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Somisomi

4.3 (631 reviews)
Closed • 12:00 pm - 11:00 PM
Updated 2 months ago

Somisomi Photos

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SOMISOMI ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating

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Recommended Reviews - Somisomi

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Rainbow U.

Soft serve done well- the line may look long but the wait is brief. You enter and take a left hand turn at the counter to stand in line. There are two registers, clearly marked as cash only or cash/card. Your flavor combos are clearly shown, however: they do not give samples. You must determine what flavor you want by inference and preference! Today they had: cookies and cream, strawberry, ube, milk, matcha, and cherries jubilee. Some flavors you can swirl, which is the method by which you obtain two soft serve flavors in a serving. The spongy fish-shaped cups come with a filling of your choice: Nutella, black sesame, custard or red bean. You place your order and proceed to the far corner and await your name being called so you can select your topping. Enjoy!

Sandy P.

I love somisomi! Sad to see the Santa Anita mall location gone but happy to have this location within the vicinity. I always get the custard taiyaki. Any flavor you get of their soft serve, you will not be disappointed. Milk is my go-to, will have to pass on their cookies n cream because the flavor was mild.

Taiyaki!!
Maxine V.

Somisomi hits the spot if you're craving something sweet. There's always a line but it moves pretty quickly and it also ensures your Aboong or Taiyaki comes out fresh and piping hot. My boyfriend tried the vanilla soft serve with Nutella filled Aboong. The warm fish against the cold ice cream created a great mix of textures and flavours, but once the fish is gone the ice cream itself is just ok. The taiyaki, in my humble opinion, are the winners. The Oreo taiyaki was absolutely delicious! It came out super fresh, they filled both the body AND tail with Oreo so every bite had a great ratio of chewy fish and filling. This location always fills their Taiyaki evenly which I appreciate, it's much better than the ones I've tried in Sawtelle. It's really affordable too, so definitely come try it.

Jessica C.

Always a great treat!!! Something about the warm taiyaki mixed with the cold ice cream is so good. Small area to eat inside but taking it to go and exploring the area is fun too. Very reasonably priced treat.

Banana with custard and coconut
Dan K.

This was my first time at Somisomi and having learned that there is a location closer to home I'm definitely coming back! I had the banana flavor, custard filled taiyaki (the fish waffle!) and it was delicious. Bypass the line and use the self serve iPad.

Ube and matcha swirl with red bean at the bottom
Coco G.

Yesterday Somisomi was showcasing a collab exclusive flavor 8-bit boysenberry, only available from April 18 to April 26. The line was longer than I've ever seen it wrapping around outside. I saw so many young people in cosplay, possibly characters for an anime I'm not familiar with. Look at the photos and see if you recognize it. A character might be called Silverwolf? Anyway, I was so happy to see Somisomi so busy. My friend and I stayed in line for 20 minutes before we were able to place our order, we had only 10 minutes to spare before our tickets at the Aratani Theatre. We wanted to have the milk and 8-bit boysenberry swirl soft serve in a cup. Unfortunately, we realized that we had to decide between possibly not being led into our reserved seat at the theater or missing out on this delicious dessert. It was just a matter of not realizing how long it would take. I don't blame Somisomi because they had a huge number of ahbong to make fresh, and of course, there was no way to cut in line We ended up telling the lovely staff that we had to leave, and to please give our orders under "Coco" to someone for free so it wouldn't be wasted. I'm sure it would've been tart and delicious!! The staff were working hard and very patient. They sometimes had to call names three times to get a response for adding toppings. If you go there and it's crowded, please be patient and also please be ready to go up to claim your order right away for the sake of the waiting hungry crowd ;)!

Cydia N.

Visited Somisomi today and one man was doing everything. Taking orders, making desserts and keep moving things. You could tell he had a solid system down! We ordered matcha ice cream as well as 2 Nutella fish. Both were so delicious. They make the fish fresh for you. Eating it fresh the dough almost had a mochi texture.

Melissa L.

Delicious and satisfying sweet treat! I visited Somisomi after having dinner in the area and had a good experience; I loved my ice cream and my taiyaki. This location is quite busy and has a lively atmosphere with limited indoor and outdoor seating. The line moves pretty quickly in my experience. Orders are placed on an iPad, and your name is called out when it's ready. The only issue I had was a missing item, but the staff were friendly and quickly rectified this when it was brought to their attention. I believe their flavors change pretty frequently, but I always enjoy the Matcha and Black Sesame swirl.

Cookies n Cream soft ice cream
Marcos V.

You could never go wrong with somisomi after a long day after work. The service is a quick kiosk to type your order in or another line to wait for a cashier to take your order. A bit confusing but you do get the hang of it quick. The cookies n cream with Nutella filling and fruity pebbles is hands down the best flavor. (The only one I always get, hehe). But it's a good place to take someone after walking around the plaza and have a quick chat with friends or a date

Oreo taiyaki and custard taiyaki with strawberry matcha milk.
Cesar M.

