Cancel

    Open app

    Search

    GQ's Bar B Que

    4.1 (31 reviews)
    Open • 12:00 am - 6:00 pm

    Order GQ's Bar B Que Takeout or Delivery

    GQ's Bar B Que Photos

    Business Info

    GQ'S BAR B QUE ATMOSPHERE

    What's the vibe?

    You might also consider

    More like GQ's Bar B Que

    Recommended Reviews - GQ's Bar B Que

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    D. K. C.

    Let me start by saying, I have one word and that is SUPERB!!!!!! After a day of errands, Shauni and I were ready to eat. After executing a search on Yelp, I came across GQ BBQ and we decided to pull up. Y'all know I love me some BBQ. Upon arrival, the location was super to find as it sits on the main road. When pulling into the parking lot there is parking on both sides as well as parking in the back. The outside was clean and vibrant. We knew we were in for a treat as we were able to smell the bbq before even getting to the restaurant. Yes, the power of a good aroma to captivate the sense of smell. Heading inside, the location kept with the vibrant color on the walls as to draw your eyes to the menu. There are ample seating options as well so if you desire to eat in as we did, there is indoor and outdoor seating. Taking some time to review the menu, I decided on the Rib Dinner with Baked Beans, Collards, and I ordered two orders of cornbread as well and decided to not get the white bread that comes with the meal. To note, the cornbread is an extra charge. Once our order was placed, we took a seat and enjoyed the games that were playing on the televisions. As we were engrossed in conversation, before we knew it, our food was ready. I retrieved my plate and headed to my seat. The moment I opened that plate, my entire life smiled. After being enticed by the aromas, I was now overtaken by the visual presentation of this meal. As I opted for the sauce on the side, I was able to see the ribs in their naked state and capture the full fragrance of seasoned pork without the coverings of sauce. Babeeeeeeeeeee, GQ BBQ showed off with this meal. Let's talk the food: Ribs: well seasoned, tender, meaty, minimal gristle, the right amount of fat for a nice chew, great portion size as the dish comes with ribs and rib tips. The sauce was an added layer of joy. I opted to mix their Gresham blend with the Sweet and my mouth had a full mouthgasm of robust flavors, joy, and excitement. These ribs were the absolute bomb with or without the sauce. Baked Beans: perfectly cooked, well seasoned, fresh. Collards: well doctored, tender,perfect pairing for the ribs. Cornbread: absolute gold status, perfectly sweet, cakey with a light crumble, buttery, golden baked, worth the extra cost. The cornbread is slightly small, so I would suggest getting three. LoL. Overall, GQ BBQ was an amazing experience. The ribs dominate the meal as they should, however, the sides compliment the ribs very well. The entire meal is a 10/10 and I will be back very soon for another order. Though I live nowhere near GQ BBQ, I will make sure to make my am way back a few times a year to have my soul fed and taste buds tantalized.

    Inside
    Chiante H.

    I was pleasantly surprised to find this place. I've been looking for a bbq joint w good bbq and sides. It has its own parking lot and looks like a fun place to come and hang out. I saw a pool table on the inside. I got the rib tips which were excellent. They have about 4 or 5 different bbq sauces. I tried the hot. I like hot/spicy but the flavor wasn't that great so I got the house bbq which was very good. My sides were green beans and greens. They were VERY good and flavorful. My mom and I both raved about the greens. They also have a cake display (didn't see cake on the menu though) Anna's used to be my go to for bbq but their food isn't as good as it used to b. I will definitely be returning. I gave this place 4 out of 5 stars due to the long wait. I called my order in and when i got there, not only was it not ready, I had to wait an additional 30 minutes. What's the point of calling in an order???

    BBQ Whole Chicken
    Corey B.

    Stopped into this BBQ establishment that was rated pretty high, and it is in my neighborhood. This is more of a carry out spot than a sit down restaurant. The ambiance is not the best, but it is not the draw either. I wanted food for the Family so I picked up the "Out East Feast" which gave a variety of what they had to offer. The ribs were not as tender as I prefer. There was a dry rub that seasoned the meat well, but it was not juicy and falling off the bone. The chicken was really good. Tender, juicy pieces that were well seasoned and had good smoke flavor. I could tell someone took the time to brine the meat because the flavor was consistent throughout. The meal came with jumbo wings and rib tips, both of which was good. For sides there is your choice of the usuals. We had baked beans which had no meat in them, and potato salad which was bomb. This spot had great choices for sauces also. We had the Gresham special which was tangy and not spicy. I will have to try them again another time to hopefully get a better experience with regards to the ribs. If not I can always pick up a bottle of their sauce!!

    andrea s.

