This Review is for "Scotch Week at Sonsie" REALLY DISAPPOINTING...NOT EVEN A SCOTCH TASTING! I'm third to arrive and the server offered me FULL PRICE DRINKS. I replied, I was told, via email, this "Scotch Tasting" was FREE. In reality, the bar was packed w/ it's regular beer patrons, and the 3 scotch drinks they were offering were at FULL PRICE! The manager gave me a free drink to apologize. It was terrible, so we didn't drink it & he never returned. Once the waitress realized we might leave this "not an event," She finally offered us a 1/2 shot of 3 scotches for $12. We bought FOUR of them, along w/ drinks & food, though we were also told ahead that food would be "FREE" at this "EVENT." They hired a "Scotch Expert" in a KILT who was teaching people about scotch...one at a time. I was "next" in line to learn for 2 HOURS...then I just left. I had brought 6 friends with me to this event, and left embarrassed. THE DEAL: They should have roped off a section of the bar, or done it in a private room. The drunken yahoos were howling over the few folks trying to learn about new scotch. The teacher, AKA Guy In The Kilt," was forced to lecture each person, or group, one at a time, NOT in any order of arrival. We had to get the manager involved just to BUY A TASTE of the 3 types of scotch they were offering at an event advertised as a FREE SCOTCH TASTING...AWKWARD! read more

When the manager of the place invites you back to give them a second chance, you can't say no! At least I couldn't. Like I said before, I wanted to like Sonsie, but the atrocious attitude from the hostess turned my experience into a bad one. However, this time around this was not the case. I still stand by the fact that she was incredibly rude and probably shouldn't be working as a hostess as based on many other reviews I've read, it seems we weren't her first victims. But last night, she (thankfully) wasn't there. Another hostess was and she was very sweet and pleasant and offered to check our coats for us which was great. Our waitress Amy was beyond fantastic! She was friendly and engaging and made us feel super welcome and comfortable. We tried the vegetable spring rolls, scallops with a black bean sauce (I believe) and a pizza with brie, onions and mushrooms to start. All were delicious! I ordered a Christini cocktail again, and I forgot how much I loved it. Then we had the special, which was haddock with scallops, potatoes and cooked carrots. Wow. Amazing. The haddock was super flavorful and the scallops and potatoes were a great touch. Then just when we felt like we couldn't possibly eat any more, out came dessert! We had a sorbet trio which was deliciousssss and the perfect light and sweet ending to a meal. Seriously- more restaurants need to have dessert options like this rather than a million different types of cake. We also had a delicious chocolate bread pudding accompanied with what tasted like home made whipped cream. Mark and the other manager whose name I embarrassingly don't remember (but she has shoulder length straight blonde hair if that helps) were fantastic and definitely provided us a wonderful experience- as did our waitress Amy and the lovely hostess. I definitely plan to return. They obviously care about their patrons- and clearly they would be getting booming business with or without me so the fact that they still wanted to be sure I enjoyed my experience and didn't have a repeat of last time was really honorable. Yay Sonsie, I will definitely be coming back! :) read more

What a fantastic evening! Went here on a business trip with a group of colleagues, and it was a fantastic space--beautiful inside and not too packed in. We could hear each other easily at a larger table but place was definitely full! Service was really impeccable. Friendly, knowledgeable, helpful. So you definitely want to order the octopus appetizer. It comes with chorizo, potatoes and a chipotle aioli and is 100% amazing. The braised short ribs also--they were surprising and delicious! Got the special--a striped bass with Brussel sprouts. Cleaned my plate. If not for the special, would have gone for steak au poivre because it sounds real real good. :) We all got coffee and split like 100 great desserts (bread pudding!!!). Everyone at the table left tipsy, full, and so happy. It was a really great evening start to finish! read more

Sonsie - Oh my god. This is delicious. - New American Near Me - Boston, Massachusetts

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This place was okay...just okay. My man and I came here for a drink and a small bite to eat around 5:00 PM on a Friday night before we retreated back to our hotel to get ready for dinner. We liked the open feel of the restaurant and we decided to stop in for our own happy hour. We were told that you can only order pizzas and salads off the menu before 6:00 PM. Fair enough. We both ordered a Stella and we split a margherita pizza with prosciutto. Both hit the spot since we were thirsty and hungry. The bartender seemed friendly and pretty attentive. Shortly thereafter, his attentiveness kind of went awry. We were both sitting with empty glasses in front of us for a while...far too long considering we were right in front of the bartender's face and we shouldn't have had to wave him down for another round. Not to mention that there were a lot of empty seats at the bar. I can understand the woes of a busy bartender, however, that was not the case. He retreated into his own world, drinking a large coffee and looking a bit dazed. He finally "came to" and realized that we may want another round. Welcome back, sir! The people watching in this place was extraordinary. If for nothing else, that might be reason enough to check this establishment out. read more

