I'm new to the Slice House franchise and I'm already hooked after one visit. Located facing El Camino Real in the downtown Millbrae area, they're both conveniently located and not so much. Parking can be quite painful depending on the day and time you visit here. There is a row of parking in front of this strip of stores but not much else. Otherwise, you're parking potentially far away, and taking a walk over here. For my first visit here, I went with their Hot Honey pizza, which is made with their house made hot honey and layered with sausage and pepperoni. The crust was chewy, warm, and had just the right amount of crisp to it. Like I said, I'm hooked and I will be back. Seating is limited, so be prepared to carry your slice(s) out of here. read more

Pizza place chain owned by a pizza world champion. Unique concept where you choose the style of pizza you want to eat. The Traditional Sicilian style, which is their focaccia pan crust, was thick and fluffy, and had lots of cheese, and pepperoni and sausage. Also had to try their Cal Italia New York style, since it won first place on the Food Network Pizza Champions Challenge. Very unique combinations of ingredients- various cheeses, fig jam, prosciutto, and topped with a balsamic glaze. There are several indoor and outdoor tables. But most customers order pizza to go. read more

Slice House by Tony Gemignani - Sicilian Traditional - Pizza Near Me - Millbrae, California

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The pizza isn't terrible, but it didn't impress either. I tried four slices: Sweet Gino, Chicken Bacon Ranch, Purple Potato, and the Wiseguy. Of the four, the Sweet Gino was my favorite. The others tasted heavily processed, with rubbery cheese and toppings that didn't seem as fresh as I expected. The crust leans on the thicker side, which may appeal to some people, but I personally prefer a thin, European-style pizza made with fresh, high-quality ingredients. On the positive side, the restaurant was clean, and the service was decent. Unfortunately, the food wasn't enough to make me want to return. read more

Tried this via Ubereats and I guessed we want to see and feel again in person - and didn't disappoint- our current fave is their burrata pesto pizza - so good and crunchy and crispy dough - that spicy kick is also great with a touch of sweetness in the pizza bread. read more

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Parking is a bit tough here. There were no spots outfront but we found a spot on the street over behind the restaurant. We placed an order ahead for the Meatlovers detroit style pizza. It said it would take ~35 mins to make after placing the order. This pizza was good and the slices are huge. One whole pie is 4 slices. I feel like they could cut it up into more pieces. The dough was good and I liked how saucy the pizza was. Would like to try their other pizzas and styles! read more

Slice House by Tony Gemignani - Pizza Near Me - Millbrae, California

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Two things would make this pizza better: Friendlier staff and less salty pizza. I don't mind thick crust, but I got the thin crust instead-- the crust here is okay, the tomato sauce and pepperoni is super salty though. I don't eat the crust unless it's super tasty and I wound up not eating this crust and just eating the slice with the salty toppings. Staff seemed like they were distracted. They kept talking amongst each other and there was no one in front of me or behind me. So service was slow on their own terms. I went on a non busy day and time. Got my food to go and this is a 3 star average pizza place. Rise pizza is definitely better and Vesta is the best further away. read more

Slice House by Tony Gemignani - Pizza Near Me - Millbrae, California

We decided to try this place because it's new, and we love pizza. The first thing I noticed on the menu was that many of the pizzas include pork. Since we don't eat pork, that immediately limited our choices. A few of the pizzas sounded really delicious. For example, the BBQ chicken with pineapple, but it also came with bacon. I'm sure many people enjoy that combination, but it would be nice to have more pizzas without pork. In the end, we ordered the burrata and pesto pizza. The portion size was generous, and the pizza itself looked beautiful. It was tasty, but it wasn't really our style. We prefer thinner crusts, so this one felt a bit too heavy. A good sign for me is whether my husband finishes the whole pizza (he usually does) but this time he didn't, and I ended up eating the leftovers the next day. He told me he didn't like it felt sweet. The price also felt a little high for what we got. One thing I didn't like was the interior of the place. The space felt cramped, and I found the layout a bit confusing when picking up our order. It just didn't feel very welcoming. Overall, I'm glad we gave it a try. If you eat pork, you'll probably have many more interesting options on the menu and may enjoy it much more than we did. If you don't eat pork or prefer thinner-crust pizza, there are other pizza places that might be a better fit. Even some grocery store pizzas, like the ones from Trader Joe's, are surprisingly good! read more