    Yum yum! Their Rib and Chicken Combo it is delicious! Worth every penny. They cooked it the way it supposed to be. I was visiting from California and this place definitely exceeded my expectations. Lets not forget about their amazing costumer service. The lady that helped my coworker and i was a true sweetheart. I will definitely visit again this place. :)

    Pittsburgh Plate Late Night with Collards and Mac & Cheese
    Jill M.

    Our order was taken promptly upon entering GQ's Bar B Que. We ordered the Center Cut Rib Sandwich and the Pittsburgh Plate - Late Night with Collards and Mac & Cheese - good flavors. This restaurant was very clean and for some fun and entertainment, there was a full-size billiards table in the dining area for free pool while you wait, along with tv's.

    Receipt.
    Breona C.

    My mother always said, if you don't have anything nice to say, don't say anything at all. If it was edible will count as "something nice" then, there you have it. What we ordered: 2 Veggie Burger combos, Mac and cheese, baked beans and a banana pudding. The hot take: I understand whole heartedly that I went to a bbq restaurant and ordered the only vegetarian meal on the menu. However, I really wanted to try the place out and support a black owned business in my neighborhood. The quinoa-black bean burger was very loose and flimsy, it lacked a distinct or bold flavor. It also did not have any toppings, no lettuce-tomato-pickle-onion etc. The bun was at least heated. The Mac and cheese was heavy on the pepper, light on the cheese. The baked beans had a very interesting, sweet potato-esque, taste to them. They had loads of brown sugar and cinnamon, but lacked the savory flavor that I expect from baked beans. The banana pudding was too mushy. The vanilla wafers were super soft and no longer whole. The service: I placed my order over the phone. It took three phone calls and two different employees. On call number one we were mysteriously disconnected, still no clue whose fault that was. On call number two, the young lady was talking to me and another customer at the same time. She told me to call her back in a few minutes to finish placing my order. When I finally called back, another employee, seemingly the chef, finished taking my order. When I arrived to pick it up, a THIRD employee came out from the kitchen and told me "for future reference, you have to be in here" to which I replied "huh?" The employee said again "you gotta be in here" so I asked "oh you don't take phone orders?" She said "not for that". I wanted to love this place, I wanted to be able to get a decent veggie burger that didn't come frozen, with a huge price tag or a drive to a "nicer" part of town. This was not it.

    Pittsburgh Plate After Hour. Rib tips w/ Mac n cheese and collard greens.
    Jaqui L.

    Alright Alright Alriiiiiiiiiiiiight. Well done. I had the "Pittsburg plate After Lunch". Creamy Mac n cheese. Collard greens seasoned really well, but it was the rib tips for me. The sauce is finger lickin good. Sweet and Smokey. I also got the potatoe salad and beans for extra sides. Damn !!! The beans were very flavorful. Nice treat actually. A friend of mine was tellin me about this spot so i had to go. Very clean with a VIP room in the back for parties. $250 an hour for about 25 ppl. That includes 2 meats and 2 sides. I will be back.

    5 Rib Tips Pittsburgh Plate Rib Dinner

    The ribs were so good ! Delicious I recommend coming here and great service! It was filling , sadly I did not finish it

    Close up of feathers on chicken.
    Sherri M.

