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    Southside Super

    4.6 (207 reviews)
    ModerateKorean, Vietnamese
    Closed 9:00 am - 2:00 pm

    Southside Super Photos

    Business Info

    SOUTHSIDE SUPER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Southside Super

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    Beef pho
    Linh N.

    I've had pho where they wok fry it with garlic first which adds a great depth of flavor. This one definitely hit the spot. I ordered to go and wished there was a bit more broth. The kimbap bulgogi roll is also good. [[HIGHLIGHT]]It's a cute spot with extra seating outside.[[ENDHIGHLIGHT]] Friendly service. Look forward to coming back to try their other dishes.

    Chicken pho
    Tiffany K.

    This spot used to be the former June's Cafe. [[HIGHLIGHT]]The narrow diner has a long counter with a few tables and chairs along the side. You can watch the cooks at work while you eat![[ENDHIGHLIGHT]] There are options to choose items from the refrigerated section or you can order hot food. You go to the back of the restaurant and order at the register. Had lunch here on a Sunday afternoon, make sure you pay attention to the hours, they close at 2:00 on Sundays. I got the chicken pho which came with a Chinese doughnut. Very interesting combo. The amount of chicken was just right, I would have preferred more flavoring with the broth however. Maybe I'm just used to traditional pho? My brother loved his beef pho however. [[HIGHLIGHT]]Service was friendly and I dig the retro vibes here![[ENDHIGHLIGHT]] Totally coming back to try the beef pho next time.

    Galbi Jjim
    Leo V.

    [[HIGHLIGHT]]Very small place, service is order and pay before you eat.[[ENDHIGHLIGHT]] They have hot cold food prepackaged to go or eat there. Food seems a little pricey, the Galbi Jjim I got was a little too sweet for my taste, it would fit someone who likes to eat food on the sweeter side. Although the kimchi did help offset the sweetness, I would've liked more. The little rice cakes with the rice makes this dish loaded with carbs, My wife's pho was surprisingly good. The portion is a bit small for the price, but it was good. Overall, I would not go back, but it's not because of their food or price, it just doesn't hit my taste.

    Makiyah R.

    Great service, definitely a local-spot vibe. There are both prepared / to-go (warm & cold) and made to order food. I got the Vietnamese meatball sandwich that came with a tomato dip. To me, it was bland and I was a little disappointed -- and I really had high hopes because of the good reviews. It was around $10 and so I wasn't too upset. I would go back to try the pho (recommended by the server) and the to-go items. I went an hour before closing and the to-go items were all gone already! I loved that they have some Japanese drinks & snacks!

    Kaylie L.

    I think all too often we forget what a meal is. Can be. Should be. Well, here, is it. The staff moves amongst the narrow, corridor of a kitchen like a well rehearsed ballet, never replaced by ai. The food sizzles, the music vibes, your eyes watch and your mouth waters. [[HIGHLIGHT]]More than excellent food, it's the callback to little hole in the walls, the expansion to the sidewalk meals in colorful chairs and passerby's getting the chance to stop and ask "that smells amazing - what is that?"[[ENDHIGHLIGHT]] Go eat. Go alone. Go ahead and order extra and sit in the silence of yourself while you chew. Because all that matters is this bite - and it is excellent.

    Mic V.

    I really wanted to like this place because of all the good reviews. [[HIGHLIGHT]]The spot is small and cozy. It has 50s diners vibe.[[ENDHIGHLIGHT]] I like that there is a parking lot also. The Egg Salad Sandwich was a 3/5. The egg was pretty good but everything else was a little bland. The beef pho was also a 3/5. The broth tasted like it was homemade in an amateur type of way. It tasted like how I cook at home...and that's not a good thing. I would not come back here if I am craving for pho.

    Vietnamese pho, bulgogi japchae, Kimbap
    Ann H.

    On this visit, we ordered the Vietnamese meatball sandwich. I like the flavor of the meatballs and the bread was crispy on the exterior and fluffy on the interior. The tomato dipping sauce was okay as it was overly sour/tangly. I prefer more savory seasoning on my sandwich. I really enjoyed the Bossam. The pork belly paired very deliciously with all the provided ingredients. I would definitely order this on each subsequent visit.