Slice House by Tony Gemignani - Pizza Near Me - Millbrae, California

Meh. Everyone hyped this place up so much and it did not meet the standards. I've tried it 3 times now, so this review is credible. The first time, I got a hot honey pizza right out of the oven, and when I opened it up, it was a thick crust, although I ordered thin. The crust needed a big, long bite just to chew, which is not enjoyable. Bad bad bad experience the first time. 4.1/10. So I gave it another shot! I thought I just got a faulty pizza due to it not being thin crust, so I had to get a thin (depicted). This one was a lot better. It had a little crunch, but still super floppy with an okay under carriage (Dave Portnoy style lol). Nothing great, but a lot better than the first time. 6.4/10. I went back last week - since I didn't get any meat on the last pizza, I wanted to see how the carnivore slice was. The slice had barely to no sauce and cheese on it, which was weird for a more premium slice of pizza. The sausage and pepperoni tasted really good, but it just felt like I was eating bread with meat on it. I also tried a vegetarian slice although I am not vegan, to prove that I tried everything!!! It was alright all of the slices have no sauce and skimpy on the cheese. 5.7/10. The inside was very cool with paintings of Steph and the Godfather (depicted). You can definitely feel the difference than being in a pizza my heart. Everything is a lot more clean and organized. read more

Slice House by Tony Gemignani - The Godfather - Pizza Near Me - Millbrae, California

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I'm a big fan of Slice House and glad that it's in the neighborhood. Place your order up front at the cashier. You can pick a slice or get anything on the menu. They have a different special slice each day of the week. I liked double sausage slice. Hefty slice with decent amount of toppings. They do re-heat the slices for you. So if you want something more fresh than order off the menu. Slices are about $8 and up. About 4 tables inside and outdoor seating. Street parking read more

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Just wanna make this short and sweet and say the people working in there were sweet, pizza was great and the place was cute. We arrived right before closing but they still accommodated us and we enjoyed the experience. Always love when they interact with my son too. We'll be back, I'm already craving for their pizza again. read more

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My cannoli was messed up..... Suggestion for to go: wrap it up in parchment paper before putting it in a BIG box....all the chips fell and it was all over the box. read more

Slice House by Tony Gemignani - Cannoli - Pizza Near Me - Millbrae, California

I've been a fan of Tony's Pizza Napoletana in North Beach for years, so I was excited to try its sister restaurant, Slice House by Tony Gemignani in San Mateo. We ordered two pies: the Traditional and the Detroit-style Burrata Queen. The Burrata Queen stole the show and is now my new favorite pizza from Tony's (salivating as I'm writing this ). Everyone in my family loved it. The burrata was creamy and rich, and there's a tiny kick to the pizza that perfectly balances everything. It's not spicy, just enough heat to keep you coming back for another bite. Before we knew it, most of the pie was gone. The Traditional pie was good, but it didn't wow me. It was a tad on the salty side and just couldn't compete with the Burrata Queen. One thing I love about Slice House is the incredible selection of order by the slices on display. While waiting for our order, I was seriously tempted to grab a few extras because everything looked amazing. Somehow, I managed to talk myself out of it. The only downside was the wait time. If you're ordering whole pies, I'd recommend calling ahead unless you don't mind hanging around for a bit. Overall, this was a great meal. The Burrata Queen alone is worth coming back for. read more

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Slice House Millbrae never disappoints! All their pizzas are amazing, but the Detroit Chicken Bacon Ranch is on another level. The flavors are incredible, the crust is perfect, and you can tell they put real effort into making great pizza. Everything I've tried has been delicious. Definitely one of my favorite pizza spots. Highly recommend Slice House Millbrae to anyone looking for outstanding pizza! read more