Sonsie is a neat little wine bar located right off of Newbury st in downtown Boston. This place gets pretty crowded especially around the bar area and has a couple of outside facing bistro seats that are similar to what you'd see in France. Overall that ambiance is really nice and the wine along with the gin are great drink selections. My only issue with Sonsie is the lackluster performance by the bartenders. They were really not into their jobs and seemed disinterested in customer service. Pros- Location Ambiance Drink selection Dinner menu Cons- Bartenders Crowded around bar Difficult to get outdoor facing seat read more

I've been here twice, once for dinner and once for brunch. Both were really great. For dinner I had butternut squash ravioli, and for brunch I had quiche (and tasted my friend's baked shirred eggs). The ambiance is also really nice. The bread selection was good (I judge lots of restaurants on their offering of bread or some type of bread substitute before the meal, and the bread here was really tasty). Deciding what to order was definitely a challenge :) The location is fantastic, right on Newbury Street, and if you come during the summer months, try to sit in the front by the open windows. What a great set-up! I can't wait to come here again! read more

Sonsie - Baked Shirred Eggs with Irish Bacon and Cheddar - New American Near Me - Boston, Massachusetts

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Came here for brunch, food was slightly below average however service was exceptional! For brunch I had the smoked salmon eggs Benedict. I'm not sure if it's just me but my English muffin was honestly stale. It was so hard to cut into my friend had to cut it for me and even he had a hard time. Never the less the eggs were poached perfectly. My friend on the other hand had the steak and eggs. The eggs were cooked how he liked and the potatoes were crisp but he had to send it back because the steak was overcooked and way too chewy. The second time around, the steak was cooked medium like he wanted but it was still chewy. They didn't have A1 steak sauce however our waiter was so sweet that he made him some which was honestly BOMB.com. Our waiter was Scott and he was full of energy and was extremely wonderful, we also can't forget his trainee which was very attentive! read more

Sonsie - New American Near Me - Boston, Massachusetts

Great atmosphere, great service and great food. My friends and I stumbled upon this place after a day of shopping and sight-seeing along Newbury St. We took tourism to the extreme during our short visit. After one meal I decided that it would be one of my favorite places in Boston. Granted I don't live in Boston, I know I'll make an attempt to stop by when I return to the city. My meal consisted of the following: Appetizer: Warm, bread with a side of pureed sweet pea dip.... Lovely and a nice change from the normal bread and butter Appetizer 2: Freshly caught Duxbury oysters on the half shell, served over ice and a side of horseradish, and cocktail sauce Entre: White brick over pizza with garlic confit, mozzarella, ricotta, feta cheese, and spinach With attentive, friendly service (our waitress was from CA!), its warm, lively atmosphere, and, of course, its wonderful food (Chef Bill Poirier is brilliant) I highly recommend Sonsie. Minus one star for not having a location in San Diego =( read more

Sonsie - bread with a side of sweet pea puree - New American Near Me - Boston, Massachusetts

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I was literally thrilled to be back at Sonsie last night. Have been coming here for years and am so happy they have weathered the storm this past year. Carly continues to make our evenings so much better when we are at the bar and the food (especially the Pizza) never disappoints. I can't wait to be back! read more

Went for dinner 11/26/2021, 5:30p. Not crowded, folks trickled in thereafter. Nice ambiance. Very small tables close together in front of restaurant, more room with tables in back. Limited bottled wine list with one selection each of Cabernet, Pinot Noir, Merlot, Malbec, etc. (not what is shown on website). Chicken Milanese good. Bolognese very good! Baby Gem salad vinaigrette excellent. Menu on website is not what they had in person. Only one entree per category (one chicken offering, one pasta offering, etc.). Maybe due to affects of COVID? Overall: food fresh, good, well-prepared. Service great. Nice ambiance. read more

Just like I remember you Sonsie! I have been coming here for over a decade (which makes me feel very old) and it hasn't changed... the staff is still as good as ever and so are the drinks and food. Thank you Sonsie for all of the memories read more

