Food: Epic Service: outstanding…read moreAmbiance. Exactly what it should be. Shout out to Tara for thinking outside the box and seating us. And the tight 4 minutes on family. Order the: brisket, mac and cheese, coleslaw.

Went to Fox Bros for lunch while a family outing and at first I was confused where the entrance was…read moresince the parking lot is to the side of the building. We luckily found parking and were happy to get into an air conditioned space. The inside of Fox Bros is very much like a college bar. There are a bunch of memorabilia and different areas to sit. What we found pretty cool was how the cooks/chefs come out and serve your hot plate at your seat. That gesture is a nice touch to the presentation. The ribs fell off the bone which of course is very nice. I enjoyed their mac& cheese and potato salad. I don't recall my exact order but within the menu they offer to mix and match the various dishes. My boyfriend had collard greens with his mix and match. It was our first time having collard greens & we were not disappointed!

My friends and I came here for a week day dinner. You order first and then you find seats. The…read moreseats are first come first serve. It can get packed later at night so I recommend coming earlier in the evening. The inside was pretty cozy but there are seats outside as well. Soon after we sat down, there was a live performer that played guitar and sang songs, she was so good! For the food, the ribs were delicious. The ribs fell right off the bone. 1/2 slab of ribs were more than enough for a meal. The rum baked beans and the collard greens were my personal favorite sides. This is a great neighborhood bbq place and I would def come back again!

Found myself in Atlanta . Listened to the locals and ended up at Fat Matt's…read more You have to stop here ! It is an Atlanta staple Full rack of Ribs and the BEST Mac n cheese I have ever had The whole thing was fine in minutes. Whole family loved it Yummy ribs ! And max n cheese

It's literally attached to a gas station, and I mean that in the best way…read more Honestly, best Brunswick stew I've had in ATL.

First meal off my flight was at Heirloom…read more I came here for lunch and got Spicy Korean Pork sandwich, Kimchi coleslaw, and an apple tart. The sandwich was good but nothing crazy. The coleslaw was very flavorful and was pretty good. The apple tart was whatever. Overall my meal was decent. I liked that it was BBQ with a twist. The people working were nice and the food came out fast. It was good but not the best. I would come back and try their other items. I want to try their actual BBQ items. Parking was easy since they just share a lot with the place next door.

Nothing impressive about it at all. I was hopeful with the "dive" look they have going on that this…read morewas gonna be some good bbq but was disappointed. Brisket was dry. Now it was later in the evening, so that may be why, but I should have known based on the fact they still had brisket at that time that it couldn't be that good. Mac n cheese was tasteless. Greens were alright. Cornbread had a chewy texture. Sauce was probably the best part of the meal. Would not be a repeat for me.

Went in on a Thursday afternoon around 4:30. Only about three other customers. Placed my order and…read morewaited patiently. I was not disappointed at all. Food was excellent! Portions were good and food well seasoned and tasty. Can't wait to come back. This is an oldie but goodie!

Owens & Hull in Smyrna, GA, has garnered attention for its authentic Southern Texas barbecue…read moreexperience in Georgia. They even made the top 3 list of BBQ places to eat in the US. The restaurant has a laid back vibe, perfect for families and groups. There is plenty of space for even larger groups and I noticed a number of business people enjoying the setup. The pulled pork are standout items, known for their tenderness and rich flavors. The smoking process appears to be a point of pride, with many customers noting the perfect level of smokiness. I also had the smoked cheeseburger which I highly recommend. Sides like mac and cheese, coleslaw, and baked beans complement the meats well. The mac and cheese, in particular, receives rave reviews for its creamy texture. Owens & Hull BBQ stands out for its commitment to quality barbecue in a welcoming environment. Whether you're a local or just passing through Smyrna, it's a spot worth visiting for barbecue lovers.

Been a regular here for almost a year now, and Owens and Hull BBQ continues to impress every single…read moretime. Hands down the best brisket I've had in Atlanta -- consistently tender, packed with flavor, and perfectly seasoned. It's so good it honestly doesn't even need sauce, but the sauce is an excellent finishing touch that takes it over the top. The employees are always courteous and helpful with knowledgeable recommendations. The ambience is casual and laid-back, giving it the perfect neighborhood BBQ joint vibe. Even though the location is a bit off the beaten path, it's absolutely worth the trip. If you're serious about great BBQ, this place should be on your list.

Solid experience overall. I ordered the smoked wings and they were really nice and tender --…read moredefinitely the highlight for me. They had a great smoky flavor and were cooked well. I would have liked to see a few more BBQ sauce options, as I wasn't crazy about the ones offered. A little more variety there would take it up a notch. If you get anything though, make sure it's the mac and cheese. It was so good -- creamy, flavorful, and easily a standout side. I also appreciate the ordering setup. You order and pay upfront, then receive your food. I personally prefer this style of dining because once you're done, you can just get up and go instead of waiting around for the check. Parking is available in the back or on the street, which makes it convenient. I can only speak for the smoked wings -- and they were GOOD.

