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    Soto

    4.4 (319 reviews)
    Closed 11:00 am - 3:00 pm, 5:00 PM - 11:00 PM

    Soto Photos

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    SOTO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Soto

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    Reviews With Photos

    Mailynn V.

    I went during Houston restaurant week for dinner ($55) I tried two 3 course meals. For the first course I tried the chili hamachi it had a spice to it and the ponzu sauce gave it a zesty flavor. The other one I tried was the medai dai and the mandarin oranges on top of it gave it a tangy flavor. For the second course I tried the sashimi. The king salmon was my favorite. The texture of it was buttery smooth and melted in my mouth. The sashimi also had medium fatty tuna and yellow tail. The third course I tried the mango maki which if you like mango or fruits in your sushi you will enjoy this. However, for me it does taste a bit weird when you mix in sweet and savory. The mango did taste refreshing. The Negi toro maki was a nice bite sized sushi roll. I actually preferred that one over the mango maki. The last courses I tried the beer cheeecake which reminded me of the flavoring from the top of the flan cake and coconut flavors. The other dessert was mango cheesecake and the mango tasted fresh. I tried two rolls that were not apart of the restaurant week special. The first roll I tried was the hamachi apple and the flavors would've been fine if the apple wasn't in there. The apples did give it a good crunch but the tartness from the apples I feel like did not mesh well with the rest of the roll. The second roll I tried was the white tiger with Yuki kombu. It had a thin wrapping on the outside and the inside reminded me of a spring roll except with tuna. The tobiko popped and gave it a little salty flavor to it. The atmosphere of the place was fine. It has a sushi bar, a drinking bar, and other small table around. You could tell the server was familiar with the menu and was knowledgeable on the dishes.

    Salmon with house made potato chip
    Brittany M.

    One of the best happy hours in Houston? Probably! The chef's choice 5 piece nigiri is outstanding. Each piece was a delight, with each nigiri bringing a new flavor. Really well crafted and inspired sushi, which isn't normally what you get during happy hour. My favorite piece was the salmon cheek nigiri topped with caviar and gold flakes. Made me feel like I was celebrating my birthday. We ordered 3 rounds of the chef's choice and were stuffed. 10/10, bring ya bae.

    Wagyu roll
    Zanarah K.

    Great sushi spot. Been here twice in two weeks. Their rolls are amazing!!! Please get the mushroom risotto!! The service was great, explanations on anything you ask for! Great for date nights or chill girl dinners. Reservations maybe needed on weekends. Valet parking and free street parking available.

    Daisy P.

    Great food experience with fresh sushi and great service. Intimate low lit interior and fancy. Happy hour has great deals!

    Michelle C.

    Soto has been on my list to try ever since I never got to try the original location in Austin. It has insanely good value with their daily happy hour menu from 5-6:30 pm. The ambiance is really nice with high ceilings and table lamps where you can change the setting with a tap (not on every table tho). Service is very attentive and quick in that your dirty dishes are cleared from the table instantly and your water is constantly filled but I personally don't feel like we saw a lot of our original waiter except to take the order and bring us the check. - We absolutely loved the chicken karaage - was perfectly fried on the outside and still so tender on the inside, and comes with a nice fish sauce dip. - The presentation of the soft shell crab tempura was gorgeous, it was perfectly crisp, and had a fried egg on top which really elevated it. - The meat on the hamachi kama was very tender and plentiful with some charred bits that were packed with flavor. This was one of my boyfriend's favorites. - The temaki handroll was entirely filled with the stuffing (we tried both the spicy salmon and the spicy toro) which is really rare and a nice surprise because usually at the bottom of the handroll is just rice. - Mini sushi tacos were a nice surprise - I really enjoyed the texture of the crispy nori shells and they did not skimp on the fillings. - All of the fish is extremely fresh and paired well with whatever sauce and finishings that come with it. The chili hamachi, madai crudo, salmon tiradito, and tuna w/ truffle are all stellar. The chef's choice includes 5 pieces of nigiri and we were given the tip to order it at different times throughout the meal because the second round will have 5 different types of fish than the first one. - I think the only disappointing dish was the pari hama maki - while we appreciated and were surprised by the starve size of the maki rolls, whatever greens were put inside overpowered the taste of the yellowtail. Really just tasted like a salad. Soto has easily become one of my favorite restaurants in Houston from just my first dining experience alone (I've been twice now since originally drafting this post) because you really cannot beat the value of their HH and the quality of the food. I've bragged about it to several people and will bring the rest of my family next. :)

    Nhu H.