Went to somi to get dessert after lunch. Ordered a matcha strawberry milk and a taiyaki filled with custard. The taiyaki was tasty and freshly made. Also tried the Oreo filling and next time I'll ask for extra filling. I felt like the filling was lacking in quantity but that's just my personal preference. The matcha milk was a bit complicated because I had to shake the bottle and the cap was leaking, so most of the strawberries sat at the bottom. Staff is friendly and hard working.

Cookies and cream with sprinkles, oreo dust and Nutella filled taiyaki
Maansi S.

I really enjoy somi somi! This is my 3rd time going. I tried the matcha and ube flavors already so wanted to try the classic: oreo (cookies and cream) The soft serve was super tasty and felt kind of gourmet. You are able to add whatever toppings with no additional cost which was awesome. I highly recommend! The only caveats to note are that eating this gets messyyyy so make sure to take some hand wipes and that this location in particular is very overwhelming. There's not a lot of seating and there's always a line. I'm excited for the Glendale location at the Americana to open! ^-^

Matcha
Sammi S.

I love somi somi The matcha is super creamy and sweet~ I like that it's a fair portion given the price. There's sometimes a bit of a wait but the line moves quickly. I also like that I can pick toppings.

Eddie F.

Thank you Maria for the recommendations last week! We really did love the cheese one and would have never thought to order it. The strawberry milk was really good with the other sweet options! Thank you, great customer service!

Oreo & Milk

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Reviews are largely positive. People praise the delicious soft serve and taiyaki, variety of flavors, and affordable pricing.

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Ask the Community - Somisomi

When is the peanut taiyaki coming back?

Hello, Aliza Thank you for your interest in our hotteok filling.… 

Any vegan options?

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Hangari Kalguksu - (LARGE) Hangari Bossam

Hangari Kalguksu

4.4(3.3k reviews)
3.4 mi•Wilshire Center, Koreatown
•$$
Women-owned & operated
10 years in business

In Los Angeles for surgery and decided to eat my last delicious meal before going under the knife…read more This place is excellent and yes I'd drive back here from Irvine for the rib ramen. The soup was simply delicious with a smooth velvety texture and flavor. The ramen was so good (freshly made every day) in its finest al dente texture with a nice large diameter. Rare in The OC. The rib meat can be removed with chopsticks ! And the most tenderness of protein. The kimchi cabbage and radishes are so delicious. Spicy but not kickass (ok for me) biting into sweetness I've never tasted anywhere in the world that serves K-ramen. Service is most excellent as they immediately greet you, seat you, menu, then, the table top appetizers are served. I believe the owner or chef brought the entrees. That's different! He came out later to see how everything was! As I tried to visit him in the kitchen to compliment, he's gone! Inside has plenty of seating with booths on one side and bench seats on the other with chair seated tables in the middle. Highly recommend this place. Competitively priced. Nothing took away from the experience.

Wish I could have tried more dishes! I got the milmyun because it was a hot day and a cold noodle…read moresounded perfect. My friend got the chicken kalguksu and my other friend got a soup broth dish with rice on the side (can't remember the name). Everything was really good. I'm looking forward to returning to order a kalguksu for myself. We went on a weekday for lunch and it was pretty busy. Service was a bit slower than we would have expected, even taking into consideration that it was a weekday. We arrived early before the rush but were still impacted by it before we finished. My friend's soup broth dish really should have come out first but it came long last, we had to ask about it. I suspect they forgot/missed it, though they did not acknowledge it.

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Hangari Kalguksu - Belly and Jowl & Chicken-KALGUKSU

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Danbi - Wagyu zabuton

Danbi

4.5(443 reviews)
3.4 mi•Wilshire Center, Koreatown
•$$$

stopped by without reservation late thursday night and was seated just before kitchen closed. they…read morehadn't run out of things (hate when that happens, seems like they do plan well). everything was delicious. the uni bowl was a stand out, as was the scallop pancake. would definitely come back.

If you love classic, traditional Korean food, it's easy to be skeptical of fusion spots but wow,…read moreDanbi completely blows me away every time! They've mastered the art of keeping Korean flavors while dropping in modern twists that totally elevate every dish. The braised galbi served on a spread of mashed potatoes with various mushrooms is a total masterpiece. The zabuton is also one of my favorites if you like an asado and plenty of garlic. The golden chicken nuggets with seaweed powder on top are so perfectly crispy and packed with flavor. I have to admit the corn cheese egg rolls are probably my favorite thing on the menu, something as simple like a mozzarella stick type of appetizer just really hits it for me. And one of my favorite cocktails of all time. The staff is always so nice every time. They're attentive and honest with us if we are over-ordering. The ambiance is elite, even after renovation. Danbi is an absolute gem in Ktown. It's the perfect spot show off the city to out-of-town guests or for an incredible night out. 10/10 recommend!