    Spam kimbap - $8, good portion and fresh ingredients
    Viv H.

    I have heard good things about this spot on tiktok, specifically their pho. I stopped by to grab a kimbap around 9AM, it looked like they just stocked up for the day luckily. To-go items are slightly more pricy than typical Viet/Korean spots but that is to be expected considering the location. Their menu does a good job of introducing both cuisines to those who might not be familiar.

    Egg salad sandwich
    Aleya S.

    I heard the egg salad sandwich here was a MUST, but to me it was a BUST. Maybe social media just hyped it up too much for me but she was sooo bland. The furikake didnt add much flavor or texture either. And overall-- it lacked salt. It just felt like i was eating mayo bread. I added salt and it was a little better, but not worth the $9 imo. I do have to say the bread was pretty soft. The person who rang me up was super kind and welcoming. The spot is pretty small inside, so I recommend eating on the tables they provided outside!

    Banh mi xiu mai
    Jenny N.

    I've been here on multiple occasions to pick up some prepared bulgogi japchae and egg salad sandwiches! I've also tried their prepare kimbap. Everything is wonderful! I've also sat in and tried their chicken pho and chao. We liked the chao a little more! I also liked their banh mi siu mai. The staff here is super nice too. [[HIGHLIGHT]]It's very cozy![[ENDHIGHLIGHT]]

    Cucumber Salad
    Josh L.

    Service was nice and informative. Food came out within a couple of minutes. Couldn't help myself had to indulged in a couple of plates. [[HIGHLIGHT]]As for ambiance place was small with a couple of bars seat to view their open kitchen and a couple 2 seat tables along the wall.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]So nice small with open kitchen view.[[ENDHIGHLIGHT]] Will have to go again to try other plates

    Spring rolls
    David M.

    I ended up at Southside Duper having had to go on the hunt for a new pho spot after learning that my go-to pho spot closed and my other favorite is only open on weekdays. It's small little restaurant m tucked away on V street with only three indoor tables and bar seating but don't let that deter you from checking out their spring rolls and pho. I have a hard time finding chicken pho and I blame Turtle Tower in San Francisco for making me a fan of the Northern style pho because here and there I crave it but it's awfully difficult to find it in Sacramento. Im glad Southside Super can fill this void. The chicken pho is made in the Northern style. The distinction is the clear and more subtle broth. You aren't going to get a ton of sauces and garnishes on the side with this bowl of pho. There is no siracha and hoisin sauce to punch you in the face and wake you up after a long night out. Still, there is a lot of flavor to this type of pho and it's an incredibly comforting dish. The chicken makes for a lighter meal than beef but it's still a satisfying meal. The service was efficient and friendly and a team member did mention they are working on adding Vietnamese coffee to the menu. I think that will take things to the next level for this spot and I'm looking forward to having Vietnamese coffee with my next bowl of pho.

    Our favorite chicken pho and kimchi fried rice
    Alexa N.

    My family has been coming here since they opened. This place is a Sacramento gem. The food is amazing. I think they have the best kimchi fried rice and chicken pho ever. There is grab and go hot/cold food as well as hot food made to order. Order at the cashier and find a place to sit. [[HIGHLIGHT]]Indoor seating is limited but they have outdoor seating that can seat 4-6 people depending on how many tables are available.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The interior is cozy with a great esthetic.[[ENDHIGHLIGHT]] Everyone that works there is friendly and awesome. Go early because they will sell out! Also the pickled jalapeños are delicious. I wish they sold kimchi--also so good!!

    Pho chicken

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    3 months ago

    I bought the Braised tofu dosirak AGAIN and it was simply delicious again. Always love the flavors and service from this place.

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    6 months ago

    They may close as early as 12:45 and act really annoyed when you ask if they're closed even though the sign says 2:00.