We had a party of 5 for brunch. The service was good, staff attentive. The food seemed to take a long time to get to the table. All standard fare items. The food was well executed and presented well. No imaginative flavoring or anything to set things apart. Not much creativity but still a nice brunch. read more

Takeaway: Tasty, but pricey. I came here for Sunday brunch with a friend. We were seated in the front "cafe" area, which had tables on the smaller size and was somewhat crowded. On the plus side, there was a beautiful view of Newbury Street out the open windows. The service itself was good, but the employees seemed to be stretched a bit thin. We both got mimosas to start, which were priced a bit high. My friend got the classic breakfast, which she enjoyed, and I got the beef and sweet potato hash. I thought the hash itself was incredible, but was less than impressed with the toast, which was small, thin, and pretty hard to bite into. Overall, I enjoyed my meal, but I didn't feel the price tag was worth it. read more

Incredible brunch spot in a perfect location on Newbury street. The brunch pizza was phenomenal and the cocktails were great!

My sister suggested Sonsie for dinner after her graduation. My sister's roommate said it was a pretty hip and happening spot. It was packed when we arrived at 8:30pm on Saturday. Thank goodness we had a reservation. First impression? Cozy, but elegant. Clearly this is a very popular spot on Newbury Street, but why was it so loud?! Loud music, loud conversations, plus awful acoustics. UGH! I'm usually pretty tolerant, but this was miserable. The front of the restaurant was open even though it was pretty chilly out. I was relieved when we were seated further inside. Unfortunately, it was not any quieter there. It was impossible to hold a conversation with anyone on the other side of the table. My sister was sitting right next to me, and I basically had to yell every time I wanted to talk to her. It was so loud our waitress had trouble taking our order. We had to point to items on the menu. Our entrees: roasted chicken, seared salmon, grilled trout, and a brick oven pizza. Our food was warm, not hot when it arrived at our table. We all agreed that the food wasn't bad, but nothing really stood out. My taste buds were not wowed. Smaller portions would have allowed us to share an appetizer and/or dessert. Also, it would have been nice if we could actually see what we were eating. That's part of the dining experience. I love candle lit restaurants with a warm glow, but the area we were seated in was too dark. There's romantic candle lit restaurant, then there's dark bar/lounge/club. Sonsie seems to have confused the two. My sister had just graduated, so we decided to pick out a bottle of (overpriced) wine. We're here to celebrate. Let's splurge a little! The small type on the wine list and the horrible lighting made it difficult for my dad to read the wine list. My sister and I picked something out, and the waitress asked for our IDs. Apparently, Dad being at the table wasn't good enough. Permanent residence cards aka green cards are not acceptable forms of ID here. Seriously? I'm 26, I have a green card, I rarely get carded anymore, so no, I don't carry my passport with me. SF and NYC are cool with the green card, but Boston? Nope. No celebratory drinks at Sonsie. read more

Previously I discounted Sonsie as an annoying-scene-place. Although, this is still somewhat true, it also is a very nice place with tasty, quality food and excellent service. A friend from China was visiting on a sunny Sunday. Mid-day, we walked around Back Bay passing Sonsie and our friend was hungry (and I was too - I am always hungry). Sonsie looked busy, but the wait was projected to be 15 minutes. Within 5 minutes we were seated, front row, center in the open French door. The three of us shared some appetizers, steak and two pizzas. The steak was tasty, but more well than the ordered medium (and I would have gone rare anyway). The pizzas were very yummy: 1. MOZZARELLA fresh tomato, basil pesto, pecorino SOPRESSATA, 2. WHITE garlic confit, mozzarella, ricotta, feta cheese, spinach leaves. I wasn't able to eat dinner that night. The Sancerre by-the-glass was very good and well tempered -- so I had couple (next time it may have to be a bottle). If they always seated me at the same table, I would give them five stars. --- Nice to see that not everyone on Newbury Street ignores quality. read more

Great place for brunch, with elaborate bread bowls and delicious eggs Benedict. Their wall on Newbury is open air, which makes for great people watching when the weather is nice. Strong rec for brunch, though you'll probably want to make a res on the weekend because they get busy. Though I'm a big fan for brunch, not such a fan for dinner. The place was nearly as packed as for brunch, so it was good that we got a res, but lights were very low (as evidenced by blurriness of the photos). Meals were a little pricey for the size ($20-30, smallish portions). I got the ramen (see photo), which had amazingly succulent pork, but had overpowering mushroom overtones. Would definitely have been better with more noodles and/or less mushroom. At the end of the meal, they brought out complimentary Halloween cupcakes (see photo), which was pretty good and was a nice touch. read more