    Long, but worth it for a true review. I'd been wanting to try GQs on Gresham for sometime. I'd been their customer when they were located on Metropolitan so I was excited to see if the flavor I remembered had followed them to the Eastside. A few months after the location opened I walked in and sadly my excitement was dimmed by the counter person who explained that ribs were not available for the next hour. A rib place, sold out of ribs at the start of lunch? But que se ra se ra. I chose to dine elsewhere that day. Another month or so went by and while planning a family gathering I was reminded that GQs offered a large family meal for less than $50 so I decided to try again. I entered the establishment an hour after opening and placed my order. I sat down in the waiting area and 15 minutes later was called up to the counter. The cashier explained that they were, you guessed it, out of ribs once again. She said they would be ready in 45 minutes. Knowing that my family was already waiting on dinner I opted to dine elsewhere once again. I figured it was just my dumb luck so I decided to try once again. Third time is a charm after all. However, this time I called the order in. I placed the order at 5:04 PM. I told the order taker I would arrive in 20 to 30 minutes. I arrived at 5:38 PM and guess what, there were no ribs! The cashier explained that they don't hold orders since people call in orders and never show. 4 minutes past my quoted arrival time and my $50+ order had been given to another customer. The cashier said more ribs would be ready in 30 to 45 minutes. I had children to tend to so I let the cashier know either myself or my significant other would return. Approximately 30 minutes later I returned and the cashier looked at me in shock. She said, "I thought you were so mad you weren't coming back!" I explained that although frustrated I never said I wasn't coming back. Unfortunately, my order had been thrown away. I hope that she meant the written order and not the $50 worth of food. So I decided to be forgiving and try the food once a for all so I placed my order albeit less than that of the amount of my original order and waited 15 minutes. Now after what seems like quite the quandary of missed opportunities I was finally going to have the chance to try GQs on Gresham. I chose for myself the rib dinner with collard greens, for the children the rib tip dinner with double mac and cheese and a chicken dinner with mac and cheese and string beans for my significant other. I added a side of baked beans because I always remembered them being my favorite.. So, here's what I thought: Large meat portion sizes. The sauces are unique and tasty. The collard greens had a decent flavor although a little heavy on the vinegar. Baked beans were pretty standard but kind of sweet. I like them that way but just be warned. Macaroni and cheese, although a good flavor, had entirely too much black pepper. So much in fact there we black spots through out. Unfortunately the kids could not eat it. The chicken was flavorful but a little too over cooked and dry. And there were several feathers that had to be plucked prior to eating. The rib tips were also overcooked, dry and brittle. Even after drizzling a bit of sauce on them they were still tough to consume. The string beans were pretty salty so it was hard to judge the flavor. Lastly, the ribs that I had waited nearly a year to try after two failed attempts and almost a third. The first bite I tried without sauce. They were evenly seasoned with a nice smoked flavor. The meat itself was pretty fatty but very moist. The next bite I tried with a bit of the Gresham sauce. The sauce just gave it an extra kick but didn't take away from the flavor. So in conclusion I sadly was a bit underwhelmed. Perhaps it was an off night. Maybe the time of day had something to do with the preparation. It just was not the same GQs I remembered. Perhaps I'll give it another try in a couple of more months.

    Social distancing

    See all

    6 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Zane S.
    18
    148
    23

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Corey B.
    139
    55
    284

    3 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jill M.
    40
    16
    11

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Absolutely delicious!!!! Will definitely be going back. Very friendly and I can't wait to play a game of pool there. 10 out of 10 recommend

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Great flavor on the bones and sauce, but tiny ribs relative to the price. Good customer service and atmosphere.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jaqui L.
    0
    60
    105

    5 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    I ordered the ribs tips, Mac and cheese and collard greens. Nice staff and good food! Ambiance great.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Sherri M.
    409
    27
    123

    6 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Some of the best smoked meats in the ATL. Never disappoints, especially the smoked chicken.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    great service great people and hospitality. Great entertainment ...great black owned busines

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of E J.
    195
    158
    25

    4 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Delicious! Good portions and the Gresham blend sauce is ! Also the greens were amazing!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of B M.
    0
    1
    0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - GQ's Bar B Que

    You might also consider

    Heirloom Market BBQ - Spicy Korean Pork Sandwich

    Heirloom Market BBQ

    4.4(2.1k reviews)
    15.1 mi
    •$$

    Well God bless these kids. I'm sorry I didn't get the chance to visit in person, it looks like a…read morefun spot to check into. But Doordash helped me make sure I had a chance to give their Korean bbq pork (and brisket) a try. My impression was that it's really all about the sauce, with its blend of spicy, sweet, and just a little funkiness, though both the pork and brisket had a nice level of smoky authenticity to them. I can't say the mac and cheese blew me away, but it was a solid side. If I lived nearby, I'd be regularly getting the pork sandwiches. But it's a long drive from Nashville, so I'll have to keep it to a once in a while special.