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    Pocha House

    Pocha House

    4.2
    (368 reviews)
    0.8 mi
    $$

    Pocha has a fun, night life vibe, instagrammable environment! I love coming here when they have…read moreevents and their club is open. But I equally love coming here just to eat. They have a variety of different fusion flavors that all tie to Korean cuisine. A must get is for sure their Booty Booldak; other than the fun name lol, it's served with crispy taters and cheese melted on top. I also tried their Kimchi Karbonara for the first time! It was good, but I wished there were more noodles, because we were left with a lot of bacon bits in the end. Our server, Sierra, was so sweet! She was welcoming and friendly, and we even had great conversations with her. She was also quick at serving us and getting what we needed.

    Wound up here on a Saturday night for a late dinner and did not realize it's basically a club…read more Like, they had bouncers at the door checking IDs and then we got checked again a couple times during our meal. Apparently that night was their 3 (?) year anniversary, so not sure if this is always the case but they did have a whole live DJ on the main floor. When we arrived there were a couple other tables dining. There isn't much seating inside, and most of the tables ended up being blocked off for bottle service lol Me and my girl were there to eat so we ordered as many dishes as our tiny table could handle! Kimchi Carbonara - TBH this tasted like spaghetti... with some kimchi and bacon. It wasn't bad, but it tasted exactly the way I described it. They should just take the carbonara out of the dish's name completely. I wouldn't order it again, just cause the bacon flavor was really smokey and strong. Spicy wings - These were actually really good! Served with pickled jalapenos, pickled radish, and a cabbage salad! Just make sure you get some rice on the side. The wing sauce was spicy! Not overly, but just enough. It was sweet but not too sweet. I would recommend! Mandu- Decent. Not spectacular, but a good side to round out your meal. The dipping sauce was yummy, a nice sweet soy. Pink Venom - The flavor was so good. Tasted like a pink starburst. If you like sweet drinks, this one is it! Didn't taste the alcohol at all though. Parking sucks so bad, we had to park a couple blocks away and cross some train tracks but we made it! The waiters were so nice and checked up on us even with the whole party going on. The bouncers though didn't pass the vibe check and I didn't really like that we got IDed so many times. We're in our mid 30s lol.. be frr. The whole vibe is fun, they have a full bar and apparently in the back room, it's another bar/lounge scene. It wasn't that type of night for me, but I would come back to eat and hang out if I was in the area. Keep in mind though, the crowd is early 20s!

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    Pocha House
    Kimchi kabonara
    Kimchi kabonara
    Summer summer time

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    Summer summer time
    YD Tofu House

    YD Tofu House

    3.5
    (837 reviews)
    3.0 mi
    $$

    I've been here multiple times around lunch time with family & different size groups and each time…read morehas been a treat. The staff are great and they have an excellent variety of side dishes for sharing. I can't speak for weekends but this place is usually quiet on the weekdays. We like the bulgogi, the sole fish, the Naengmyeon pajun, so many delicious dishes. During summer time I especially look forward to their mul naengmyeon! Honestly, they serve the best mul naengmyeon I've had so far - this is compared to a spot in Ktown LA, which is also well known for their naengmyeon. Highly recommend YD TOFU HOUSE!! Go and enjoy!

    While visiting from the Bay I was recommended this little Korean restaurant by a local, and it did…read morenot disappoint! We came at around 5:30-6pm on a Tuesday and were one of four groups. For appetizers I usually get the seafood pancake, so I ordered one of those to share in addition to my cheese soondubu and my companion's kalbi. My eyes nearly popped out of my head when the pancake came out; it was like a foot in diameter and PACKED with squid and other goodies. The consistency was crisp yet fluffy. There were also about 12 different banchan, so something for everyone's tastes. The kalbi came out sizzling and was well seasoned. i enjoyed my tofu soup (medium spicy!) a lot, and the waitress was kind enough to crack the egg in for me. If I had to nitpick, the beef in my soup was a bit tough, but the flavor was excellent overall. Service was great! They even chill the little glasses for makgeolli for you. The lady helping us and the waiter were both pleasant, and I saw another lady who I think might have been the manager coming out to discuss recipes some of the other diners which was very cool.