Slice House by Tony Gemignani - Pizza Near Me - Millbrae, California

It is nice to see yet another new pizza place open up in Millbrae, especially in the downtown Millbrae area. As expected in the area, parking can be hit or miss. The inside of the restaurant is decently sized with a good amount of tables available for those who would like to dine there. Slice House is a bit unique in the sense that it offers multiple styles of pizza, including New York, Detroit, Grandma, and Sicilian. I ordered the Motorhead on Sicilian since I was intrigued by the focaccia-like crust. The Motorhead includes tomato sauce, mozzarella, salami, mushrooms, pepperoni, applewood smoked bacon, Italian sausage, ricotta, and basil. Since I don't like how pepperoni usually makes the pizza oilier, I hoped to substitute the pepperoni with extra Italian sausage. However, I was told that I am able to remove toppings but cannot substitute; if I wanted to make this change I would need to pay an extra $5 to add Italian sausage even after removing pepperoni in order to "respect the craft." After looking at the menu, I realized there is no way to create your own pizza from scratch by choosing specific toppings of your choice. The pizza was quoted to be ready in 45 minutes, which seemed quite long relative to quoted wait times from other pizza spots; fortunately I ordered ahead. The Sicilian is advertised to be 11" x 17" but didn't really look too big in person for some reason. The whole Sicilian pizza only provided six large squarish slices. I enjoyed the focaccia-like pizza dough although others felt it was too bready. The dough was also a tad oily even after not including pepperoni. I felt the amount of toppings per slice was adequate and overall tasted good on the Sicilian. Overall, I did enjoy my first pizza from Slice House, although it was a bit pricier than I was expecting. I hope that in the future they could add the option to choose your own toppings or at least allow you to swap out toppings since most of their menu offerings have pepperoni which I do not care for. I do want to return to try their other pizza styles. read more

Slice House by Tony Gemignani - Sicilian Motorhead - Pizza Near Me - Millbrae, California

I'm so excited that Slice House is now in Millbrae! This location right on El Camino is convenient but parking can be a challenge, especially on the weekends or during lunch/dinner time. Online ordering is available and recommended as they are pretty busy and the wait for takeout could be 45 minutes or longer. I picked up a XL Paesano and medium Wiseguy. My order wasn't quite ready upon arrival. The staff is friendly and the place is clean and bright. As usual, both pizzas were delicious! read more

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Apparently although Slice House is new to Millbrae, it is not a new franchise as I've learned. They have dozens of locations across the US. This location is on the outskirts of downtown Millbrae and faces El Camino Real, so if you're in the area often enough, you will probably either casually drive by or walk by the front of Slice House. For my first visit to Slice House a few months ago, I just had one slice of their Hot Honey pizza, which has pepperoni, sausage and house made hot honey. It was absolutely delicious to the point where I asked myself why haven't I gone to a Slice House before this. There are a small handful of tables and some seating in front of the window. I noticed a lot of people were getting their Slices to go or picking up to go. I will certainly be back to try more of their creations soon. read more

