Great fun cocktails to start! There were 6 of us in our party and we all got a different Halloween…read morespirited beverage and everyone loved them. Our entries were also enjoyed by all which included pork chops, stuffed shrimp, lamb chops, steak, Cobb salad, & fish & chips. Everyone raved and not one negative comment!! We were too full for dessert but we will definitely be back! Our waitress did a great job too!!!

We started with the crab balls appetizer, which were incredibly fresh and flavorful. My partner had…read morethe crab soup, and we both enjoyed the crab-stuffed salmon with dill for our entrée, accompanied by Brussels sprouts and mashed sweet potatoes. Every part of the meal was outstanding--truly one of the best dining experiences I've had. The salmon was perfectly cooked and seasoned, and the Brussels sprouts were some of the best I've ever tasted. We also enjoyed a great glass of white wine with our meal. We arrived early for dinner, and the service was prompt and efficient. Our server was excellent--gracious, professional, and attentive. By the time we left around 6:30, the place was starting to fill up, which speaks to its popularity. This spot will definitely be a regular stop for us whenever we're in Gettysburg. Highly recommended!

A burger in one place is much the same as a burger in any other? Ha!…read more The Blue & Gray Bar & Grill, right in the center of historic Gettysburg, goes one better. We'd spent an entire day touring the battlefield, it's a Saturday, and the town is full of tourists. No surprise we had a thirty minute wait for a table. But once inside and seated, it was clear to us that the B & G was no ordinary bar & grill. The burgers are themed for generals, both Federal and Confederate, who took part in the battle. Each burger is characterized by the general it's named for. The General Buford, for example, is served with bleu cheese crumbles and horseradish (he's a cavalry officer, get it?) and the Robert E. Lee features a slab of Virginia ham. I ordered the General George Meade. Meade was a Pennsylvanian, so naturally this burger comes with a pile of Philly cheesesteak. A carnivore's delight, to be sure. No complaints here. And if I'm ever back this way, I'm curious to try the General Longstreet: it's served with carmelized onions and peanut butter. That's gotta be good.

Been to Gettysburg many times, first time in here. Its where the group wanted to go…read more First it started with a 30 minute wait. Then the menu. Quite alot of different burgers on the menu. Lots of different wing choices too. Very little choices for entrées. More like an afterthought. Our waitress, bless her heart looked overwhelmed. I asked for a specific type of beer. "Oh im a girl, I dont know beers" say what? Then hands me a hand written list of beers to choose from. Also she totally forgot to put in one of the orders, for a table of 7. Yea, how do you miss a whole meal??? I asked for a medium burger, got medium rare. Along with cold fries. Who eats rare burgers??? The burger was delicious, but too rare for me (got the blue cheese one, named after some general) Overall I wouldn't recommend this place unless all you want is burgers and wings. Cause thats all they have. Oh and expect to wait in line with everyone else for a table. The place is smaller than it looks.

Nice friendly staff and great service. I would recommend highly…read more The prices were really excellent especially for the area.

Authentic Irish Pub in the heart of Gettysburg, Pennsylvania.the owners are from Ireland and serve…read moredishes from family recipes! Shepherds Pie was savory, rich but so comforting. Irish beef stew was incredible! Pub fries with smoked pulled pork, homemade bbq sauce and jalapeño The Hit Whisky Sandwich was incredible! Scotch eggs, best we've ever tasted! Service was excellent by Birdie. Great vibe and we felt we were. A fun pub in Ireland!

Some folks were coming into town and we wanted to meet so I checked the yelp app and came up with…read moreHeartland Diner. Our service was good, food was good, and the diner was clean. We were sat in a tight little section of tables such that every time someone, a server or customer, wanted by, we had to tuck our elbows in or bend our torsos. I requested well done toast and it wasn't well done, not even the second time. Our server offered to take it back and try again and fearing getting charcoal back, just decided to eat one piece. Seems popular with the locals as a member of a church group we spoke with said they've been coming for years. I'd go back would just prefer a different seat and wouldn't get breakfast ...

This is like a diner but as a restaurant. The decor is more country style (a little aged) and the…read moreplace was clean and the people nice. Our waitress gave us great service. We were a party of 5. I got the breakfast of pancakes, eggs, bacon and sausage (it came with both). A lot of food for the price. I could've easily split my meal with someone. Some of our party got the crab cakes and were pleasantly surprised how good they were. (They were recommended by the people we met there.) One of our party got liver and onions and was pleased. Two people got the tapioca pudding, which I thought was an off choice for dessert, but they said it was the best they ever had and it was light and fluffy. I'm sure when we're ready to go for a country drive to a cute historical town, the Gateway will be a good place to stop for lunch or an all-day breakfast.