    This place is attached to a corner store and looks like somewhere you'd stop to buy a pack of…read morecigarettes and a scratch off. Instead it has some of the best BBQ I've had in Atlanta. They mix traditional southern BBQ with Korean flavors and somehow everything works. We got the chicken sandwich, spicy Korean pork, greens, Brunswick stew and mac and cheese. Everything was great, but the mac and cheese was fucking phenomenal. I could've eaten a gallon of it. The Korean pork was so good it'd make you want to crash a plane into your enemies. I don't know what they put in that shit but I understand the commitment now. The manager was awesome too. Before we even ordered he let us try a few different things and every single thing he handed us was delicious. By the time I actually ordered I would've trusted this man with my finances. Absolutely no reason food this good should be coming out of a little building attached to a convenience store, but I guess that's usually how you know you're in the right place.

    Photos
    Heirloom Market BBQ - Inside

    Inside

    Heirloom Market BBQ - BBq Beans and Mac and cheese- very good

    BBq Beans and Mac and cheese- very good

    Heirloom Market BBQ - Chopped brisket sandwich @tiffhuangry

    See all

    Chopped brisket sandwich @tiffhuangry

    Owens & Hull - 6/24 the huey with ribs (+ extra sausages)

    Owens & Hull

    4.4(103 reviews)
    12.6 mi
    •$$

    The tragedy here is that I've lived less than five minutes up the road from Owens & Co. for YEARS…read moreand somehow just found this place! Normally, I'm driving 20-30 minutes or more trying to find decent ribs and brisket, and half the time I end up disappointed. Owens & Co. absolutely knocked it out of the park. And don't be fooled by the location. From the side, you might think you're walking into some small "wannabe" BBQ joint. Walk through the front door and that impression disappears immediately. This is a real restaurant--with great service, great atmosphere, and, most importantly, GREAT food. We showed up around 12:50 on a Saturday afternoon, and I had my favorite lunch partner with me--my wifey--which made discovering this place even better. It wasn't very crowded yet, but the smell when we walked in was hypnotic. Smoked meats, BBQ, and all those incredible sides hitting you at once. The space itself is really nice, too, with huge windows and a great view. Then, while we were eating, the crowd started building both at the attached brewery and inside the restaurant. Before long, the whole place was buzzing with energy. I can't say enough about the team at Owens & Co. I don't remember everyone's names yet, but I plan on learning them because WE WILL be back. Great BBQ, great people, a great atmosphere, and a great Saturday lunch with my wifey. What more can you ask for? If you're anywhere nearby and you love real BBQ, check these folks out. They are the real deal!!

    Owen & Co. definitely lived up to the hype! The food was incredible, and every single item was…read moreseasoned perfectly. We ordered the brisket, pulled pork, lemon pepper wings, half slab of ribs, mac and cheese, and coleslaw, and everything was flavorful and cooked just right. The brisket was tender, the ribs fell off the bone, and the lemon pepper wings were some of the best we've had. What really made the experience stand out, though, was the service. Chandler, who was working the register, went above and beyond. Not only was he friendly and welcoming when we ordered, but he also walked around the dining room checking on everyone, making sure guests were enjoying their meals, and even helped clear our table. That level of hospitality is hard to find these days and made us feel genuinely taken care of. Great food, amazing service, and a welcoming atmosphere. We'll definitely be back!

    Photos
    Owens & Hull - Utensils.

    Utensils.

    Owens & Hull - Sliced Turkey Sandwich

    Sliced Turkey Sandwich

    Owens & Hull - 6/24 1/2 lb. Prime-grade Creekstone Brisket takeout

    See all

    6/24 1/2 lb. Prime-grade Creekstone Brisket takeout

    Wood's Chapel BBQ - 2 meat platter: smoked Turkey and brisket. Cream corn. And potato salad.

    Wood's Chapel BBQ

    3.9(328 reviews)
    4.6 mi•Summerhill
    •$$

    Stopped by here on a Friday while we were in the area. We'd checked the menu online and noticed it…read morewas about time for their happy hour food menu. Since I'd already eaten and was only planning to taste, and my husband wasn't super hungry either, we decided to pop in for that. There were only a couple of other small groups of people in the front dining space, so it was nice and quiet and there was plenty of available seating. My husband placed an order for the nachos with chicken and kale caesar salad. The food came out pretty quickly. The chicken on the nachos felt a little dry, but it was decent and the serving was actually bigger than we'd anticipated for a happy hour special. We enjoyed the kale caesar more. The pepitas and guacamole were a nice touch. The only thing I have to mention is that the guy taking our order at the bar literally never said a word to us besides the price when it was time to pay. All we got was a head nod or an "mhmm" whenever we asked a question. When we were leaving, he was chilling behind the bar and didn't acknowledge us even though there were people who'd been there before us who we'd heard him speaking to, and when they left they got a, "Thanks guys. See you later." It was a little strange, but I don't know. Not a huge deal but worth mentioning.

