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Soall Viet Kitchen - Beverly

4.3 (59 reviews)

Order Soall Viet Kitchen - Beverly Takeout or Delivery

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SOALL VIET KITCHEN - BEVERLY ATMOSPHERE

What's the vibe?
Classy
Dogs allowed
Outdoor seating
Good for kids

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Recommended Reviews - Soall Viet Kitchen - Beverly

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BBQ chicken bowl is huge you can share! Delicious
Cesy F.

This place is amazing! Loved every single thing I ordered and the ambiance is very beautiful. Shrimp Fritter BBQ chicken platter

This has become a regular spot for my wife and I. But on this occasion I went with an old pal of mine. Got the bao buns for an app. Absolutely delicious, very flavorful. I got the rice bowl (the rice is underneath all the toppings) with the BBQ pork and the lemongrass chicken. The pork was definitely the highlight of the dish. The waiter and counter people were very nice. I plan on going here again soon.

Chicken Pho

The best Pho I have ever had. Chill cool atmosphere. Nice tunes not a loud place. The rest of the menu is perfect. I saw the waitress bring out the caramelized pork chop dinner... looked amazing. Can't wait to come back and try it. Oh and the Banh Mi. Love women owned businesses! So coming back.

AMAZING sprouts!

Went in tonight after a movie at the Cabot. EXCELLENT service! Food was awesome, especially the Brussel sprouts- they alone were worth the trip. The braised ribs were equally phenomenal... will DEFINITELY be back!

Vegetable and Tofu Pho

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6 years ago

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5 years ago

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4 years ago

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6 years ago

excellent pork bao's and a warm, delicious pho. this place is a great addition to the neighborhood! Quick and easy curbside pickup too!

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6 years ago

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Sa N.

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5 years ago

The food was delicious but I did end up with food poisoning. Worth the risk? Yea probably. Just maybe stay away from the chicken.

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5 years ago

This place is amazing! The vegan egg rolls and veggie pho really hit the spot on a cold day!

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Ask the Community - Soall Viet Kitchen - Beverly

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Long’s Noodle House - Chiken pho

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4.2(26 reviews)
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Long's Noodle House is a Vietnamese restaurant off of route one in Saugus, MA. It is located inside…read moreof a strip mall with plenty of parking. It has bar seating area and table dining as well. The restaurant is one of the more modern decorated Vietnamese restaurants compared to traditional mom and pop's Vietnamese restaurants that I am used to. I appreciate the vietbamese street scene mural that they have going and I appreciate their effort and attention to detail. For appetizer, we ordered the Vietnamese fish sauce fried chicken wings. It was very good! This is a must! Sadly, they didn't have the betel leaves beef/pork skewer. I will have to come back another time. For entree, I ordered pho while my husband ordered the bun cha Ha Noi, and my kids shared the rice plate with pork chop and fried egg. My pho broth was very clear, and very light in flavor. It was very reminiscent of how my mother would make her pho, very subtle flavors and with wide pho rice noodles. Long's pho I would say is more akin to Northern Vietnamese pho so if you're looking for more salty and fragrant pho, this might not be for you. I love additional pickled vinegar garlic slices that are available at each table as well. I have never seen this at any Vietnamese restaurant in MA. The bun cha Ha Noi, the was good, but I would try something other next time. The rice plate we ordered had pork chops, fried eggs, and what was supposed to be pork skin, however, the pork skin was not up to standard so the owner replaced it with grilled chicken for us. Pork chops were a little over cooked. They are still very new. I think playing some music will help with the kitchen banter. Service was friendly and fast. Food came out at a very good pace. I feel like their drinks and appetizers menu might be the place to start if you're not adventurous. I will definitely be back to try more of their dishes. See my pictures!

Excellent pho! Great broth nice noodles best broth in mass . I've tried many places and I his is my…read moretop choice

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Banh Mi Ba Le

4.4(45 reviews)
11.8 mi

This place is in the food court of the super 99, so very convenient. There sandwiches are always…read moredelicious, their pho is really good as well. I go to this location all the time juat to get an avocado boba tea. Service is always good

Super convenient location inside the 99 supermarket in Malden. Huge parking lot and if you need…read moreasian groceries, this is the place that will have it all! Staff are friendly here and despite a small storefront, there is so much to choose from! Not only are you getting banh mi sandwiches, they also have rice rolls, rice plates and baked goods! There are other things too. Banh mi - We like the special cold cut combo, and they were $7.50 each. These were excellent! Bread was perfectly crisp and filling was good proportions. Flavor was good and it satisfies! Egg rolls - $1.25 each. They are small but pack great crisp and the filling is tasty. Get 4 or 5. Rice roll plate - Not sure of the price but appears to be good portions and comes with one egg roll and it has some cold cut style meats. Includes fish sauce and you can ask for it to be spicy and they give you the spiciest (but so good) red chilies! 4 banh mi's, 5 egg rolls and the rice roll plate was $45.xx. This place is take out only but there are some tables in the middle area. This is not a place to go for a date...just for good eats.