Sonsie - New American Near Me - Boston, Massachusetts

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Cocktails: Peach and Blanc = fantastic Pappardelle = delicious Ambience = drunken suits Service = friendly and fast Prices = a little high, but it's Newbury St read more

Sonsie is always one of my go-to's for a solid weekend brunch in Boston because of the cute ambiance and tasty food. Seating in the café area is a little cramped but there is a nice view of Newbury Street and is perfect for people watching on a weekend morning. I came on a Sunday afternoon at 12:30pm and there was no wait for 2. The service throughout my meal was on the slow side, so I wouldn't recommend Sonsie if you're aiming for a quick meal. My friend and I both always order the Eggs Benedict, occasionally with smoked salmon ($19) and occasionally with Canadian bacon ($15). The dishes on the menu are generally also on the pricier side but that is to be expected for a restaurant on Newbury. The poached eggs on the benedict are amazing and the hollandaise sauce complements the eggs and English muffin perfectly. The sauce was not too overwhelming like at some other restaurants. The dish is also served with a side of home fries which were possibly my favorite part of the meal as they were perfectly seasoned. Overall, solid brunch place on Newbury if you're willing to spend the time and wait. read more

How do you not have homemade Gyoza? You make them in house! Saturday night!!! Don't worry, I ordered you a bunch from nearby restaurants. You can sell those. LOL! read more

I looked up "Sonsie" (http://www.thefreedictionary.com/sonsie) and got this definition: "(of a woman's body) having a large bosom and pleasing curves." Wait, did I just get tricked into eating at Hooters?? Really though, Sonsie is exactly what it appears to be from the outside. Click on the website link and when the music starts, get your dance groove on. But it's still good food, and the only real surprise for me was that while it doesn't need your business (I went here for dinner at 11 on a Sunday night and it was teeming with young people, the decibel level a dull roar), the very friendly service belies this reality. The gentle breeze blew out my tea light twice, and each time my server made a point of relighting it. And the hostess was very nice. And the guy who fills the waters was really nice. And honestly, I'm not all that nice to them. My foccacia (which was considerably smaller than a bread box) came garnished with an entire bulb of baked garlic, which hilariously was rendered unnecessary by the mess of olives swimming in oil and herbs. However, superfluous garlic is still garlic. I am happy to report that upon leaving Sonise, I pretty much reeked. (Even more than usual.) read more

Having passed by the lively scene here both during the day and night on numerous occasions, I was very excited to finally make my way here for a meal. My friend and I stopped by yesterday for brunch and it was delightful! Service was friendly, attentive, and prompt and it was a pleasure dining right by the open front while enjoying the breezy weather along with some people watching. We tried the Sticky bun, Baked eggs and French toast and they were all very tasty. I loved the rum bananas and caramel sauce with the well-balanced sweetness that they brought to the dish. As for the coffee (a personal yardstick for an establishment's brunch quality), it was quite good - mild roast, low acidity, and thoroughly enjoyable cup after cup ;) read more

If zero stars were an option Sonsie would earn it. This was genuinely one of the worst dining experiences of my life, and that's including realizing a few miles down the road that the drive thru didn't give you any ketchup, and a minute after that it was the totally wrong order. We came in later in the evening for dinner. We didn't have dinner. 20 minutes after being seated a server finally acknowledged us, and strongly implied whomevers section we were in had dropped the ball. No big deal, it was getting towards closing, it happens. We were asked for drink orders, and the server ran off, still 15 minutes before the regular kitchen closed. We we're never asked if we wanted anything else, despite the the restaurant serving pizza for another half an hour. Nearly 20 minutes later we got our drinks, and were able to at least order a desert. Drinks were poorly made and didn't line up with menu descriptions or ingredients. The desert was average, but we weren't given a spoon for another ten minutes, and then seeing we had started with dorks the waitress left with the spoons. Till then we hadn't been asked how we liked anything. When we finally were the desert was cleared while we were still eating it. We then had to wait another 20 minutes with wallets and cards on the table before someone came back to let us pay. I can understand some of these issues if a restaurant was busy, but it wasn't, the bar was crowded but otherwise the place was nearly empty, there was more staff than patrons. And with that many things were just inexcusable. Why when you notice a table has been sitting for nearly half an hour without even water would you not flag it to the manager as an issue? Why would the manager who was wandering around aimlessly this whole time not notice this herself? This wasn't an issue of being too busy, or too short-staffed, it was an issue of simply not caring, because very basic effort could have prevented it all. The hostess could have communicated to the server that she sat a table. The server who eventually came could have done the basics like asking if we wanted any food. The bartender could have asked for help if they were too busy. The food runner could have noticed we didn't have the right silverware and made sure it was dealt with. Through all this the manager could have done the basics of observation and corrected a problem before it got worse. read more