    My husband and I had such an amazing dinner experience at Soto to celebrate his birthday. The vibes are very intimate/romantic and dimly lit. They have a very small parking lot but valet is complimentary. Our waiter Alex was very friendly, funny, and knowledgeable when it comes to sake and Japanese cuisine. He made our visit there such a memorable experience. We decided to splurge on the premium omakase and it was SO worth it. Food presentation was beautiful and the food was fresh and delicious. There were so many dishes I can't even pick a favorite. We were so full by the end of dinner. We will definitely be coming back with our family and friends.

    Wagyu
    Amanda T.

    Absolutely phenomenal. I ended up going twice this week. I had to run it back. Everything was delicious! My absolute favorite was the smoked sake on the main menu. It comes in a box. (Not the presmoked salmon) it's to die for. The Masu, Sake & Chutoro were also delicious. I like soy sauce but this sushi is flavored so well, it can be a disservice.

    Lunch special - nigiri
    Gina C.

    My absolute favorite sushi spot in Houston, and we also love the Austin location. I usually come for the lunch special, which is around $25-$28 and includes soup, salad, five piece nigiri, and maki. The restaurant is clean and inviting, with convenient parking along the side of the building. I always see the head chef working at the bar and creating beautifully presented dishes. It's easy to see why Soto earned a spot in the Houston Chronicle's top 100. The only thing to note is that during our last visit we asked for still water and were charged $9 for a glass bottle. I wasn't expecting that, and it would be nice if it were disclosed upfront. Nonetheless, I'll keep coming back. The staff is also incredibly knowledgeable, kind, and attentive. Highly recommend!

    Menu
    Tiffany T.

    One of my favorite sushi restaurants in Houston! Soto is perfect to gather with friends or go for a date night. My favorite thing to get is the lunch special Kaiseki Bento which has a great assortment of items for ~$28. From sashimi and nigiri, to crudo bites and appetizer items, I feel like the bento is well rounded. I feel that Soto does a good job of creating well crafted combinations of flavor with the fish and the toppings they select. The fish quality is always very good, and I've never had a bad experience at Soto. I love their crispy tuna rice! It's probably one of my all time favorites as the rice is prepared well and the tuna topping is excellent. The service is always good, and at least for lunch I have never had to make a reservation to eat here. They have parking available adjacent to the restaurant, but perhaps if you were coming with a large group you might want to consider carpooling.

    Chefs nigiri
    Lisa J.

    From the moment we arrived for Happy Hour (5-6:30 ) this Saturday evening , I tell you this was a fun time! From our interaction with our waiter Eric, to the restaurant manager Annalise, we were well taken care of and after telling them we were first timers, we were really made to feel like VIP's . Suggestions were shared but not pushed, and favorites were recommended , so it was on from there! We had at least five or six of the happy hour items and all were very very good, so I'm just gonna show a few of them here and let the pics speak for themselves.. I loved them all but my favorite honorable mentions were the spicy scallop handrolls, chilli hamachi yellowtail, chef's nigiri, and chicken kara-age!!

    Alonso T.

    This is our 3rd time going to Soto and we are impressed each time! We did the happy hour, sushi tacos, crudo, the Japan express whole fish where they cut into sashimi and fry the rest of the fish as chips, and the nigiri flight. Jesus was our server and he was great. He gave a us a complimentary dessert. Highly recommend a visit!

    Yara C.