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Kobawoo House - Banchan! Cabbage, beef, mushrooms and kimchi

Kobawoo House

4.3(1.6k reviews)
3.0 mi•Wilshire Center, Koreatown
•$$

I've always walked by here and I finally decided to try it out. I went on a Friday night and it…read morewasn't too busy. Once my entire party arrived, we waited maybe about 15 mins top. We got the large bossam platter, kimchi jeon, bindae tteok, and mandoo guk. There was 5 of us and it was a lot of food. We had quite a bit of leftovers. Bossam platter was great, the meat was tender. I really enjoyed eating it with the radish wrap. It didn't feel greasy at all. Paired with the mandoo guk to take a break from bossam was the best. Service wise, we did hit the button for a server and it took a bit for them to come help us. It was a bit busy and we were in no rush. Parking: there is valet but it gets really busy and the wait to get into the lot can be long. Street parking is very minimal as well

I usually love Kobawoo, and I still do enjoy the food here very much. My fiance & I usually come…read morefor lunch but we went for dinner for the first time today as I had friends in town. Service was never that superb here, as the servers always looked busy and they're hard to flag down. Today was a busy night for them as well, we came at peak dinner time, but by 20 mins into our dinner, quite a few tables had cleared up. It seemed like they only had 2 servers on the floor - same ones I see when we come in for lunch. The taller gentleman is usually nicer and more accommodating. For a group of 6 people, we got so little banchan. Usually when I go to a Korean restaurant with more than 5 people, we usually get 2 sets of banchan for each side of the table. With 6 people, 4 guys, we ran out of banchan almost immediately. Some of my friends' water cups stayed empty unless we asked for more. Never once did either of the servers check on our table. Every time we needed something, we had to flag them down or go up to the register to ask. Things we asked for were all reasonable: 1st round: - water refill 2nd round: - water refill - banchan refill - another order of soju - sharing bowls for the soup When the other server had brought over the bowls for the soup, he slid it against my soju cup and it spilled on the table and my lap. He noticed it too even turned around, but didn't offer any napkins. Our water refill, banchan AND the bottle of soju never came. I had to get up and ask for extra napkins to wipe the table/my jeans. My friends went almost the entire meal w.o water - at one point, it was SO hard to find & flag them down. We gave up on trying to get more banchan & soju, finally got water refill at the end, had to flag down for check, had to go up to the register to have them close the check, by this time the restaurant was maybe 50-60% empty. I'm giving them a higher rating because this is still my favorite bossam and doenjjang jjigae. However, very bummed to have experienced such an unpleasant service.

Photos
Kobawoo House - Popular place. Had to wait 30 minutes for a table for 6 on a weekday at 6:15pm which is not bad!

Popular place. Had to wait 30 minutes for a table for 6 on a weekday at 6:15pm which is not bad!

Kobawoo House - Kimchi Jjigae

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Borit Gogae - Dwenjang

Borit Gogae

4.4(553 reviews)
3.8 mi•Koreatown
•$$$

It's been a while since my last visit but I'd have to say nothing changed. The food was amazing,…read morethe staff were friendly, and the restaurant was packed and busy! I dropped by for lunch around noon on a Saturday and was so happy to be seated right away. Our party was a table for 5. Although half of our party was running late, the staff allowed us to be seated and didn't rush us to order. It was a refreshing experience, especially in koreatown - and a busy restaurant at that. We ordered the banchan set for 3 and 2 mains - Galbi and corvina. The banchan came with a variety of side dishes - that are refilled if you need more. The galbi was tender, flavorful, and cooked perfectly, while the corvina was equally delicious and a nice addition to the table. Everything tasted fresh, and the portions were incredibly generous. Overall, Borit Gorae continues to deliver on both quality and quantity. Definitely worth a visit if you're in Koreatown, and I'll be back again!

B R O when I tell you the amount of food here took me the heck out, I'm not even remotely joking…read moreLOL My friends and I came by for a late lunch on a weekday and had 0 regrets whatsoever. Honestly, this was such a crazy filling meal that we ended up skipping dinner and just having late night snacks at like 11 pm because of how full we were after eating here at 1:00 pm. I'm vegetarian, my 3 other friends are all omnivores so we got the set for 3 and then ordered 1 meat dish for them to share and even then there was a CRAZY amt of food. There is such a large variety of banchan + 2 soups (1 soybean paste soup or doenjang jjigae and the other a chicken soup). The banchan tasted fresh, healthy, and delicious overall. You can also ask for rice refills as your meal progresses in case you get low in comparison to the sides. Oh, and I almost forgot, they also gave us jeon/small pancakes which were deeelish. My friends loved their meat dish as well so all in all very happy and absolutely worth the price imo. We were all so stuffed by the end and just as we thought we were done, they gave us two different desserts and I definitely KO'ed on the spot. The interior is warm, inviting, and stylistically decorated with a lot of Korean touches. The center of the restaurant also has a variety of takeout containers so you don't need to feel like you're inhaling all the food at once and can take things to go. Absolutely swing by Borit Gogae if you are in the area!