Food (7.0/10)=I recently visited Sonsie again with a group of friends and with friends of friends. Therefore, I was able to taste a variety of dishes which allows me to write a relatively well-rounded review of the restaurant. Appetizers: 1)Flash fried calamari w. lemon pepper tartar sauce=Calamari is lightly fried but wasn't seasoned well. 2)Skillet steamed mussels w. white wine, garlic, and parsley=This dish was OK. Some of the mussels were overcooked. 3)Avocado and tuna sashimi w. cucumber noodles, kombu dashi=I didn't taste this dish, but the person in our party that ordered it said it was "good." Pasta: 1)Shrimp filled ravioli w. basil, cherry tomatoes and winey olives=meh, this dish was forgettable. Main Dishes: 1)Grilled swordfish w. smoked summer vegetables and lemon whipped potatoes=This dish has a Louisiana/Cajun essence to it. The meat of the swordfish is nice and delicate, and the exterior of the fish is seared very well. Also, of all the dishes we had, this was the only dish that was seasoned well. 2)Country roast chicken w. garden vegetable mash and pan gravy=The meat of the leg quarter is roasted well, and the meat is juicy and falls of the bone. The garden vegetable mash is basically vegetables blended into mashed potatoes. 3)Fork tender braised lamb shank w. ricotta filled gnocchi and basil gremolata=As the name states, the lamb shank was fork tender. Unfortunately, the meat itself was tasteless. The ricotta filled gnocchi were good and you can tell they were made from scratch. Dessert: 1)Warm peach crostata w. chambord whipped cream=This was probably the best dessert of the four we had ordered. The crust of the crostata is light and fluffy like a croissant. The flavor of the peach filling was nice. 2)Classic red velvet cake w. cream cheese frosting=The flavor is good but not great. The cake itself is a bit on the dry side. 3)White coffee creme brulee w. sugared raspberries=Like appetizer #3, I was unable to taste this dish because the girl that ordered it was not willing to let the rest of our party try it. When I asked what she thought of this dish, once again her answer was "it's good." 4)Warm chocolate bread pudding w. chantilly and chocolate drizzle=I actually liked this dish, but I think an ice cream or a gelato pairing would've been a better combination with a hot chocolate dessert. ***check out my uploaded pics of the dishes*** Service (8.5/10)=Service was really good and our waitress made an effort to connect with us. She was full of energy, very personable, and always had a great smile. Our water glasses were always full, and we were asked if everything was alright at our table. Ambiance (8.5/10)=A really nice and cozy place. The seats were very comfortable and tables were spaced out nicely. At the front of the restaurant, there is a small patio-like space with smaller tables, and it's a bit more cramped. However, this section is a great area to mingle with other people or for people-watching. Various pictures can be found on the walls, but I'm uncertain what the overall theme is. Overall opinion=Overall, I think the food here is forgettable. Great place for a date maybe. read more