LFG!! So stoked this place is finally open. We've been big fans of Tony's pizza for years, primarily having dozens of slices at Oracle Park every season. So while we've eaten a lot of Tony's, we've been relatively limited in the types and styles of pizzas we've tried. Needless to say, we were ecstatic to see that Slice House was coming to Millbrae. I had the pleasure of attending the first day of the Grand Opening weekend. I had no idea what to expect, so I got there way too early; they were still hanging the sign when I parked. I didn't want to awkwardly hover, so I waited for the first group to get in line and then hopped in behind them. They had a table out front with some cheese and prosciutto samples, which was a nice way to warm up. Right before the doors opened, they went down the line and gave out raffle tickets and free Slice House hats to the first 50 people. There was someone greeting folks at the front door, and the owner, Ron, was down by the pizza display explaining everything to people as they approached. It was super helpful to have him point out the different flavors, Daily Specials, and types of crust available. FOOD: There are a ton of pizza combos, so it's helpful to scope the menu and have an idea of what you want if you're getting a whole pie. If you're getting slices, you're pretty much limited to what they have in the case at the time. For the Daily Specials, they have a different New York style and Detroit style slice each day of the week. If you want something a little fancier than the more standard slice options, definitely check the Specials menu and go on that specific day. If you're feeling Italian, but not necessarily pizza, they also have pasta! There's fresh Gemelli pasta with vodka cream, alfredo, or pesto sauce, Bucatini with alfredo or meat sauce, and even plain pasta (Bucatini noodles). If salad is your thing, they have a Caesar Salad, Bacon Arugula Salad, House Craft Salad, and Caprese Salad. There are a few Antipasti starter options such as Meatballs, Sweet & Spicy Italian Sausage, Wings, Garlic Bread, Cheesy Garlic Bread, and a Meatball Sub. For dessert, they have Freshly Baked Chocolate Chip Cookies, Spumoni, Cannoli, Buddy V's Rainbow Cake, and Gelato from Leo! Leo! DRINKS: They have several options to wet your whistle. They have a self-serve fountain soda machine with Pepsi products (Pepsi, Diet / Zero Sugar, Wild Cherry, Starry, Crush, Mug, Dr. Pepper, Tropicana Lemonade, and Lipton Iced Tea). To the right of that, they had a fresh mango lemonade drink that is straight up delicious. It's not too tart, not too sweet, and the mango flavor is delectable. Behind the counter there's a cooler with some bottled sodas (Mexican Coke), beers, and other drinks. For the 21+ folks, there are around 4 beers on tap and the option to buy half bottles of a few wines. You can also get apple juice, sparkling / bottled water, Boylan soda, and Red Bull. PARKING: This can be hit-or-miss depending on the day and time. Parking is generally free if you can find a space out front or on the surrounding blocks. OVERALL: The pizza here is honestly some of the best I've had. It's fresh, authentic, incredibly flavorful, and the slices are HUGE. I've now been twice already (both times on Saturday - only somewhat on purpose since the Saturday Specials were bomb). The first time for the Grand Opening, I came solo and got one of each special: Hot Honey (NY) & Motorhead (Detroit). The second time I came with the wifey and we got both Daily Specials, plus a slice of the Sweet Gino since neither of us had ever tried the Grandma Style with sweet sauce. It was simple, unique, tasty, and I'm happy I tried it. However, I will say it's hard for me to get away from the pepperoni here. They use the small cup and crisp ones that curl up and collect all the delicious grease when they cook... which are objectively the best kind. The Motorhead Detroit style is next level. This slice is THICC and loaded with sauce and toppings, while the edges are perfectly cheesy and crispy. Of the sauces I've tried, both the ranch and the vodka sauce were good. The sides of vodka sauce come cold, and were extra good warmed up in the microwave at home. The dining space inside is small with only 3 tables, and a bar seating area that looks out onto the sidewalk out front. The one complaint I have would be that there is only one way in and one way out. Meaning after people get their food and/or eat, they have to walk up past all the people waiting in line to get to the exit. I noticed several traffic jams in the short amount of time we were there. We are super jazzed about this location, and are looking forward to coming back to eventually try all of the Daily Specials. Huge shout out to Ron, Tommy, and all the rest of the awesome and hardworking staff at Slice House Millbrae! IG: @bbnem.eats read more

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Been here a few times now and the pizza is consistently great. They offer a wide variety of daily slices, which I love for quick visits. The pepperoni is one of my favorites, they use the small ones and are generous with it, which makes every bite so good. They also have Sweet Gino's, which is another favorite of mine. We've also tried the Wiseguy and the buffalo wings, and everything has been solid so far. Customer service has always been good. The space itself is on the smaller side, but they do have outdoor seating available. There's a public parking lot nearby along with street parking, which makes it pretty convenient. Pricing feels fair for the quality and portion sizes. Overall, really glad they opened this location -- we used to drive out to the Belmont one, so this is a great addition for us. read more

Slice House by Tony Gemignani - Pizza Near Me - Millbrae, California

I had a great experience trying the casual but famous and award winning Slice House. Pizza is the main attraction (they also sell meatballs, garlic, bread, chicken, wings, and sausage) and you can buy by slice or by whole pizza. They have Detroit, New York, Grandma, and Sicilian styles. Pizza can be ordered online for pick up on their website and looks totally customizable. I tried the "Wise Guy" slice which had tomato sauce, mozzarella, sweet and spicy sausage, pepperoni, ricotta, hot pepper, oil, and green onion. It was a huge slice (more like 2) for $6.95 and delicious. Seating: indoor and outdoor Service was great I am a fan. read more

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My first visit and I was really excited to get pizza from them since I moved out of the city over 5 years ago. First, the service wasn't great. The guy barely held back a sigh as he took my order. When my order was ready, he didn't even look at me when he handed me my pizza, just continued talking to his coworker. Didn't respond to my "thank you" either. It's not like it was busy when I visited either (4 people in the restaurant, not counting employees). Second, they were extremely stingy with toppings. I got a medium pepperoni. One slice has like 3 pepperoni pieces on it. See attached pic. The dough/crust is also too thick. It's like they just put together a shoddy pizza because they thought I wouldn't care. Staff here needs to step it up. Service and pizza here is a far cry from what I remember from Tony's in SF. read more