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    YD Tofu House
    Beef bulgogi
    Beef bulgogi
    Anchovies

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    Anchovies
    Koja Kitchen Sac Town

    Koja Kitchen Sac Town

    3.9
    (383 reviews)
    0.9 mi
    $$

    I have no idea how I've never visited this place before! I definitely need to go back to check…read moredownstairs, but... *insert drool* This place is so yummy! First of all, the food served is exactly like the photos. I got the short rib bun burger and bulgogi gyoza. The burger (omg) had a balance of sweet and salty but also a little spicy. Halfway through I noticed something yellow, it was a pineapple! Usually I have mixed feelings about pineapple with foods like pizza. But this complimented so well. Now, the gyoza. Crispy and you can't go wrong with bulgogi. What I was surprised with was inside I think it was japchae! If you like Korean food like me, I was so excited to see this twist. And yes it was yummy. I seem to get lucky most times and get to meet the owners. That day I met them and they're so nice! I can tell they put a lot of thought into the menu, ingredients, decor, etc. The owners are Japanese and Korean. Hence KoJa! Even this detail was really impressive. I ended up going back because the owner told me that his wife (also owner) created Yang Nyum and it was really good and popular. So I got Yang Nyum, kamikaze fries, and taro boba. The portions were great. But most of all, he was right about Yang Nyum, delicious! I didn't realize the kamikaze fries had beef, so yummy but I definitely overate that day, lol. One other thing I really liked was you could order at the register or kiosk. This is a great way to avoid lines. Once you order they have a screen that shows your ETA (why do other restaurants not have this?). I did go during the day though. So, I can only imagine how amazing it looks at night. Especially after dancing or bar hopping, the food here would pair well. Koja also sells alcohol too though and apparently downstairs is where the dancing is at. Will I go here again, absolutely.

    This place is great casual place to try out. Good vibe when walk in. You order at the kiosk and…read moretake a number to be served at your table. we had the following: *Crispy Chicken Rice Bowl w/Fries- - Chicken was lightly breaded and the chicken was moist, fries were good not too greasy. 4 *Masubi- rice was not sticky and fell apart, spam could have been brown little more. 2 *Braised Pork Koja- creatively put together. Love the coconut rice, The pork was so delicious and the fried wonton in the middle was a crafty decision and adds a little crunch when bitting into it. Best way to eat it is to pick it up and bite into it like you would a burger to get the full effect. They do give you plastic utensils for it, but I didn't use them. 5 Overall: 4 Definitely will go back to try more items on the menu!

    Photos
    Korean Japanese Asian Fusion
    Korean Japanese Asian Fusion
    Togo Menu
    Togo Menu
    Spam misubi, three types of tacos and the original koja. all very good

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    Spam misubi, three types of tacos and the original koja. all very good
    Heat Shabu

    Heat Shabu

    4.4
    (1.5k reviews)
    0.7 mi
    $$$

    How odd that Heat Shabu was never on my radar when it has so many positive reviews and has been in…read morebusiness for so long. Glad my mom suggested it for her birthday dinner or I don't know when I would've ever gone! Service was excellent (both helpful & informative). Since we'd never gone before, we were offered a sample of the broths; this was super helpful and appreciated because I ended up not ordering one of the broths I thought I was definitely going to get. I got the Kobe Beef with Miso & Crab Rieu as the two broths. I was able to comfortably split the large size with my husband, but we probably could've used a slightly larger portion for his sake. (He felt a bit hungry after the meal but noted his stomach had settled.) As a party of 5, two of us shared one pot (or two broths) and three shared another pot. The chicken wings appetizer was very flavorful too! (The server listed three options for wings and we went with the one that included jalapeños.) For noodles, you can choose between instant ramen, fresh ramen or vermicelli. It also came with a small scoop of ice cream at the end of the meal! I think I'll come back for AYCE soon. All the ingredients were fresh and very tasty.