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+ grade A service by both manager and servers + awesome food and presentation + good vibes for meal time, the place is dim and every table has a candle light - took a bit for food to come out Came here for a friend's birthday celebration amist one of the crazy Boston snow days (it's hard to recall which one it is now that there's been so many!) There were a total of about 5 tables in the place, likely because everyone else was smart and decided that home is where the warm heart is. Alas, we got there with a reservation (which we really didn't need at this point) and were seated very promptly. The manager was floating around, likely because it wasn't very busy AT-ALL, and greeted us...which I really appreciate. He was a lovely man in a full suit and tie and offered to take the cake we brought to the back to bring out at an appropriate time. Some of us ordered food while others stuck to the dessert menu and over all we were all pretty sugar highed by the end of it all! Some things I remember being on the table: -Beef Burger: awesome looking, my friend seemed to really enjoy it. It came out with a good portioned size of fries on the side and the meat was a perfect medium rare per her request. -Ramen: meh, it was good, but it wasn't anything fantasmical and certainly not worth $13 for it. Your basic broth and literally the ramen packet type noodles didn't bring any stars to my eyes, but the dish wasn't bad. -pineapple pear tart: AWESOME! This was my dish. I stuck to just dessert because it was 9pm and my stomach can only hold so much in one sitting--but this was a beautiful balance of mildly tart with a sweet custard at the bottom and plenty of diced pears and pinapple to boot--yum! -3 creme-brule sampler: The jury was 50/50 on this one. Flavors are maple, brown sugar, and ginger. They are small, but also come with a cookie so it's worth the $8 for it---but everyone kind of rejected the ginger---just too much spice! -bread pudding: delicious! Not your conventional bread pudding, i would've liked it a bit more ooy-gooy, but overall it was good. Came with a side of creme that looked like ice cream...we were all sad about that one. -Chocolate cake with a side of ice cream: good, but VERY chocolatey, almost on an out-of-my-mouth level of chocolate-ness. Most of us picked off the ice cream in 5mins and slowed our paces with the cake over all a fun place for an adult gathering of sorts. A date night, dinner with the girls, or just a place for some wine&dine--a little pricey, but great service and the food's good and all very close to basically all the other needs in life scattered on Newbury! read more

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Sonsie has a nice dinner atmosphere that's classy, but relaxed. It looks small from the outside, but once you walk past the cafe seating inside, there's a very large dining area. For some reason I always thought that Sonsie was a French restaurant, but it's definitely more "modern" with a variety of options from fancy pizzas, to pasta, Asian-inspired appetizers and seafood; there's honestly a bit of everything! The servings are not huge, so either don't come too hungry, or plan to order a number of items. With that being said, the food is DELICIOUS. Each dish is delicately assembled and you can tell that a lot of thought has been put into all the different textures and flavours. My boyfriend and I split the Grilled Octopus, Tuna Tataki, and the Braised Pork Short Ribs for dinner. Although it was very difficult to pick a favourite dish, the Grilled Octopus was a surprising (surprising because I'm not usually a fan of octopus) winner. Despite how full we got by the end of our meal, we ordered two desserts to share because the selection looked too delicious to order just one thing. The Apple Croustade and Chocolate Bread Pudding were just as good as they sound, and definitely the highlights of the entire meal. I could easily see myself coming back and just ordering a couple of desserts. Despite how good the food was, it wasn't the only standout part of the meal. The service was noticeably better than a lot of other restaurants that I've been to lately, with servers that were attentive, very polite and eager to offer menu suggestions. read more

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Our last day before going home to San Francisco for the holidays, we took a stroll down the adorable Newbury Street and snagged prime seating at Sonsie for lunch. Sonsie has great atmosphere and a great menu, including a special gluten free one which includes pizzas! Taking off a star for the painfully slow service (we were there for 2-3 hours), but the food was delicious and the festive ambiance was warming - they even added faux frost to the windows! I ordered the gluten-free pizza, with fresh tomatoes, basil pesto, mozzarella, pecorino and soppressata. It was light yet scrumptious - each ingredient was so fresh and full of flavor. The Caesar salad was filling yet healthy, and came with anchovies on top! It's not a real Caesar without anchovies, after all. The fish coupled with the parmesan cheese made for great flavor in the salad. Last but not least, this dark chocolate fudge with hazelnut was the perfect way to end a delicious meal. It wasn't too rich, but just sweet enough. All in all, if the service had been a tad faster it would have gotten a 10/10 rating in my book. We were there for nearly 3 hours, but granted this is probably one of the busiest times of the year for Sonsie and Newbury Street in general, seeing as it's the last weekend before Christmas. read more

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The food was ok there, lobster spring roll was too spice because they added to much wasabi. The service was a little bit pool, we had our entrees but we don't have our cutlery which was awkward. read more

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The chocolate bread pudding is to die for!! LOVEE IT! I'm craving it now as i write this review.... Anyways, the drinks are pretty weak but they taste very fruity which I guess I'm okay with...at least i know i won't be tipsy and i'll enjoy the taste of my drink. I sat at a high table at the bar with my friend, the server came immediately and she was fairly pleasant. I got the mojito.. i think it's the called kiwi or something. Then I also got the "cucumber" which was pretty much from what i taste...water and cucumber and maybe vodka? or some other alcohol. It is refreshing, i agree, but not enough alcohol. It's a nice place to catch up with and old friend..but the tables are very very close to each other...felt like i was going to knock my neighbor down, haha. And the trek to the bathroom downstairs is quite odd...had to ask a server where it was...the front where the tables pretty much are open to the outside is always filled!! So shucks!! No seats for us there! With that said..i'll probably never eat here besides the desserts and to drink. read more