    Not the best sushi in Houston, not the worst. We may have had a fluke (no pun intended) experience because our only sushi roll came with a salad that was too salty to eat. The service is a bit slow. The server took our order right away, but did not make sure to follow up once we got our food and drinks. I would have flagged that our salad was inedibly salty, but I didn't get the chance to. The restaurant itself is pretty, not too ostentatious. A good place for a casual date or business meeting.

    Foie gras nigiri
    Kim N.

    We dropped in for happy hour at 5:15 PM on a Thursday. There were a couple of other tables there, not too packed. I've been here a few times for HH and dinner and have always had a nice time with great food and drinks. I love their dressed nigiri, especially on the happy hour menu where you get 5 pieces for $20! That's a steal, especially for the quality. On this visit, we ordered: * HH Chili Hamachi - good! * HH Madai Crudo, 3pc - hard to share3 pcs between two ppl, need one order per person but yum! * HH Mini Sushi Tacos - well priced, yummy * Parihama Maki - there was an herb in this roll that made my stomach turn, too overpowering * Chef's Choice 5 PC Nigiri: madai, hirame, inada, kanpachi, ora king salmon * HH Softshell Crab Tempura * Hotate (Nigiri) - doesn't even look like scallop but so fresh and good! * Bafun Uni Nigiri - so buttery and fresh * Foie Gras Nigiri - great finisher, can never go wrong ordering this here is you like foie gras * Mategai Ceviche - so good, fresh razor clam, can't even begin to describe the flavor, burst of flavor overload. The staff here is so friendly, always stopping by to check for drink refills and additional food order. When craving really good sushi, this is one of my top choices. My complaint would be table spacing. Halfway through our meal, the restaurant became busy. I could hear the entire conversation with the table next to us. It was so loud that I felt the need to talk over them. They weren't overly loud, it's just the tables are so closely seated.

    Happy Hour menu

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    3 months ago

    First time here, my server Eric gave me the best experience. 10/10 will be coming back.

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    Ask the Community - Soto

    Is it kids friendly?

    I'd say if your kid is mature and able to dine without causing a disturbance.

    Is there cooked sushi on the menu?

    Yes there's cooked options.

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    Izakaya Wa - River Oaks

    Izakaya Wa - River Oaks

    4.3
    (316 reviews)
    1.6 mi
    $$

    - came in around 7pm, it was a bit crowded - bar is…read moreself-seating, attentive and respectful service from the bartenders - warm and relaxed ambience, typical bar restaurants vibe - wait-time wasn't long, i'd say maybe 10 min. tops - curry was great and flavorful - the soft texture of the rice was a plus for me - really enjoyed the smoked salmon, so fresh - melon chuhai was not much to my taste, however i still liked it there is paid parking here, but i paid about $2 for two hours of parking and we finished between 1hr and 1hr30min. i'd say that's decent.

    This place has been on my to-go list for a while and it did not disappoint! We started off with age…read moretakoyaki and toro carpaccio, which were both recommended to us by our server. The age takoyaki was creamy and good to share amongst a group. The toro carpaccio was amazing as well and melted in your mouth. We also ordered chicken curry udon, chicken karaage, and tantan noodles. All had really great flavors but my personal favorite was the tantan noodles which came with poached egg, sauce, and garnishes that you got to mix into the noodles. Super creamy and nutty! I really loved the vibe of the restaurant too, it's small but has a homey vibe that would be great for either a small group hangout or a date. There's a lot of bars to visit nearby too. Our server was also so sweet and brought us a baggie of Japanese candies & sweets after our dinner since it was Valentine's Day. Only complaint was parking. Very small lot and very packed! Get there a bit before your reservation to figure out parking.

