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Skybridge Restaurant & Bar

3.6 (132 reviews)
Open • 7:00 am - 7:00 pm

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Gyro plate
Kylah G.

This was pretty legit food for an airport! I really enjoyed the meat it was tender and juicy, the salad was fresh, and the fries were delicious and pipping hot! The sauce and Greek dressing were both really good. I took a star away because the pita bread was stale and hard, and the service wasn't friendly, but the meal with a bottled soda was under $20 and for an airport that's awesome and it could have fed 2 people! I took the rest home with me.

Counter Service
Cindi R.

Stopped for a quick bite in between flights. It's across from Gate F14. No gluten free buns but still enjoyed the Italian sausage with sweet peppers. Fries were nice and crispy. Service was friendly and prompt. Not bad for airport food. Not too pricey either.

Fries that came with Chicken Pita
Sarah G.

I was super excited to come across this gem while waiting for my connection at O'Hare. I intended to order the Gyros Platter, but they were out of the gyro meat for the day, so I opted for the Chicken Pita. The menu didn't say it came with fries, but I made sure to ask and the employee said that everything is served with fries. The pita was delicious and only $12!! A steal for airport food. The chicken itself was packed with flavor, char-grilled with a Mediterranean seasoning. The other toppings were lettuce, onion, tzatziki, and tomato. The serving of fries was also very generous, and they were perfectly fried. Service was incredibly quick. They had all the ingredients ready and just needed to assemble the wrap, so the whole process was only a few minutes. There is seating, but it's just 2 high top tables that seat 2 people each, and both were occupied. I ended up carrying my food to my gate and eating it there.

Pete's Bloody Mary was an excellent pairing with the Chicago Hotdog. Thanks again Pete
Charles V.

Pete's Bloody Mary was an excellent pairing with the Chicago Hotdog delivered to the bar. Good to see you again Pete. Always worth the walk from terminal C to get your fantastic service.

Gyro platter
Nathan S.

Great grab and go airport food. Another great sandwich and hot fries! Fast and friendly staff who get you on your way quickly. Tasty gyro sandwich and hot amazing fries. Airport so seating is limited.

Dinner
Monic L.

I usually try to eat before coming to the airport but got hungry and made a stop at Skybridge Bar & Grill. It is located in the Ohare Airport in F. It wasnt busy when I went. I ordered and the wait time wasn't too long. The dog was made to order but the fries didnt taste as hot as fresh fries. If they were, possibly 5 stars for an airport eatery. The bar is expensive I just looked at prices, but granted everything is expensive in the the airport. The Chicago Dog is pretty good it was just missing sports peppers and it would have been super delicious. It was a a decent size and super filling. There is seating at the bar or they have two tables inside. The staff was friendly. Maybe will stop again if I'm hungry at the airport.

Front of restaurant
Steve L.

Down concourse F. I ordered a bacon Cheeseburger and. Fries. The fries we're hot and OK however, when I bit into the cheeseburger, it was Luke warm at best and very dry. I would not recommend eating here especially when you're going to spend $24 for a cheeseburger and fries

Chicago dog n the best fries
Caraline Y.

This place makes me hope all my flights thru Chicago are at the F terminal. Solid pours on drinks - fries are so good, like state fair fries good. Chicago dog was better than a street cart (which is hard to beat). I keep hearing the other men at the bar "so much meat" "they don't skimp" "best Bloody Mary" etc. I also dig the direct no fuss proper service the Bartender gave. Next time I'm bringing bags and gloves so I can take some Italian beef home.

Gyros
Katie A.

Always searching for decent airport food. Got a gyros sandwich. On the plus side it has a lot of meat. But it could have used more sauce. I like the sauce. More sauce please. It came with fries which were pretty good. Not over cooked, but I added some salt. That's rare for me.

Draft beer
Lindsey S.

Delayed for a flight in ohare with not much in the terminal. Grabbed a beer here which was fast and friendly. Price was about 9 dollars for the 16 oz draft so normal for an airport. I didn't try the food but I think it comes from a kitchen in the next restaurant.

Breakfast sandwich with over cooked sausage

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5 months ago

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2 months ago

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1 month ago

The Italian beef was uninspired and looked nothing like the photo on the menu. The meat looked like Steakums.

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2 years ago

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2 years ago

08:20 AM on a Tuesday. Screwdriver is strong and tasty. However the TV is on the fascist news network, NewsMax.

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3 years ago

Pete was amazing! Had an awesome gyro and great convos. If you are going to eat Greek at O'Hare, come here!!