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Nightshade Noodle Bar - Tiger blood

Nightshade Noodle Bar

4.2(233 reviews)
6.6 mi
•$$$$

If you find yourself in the Lynn area, call Nightshade and see if you can nab a seat for yourself…read moresolo or a party of 2. I read online that you need advanced reservations to dine, but decided to call and see if they had an opening since I was in nearby Salem. They did, and I had tremendous experience starting around 7pm on a late-August Friday evening. Caveat: October tends to be the busiest month, so advanced reservations are advised. The mantra to enter into the multicourse journey is "Trust the Process" and "Take Your Time." The chef and her team will curate a unique medley of dishes. After familiarizing myself to the "menu map," I knew there were some ingredients (duck tongue and caviar, for example) that I normally wouldn't order ad hoc, so jumped in with a deep breath. This was one of those instances where the risk taken paid off in spades! I opted for the seven-course experience. The staff are knowledgable, food-passionate, attentive, and expert at creating an atmosphere of ease and genuine hospitality. They were quick to refill my water, make sure I had everything I needed, and inquire about my take on the dishes. The pacing overall was solid, and I was intentional about tasting and allowing the mouth feel of each dish to register: this helped my brain clock that the tasting menu left me satiated, despite the 1-to-2 bite portion sizes of a few of the courses. As you can see from my photos (not in chronological order), each dish is a work of art for the eye and the palate. My favorites were the uni brulee and the "dragon's blood" aloe vera gel: the latter was technically a chef's gift (palate cleanser) vs an actual course, but I loved the play on a vibrant childhood icee flavor and the "pop" of the tangy/tart/sweet lime sugar. Actual order: choupique caviar service (chips), grilled coconut sticky rice pop w/pork floss, habotcha squash bot chien, uni brulee, collard greens, garlic noodles with crab cake, "dragon's blood" aloe vera gel, and lemon custard "trifle" (deconstructed lemon merengue pie). Note: if you are sensitive to spicy, certain dishes may not suit you. They include the habotcha squash bot chien and uni brulee, which both have a decent kick. Everything was memorable in delivery, gorgeous presentation, and symphony of flavors. I've been fortunate to enjoy a Michelin-rated prix fixe in Paris, and Nightshade was on par with that meal. I'm already looking forward to my next visit, and will highly recommend to friends for a special meal. Trust me, it's worth it! Bonus: Nightshade is a stone's throw from the Lynn MBTA Station.

We got the 7-course menu…read more Choupique Caviar (7/10): the caviar was good. I do think the eggspuma dip kind of overwhelms the subtle flavor of the caviar, though. I think I'd rather this be a supplement to the tasting menu and have the base option be cheaper. Coconut Sticky Rice Pop (7/10): Decent dish. I liked the sticky rice pop (love coconut milk), but it was little hard to eat. The ratio of sticky rice to meat floss could be a smidge higher. Kabocha Squash bot Chien (7/10): A bit too acidic (really needs a palate cleanser), but still good. Kind of difficult to get a perfect bite, with all the stuff on the plate. Maine Uni Brulee (8.5/10): Umami bomb! So, so delicious. Couldn't even tell it was uni. The sauce was incredible. Collard Greens (6/10): This dish was way too salty. I was also disappointed by the balance of the dish. Too much salt, too much of the garlic sauce. The flavors were good and had promise, but the balance was just all off. Homemade Egg Noodles (6/10): Same thing as above for this dish. The flavors were very promising, but it was just too salty and unbalanced. There also weren't enough noodles to absorb the sauce. Garlic Noodles (9/10): Favorite of the night. These are LOADS better than the homemade egg noodles. So well balanced. Loved the bursts of citrus in the candied lemon. Every bite came with such an amazing aftertaste of crab. Super unique and creative. Salted Chocolate Mousse (6/10): I liked the cognac taste, but this was too salty as well. Not really impressed with the dessert. Tiger Blood (7/10): Decent. not much to say about it. Nice palate cleanser. The service was excellent. The waitstaff really took our feedback seriously. Ambiance is nice, too. My honest review is that $85 is too much for what you get. I understand a lot of that goes towards caviar, but I don't care much for the caviar dish here. With Inkind offers, you can probably get the price down to something more reasonable. If that's the case, then Nightshade is worth a try.

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Soall Viet Kitchen - Beverly - vietnamese - Updated October 2026

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