This is one of those places you always walk past on Newbury meaning to try, but never get around to. Well. I am here today to urge you to live a little. We opted to sit in the "cafe area" where the windows are opened up all the way so the tables are next to the sidewalk without obstruction. It's nice for people watching if that's your thing. The service was a little slow even though we came at weird time right between lunch and dinner, but it wasn't bad enough for me to want to jump off a cliff or anything, so I guess it was still alright. As for the food, I'm seeing a lot of 3 star ratings but I thought it was pretty good. Ya'll are just way too picky. Either that, or I was too hungry to be able to make a sound judgment. I'd definitely come back though, especially on days with nice weather. read more

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Actually the best eggs Benedict I've ever had...don't even bother ordering anything else on the brunch menu! I would come back just for that. Would give it 5 stars but the staff was kind of rude because we didn't want to sit at the tables in the front where they make you sit on the same side of the tiny table. read more

In all honesty, my experience at Sonsie could have turned out much differently than it did.... Backstory: I lived in Boston for the past ten years, and just recently moved to California this past July (2018). I returned a few days ago, visiting only for a long weekend. Being that Sonsie was a favorite establishment for me and my former coworker/current friend, in the past, we decided to meet there for brunch while I was in town. I had made us a 12pm reservation. When I got into my Uber pool at 11:15 (in Davis Square, Somerville, approx. 7mi away), it became immediately clear that I wasn't going to be on time. I immediately called Sonsie, and was extremely lucky that Reagan (Reegan? Spelling is unknown) answered the phone. I explained I would probably be about ten minutes late, to which she replied, genuinely, that she appreciated the call, and our reservation would be held. Fast forward to ten after 12pm.... I am still in the Uber, still at least twenty minutes away (due to traffic resulting from an accident). I once again called Sonsie, and again was #blessed to get Reagan on the line. I explained that I was trapped in traffic, and inquired whether or not the res could be changed to 12:45pm. She was completely empathetic, and explained that though my party may have a short wait, she would move the time back and make sure we weren't skipped over, once we arrived. My friend and I arrive, go to the host stand, and I asked the three employees who greeted us, if any of them were Reagan. One of them smiles, and says, "That's me!" I let her know that I am *that* Jill, the one who has been calling/updating her on my arrival..... and can I just say that her reaction/smile/welcome was so genuine and so unexpectedly sweet, that I had to check myself to make sure I was still in snowy, cold Boston. Reagan's reaction to my arrival was so just so unexpected--- I mean, I was 45 minutes late. The fact that she understood, and was sympathetic to the fact, that my tardiness was out of my control, was sort of shocking. She immediately sat my party, but even in the few moments we were face-to-face, she had already impressed me. I hadn't seen my dining companion for months. So, as soon as we were seated, we fell into a focused conversation, which lulled only after we realized we hadn't been greeted in over fifteen minutes (read: we hadn't put in/received our booze yet). I hesitated, but figured I'd go let Reagan know, since she had already shown herself to be someone who actually gives a sh-- When I approached her, and let her know we hadn't seen our server, she exclaimed "Jill! No!" and zoomed towards the kitchen. I returned to my table, and the server was taking our order, less than a minute later. After our first round of drinks, the server informed us it had been comped. The rest of our meal was very nice, and overall, a nice experience. That being said, I moonlight as a bartender, and have worked in restaurants for 20 years. Never would I have ever complained about my experience today.... but, it must be noted that I most likely wouldn't have left as satisfied if it had not been for Reagan. I know hostesses are an extremely underrated spoke in the wheel of the restaurant industry, but Reagan deserves to be recognized for going above and beyond. Because of her, I'll be back for brunch during next June's visit to Boston. read more

One of my favorite restaurants in Boston. Love the food, great service, amazing interiors and ambiance, and always a fun playlist. Sonsie is great for family or groups because there is something for everyone on the menu! Great cocktails, appetizers, entrees, and of course the chocolate bread pudding or crème brûlée desserts. I love the hummus dish. It comes with incredible bread, almost like pizza crust, with delicious seasonings and a pepper tapenade. Also recommend the tuna tartare, salmon, halibut, and burrata dish. I have yet to try Sonsie for brunch, but it is definitely on my list to come on the weekend and sit at one of the outward-facing tables to people watch! Everytime I eat here, I fall more in love with Sonsie!! read more