Everything that used to make this one of my favorite barbecue spots is gone. In its place is the…read moresame soulless, homogenized, McMexican menu served up by too many restaurants in the city. Don't get me wrong, I love Mexican food, but if I'm going to eat it, I'm going somewhere authentic. Putting the words "Tex Mex" on your menu and serving everything with tortillas doesn't make your food authentic. In addition, the portions are smaller. The prices are comparatively higher, and the quality is much worse. The staff is very friendly and helpful, but that can't makeup for the mediocre food. This was a disappointing visit. I won't be back.

the best bbq joint in atlanta!!! the food is spot on, vegetables very good, ribs taste so good u…read moredon't need sauce on them, very spacious indoor and outdoor seating, clean, for the most part great customer service. i was just told that rodney scott's bbq is closing it's doors permanently 5/3/26. i hope this is not true. i will be going there 5.3.26 to get me some food and hopefully find out why.

Rodney Scott's Whole Hog BBQ in Atlanta is a must-visit for BBQ enthusiasts. Rodney Scott was…read moreawarded the James Beard Award for Best Chef Southeast in 2018 so you know it's going to be fire. Ample indoor and outdoor seating options cater to different preferences, enhancing the dining experience. The star of the menu is undoubtedly the ribs, which is cooked low and slow, ensuring tenderness and flavor. The meat is incredibly juicy, with a perfect smoky finish. Also, the smoked chicken wings are a must try. It is also one of the last places you can get them in Atlanta that I have seen. The sauces are amazing but remember this is not Texas BBQ. This is South Carolina so the sauces are more vinegar based. Orders are taken promptly and soon as you walk in, and food is served in a timely manner, making it convenient even during busy hours. Rodney Scott's Whole Hog BBQ is a celebration of authentic Southern BBQ. With its expertly prepared meats, flavorful sides, and inviting atmosphere, it's a place that BBQ lovers will want to revisit. Whether you're a local or just passing through Atlanta, this spot should definitely be on your culinary radar.

I walked into Sweet Auburn BBQ expecting solid barbecue. What I got was a place operating at a…read morelevel most spots never reach. Start with the service. Impeccable. Not good. Not decent. Impeccable. The server knew the menu inside out. Every recommendation landed exactly where it needed to. That sets the tone. You trust the kitchen before the food even hits the table. That matters. Now let's talk reality. This place is stepping into the ring with Fox Bros. Bar-B-Q. And here's the difference. I walked in. Sat down. No 40 minute wait. No chaos. Just straight to business. That alone earns respect. Appetizers first. Cornbread. A surprise. Slightly sweet, balanced, not dry. I expected average. I got better. 4 out of 5. Then the Wu-Tang wings. This is where things changed. 10 out of 10. No hesitation. Perfect heat. A sweet edge that hits first, then the spice builds without overwhelming. Crisp outside, juicy inside. Dip it in ranch or blue cheese and it elevates even further. This is the kind of dish you think about the next day. Pimento cheese wontons. 5 out of 5. Crunch on the outside. Rich, creamy, sharp flavor inside. No shortcuts here. Every bite is deliberate. Now the mains. Brisket. Tender, properly smoked, clean bark, fat rendered right. No dryness, no shortcuts. Ribs. Balanced, flavorful, cooked with precision. No falling apart mess. They hold structure, which tells you everything about technique. And yes, we ran the wings back again. That says enough. One miss on the table. Bulgogi salad. 3 out of 5. Not bad. Not memorable. When everything else hits this hard, average stands out. Ambience is dialed in. Casual but intentional. You feel comfortable. You feel like you're in the right place. This is not hype. This is execution. 5 out of 5. I walked in curious. I left impressed. I will be back.

Scammy with prices…read more I went to the ladies night and happy hour. The food and drinks were great but the wait staff didn't apply the discounts so I was charged full price. I followed up by email. They applied the discount but didn't readjust the tax or tip. I followed up with them twice and they ignored my email. They are keeping money that they wouldn't be entitled to has the waitstaff totaled the bill correctly. I also ordered a beer that was not on the menu. It was $12. The waiter should have told me about that when I ordered. Skip this place.

We've tried pretty much all BBQ in ATL and this is our favorite. Low key vibes but amazing BBQ,…read moreespecially the wings! The freshest, juiciest wings in town, great brisket and sauces. (Same cannot be said about the other location, which is fancy but food in not nearly as good)

First visit, customer service was fine, nothing particularly memorable one way or the other. They…read moreoffered a sign-up perk for a free brownie, which was a nice touch. As for the food: the ribs were the highlight, tender and flavorful. The brisket, however, was a bit dry and slightly too salty on the outside. Cooking it with a bit more BBQ sauce might have helped lock in moisture and boost the overall flavor. The baked beans were just okay. Definitely different,no meat, but they included pineapple, which I'm still undecided about. The potato salad was also average; it wasn't clear whether it leaned more mustard- or mayo-based, and it felt like it was missing something to tie it together. Overall, a decent experience and nice atmosphere with outdoor seating, but not one that would bring me back.

Food was great with just the right amount of char on the meat, seasoning and portion. I love love…read morelove the butter for the corn bread! It is a MUST try!!! Seating was a hard wood bench chair and stiff. Perhaps add cushions? Ehhh, idk

The location was easy to get to and the interior was bright and festive. Our server was…read moreknowledgeable and kind. Unfortunately the food is where the stars had to fall off. The Texas fries were yummy and the wings were good. Unfortunately, the meats on the plate were dry and funny enough, the one meat that was moist was a substitute. They ran out of spare ribs so we ended up trying the chicken fried ribs and they were the most moist. They had started running out of food by the time we got there so what was left maybe had been sitting for a while? As far as the sides, the Mac n cheese was cheesy and thick but that's about it. The collards were flavorful but not very spicy.