    Photos
    Sushi bar
    Sushi bar
    #YelpElite #Yelp #sushi
    #YelpElite #Yelp #sushi
    #YelpElite #Yelp #sushi

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    #YelpElite #Yelp #sushi
    Uchi Houston

    Uchi Houston

    4.4
    (2.6k reviews)
    0.4 mi
    $$$
    Takes reservations
    Fine dining

    I rarely write reviews but had to for UCHI because it was just that good. We ordered vegan omekase…read morefor my birthday and it was phenomenal. Definitely the best vegan meal I've had in Houston; there was a high level of thought and care put into the flavors and textures. Appreciate the excellent service as well. Overall, delightful experience... highly recommended if you want to treat yourself.

    This was my first time at Uchi and overall such a great experience…read more The ambience is dark, moody, and perfect for a date night--refined without feeling stuffy or overly formal. Parking was a little tricky, but street parking a few blocks away ended up being the best option. I came for happy hour (4-6pm) and sat at the bar. I was surprised you could make reservations for happy hour, but I was still able to walk in and find a seat at the bar without much issue. I ordered a mix of items from the happy hour menu and was impressed by the variety and how reasonable the prices were for the quality. Portions are on the smaller side, but that's expected for a higher-end sushi spot. I especially enjoyed the different sauces and soy variations that came with each dish--it really elevated everything. I tried the tuna, hamachi, fried tempura-style fish, handrolls, and nigiri. The hand rolls were the only miss for me; the filling-to-rice ratio felt a bit off and the seaweed was on the chewier side. To finish, I had the fried milk ice cream dessert (not part of happy hour), and it was honestly one of the best restaurant desserts I've had in a long time. Overall, happy hour is a great way to try a wide range of dishes--both hot and cold--and explore more than just raw fish. I don't drink, so I can't speak to the cocktails, but the drink menu looked solid and diverse.

    Photos
    Bites of love: foie gunkan (seared foie gras)
    Bites of love: foie gunkan (seared foie gras)
    Zero sen - didn't love the sauce but the sushi was graet!
    Zero sen - didn't love the sauce but the sushi was graet!
    Special: a5 + uni temaki - looks delicious and tastes phenomenal!

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    Special: a5 + uni temaki - looks delicious and tastes phenomenal!
    Handies Douzo

    Handies Douzo

    4.7
    (219 reviews)
    0.7 mi
    $$

    Came here for a light dinner on a Friday night and the place was so lively and fun! Definitely was…read morenot expecting the atmosphere based on the outside and the small, intimate sushi bar set up. Staff were super friendly and my partner and I had a fun time soaking up the environment and chatting with our server. We ordered the 5 handroll set along with various crudos to share along with drinks. I had the olyshii and found it to be very refreshing and had a nice sweetness to it. Handroll wise my favorite of the set was the kani followed by the negitoro. I think overall, the handrolls were very well done with fresh fish/seafood. For crudo we got the scallop and the hamachi, I really enjoyed the scallop crudo but thought the hamachi was really overpowered by the sauce. We also ended up getting the hokkaido uni handroll. It wasn't my favorite but I think I just prefer my CA uni so it just didn't quite hit the mark for me. Overall, this was a really fun spot with good handrolls. I'm glad its close by and will be a nice treat to return to.

    This was my third visit to this restaurant. The first time I came, I absolutely loved it. The sushi…read moreexperience felt personal and intimate, and I appreciated that we could still enjoy conversation while sitting at the bar. Since it was our first time dining this way, the staff was attentive and took the time to explain everything. We also had the chance to chat with the owner, which made the experience even more memorable. The food has always been outstanding. The hand roll sets are absolutely worth it, and my favorite dish is actually the crudo. Unfortunately, the service has declined with each visit. During our second visit, we assumed the lack of attention was because the restaurant was packed and likely understaffed. However, our third visit made it clear that wasn't the issue. Throughout the meal, we were consistently overlooked. We were never offered water refills, had to repeatedly flag down staff just to order, and even had to ask the chefs to get a server's attention. Meanwhile, the tables on either side of us were regularly checked on and served promptly. We watched guests who were seated both before and after us receive much more attentive service. Eventually, we left earlier than planned because we were tired of waiting just to order more food. It's disappointing because the food is genuinely excellent, but after multiple visits with declining service, it's hard to justify coming back.

