again.

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    3 years ago

    Cute tavern with outdoor seating and fire pits for the cooler months. Great place to grab a drink before a walking tour.

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    3 years ago

    Great food. Good service. I love how they have it set up. Will go again. Must try in Gettysburg!

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    Mason Dixon Distillery

    Mason Dixon Distillery

    4.3
    (466 reviews)
    0.8 mi
    $$

    I stopped by this restaurant on my way out of Gettysburg and I was very pleased with the food and…read morethe service. I knew they had a lot of options on the menu but I only needed a bacon cheeseburger w/ chips and a Diet Coke. The food was good! The staff was very friendly and accommodating too. Hit this place up!

    Small distillery in Gettysburg. I had the short rib poutine, daughter had fried chicken sandwich,…read moremom had the bacon cheeseburger. We all shared a fried pickle app. Fried pickles were standard with a house made dill type dip. Dip was good but portion could be a bit larger. Poutine was ok. I'm not a fan of cornstarch dusted fries-so there's that. The short rib was tender and plentiful. Oddly, though the short rib and the gravy didn't have a very beefy flavor. So the poutine was sadly underwhelming in my point of view. The portion is large enough to definitely share. My daughter's chicken thigh sandwich was good. She thought it was flavorful the sauce on. It was nothing to write home about. The house made chips were OK. My mom's cheeseburger looks really good. It was cooked just as she ordered. She said it was very tasty. It came with like a barbecue sauce on it, but she said overall was very good. They have a rather large drink menu with products from their distillery. The prices were not crazy. That skillet of poutine was $16. Total bill for three of us with fountain sodas an iced tea, our bill was $82. They have a bar it is somewhat kid friendly so give it a try.

    Photos
    Mason Dixon Distillery in Gettysburg, PA
    Mason Dixon Distillery in Gettysburg, PA
    Fried Brussels Sprouts
    Fried Brussels Sprouts
    Looks like they make a great burger too.

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    Looks like they make a great burger too.
    The Gettysburger Company

    The Gettysburger Company

    4.2
    (350 reviews)
    0.6 mi
    $$

    This is the spot to get hamburgers in Gettysburg. Theirs are huge, made of prime meat, and…read morepresented hot & juicy. I always order my burger medium-rare, and that's what I get here. I can't tell you how many times that medium is what I usually get when requesting medium-rare at restaurants. There's a big difference between the two in terms of internal temperature, center color, and texture. This place knows how to properly cook a medium-rare burger, and for me, that's a sign of quality and sets it apart. The sidewinder fries are fab as are the homemade potato chips and either comes with burgers. The dressing on the coleslaw needs some seasoning, but the slaw itself is fresh and crunchy. The Maryland crab soup is pretty slammin', too. I favor the back dining room, not the bar (in front). These 2 areas have different vibes. The back room feels like the way a burger joint should be. The bar is, well, more bar-ish. One of the servers, Brody, provides exceptional service--a shout out to him. This establishment's name is playful and clearly informs the customer as to what their specialty is: hamburgers. I bought one of their T-shirts, perhaps that says it all.

    First I'll say that the service here was top notch. We…read morewanted to dine indoors since the weather has been hot and muggy, but, once we entered the dining room , the dampness and a musty smell made us opt for the albeit uncomfortable but still the better option. I should've left and found another option altogether. We both ordered burgers (of course), his a bacon cheeseburger with fries and coleslaw, mine a patty melt on rye bread with Swiss cheese, fries and coleslaw. Both medium rare. Both came out medium well, no coleslaw, one invisible slice of cheese on each burger and white bread instead of rye on my patty melt. The grilled onions actually looked more like onion jam and the trays with black/white checkered paper this is served on looks like it's never seen a sponge or water. No, I can't recommend this place.