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The interior and the way the tables were arranged made it feel like you were at some type of European restaurant. There are a bunch of front window seats/tables bistro style, looking outside. Then there's a bar and the back dining area with regular seats/tables. For Saturday brunch being pretty crowded and being seated in the middle of the bistro style seating, I was scared the servers weren't going to notice me and my friend since the tables were so crammed together but surprisingly that was not the case. Our server approached us soon after we squeezed our way to our table and we never had to wave someone down to refill our waters. I was hoping there was more to the brunch menu but there are only about 6 items. As much of a sweet tooth that I have, I don't usually go for sweets when choosing a brunch dish because there tends to be more breading that necessary. However, the Banana Rum French Toast had the perfect balance of breading to sliced bananas, it was buttery with just the right amount of sweetness from the caramel sauce. We also ordered the basic breakfast plate with home fries, bacon, toast and eggs. The toast and eggs (over medium) were perfect while the home fries and bacon I could care less for as it was somewhat over cooked. Overall it was a good brunch experience while visiting Boston. read more

Sonsie - New American Near Me - Boston, Massachusetts

The food was tasty, the service was very good, and the location is fantastic. It's pretty cute in there, you can sit at a little two top facing the street and people watch. I will say it's similarly overpriced to the rest of newbury street. The food was worth it for me, I thought it was quite tasty, but $16 for the smallest glass of Chardonnay I've ever seen was a bit annoying. read more

I came here on a Saturday for dinner and felt like the service and food was off. I ordered the special oysters and they were fresh which gave me a false impression of the food here. I ordered the shank and it came out with a piece of plastic on it. The waitress brought it to the back picked off the plastic and returned it to the table. Not only that the shank was flavorless and tough. Not what I was expecting at all and was a really big disappointment. read more

Cute spot on newbury st! Fun to sit by the big open windows and people watch as shoppers walk up and down the street. Came here for brunch and love the set up and look of the place but the food itself was just so-so. I got the salmon Benedict and my boyfriend ordered the breakfast sandwich. It came out Luke warm and not super large or impressive. Good service though. read more

I absolutely love Sonsie! Their gluten free brunch menu has a lot of delicious options. I have been here a few times, the first time I got the gluten free cheeseburger pizza. Today I had the gluten free eggs Benedict. Absolutely delicious from the hollandaise sauce down to the buttery gluten free toast-- the home fries weren't bad either! I would highly recommend Sonsie and will certainly be going back! read more

Love it love it love it, though the only times I've been there it's been for brunch and involved sitting in the bistro tables up front and in the summer. Just those bistro tables lined up like a European sidewalk cafe in front of the wide open sidewalk window is enough to do it for me. It's right on Newbury and you can eat and people watch at once. The pop music they played made me LOL. Extensive wine list with a waitstaff that has actually tried the wines. It was a little too hot next to the window as they were relying on ceiling fans and not AC, but that's my only complaint. Friend and I split the smoked salmon eggs benedict and the eggplant panini and both were absolutely incredible and inspired. The baked tomato that came with the eggs benedict was fantastic and the onions on the home fries were yummy and the holandaise was perfection. The eggplant panini was not what I expected- breaded, fried eggplant with parm- but better; cooked eggplant au natural with great pesto seasoning and much lighter than an eggplant parm. read more

This is more of a 4.5 review. I've been to Sonsie twice now and both times had a great experience. I first of all love the atmosphere at this restaurant. So big and open, but also feels homey. This most recent time they had it all decorated for winter and the holidays so it was very festive. All the servers and hosts were very attentive and kind. We were immediately brought bread and water and those were refilled when needed, no assertion needed on our part. They have a great menu here with TONS of affordable options (especially considering the Newbury St. location). The appetizers and salads are very reasonably priced and they have great pizzas, all very cheap. Even the entrees and pasta dishes are very well priced. I don't think anything was much higher than $25, except for the steaks. They had a great salad special with scallops that was delicious and I highly recommend the goat cheese pizza. I had ordered the salad with the dressing on the side and they accidentally brought it already dressed, but immediately corrected the error and brought a new salad within minutes. We didn't get dessert, but they all sounded great. It's safe to say I will be back to Sonsie. read more