Good food and was $38 for 3 people! Lots of options and they were all fresh! It was very cleanread more

stopped in on a Saturday afternoon well after the lunch rush, but there were still a number of…read morecustomers there. Standard serve yerself buffet with the usual favorites, but I was overjoyed to find steak slices w/ mushrooms marinated in fish sauce (don't judge me - was good!). Interactions with staff were good & everyone seemed friendly. Vibe is not super fancy - just a good down-to-Earth buffet. I had heard about this place for years from friends living in the area, but never had gotten around to trying it out - wish I had sooner.

Right in the middle of the very touristy part of Gettysburg, surrounded by tacky shops, and with…read morealmost no nearby parking. We were there on a busy Saturday; they were clearly slammed and probably understaffed, and it took a bit over 20 minutes after ordering to get our food. Other than the wait for the kitchen, the service at the table was very good. It felt a bit pricey at about $62 for two with tip. Cheesesteaks were good but on the small side for $17 and $19 (the latter on a gluten‑free bun), and a little light on the Cheese Whiz. That, plus a cider and a Coke, left the overall experience somewhat underwhelming.

It's been quite a while since my wife stopped here to dine... probably 5+ years…read more I've noticed that in the 17 years I've been in Gettysburg y this restaurant is #1 still here, and #2 continues a level of food service that both the locals and tourists enjoy. My wife and I both had the shrimp baskets and two soft drinks for lunch. The shrimp baskets were $17 each and the soft drinks $3 each. With tax and tips the total bill came to $50. The shrimp were obviously pre-battered and frozen but they were pretty tasty. The french fries had some kind of a nice crispy coating and were excellent. The coleslaw was pretty tired. The service was cordial and quick. The decor is as I remembered very nice. There is free parking behind this restaurant, but not many people know it is there. The only reason I gave four stars instead of five is because I think that the cost of the luncheon was a little more than it should've been for what we received. Had the shrimp been coated with a batter and fried from scratch (instead of being taken out of a frozen bag) I might've been able to award five stars. But... All in all this restaurant continues to hold its "very good to excellent" reputation for food and service over many years. I would die there again and I would recommend it with no reservations.

Food was absolutely amazing, and Danica was a great server. Highly recommend if you are in the area.read more

Came for the carb-loading, stayed because I physically couldn't stand up afterwards…read more ​Stopped by La Bella Italia in Gettysburg, and let's just say the crew running this family-owned spot doesn't play around. Staff is ridiculously friendly and attentive--basically treated me like a long-lost cousin who hadn't eaten in a week. ​We kicked things off with their fresh, house-baked ciabatta paired with an herb-loaded olive oil and butter combo. The bread was so good I almost forgot I had actual food coming. ​The play-by-play: ​Fresh Calamari: Crispy, tender, and served with a killer marinara. Absolutely incredible. ​Braised Beef Ravioli: You only get four on the plate, but these bad boys are built like linebacker kneepads. Homemade pasta, packed with savory beef, and drenched in a sweet marinara. ​Spaghetti alle Vongole: Homemade spaghetti tossed with fresh clams in a rich red sauce spiked with garlic, white wine, and fresh herbs. Fantastic flavor. ​The Pizza: Hey, for Pennsylvania? Pretty solid backup options if you're not going full pasta mode. ​The best part? All their pasta is made completely fresh in-house, and the portion sizes are strictly "feed a Roman army" certified. ​Who knew Pennsylvania Italian food could punch this far above its weight class? 10/10, would willingly accept the inevitable food coma again.

On a cold, rainy Wednesday night recently we popped in because the Yelp reviews were good and it…read morewas close to where we were staying. What an unexpected treat. It was warm and cozy and Sue was very welcoming. We settled in for a wonderful evening of great food and conversations. From a lot of great sounding options, we picked the ribeye steak and the crab cakes to share. Both were outstanding. Cream of crab soup also was delicious. We finished up with a decadent cheesecake. We ordered beers with our dinner, but due to PA liquor laws had to walk to the bar and bring to the table. Our only minor issue was it took a while for our orders to come out. I'm not sure if it's because it is only Sue and the chef working that night or what. It didn't bother us, but It just gave us more time to enjoy a very good evening.

We had an amazing time here and was totally unexpected! There ambiance is cozy, back east vibe,…read morestaff and server kind and owner/cook made the most incredible Brussel sprouts and cream of crab soup! Best meal we've had in town!