    Photos
    01.17.25 one section of the dining area
    01.17.25 one section of the dining area
    The Gettysburger at The Gettysburger Company in Gettysburg, PA
    The Gettysburger at The Gettysburger Company in Gettysburg, PA
    Waffle Fries with Powdered Sugar at Gettysburger

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    Waffle Fries with Powdered Sugar at Gettysburger
    Blue & Gray Bar & Grill

    Blue & Gray Bar & Grill

    4.0
    (782 reviews)
    0.5 mi
    $$

    A burger in one place is much the same as a burger in any other? Ha!…read more The Blue & Gray Bar & Grill, right in the center of historic Gettysburg, goes one better. We'd spent an entire day touring the battlefield, it's a Saturday, and the town is full of tourists. No surprise we had a thirty minute wait for a table. But once inside and seated, it was clear to us that the B & G was no ordinary bar & grill. The burgers are themed for generals, both Federal and Confederate, who took part in the battle. Each burger is characterized by the general it's named for. The General Buford, for example, is served with bleu cheese crumbles and horseradish (he's a cavalry officer, get it?) and the Robert E. Lee features a slab of Virginia ham. I ordered the General George Meade. Meade was a Pennsylvanian, so naturally this burger comes with a pile of Philly cheesesteak. A carnivore's delight, to be sure. No complaints here. And if I'm ever back this way, I'm curious to try the General Longstreet: it's served with carmelized onions and peanut butter. That's gotta be good.

    Been to Gettysburg many times, first time in here. Its where the group wanted to go…read more First it started with a 30 minute wait. Then the menu. Quite alot of different burgers on the menu. Lots of different wing choices too. Very little choices for entrées. More like an afterthought. Our waitress, bless her heart looked overwhelmed. I asked for a specific type of beer. "Oh im a girl, I dont know beers" say what? Then hands me a hand written list of beers to choose from. Also she totally forgot to put in one of the orders, for a table of 7. Yea, how do you miss a whole meal??? I asked for a medium burger, got medium rare. Along with cold fries. Who eats rare burgers??? The burger was delicious, but too rare for me (got the blue cheese one, named after some general) Overall I wouldn't recommend this place unless all you want is burgers and wings. Cause thats all they have. Oh and expect to wait in line with everyone else for a table. The place is smaller than it looks.

    Photos
    View from our table looking out to the street
    View from our table looking out to the street
    It's bigger in real life.  We had the crab dip on the side and it was basically a meal
    It's bigger in real life. We had the crab dip on the side and it was basically a meal
    Side view

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    Side view
    Jamilie Syrian Kitchen

    Jamilie Syrian Kitchen

    4.6
    (40 reviews)
    0.6 mi

    Looked up places to eat on arrival to Gettysburg and my son and I were intrigued to see a Syrian…read morerestaurant. It wasn't very busy, seemed a slow night in town but the server was very friendly and helpful. (Becky I think). She even helped me out with parking given I couldn't get the meter to take my payment online. Ordered Kibbeh and the mixed platter. The Kibbeh was excellent with a lovely blend of spices. I was skeptical at first but it was really good The mixed grill was very flavorful , the kebab was our favorite, a sauce with it would have been nice. Portion size was pretty good to be shared between the two of us after a day of driving. If you are in the area and want something a little different give Jamilie a try and ask for Becky!!

    First time here and thoroughly impressed. I enjoy trying all kinds of food and have a pretty…read morerefined palate, while the person I came with tends to be less adventurous. So, it was a great test for the menu. We shared the hummus bil lahme, cheese rolls, and mixed grill, and every dish was excellent. Everything was flavorful, fresh, and clearly made with care. There was a garlic sauce that was served with the mixed grill that needs to be sold so I can take more home. The menu is really good at explaining the dishes. The service was outstanding as well. We had a few questions, and the staff was patient, knowledgeable, and gave great recommendations. The atmosphere had a warm, welcoming vibe that made the whole experience even better. We both left happy and will definitely be back again. If you are bored with your local options this place would be really fun to try. I think even the least adventurous eater would really enjoy visiting.