    Photos
    Negitori w caviar
    Negitori w caviar
    Spicy Tuna
    Spicy Tuna
    Kani Roll

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    Kani Roll
    Zen Japanese Izakaya

    Zen Japanese Izakaya

    4.2
    (334 reviews)
    1.6 mi
    $$

    This restaurant is a cozy, authentic gem for Japanese small plates. The space is intimate with a…read moresmall dining area. Reservations are highly recommended. There aren't many tables, and it fills up quickly. Service was incredibly friendly and attentive. This is what we ordered: 1. pepper tuna tataki 2. hamachili 3. hijiki 4. karaage 5. agedashi tofu 6. Rock N Roll roll 7. Zen Mega Dragon roll 8. hamachi sashimi 9. hamachi roll 10. Extra Picante roll 11. Yakisoba noodles 12. Brussel sprouts Almost everything was absolutely delicious. The pepper tuna tataki and hamachili were fresh and flavorful. The karaage was crispy, tender and juicy, and the agedashi tofu had that perfect texture in a savory broth. All were sooo good. The Zen Mega Dragon roll, hamachi hamachi roll, and Extra Picante roll were all fresh and excellent. The only two dishes that didn't quite wow us were the hijiki and the Rock N Roll roll. Both were a bit basic compared to everything else on the table. The yakisoba noodles did take a little while to come out, but wow... they were soooo worth the wait. Savory, hot, and incredibly satisfying. Prices are very reasonable for the quality and portion sizes, which makes it even better. There is free parking, but the lot is small. When it's busy, finding a spot can be a little tricky. We will definitely be back to explore more of the menu.

    this was a very tasty spot. the flavors of the sushi were so good i ended up not needing any soy…read moresauce at all. the service was very friendly and attentive which was nice. the ambiance was dark but welcoming. it was nice having dessert on the menu that was more unique than usual and i had to try one of their options you just don't see on others menus. it was nice getting something more earthy and authentic. presentation was very pretty as well. overall it was a great experience that made me want to go back.

    Photos
    Zen Japanese Izakaya
    Fish from Japan
    Fish from Japan
    Zen Japanese Izakaya

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    Koi

    Koi

    4.5
    (286 reviews)
    0.0 mi
    $$$

    Amazing all around! Decor was refined and modern throughout the entire dining floor…read more Fish were all super fresh and delicious! Also had to highlight their house made soy sauce which was extremely umami, very unique and sets this place slightly apart from the many other sushi joints in its range Truffle crab chawanmushi was certainly a top highlight for me as well - rich truffle oil with the perfectly light steamed egg and sweet crab chunks, just an incredible dish and I could have easily eaten several of these The uni was also extremely fresh and buttery and was nice even for someone who doesn't usually like uni In the same class and range as places like Kata Robata and I would say it's a strong rival! Would come back again!

    A great spot for sushi in the Montrose area. They have a small parking lot in the front otherwise…read moreyou can find street parking in the neighborhood behind the restaurant. Easy to make resy online. The inside had low lightings, giving an intimate ambience. It wasn't too crowded when we were there on a weekday night. Menu had a variety to your usuals between sashmi, nigiri, maki, or cold tasting items. They also have a chef's feature menu. We ordered a few items to share: - Carbonara udon - Uni pasta - Royal chutoro maki - Wagyu and mushroom tarts - Toyosu sashimi platter - Salmon flight My favorite of the night. I am usually not a huge udon fan but the udon noodles were super soft and melts in your mouth. Probably one of the best udons I have had. We had to try the uni pasta when we saw it on the menu. A good amount of uni and the sauce was perfect with the pasta. For sashmi option, the Toyosu sashimi platter was a great choice that offer a variety of the chef's curated imported fresh Japanese sashimi. We also got the salmon flight which had 6 pieces of the salmon and salmon belly. Service was friendly and quick. Overall, a good spot for sushi in the Montrose area.

