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Sorella

4.3 (143 reviews)
Closed • 4:30 pm - 8:30 PM
Updated 1 month ago

Sorella Photos

Business Info

SORELLA ATMOSPHERE

What's the vibe?
Romantic
Classy
Upscale
Outdoor seating

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Recommended Reviews - Sorella

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Reviews With Photos

Ricotta
Abbie F.

Oh heck yes!!! This restaurant is SO SO SO GOOD!!! Like yes please I will have that tonight and tomorrow and the next night! One of my extremely generous friends took me here and we had a feast! Started with the focaccia and then had a meatball each and the pesto pasta. I loved this pasta!! Super flavorful and it had burrata in it! Yes!! The take home winner was the new matcha cake dessert. So so so many layers of heaven. Loved it!

Sylvia H.

Warm light, rich flavors, cozy bites. Sorella knows exactly how to spoil you. Sorella 1122 W Summit Pkwy, Spokane, WA What We Ordered at Sorella: * Verde Salad sweet pears, tangy goat cheese, toasted almonds * Verdure roasted asparagus + broccolini, blistered tomatoes, balsamic dijon, pepitas. * Ricotta & Focaccia whipped ricotta clouds with maple, pecans, cranberry... dessert energy in disguise. * Dante's Meatballs huge, tender, classic, bathing in bright tomato sauce. * Dungeness Crab Risotto creamy, rich, saffron-kissed comfort with sweet crab on top. * Alla Vodka pillowy canestri pasta in a silky pink sauce // my favorite. I ordered it every time. * Matilda's Cake smaller than expected, but the best chocolate cake I've ever had. Still for $12 smaller than I thought it would be

John P.

Sorella in Spokane Washington was an unexpected treat. It's a high quality Italian restaurant outside downtown that looks unassuming but speaks loudly when you enter to find a unique design anchored with crazy melted wax candles everywhere. It sets quite mood that turned out to be a great evening. We ate at the bar and the bartenders were lovely. They were as good at their craft as they are making you feel at home. The food was great but the cocktails even better. My first cocktail was An Italian in Paris (photo #4). It was a delicious gin recipe coupled with two different aperitifs and Green Chartreuse. It was deliciously complex. My second was Riot Act which is a spin on the classic Black Manhattan (photo #2). If a cocktail could be angry and fun at the same time it would be this recipe. The balance of rye, Cynar, Benedictine and Averna was bonkers. They threw in a little Demerara syrup for balance and it was fabulous. I will be recreating both of these at home because they were that good. We capped off our memorable evening with a little limoncello. Why not . It was random that I visited Spokane for the second time in my life, but I'm glad I randomly visited this gem. If you ever find yourself in Eastern Washington go see the fine folks at Sorella. Salute @thejohnnycocktail An Italian in Paris Fords Gin Salers Apertif Cap Corse Blanc Green Chartreuse Riot Act Rye Whiskey Cynar Benedictine Averna

Dante's Meatballs
Rebecca Q.

Delicious and filling Italian dishes with romantic interior and kind staff. Ordered a sweet limoncello spritz and enjoyed the orange bitters gin/vodka martini. Dante's meatball were juicy with a bright red sauce. Loved the classic alla vodka pasta - saucy soft noodles + garlic forward. The veal was also very tender and bucatini was soft and buttery. Food came out a little slowly but it was a busy Friday night - thank goodness we made reservations!

The market special seafood option and our absolute favorite dish, the branzino (sea bass), in the background
Bri K.

Having been to Sorella a handful of times since my last review, it felt right to share an updated review and confirm that everything a year ago is still true. Their menu has evolved and as of recently, they brought the branzino back (thank you!) - but we still haven't had a dish we didn't like (and we've tried most!). Our go to order when we're bringing guests or having a splurge meal with friends is: the ricotta and meatballs to start (apps), the lemon and vodka pastas (be aware, the vodka pasta has heat!) or swap the risotto, and then the branzino and one of their parm dishes depending on how many are eating. Make sure to save room for an affogato at dessert! Hats off also to the wait staff and management team for making such a cozy but elevated spot - we've never had a bad experience at Sorerlla.