    Photos
    Restaurant sign
    Restaurant sign
    Dessert
    Dessert
    Front of building

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    Front of building
    Ernie's Texas Lunch

    Ernie's Texas Lunch

    3.7
    (111 reviews)
    0.5 mi
    $

    Hmm based on the reviews I was expecting a lot more...especially when it comes to hot dogs from a…read moreplace supposed to be known for hot dogs. Coming from Rhode Island with hot weiners I have high expectations for what they call the 'Texas dog' and I can say that they didn't even come close. A dog with meat sauce, mustard and onions...The bread was a majority of the dog with a mountain of yellow onions that left so much of a bite I couldn't take another. The dogs were really big and seemed to be cut in half but the casing was tough and the dogs were not of quality. The stars given were simply to account for the memorabilia and history of the establishment which was cool to see. Overall, the dogs made us sick and left us disappointed but the history is worth the trip? Maybe just don't get the hotdog.

    Came in for breakfast on a Friday morning with my dad. First visit for both of us and the servers…read morewere all very friendly and attentive! We sat in a booth and ordered two omelettes. I had a ham and cheese with rye toast and my dad ordered a western omelette, but swapped the ham out for sausage and asked for two sides of scrapple and home fries. The omelettes were stuffed. I've never seen so much sausage in an omelette as I did that morning. The rye toast was only very lightly toasted.. I prefer a little crisper. My dad's home fries were seasoned well and the scrapple was thin and crispy. He loved it. The inside of the restaurant is small and homey with all of the expected diner touches (signs, and barstools, etc.). There are two unisex bathrooms and the one I used was a little dirty. If we're looking for diner food in the area, I think we would definitely stop in again for a quick bite.

    Photos
    Cali burger, texas weiner and chili fries
    Cali burger, texas weiner and chili fries
    The staff is great
    The staff is great
    Perfect Pair

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    Perfect Pair
    Appalachian Brewing Company

    Appalachian Brewing Company

    3.8
    (526 reviews)
    0.2 mi
    $$

    I visited with family in Gettysburg and we stopped for lunch here. It was my first time but the…read morefood was delicious so I understand why they would bring other people to check them out. My uncle ordered a cup of chili to start. It was served hot which is always a bonus. Not too spicy even though it had a spice label next to it on the menu. The presentation was nice as it's served with 4 tortilla chips. My Aunt opted for the babyback ribs served with fries. My uncle's main dish was the soft shell crab tacos while I went with the brisket mac and cheese and side Caesar salad. These items, with exception of the salad, were on a separate menu, likely seasonal. The servings are large (even the side salad)! I barely put a dent in my Mac and cheese. I was a little disappointed that the brisket that was "folded" within my MAC and cheese was playing Hide-and-seek. I would prefer more protein in that dish based on the quantity of pasta. The salad was well-dressed. At most restaurants I have to add caesar dressing to the salads. I washed it down with a sweet tea while my Uncle tried the White Birch beer. My aunt thought the baby back ribs were dry, and had a bit too much sauce on it. It would have been nice to have less sauce on the ribs, with additional sauce on the side. My uncle did not think the soft shell crab tacos were all that (although novel), which is probably why he ordered. It had more batter on it, and one can barely taste the crab. He said he would not order it again. As residents they will not go back to this restaurant anytime soon, and can't really recommend it unless someone just wants to try give it a try. I'll have to try the root beer on my next visit. Our waiter was very attentive and the volume in the restaurant was reasonable enough to have table conversations. I definitely recommend stopping at one of these locations if you're visiting or passing through.

    It was pouring rain while we were visiting town and we ask the locals what we could do while we…read morewait for the rain to go away so we could visit all the historical sights. Everyone was right and the place was packed when we got there, we were lucky enough to get spot at the bar and a local even moved over so both of us could have seats. They have an extensive selection of beer/cocktails/wine/rootbeer (you have to try) so you can pair it with their great menu. We had the pierogies and were great: crispy texture outside and tasty in the middle. If you are in town stop by for a refreshing beverage and a great local vibe.

    Photos
    Interior.
    Interior.
    Nachos. They were not bad. I am not sure if they make these fresh but would taste better I think if chips were warm fresh. No to lettuce!
    Nachos. They were not bad. I am not sure if they make these fresh but would taste better I think if chips were warm fresh. No to lettuce!
    Seared ahi tuna

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    Seared ahi tuna

    Spring House Tavern - tradamerican - Updated August 2026

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