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Greek Islands Restaurant - Branzino

Greek Islands Restaurant

4.0(2.3k reviews)
14.8 mi•Greektown, West Loop, Near West Side
•$$

Amazing that after all these years, and with huge crowds every night, Greek Islands still maintains…read moresuch a high level of food quality and service. We ordered the whole branzino with roast Greek potatoes, and it was every bit as good as the whole Greek-style fish we've been ordering since first coming here decades ago. The same with the horta (dandelion greens) which I recommend dressing with lemon juice, olive oil (there's a bottle on the table) and black pepper. Delicious. And there is no better taramasolata anywhere than here. Absolutely addictive. The kind they serve at other Greek places is just a pale imitation. Our waitress (I didn't catch her name, but she was from Russia) was an absolute delight. So friendly and efficient. I have one complaint. Egg-lemon soup is traditionally a dairy-free dish. But Greek Islands' version apparently contains milk or cream. I'm not 100% sure it does, but I have lactose intolerance and definitely suffered unpleasant aftereffects following dinner. I called the following morning and I was told that it does indeed contain milk or cream, but the guy I spoke to had a heavy accent so I'm still not sure. The point is, the menu should state clearly when a TRADITIONALLY DAIRY-FREE dish contains dairy for the benefit of people with lactose intolerance or -- much more seriously -- a dairy allergy. Not doing so is very, very irresponsible. That quibble aside, let me re-emphasize how impressive it is that this restaurant remains as good as it is after all these years.

Greek Islands is a family-owned spot with an authentic Greek neighborhood feel, thanks to its…read moreatmosphere, staff, and traditional dishes. I enjoyed the tzatziki, avgolemono, pastichio, and baklava. Everything was great, and it had been a while since I'd enjoyed such good Greek food. If you're exploring Chicago's Greektown, give it a try. I'll be back next time I'm in Chicago.

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Greek Islands Restaurant
Greek Islands Restaurant - Grilled Octopus

Grilled Octopus

Greek Islands Restaurant - Street view of the restaurant facade.

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Street view of the restaurant facade.

Ema - Salmon bab.

Ema

4.3(2k reviews)
15.3 mi•Near North Side
•$$

I first tried Ema back in 2022 when I visited Chicago for the first time to attend the Northcoast…read morefestival. For some reason, I overlooked reviewing it then, but I never forgot it, so I was ecstatic when I found out my company's annual offsite team dinner would be hosted at Ema. Our group of 35 was pretty large, so we were split up amongst several tables, but it was nice getting to chat in smaller groups. Our drink orders were taken not long after we were seated, and the food and bevvies started to arrive in short order. I got to try way more during my business trip than I did 4 years ago, but regardless, I noted the quality of food that was served remained consistent over the years. Highlights for me included the salmon, Greek village spread, pita bread, chocolate torte, and honey cake. The salmon was so mild and tender, the Greek village spread taster local and refreshing, and the pita bread was seasoned to perfection and hands down the best I've ever had. The desserts were a surprisingly delicious end to the meal. I didn't think I could stomach more food, but somehow I rallied. I don't even like chocolate that well, but the chocolate torte really hit the spot, and the honey cake was a new-to-me decadent dessert. It reminded me of the flavor of honey grahams but in cake form. I've never had anything quite like it and am really glad I got to try it. Coming back to Ema after 4 years was better than I expected. I love Mediterranean food, and after 5 total trips to Chicago, I must say Ema is so far my favorite restaurant here. I'm not easy to please, but Ema serves up some of the best this city has to offer.

Mixed feelings on this place. Really pretty decor and nice vibe, but portions have greatly…read moredecreased in the last few years. The food is good, but I don't like that the portions have gotten smaller with the price staying the same. I've added pictures to show the difference. Their spicy hummus is probably my favorite hummus I've gotten from a restaurant, but it isn't always on the menu. The Kefta kabob is always good.

Photos
Ema - Ema tables and bar

Ema tables and bar

Ema - Tuna & Watermelon*  june 2026.

Tuna & Watermelon* june 2026.

Ema - Inside

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Inside

The Purple Pig - 36 Day Aged Pork Chop

The Purple Pig

4.3(9.1k reviews)
15.6 mi•Near North Side
•$$$

I really enjoyed my visit. The ambiance was good. And the food along with the service was great…read more Please note that they specialize in small plates. So the prices you pay isn't designed to have piles of food hanging off the plate. It's not that type of establishment before you rate it negatively. You should know that beforehand. The Half Duck was to die for. And I don't even eat duck like that. I'd recommend & will certainly go back.