    Photos
    Aburi roll, el Diablo roll
    Aburi roll, el Diablo roll
    Crispy rice
    Crispy rice
    Yuzu Mojito

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    Yuzu Mojito
    Neo

    Neo

    4.8
    (69 reviews)
    1.0 mi
    $$$$

    Absolutely loved this place. It's unique, intimate, and the staff are incredibly friendly. The…read moreexperience starts the moment you walk into the GLASS building, where you'll see aged fish on display alongside a designer clothing store. We were greeted with wine while exploring before the meal began, which was a really nice touch. Make sure to arrive early, as they start promptly. Each dish is introduced individually, making the experience feel thoughtful and immersive. Every course was beautifully done and tasted amazing, and the overall atmosphere was relaxed yet elevated. Easily one of my favorite omakase experiences in Houston by far.

    Neo clearly sets out to create an exclusive experience with limited seating in a charming and…read moreintimate environment. The room is attractive and thoughtfully designed and there is an intentional sense of scarcity that makes the evening feel special from the start. That said my overall experience landed squarely in the average range. The sushi and presentation are good and competently executed but nothing truly stood out or felt memorable. For the price being charged I expected flavors or techniques that would separate it from other strong sushi options but that never quite happened. Everything was pleasant yet ultimately unremarkable. I get the sense that Neo receives rave reviews because people want it to feel special. The exclusivity the setting and the concept do a lot of the heavy lifting. Once you strip that away the food itself does not fully justify the hype or the cost. It is enjoyable but not exceptional and not something I would rush to repeat at this price point. Neo is fine for those seeking a curated intimate dining experience but if you are focused primarily on standout sushi and value there are better options available.

    Photos
    Inside Refuge Bar--decorated for the holidays
    Inside Refuge Bar--decorated for the holidays
    Monaka.
    Monaka.
    Interior

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    Interior
    Ramen Tatsu-Ya

    Ramen Tatsu-Ya

    3.8
    (1.3k reviews)
    0.9 mi
    $$

    I had a great experience at ramen Tatsu-ya. It was my first time here & I was very impressed…read more I ordered the "mi-so-hot" & it was amazing. First - the ramen came out super fast. I was very surprised. And my broth was so delicious. It had such a rich umami flavor due to the miso & I thought the spice level was perfect. Honestly - I could eat jhst that broth for a whole meal. Unlike buldak or some other spicy ramens - the main selling point wasn't the spice. You could get an additional "spice bomb" if you wanted some more heat. The ramen toppings were good but not outstanding - same with the noodles. I thought the "mi-so-hot" was easily 3x better than "the og". The broth in "the og" was pretty interesting and more unique tasting. It felt like the main notes were just umami, pork, and oil. Not bad, but felt like it was missing a little something to make it truly good. If I had just got the OG, I'd rate this place a bit lower - but as it stands I'd 100% come back here for the "mi-so-hot" The interior was pretty nice. It was more "communal style seating" with a couple of big tables. There is also some smaller booths. It's an "order at the counter" type restaurant as well. I saw several comments about parking & was a bit concerned when driving over. I know that part of westheimer is always packed! But there is an attached parking lot & at 3pm on a Sunday, there was plenty of parking! Also - there is some street parking in the neighborhood north of the shop. Overall - will 100% be coming back for some more spicy ramen. Would recommend

    I've gone to a couple of ramen places in Houston, but OMGGG!--HANDS down one of the best ramen…read more I've had in my life! The broth is so rich in flavor, I could drink it alone & be content! We got the fried gyoza and I forgot what the other appetizer was but was savory & even more in-depth with the sauce it was paired with! It wasn't packed for going on a weekend and I loved that the menu had limited options--makes you choose quickly and get to the GOODS the NOODS! Will be going back during our Winter peak--adds to the element (highly recommend during this time).

    Photos
    Dining area
    Dining area
    Chashu Rice bowl
    Chashu Rice bowl
    Lucky cat at night

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    Lucky cat at night

    Soto - japanese - Updated August 2026

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