    Although this is not an authentic Japanese restaurant the food was good. The portions are on the…read moresmaller side if you are very hungry. I ordered the Large American Kobe Beef with miso and crab broths. It was an average size to feed two people, however I was hungry so I was not full after the meal. The dish came with thin sliced beef, veggies, and choice of noodles or rice. The portion of noodles was very small. The crab broth was my favorite of all the broths and had a nice crab flavor. The meal came with dessert which was a choice of ice cream; I chose the cookies and cream. The chicken wing appetizer was scrumptious. The wings were fried and coated with sauce with lots of jalapenos. Service was good as the employee offered samples of all their broths to assist in making a selection. After the food was served he checked if we needed anything and refilled water. There is indoor and outdoor seating. It was busy on a Saturday evening so reservations are recommended. Free parking is on the street.

    Photos
    08.03.23 bar
    08.03.23 bar
    The goodies
    The goodies
    Outdoor seating

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    Outdoor seating
    Ttobongee Chicken

    Ttobongee Chicken

    4.1
    (247 reviews)
    4.7 mi
    $$

    Ttobongee (Manna Bunsik) has officially closed as of May 25th, 2025…read more I was a huge fan of their kimchi spam fried rice, bulgogi beef set, and bulgogi kimbap. I'd also tried their yang nyum fried chicken, Korean corn dog, dduk bok gi, tofu soup, banana milk and Soon Hari soju. The bone broth soup was so good, there were a few times when I just got a large/double order of that to go. Service was always friendly and great, and I heard that the owners are moving out of state to be closer to family due to illness. Sad to see them go. Wonder what will take its place, until then Natomas only really has the chain Bonchon left for Korean food.

    I'm really sad to find out they are closing in two weeks! FYI they're called Manna Bunsik, not…read moreTtobongee. I don't know why I waited so long to come here. The food is very tasty and the portions are nice. Service was very friendly too. They were so busy today they ran out of beef bulgogi but offered us a generous alternative as an apology. We finished very full and had lots of leftovers. KFC boneless: crunchy with nice strong sauces. Too salty for our palates but very tasty. Banchan: large scoops were given, our favorite was the broccoli, beef bone broth and japchae. Chicken bulgogi set and tofu soup set: both were fabulous. Chicken had a nice char, soup had large pieces of tofu. Dumpling soup: the pork mandu were very yummy. It's a large portion soup. I'm gonna try to come here a few more times before they close. I think the prices are comparable to other Korean restaurants in the Sacramento area, maybe a little cheaper.

    Photos
    From the outside
    From the outside
    Among the first cusromers
    Among the first cusromers
    Their menu

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    Their menu
    Fuji Sacramento

    Fuji Sacramento

    4.3
    (250 reviews)
    0.3 mi

    We continue to visit Fuji as one of our favorite date spots and a fun place to bring friends. They…read moreoffer a great happy hour and no matter what time we've visited the experience has been consistent, friendly, and the food has been delicious. There is a designated parking lot across the street, so it's easy to grab a spot and walk over. Just be careful because the parking spots in the lot aren't well marked and it's easiest to just park neatly next to other cars. We like to sit at the bar if there's just two of us, and will grab a table when we have friends. If you want to make sure you have a table, you can make a reservation ahead of time, but we usually don't need to wait too long. Our favorites are the brussel sprouts, karaage chicken, and their nigiri. We also really enjoy the sukiyaki, it's really flavorful and perfect for cooler or rainy weather. We still need to come by for brunch, but we've heard good things. The team here is always friendly, and we've been in enough that some of them recognize us now.

    I will preface this by saying I should come back and judge based off their main menu offerings,…read morehowever they offer a separate brunch menu and that is what I had for my visit at fuji sac. We orderd the loco moco and breakfast fried rice with scrambled eggs. The eggs were deliciously scrambled. The fried rice was ok. The big concern was my burger patty was really burnt. The consistency and flavor of the gravy was interesting. We were the first visitors of the day so I'd say while it eventually filled up, not sure the reason behind burned food. Also, with a full bar, bloody marys were not available. Really unfortunate for brunches. However, I understand this is mainly a sushi joint? So maybe I will need to come back for sushi sometime.