This was a very mixed experience, which surprised me given the overwhelmingly positive reviews that…read morebrought us here. To start, the hostess was rude. It took her a while to acknowledge me standing there, and when she finally asked how she could help, I mentioned I had a reservation and began giving my name. She cut me off with, 'Please wait, I'm very busy.' After another five minutes, she finally took my name and asked my family and me to step fully outside, saying someone would come get us. We were finally seated fifteen minutes later--only after watching another party of three walk in without a reservation and get seated immediately. The appetizers and entrees were good, and our waiter was attentive, even apologizing for the rough start at the host stand. Things seemed to be turning around until we tried to order dessert. Despite being more than forty minutes from closing, our waiter returned to tell us, 'The chef refuses to make any more desserts.' This was that rare restaurant visit where the food itself was solid, but we won't be back. The service made it abundantly clear that our presence was an inconvenience.

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The Purple Pig - The kitchen

The kitchen

The Purple Pig - Chicago style hot dog

Chicago style hot dog

The Purple Pig - Squid Ink Chitarra

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Squid Ink Chitarra

Greek Prime Kitchen & Bar - Gyros sandwich. Lighting a little funky, but you work with what you have.

Greek Prime Kitchen & Bar

4.3(143 reviews)
16.5 mi•Bridgeport
•$$

Everytime I have eaten here I've really enjoyed their food. My favorites include: Greek salad with…read morechicken breast, filet mignon pita, and filet mignon platter. But the STAR dish for me and one of the best I've ever tried: Chicken Riganati. So so good!! Highly recommend!

I work nearby and have passed so many times and really wanted a healthy option for lunch. I stopped…read morein yesterday and was greeted by the adorable cashier and when I asked about the spinach pie, she let me know that it was really good. I also asked about the Greek salad and she said she couldnt choose because they were so good I went with the spinach pie and got it about ten minutes later. When I arrived to my office and opened it, I did think the pie was small for $11, but hey. It was small, two triangles of philo dough and spinach and feta cheese with fresh feta sprinkled on top. As I was eating it, I was more hungry than anything, noting it tasted very vinegary and a little old. The feta cheese that was fresh was shades whiter than what was in the pie. A few hours later, I had a very wild bathroom episode (three to be exact), where I was certain I wasn't going to make it to the stall and I would ruin my clothes. I'm certain I got sick from this lackluster $11 spinach pie. Needless to say I won't be returning.

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Greek Prime Kitchen & Bar
Greek Prime Kitchen & Bar - Greek skillet with added onions. Being treated to world class service by Andres.

Greek skillet with added onions. Being treated to world class service by Andres.

Greek Prime Kitchen & Bar - The lighting Is a little funky but this is their deliciously moist chocolate cake. I believe it's a triple chocolate cake.

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The lighting Is a little funky but this is their deliciously moist chocolate cake. I believe it's a triple chocolate cake.

Avli on The Park - Sardines

Avli on The Park

4.0(338 reviews)
16.0 mi•The Loop
•$$$

These plates were shared by our party of five. Our waiter was great and helped us with suggestions…read moreon certain dishes and also the quantity we might need for a party our size. He was spot on with everything. We sat on the rooftop, which is beautiful. In addition to table seating, there is also a very nice bar. The food was not only phenomenal, but there were so many gluten-free options! Our waiter was very knowledgeable and helpful in this regard as well. The zucchini chips were so good. I actually had to ask him a second time to make sure they were truly gluten-free! This desserts look delicious, but we did not have room to even consider that. I would say the prices are a little bit high, but definitely worth it for a special occasion. My friend looked up their happy hour prices, and we are planning a visit for happy hour in the near future. In addition to the regular menu items, they also have a selection of fish depending on what is market fresh each day. The restaurant was pretty busy for a Monday. Fortunately, we had reservations and I would highly recommend doing that.

I came in to escape the rain after a long walk along the lake. Lunch options & prices are…read morephenomenal, & service was very fast & friendly. It's pretty sterile inside.. lots of affluent looking folks & extremely clean. The chicken gyro was underseasoned & tasted as if the oil was not fresh. The only appetizing thing about it was the tzatziki. Without that i would not have been able to muscle it down. It's bla at best. Maybe dinner service is tastier.

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Avli on The Park - The bar

The bar

Avli on The Park - Salmon

Salmon

Avli on The Park - Avli on The Park Rooftop

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Avli on The Park Rooftop

Skybridge Restaurant & Bar - greek - Updated October 2026

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