Slice House by Tony Gemignani - Pizza Near Me - Millbrae, California

Came for Friday lunch. We shared a couple slices and a Cesar salad. All the food was so delicious. Some of the best pizza slices I've had. You walk in and order. They give you a number for your table and then they bring you the food when it's ready. Limited space, but they have both indoor and outdoor seating. The front has nice big windows, so it feels spacious even when you're sitting inside. Looking forward to coming back and trying more slices. read more

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Couldn't be more pleased to have Slice House in Millbrae!! Just what we needed! This marvelous joint just opened. Already doing amazing business. Whenever I drive by it's packed. Especially, lunch hours. Food is GREAT!! Tastes the same as the first Tony G's I ever tasted on Haight Street back in 2016. Happy to report same good food, quality and consistency after all these years. My favorite pizza is the wise guy slice. Pepperoni, two kinds of sausage, ricotta, hot pepper oil, basil. Super yummy, not too spicy. Slices are huge! I have a five-year-old and so often he just wants one slice of cheese pizza. Now I can go somewhere close to get one slice of cheese pizza. They even have thicc Detroit style, grandma style, and Sicilian style pizza. You can order full pizzas, too. Lots of options, toppings, flavors combinations. Sweet, spicy, traditional. Weekday specials, meatball Mondays. Something for everyone. Starters, pasta, pizza, salads. Bucatini is my favorite pasta. It hits all the notes. Spicy kick at the end. Place is small inside but there's a few tables outside for dining alfresco. You can order takeout online or in person. This is real food so it does take a minute. Well worth the wait! read more

Slice House by Tony Gemignani - Pizza Near Me - Millbrae, California

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Went to try out the hot honey slice ($8.20), and although it was a bit greasy, it was humongous and did not skimp on the pepperoni. I wish the honey flavor popped out more, it was barely noticeable. Took about 30 minutes for the new pizza to come out. I wish there was a way to exit the restaurant another way instead of having to weave through the waiting line. My go to slice at Slice House is the Wise Guy. I would get that again! read more

Slice House by Tony Gemignani - Pizza Near Me - Millbrae, California

We got takeout from slice house today. It was OK nothing that special. I did really like the Detroit pizza because I loved the crunchy Parmesan around it, but it was kind of dry. I feel like it needed to have tomato sauce on it. We got the cheese pizza, which was so ordinary nothing special a little bit dry also. The meatballs were good. The sliced sausage was good. The Caesar salad was good. The other salad we got I hated because it had a piece of blue cheese on it and I don't remember it saying it had blue cheese and that just makes me turn my stomach so I hated that we also got both the cheesy garlic bread and the garlic bread and neither were that exciting. They were just OK so I would say it was kind of an underwhelming experience but the people there are really nice and the way they pack everything up to go is excellent, but I just felt like the food was sort of mediocre. In a world now of foods that taste beyond belief I just think you have to step it up and I felt like the pizza's kind of just tasted like they were bought at the grocery store frozen and baked. The crust were just so uninterested I'm sad because I used to go to his place in Castro Valley. It was really good. read more

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We were so excited to hear that Slice House opened in Millbrae. We found street parking around the corner. The restaurant is quite small with a few tables inside and outside. It can get very crowded and sucks that there's only one way to get in and out. (People were squeezing by the ordering line to pick up their orders) Everyone working was hustling and got orders out as quickly as possible. They give you a beeper to notify you when your order is ready. The Hot Ron and Wise Guy were delicious. A bit greasy, but flavorful. I don't usually eat the pizza crust, but this was yummy- especially dipped in Caesar dressing. Caesar salad was good- fresh romaine with cheese, thin croutons and Caesar dressing. Kid-approved! What I would avoid ordering is the Gemelli with Vodka Sauce. Pasta was very undercooked and the shape of it wasn't enjoyable. I was expecting a corkscrew type pasta. These were "thick and long" as my kid puts it. The sauce wasn't bad, but the pasta itself needs help. Will definitely return when we crave a good slice of pizza! read more

Slice House by Tony Gemignani - Pizza Near Me - Millbrae, California

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I feel like I'm cheating on Totos every time I come here. So this place opened up a couple months back and everybody in the area was excited about it. Yes, the hype is real. There is a really good selection of delicious pizza and on certain days they have specialty pizzas made. Make sure you come in on Saturday for the pepperoni and hot honey slice. The place is a little small, but if you're lucky you'll get a seat. Other than that, call in an order, stop by and take your stuff home. Other than the pizza they have salads and a bunch of other offerings. I can't stop coming here! Sorry Totos... read more