    Photos
    Love the interior design
    Love the interior design
    Macadamia shrimp
    Macadamia shrimp
    Poke Tacos

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    Poke Tacos
    Kindred Seoul

    Kindred Seoul

    4.2
    (75 reviews)
    0.6 mi
    $$

    Yum! Was unsure about lunch one day so the husband brought home Kindred Seoul. He swore by them…read more(he's a state worker nearby the restaurant and has had them many times before). I ordered the beef cupbop and it hit the spot! All the flavors I could've asked for: sweet, salty, umami goodness. The rice was perfectly fluffy, the japchae nicely cooked, and the beef was so tasty. Great portion and was a nice, warm lunch on a cold day. If you're a state worker and haven't tried them yet, you need to! Delicious Korean food that's fresh and filling!

    Located in the Allenby Building State building in Downtown Sacramento. They have a vast eating area…read morethat you can bring your own lunch if you choose, you don't have to order from Kindred Seoul to eat in the building. I've only eaten here once, but it appeared that was plenty of seating for many more people. When we walk by it's never been packed. Parking is mostly street parking with some parking in local garages. They have 2 very clean unisex bathrooms to the right of the counter. You order at the counter and then they call your number. We arrived a few minutes after Noon. There was only 1 person in-front of us and 1 person behind us so we thought it would be a quick lunch. As it turns out several people went through the line before us and the wait was around 15 minutes. Kind of an excessive wait for a counter lunch. There was one girl holding her baby taking the orders and one girl filling the orders. She was going as fast as she could, but it still took awhile. It got really backed up. I ordered the BBQ Beef Cupbop. I didn't know what to expect. As it turns out the bottom layer is white rice, next is a layer of glass noodles, then comes the can corned, a mixture of cabbage, and topped with the BBQ Beef. It was very tasty. A little on the spicy side, which made it just more flavorful. It wasn't mouth watering or eye tearing hot. It just had a little kick. The consistency of the meat reminded me of ground beef. It was very finely chopped strips. Overall it was really good. Very filling for the amount you get. It's more than we usually have for lunch. My husband had the chicken soy ginger. I had some and it was really good, but fried, so probably not as healthy as the BBQ Beef. It doesn't appear that they cook to order any food here, but they do scoop to order. From what I could see they sell a variety of Cupbop flavors, including a vegetarian option. They also sell sandwiches, salads, and a burrito. They have an ice water dispenser at the end of the counter with water cups. The vibe was interesting. You are surrounded by state worker from all different agencies all minding their own business. Many groups of 2-6 were eating together. There were less singles than groups.

    Photos
    Large airy seating area
    Large airy seating area
    Soy Garlic Veggie CupBop (tofu)
    Soy Garlic Veggie CupBop (tofu)
    Loaded Fries

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    Loaded Fries
    Bpm

    Bpm

    3.8
    (66 reviews)
    0.9 mi

    When we walked in at 5:30 on a Tuesday we were the only people in the restaurant. We took a seat at…read morethe bar and the bartender seemed a little unfamiliar with the bar. When I asked what beers they had he pointed at the taps... Not helpful. We ordered a truffle oil pizza and some kimchi spring rolls. The spring rolls were huge, and just alright. The pizza was heavy on the truffle oil, I was tasting it the rest of the night. I ordered an old fashioned that he made more than would fit in the glass, and you couldn't taste the bourbon at all. He refilled my glass with what was left, which was a bit odd. Not a good old fashioned. The place itself is spacious and has interesting decor with a big semi truck sticking out of the wall and a ceiling mural. The music is 80s-90s rock, I think maybe it was going for a 90s grunge feel? This place was a last minute decision as our planned restaurant was closed on a Tuesday and I probably wouldn't go here again with so.many other choices on k street and around it.

    Hands down one of if not THE best burger I've ever had. Wasn't sure what to expect when walking in…read moreas it was a huge space with few and small tables. I went simple and got the BPM burger with shoestring fries and holy moly. The juiciness, the seasoning, SO GOOD. My only regret is I didn't snap a photo cause I was like there's no way I'll need to do a review on this place. Boy was I wrong! I drove home to San Jose and raved about this spot to anyone who would listen! Can't wait to come back

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    Bpm
    Front sign
    Front sign
    Carnivore pizza

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    Carnivore pizza

    Southside Super - korean - Updated July 2026

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