Inside of the restaurant was elegant! Would say that my pasta why slightly undercooked and chicken was far too salty. Overall good meal and experience but I fear for the price the pasta should be better.

My (now) fiancé took me here to celebrate our anniversary and our engagement yesterday!! We loved the vibe of the restaurant with the beautiful gold frames, the perfect lighting, and the green/teal color wash! Everyone was so kind and so excited for us and the chef welcomed/congratulated us and treated us to some of the most delicious food I've ever had!!! They also brought us a glass of champagne to celebrate! It was a perfect way to end the perfect day!!! We agreed that every year this place is where we will be celebrating our anniversary

Shrimp, crab orzo with grilled chicken on the side.
Ruben L.

We came to Sorella for my wife's birthday after hearing great things and it definitely lives up to the hype. The vibe makes you feel like you're not even in Spokane and the staff is awesome. You can tell they love what they do. The food was full of flavor and our server Sarah went out of her way to make my wife feel celebrated and helped me pull off a surprise gift. We ordered the prawns appetizer and it was incredible and way more filling than expected since the prawns are huge. The crab orzo with grilled chicken was solid too. We'll be back to try more. Highly recommend.

If I could give 10 stars I would - the ambiance is elevated but relaxed and the service is amazing. Best authentic Italian in Spokane

Cesare salad with chicken

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3 months ago

Great spot for any special occasion!! Food is always delicious and shareable! Will visit soon again :))

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5 months ago

Food is amazing, and love the ambiance! Can't wait to go back! This place is definitely on our favs list!

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6 months ago

Such an amazing experience. The food was incredible, and the service was awesome. Already looking forward to my next visit.

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1 year ago

The pasta is handmade by a lady who rolls each one by hand! Sooo delicious! I had the trumpet pasta and it was amazing.

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Cease & Desist Book Club feels like the kind of place you discover once and immediately want to…read morebring people back to. The whole atmosphere is dark, cozy, moody, and feels more like a hidden lounge than a typical downtown bar. Between the lighting, music, books, and dramatic cocktail menus, the vibe alone makes the place worth visiting. We tried the espresso martini, Painkiller, and Bloody Verde. The espresso martini was smooth and easy to drink without being overly sweet, and the Painkiller had that creamy tropical flavor that somehow still worked with the darker speakeasy atmosphere. Keeping it honest though, the Bloody Verde just wasn't for me personally. I can still appreciate the creativity behind it, but the flavor combo just didn't match my taste buds. That being said, if you like savory spicy cocktails, you'd probably feel very differently about it. Service was friendly, drinks came out looking great, and the music really tied the whole experience together. Definitely feels like one of Spokane's more unique cocktail spots if you want something moodier and more relaxed.

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Photos
There is a mortgage payment in a bottle of whiskey in this photo.
There is a mortgage payment in a bottle of whiskey in this photo.
Cocktail (menu) from the bar
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Iron Goat Brewing

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A friend and I had a nice long lunch at Iron Goat Brewing today. This is an almost beer-free…read morereview. Lunch time on a workday for him. Very clean interior with a nice setup for different party-types. I had the banh mi burrito and he had the daily special burrito. It was a spicy bbq chicken burrito (of some sort: sorry didn't catch exactly what it was). My banh mi burrito was excellent! Just so good. The flavors mingled in the burrito perfectly. A little pricey but it was huge. We both had root beers. They were ok. They were prepared with their nice sparkling water but used Torani syrup to flavor it. I was hoping for a true brewed root beer. The staff was friendly and kept us apprised of the status of our food preparation. Great place. I'll return next time I'm in town.

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Iron Goat Brewing
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Spicy Banh Mi Pizza
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Purgatory Craft Beer And Whiskey Bar

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Photos
Wall of whiskey
Wall of whiskey
Smoked ribs
Smoked ribs
You know you are at a whiskey place !!

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Sorella - italian - Updated June 2026

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