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Been here twice and had great food and great service both times. Parking can be a little tough sometimes but it's a nice area to get to walk around. read more

Slice House by Tony Gemignani - Pizza Near Me - Millbrae, California

Love this location they opened up in Millbrae. Heard so many good things about this place and was so happy to finally try it. Very limited seating and space inside but we just take it home. We especially enjoyed the hot honey pizza and the meatballs here are incredible, the best I've ever had. Will definitely be coming back! read more

Slice House by Tony Gemignani - Pizza Near Me - Millbrae, California

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A convenient place to come to if you're looking for a quick bite to eat - they have premade pizza that you can buy by the slice here and each slide is a generous portion - the size of almost two standard slices. They will quickly heat up your slice in their oven and bring it out to you so it's nice and hot. The pizza was decent - I didn't care as much for the specialty white sauce one I got, but the traditional was a Chicago style thick crust that was nice and crunchy with a good ratio of cheese and sauce on top to balance it out. There are only a few tables inside but they have more seating outdoors. read more

Love Tony's pizzas. We already had dinner at a nearby restaurant and was taking a walk to burn off some calories. This location finally opened. We had to get some slices since they are so good. Pepperoni $8 and Sweet Gino $8. This location didn't disappoint. Friendly staff and great pizzas. Welcome to the neighborhood Tony. read more

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First time here and the pizza was amazing. Their mango lemonade drink was so good. Plenty of different options that they have ready read more

Slice House by Tony Gemignani - Pizza Near Me - Millbrae, California

The Detroit and Grandma slices were excellent. I wouldn't have tried this place because the pricing is higher than I normally pay for pizza. It's on par with other places that sell Detroit style, but that whole market is typically more than I spend. But their rewards program gives a welcome coupon, and on your birthday, you get a free slice. I'm glad I tried it out, because now I know what I've been missing, and have been back twice since then. While I think I slightly prefer Pizza My Heart's crust to Slice House's "NY Style" pizzas, I definitely prefer Slice House/s other offerings over PMH's single style. Every day, they have a NY style daily special, and a Detroit Style daily special. We had the Little Italy daily Detroit-style special. We also had the Hot Ron and Cheese of the NY style, and one of the grandma style with tomato, mozz, and basil. One slight bummer was that when I tried to use a $5 coupon, I didn't realize until after my card went through that the coupon wasn't applied, since it had a $15 min purchase requirement. I asked if I could cancel and place the order again with an additional slice to hit that min purchase. They said they couldn't cancel an order that was already sent to the kitchen. So then I ended up buying two more, which ended up being too much pizza, and we regretted getting so much. Kind of a bummer that they weren't able to cancel a single slice order even though I had never even left the counter. But the place is clean (which I would hope, since they are new), and the staff was efficient and nice without being overly "fake" friendly. The seating area is small. I like that it's within pretty easy walking distance of the Safeway/TJ's, because parking in that area can be a bit tough otherwise. read more

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Happen to be the "appointed" Door Dash guy for pizza and some Hainan chicken which was another restaurant around the corner from Slice House. This place is tiny and not fond of the pathway as you will find you backtrack the same way you come in due to the rails that they have up. Other than that my to go order were for two different slices of pizza along with my order of the medium size Little Italy. Solid 4 but not the best pizza that I have ever had (nothing beats eating a slice of pie in Rome) but all things considered it was pretty good. I'm still partial to my Toto's in San Bruno or Pasquales in the Inner Sunset . Not sure if they offer alcohol here but if I come back I would probably eating outside on a nice sunny day as they have some seating on the sidewalk. Seating inside is very limited though and definitely more of a to go kind of place- just saying. read more

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I was super excited to try a new pizza joint that opened in the downtown Millbrae area! Especially since Round Table closed down. The good thing about this place is that you can order by single slices rather than buying a whole pizza! We got: -the Hot Ron: severely disappointed. Not enough cheese or meat, barely any sauce, and just the flavors overall don't go together in my opinion. -the Sicilian: this one was SO GOOD. The thick crust was the perfect ratio of crunchy to chewy. Sauce tasted AMAZING too. Would definitely come back to get this one. Overall, slightly disappointed but it's not bad. Customer service could use some work too. Employees didn't bother to talk to us or entice us with their specials, especially considering this place is new. read more