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Borit Gogae - Restaurant decor- art work and Korean figurines

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Ham Ji Park

Ham Ji Park

4.2(1.8k reviews)
3.3 mi•Wilshire Center, Koreatown
•$$$

Great service and Very delicious! Loved it here. Will definitely come back!And will recommend to my…read morefriends n family!

tl;dr the delectable pork ribs overshadow the otherwise authentic but standard lineup at this…read morenow-shuttered Korean stalwart Los Angeles Koreatown is home to restaurants that specialize in every facet of Korean cuisine. If you're searching for some of the city's best pork, then those in the know will bring up Ham Ji Park. For 2 decades, generous platters of pork ribs and pork neck stew decked every table. Now, our Korean friends lament the loss of their favorite pork joint in the city. The Koreatown proper location is located in the Royal Plaza mini-mall, just a few blocks off bustling Wilshire. Discounted parking is available in a lot across the street from the Chevron gas station. From the street, the entrance is flanked by potted plants and an enclosed street-ery. Inside, stainless steel chairs are pressed up against wooden tables, each outfitted with a metal grill. Oppressive fluorescent lighting shines down on the stone grey walls, which are left undecorated apart from a few flatscreens. Multi-lingual chatter blends with the sizzle of platters. I visited with some friends for a weeknight dinner, and about half of the tables were occupied. We shared a spread of grilled platters and sizzling soups. The meal began with a carafe of barley tea and a mostly standard spread of banchan. Across our food, the best dish was the signature Charbroiled Pork Spare Rib. The ribs were flavorful without feeling gamey, and the meat was complemented by sweet caramelized onions. The pork ribs handily outdid the good-not-great Charbroiled Beef Short Rib. Lastly, the Milt and Cod Rose with Vegetables stew was fishy and briny, appropriately flavored for the Korean palate. The service was appropriately attentive, although I would've appreciated more intentional refills of our banchan ramikens. The rib plates cost upward of $35 each, while the soup was just under $30. The portions were hearty; a single entree platter could reasonably feed 2 moderately hungry bellies. It's a shame to hear that Ham Ji Park has closed; I'm kicking myself for not trying their pork neck stew earlier.

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Ham Ji Park
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Dasom - Braised pork rib and kimchi

Dasom

4.4(251 reviews)
4.3 mi•Koreatown, Wilshire Center
•$$

After a trip to Universal Studios with the family, we really wanted to eat something warm and after…read moremuch Yelping this was the spot we decided on. Boy was it a great spot to stop by for dinner. Ordered: Army Stew $46- lots of sausage/hot dog, i wished there was a bit more ramen but thats because there was way more toppings than noodles in my opinion. I'm glad that they didn't charge a lot but gave less ingredients. Braised Short Rib $54- tender, a bit sweet, and be prepared to use your hands to grab the ribs. Prices are a bit high but its big and sharable. And unlimited banchans, although I was a bit sad that they ran out of fish cake. My kiddos love fish cake and I had to be the bigger person to let them be the ones to eat it. The cucumbers were delish and the staff cooks the food for you and serves you. I definitely see myself coming back here. I really enjoyed the food and so did my husband. Everything is well seasoned and fully packed/loaded. This Yelper gives this spot 2 thumbs up. Tips: *Private lot shared with other businesses (valet) or street parking. *Credit card accepted *Restroom available. *Great for big or small parties. *Staff speaks limited English and Korean. *They charge for to go boxes. *18% gratuity is added to parties of 4+. *Happy Hour 7 days a week 2-5pm for alcohol *No white rice only purple rice

This crazy person was yelling in the restaurant as we started getting our food and valet had to…read morecall the cops but the food was worth the crazy experience. Good portions and so comforting at a great price point. Stir fry pork leans sour from the kimchi; tteokbokki "less spicy" was still solidly spicy but the chew was amazing. Oxtail didn't taste too beefy but was still very flavorful. They only let us get three rounds of banchan before they said we weren't allowed to get anymore????? Like is that not the best part of Korean food?? Chef Kang also has some other spots around Ktown and apparently he started as a mortgage broker / home cook according to LAT. It was empty at 6 and we were kind of concerned about it (because what popular restaurant is empty at dinner hour on Saturday!) but people started streaming in at around 6:30!

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Somisomi - icecream - Updated October 2026

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