    We've been to Woods Chapel before and really enjoyed it. We recently came back and found out…read morethey've changed the menu to more of a Tex-Mex concept (as of May 5,2026). I was happy to see that many of the meats were still the same. I ordered the cilantro rice and esquites as my sides. I honestly didn't think I'd like the esquites, but they were really good! While I loved the old menu, this new one works too. I also had the Peach Smash, and it was great. The food came out quickly, the atmosphere was just as enjoyable as I remembered, and it's still a great, family-friendly spot.

    Photos
    Wood's Chapel BBQ - Ordering counter

    Ordering counter

    Wood's Chapel BBQ - Braised Greens

    Braised Greens

    Wood's Chapel BBQ - Peach Whiskey Smash

    See all

    Peach Whiskey Smash

    Sweet Auburn BBQ - Pulled Chicken & Smoked Wings with mac & cheese and Thai Chile Brussels Sprouts

    Sweet Auburn BBQ

    4.1(903 reviews)
    4.8 mi•Poncey-Highland
    •$$

    We visited Sweet Auburn on a Sunday afternoon with a group of 10. Parking was a little confusing…read moresince it's in a parking deck shared with an apartment building, but the restaurant will validate parking for up to two hours, which was a nice perk. A few of us shared the BBQ Omakase, and I was pleasantly surprised by both the quality and the amount of food. The appetizers were a great start, the brisket egg rolls were crispy, packed with meat, and easily an 8.5/10. I also really enjoyed the pimento wontons. The standouts for me were the mac and cheese, baby back ribs, and brisket. I also ordered the fried rice, and it honestly tasted just like hibachi-style fried rice, so good! The only item that fell a little flat for me was the wings. That said, both my sister and my spouse really enjoyed them, so it may have just come down to personal preference. The service was a little slow, and it took a while before we were able to place our orders, but our server was pleasant and friendly throughout the meal. Overall, I was very impressed. The food was flavorful, the portions were generous, and everyone in our group left full with enough leftovers for the next day. I'd definitely come back!

    We came here on a weekday evening after hearing a lot of hype and strong recommendations, so…read moreexpectations were already pretty high. AMBIANCE The experience got off to a rough start with parking.They validate parking at a local parking structure or garage but the directions on the placard outside the establishment were unclear.... with an arrow to the back. The back of what? As newcomers to the restaurant and the area, the parking structure and restaurant that was point of refernece was not helpful. There wasn't even an address or street name to go by. We ended up circling behind nearby buildings and down another street before finally finding the parking structure. It felt unnecessarily confusing and set a slightly frustrating tone before we even walked in. Once inside, things improved. We were seated right away in a booth on the right side of the dining room. The space had a stylish, eclectic feel....interesting decor with a lively, buzzy energy. Not overly loud, but definitely active for a weekday night. SERVICE Service was efficient and welcoming through though. Our waitress quickly brought water and drinks and gave us time to look over the menu. The concept of Asian fusion twist meets Southern BBQ is intriguing, but as first-timers, it took some effort to picture how the flavors would come together. We found ourselves cross-referencing Yelp photos for awhile just to get a better sense of what to expect. FOOD We decided to get started with the brisket egg rolls, one of their most popular items. They arrived in about 10-15 minutes and were a solid opener...found them crispy, flavorful, and a creative twist on the usual pork ones. For mains, we ordered the BBQ plate with fries and collards, along with the smoked chicken curry. The BBQ plate was fine...nothing really amazing and pretty tiny portions for what you're paying for. The flavors were good, but not justified for the premium. The chicken curry was fine. For $17.50, I definitely expected more pulled pork that people were raving about....the dish was more than 1/2 rice and potatoes. The standout, by far, was the brisket egg roll...easily the highlight of the meal and better than we anticipated given the fusion concept. Overall, it felt like you're paying a bit more for the concept and presentation than the actual quantity. Wouldn't come back again.

    Photos
    Sweet Auburn BBQ - Bar Area

    Bar Area

    Sweet Auburn BBQ - Curry Brisket Bao

    Curry Brisket Bao

    Sweet Auburn BBQ - Jade Claw

    See all

    Jade Claw

    GQ's Bar B Que - bbq - Updated September 2026

    Loading...
    Loading...
    Loading...