Stopped by during soft opening week and everyone from staff to customers were all smiles! The line wasn't super crazy and moved quickly even though there was a steady stream of folks coming through the door. Not many tables for larger groups - I think there were about 5-6 small tables in the middle of the restaurant and then some counter height tables/seating near the window. This spot is probably better for grab and go, or maybe small groups/couples. Pizza was sooo good! I got the cheese slice and wiseguy slice. I love ricotta on pizza in general so the flavors were reallly good. My son really enjoyed the cheese slice. My husband said it might be the best pizza he's ever had..and he doesn't even LIKE pizza. Very excited for this spot to have opened in Millbrae and so conveniently located. Parking is a little tight on the street in front of the restaurant depending on when you go, but if you turn the corner there are plenty of lots and street parking within a 2 block radius! read more

Just recently discovered this location in Millbrae, while getting my oil change across the street. Tony's pizza was always a treat in the city. Miss the one near the ballpark. Love that they offer slices, which makes it a great spot for a quick lunch. I've tried the Hot Ron and loved the sweet peppers and ricotta for balance. Second place goes to the Picante, very bright and zesty. I even like the slices with white sauce, not too heavy. Their pizza crust is airy with a great chew. Pizzas tend to run on the greasier side, but that's not a deal breaker. Slices have a generous size so you'll feel nice and full after the first. Service is fast and friendly, and bathrooms are clean. Wish they'd let us sample the hot oil to try on our pizza but they only sell it in bottles. Also wish they'd rotate more variety to choose from for slices. Street parking can be challenging depending on time of day. Overall, highly recommend to try if you're in Millbrae. read more

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Slice House by Tony in Millbrae has only been open a month and I'm back already for a second time! It doesn't hurt I only live 7 minutes away! Hot day = zero patience for cooking or anything fancy, so Slice House by Tony was the easy call. I like that you don't have to order a whole pizza - they have a variety of slices to choose from. The real struggle? Picking just ONE slice out of nine! The slices are huge - equivalent to 2 slices and prices range from $6.75 -$8.50! They have the Everyday Slices - Cheese, Pepperoni, Tomato Pie, Wise Guy , Sweet Gino, Traditional Sicilian and Different Daily Specials 7 Days a week! I went with the Sicilian traditional--warmed up to perfection. Fresh, focaccia style bread, rich tomato sauce, and that pepperoni hit just right. The staff seemed more friendly and relaxed now that they are in the groove from the wild and crazy opening weeks. They added additional tables in front which is nice as there is limited seating inside . Simple. Satisfying. Exactly what I craved and needed. Guess I need to go 7 days a week to try all the daily specials! read more

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Went here to see what all the hype was about, the pizza slices are mediocre at best and completely overpriced. $8-9 for 1 slice of pizza is just ridiculous. Not worth it. read more

Came here on 9/12/26 and had an extremely frustrating experience. We ordered a pizza and a pasta at the same time. The pizza came out quickly. The pasta apparently disappeared into a black hole. It took 21 minutes from the time we ordered until the pasta finally came out, despite us asking for updates. By the time they finally brought it over, we had already finished our entire pizza and were essentially done with lunch. At that point, what exactly were we supposed to do--start a second lunch? Delays happen. Kitchens get backed up. Orders get missed. I understand that. What really irritated me was how poorly they handled it. The guy we dealt with was polite, but there was no meaningful apology, no acknowledgment that waiting until the rest of the meal was completely finished defeats the purpose of ordering food together, and no attempt whatsoever to make the situation right. If you screw up an order badly enough that one person's food arrives after everyone has finished eating, you should recognize that you've negatively affected the customer's experience and do something about it. Apologize. Offer to remake/cancel the item. Comp it. Offer a small credit. Literally anything that communicates, "We messed this up." Instead, we got the pasta 21 minutes later and were basically expected to accept it as though nothing unusual had happened. The food delay itself was annoying. The complete lack of ownership was what turned this into a bad experience. We came here to have lunch together, not to eat our meals in shifts. Very disappointing service. read more

Been here twice already to pick up lunch from the office. I love that they have a display area of their weekly rotation! I've tried their NY style and grandma pizzas. Their NY slices have a nice chew to them and their insanely delicious red sauce! Whatever is in that - bottle it up! Parking is available on the street only, although there's a parking lot a block away. I've tried just a plain cheese NY and the sweet gino. I find that the grandma's crust is a bit denser but I appreciate a sweeter and tangier sauce on it. I love that they have daily specials so I'm looking forward to coming back for their purple potato! read more