The best fish and chips I've had in a long time. My daughter and I both ordered the cod and it was…read moreamazing. Super fresh, fast and a great view.

Great fish and chips, super thin and crispy batter and delicious fries. Would definitely eat here…read moreagain

The FRESH Halibut and Chips was soooo good. So was the Salmon. Mike cooks exactly how we like it…read more We were at the one on Hannegan. Great view of Mt Baker from their outdoor dining area. We have been going there regularly for 3 years and they have never disappointed. Galley 2 GO is great too. Steve hires the best!

I finally tried The Galley! The best salmon burger, so I will definitely return. Fresh Coho,…read moregrilled. So good. I definitely surely recommend The Galley. Also great service, covered, clean outside seating, and nice view of the water.

Wonderful service, but the worst food I've ever had in years. Fish and chips were strangely rock…read morehard and chewy. We got tater tots and they tasted like months old oil. Cole slaw was OK. Ranch and tartar were gross. So disappointed because we love the venue

Walked in and no one to greet us. Sunday football was on and we sat in the bar area at the bar…read more Ordered buffalo chicken wings and a plate of fries.. wings were rubbery and needed to be cooked more and the fries were good. Drinks were good but I ordered a tall captain and diet and a short glass of Jack and diet for my husband and the bartender gave us the same size tall pint glass for our drinks but gave him his Jack and diet soda only 2/3 of the way up the glass - which was weird. They had other style and sized glasses.. anyway only stayed long enough for one drink and food.. and on to the next place.. thinking maybe need to try a new approach.

The Dude and I are staying in Anacortes for the long weekend, and I've been dying to try Tasha…read moreLee's. We headed over for dinner to celebrate a special occasion, and we were glad we'd made a reservation because the place was packed! The ambiance here is dark and elegant - not something I necessarily expect in Anacortes, but it set the perfect tone for a special evening. Our server, Aimee, who I knew from local Yelp events years ago, was absolutely fantastic. She knew everything on the menu, and by the time she described everything we asked about, we had trouble not ordering it all. But first, we started with a bottle of perfectly chilled sauv blanc while we perused the menu. I was impressed by the varied selection of food. They have everything from burgers to ribeye, and all very fairly priced. We started with an order of calamari, perfectly fried and served with a citrussy, aioli-style sauce. For dinner, Dude loved their fish 'n chips while I devoured a plate of fresh king salmon served atop crispy risotto and the most amazing pesto lemon cream sauce. After we enjoyed sharing a dish of tasty creme brulee, Aimee shared that they serve brunch here too! I had no idea, but looking at the menu and hearing that they serve mimosas, we'll definitely be back. We also got a mini tour of their adorable speakeasy style bar and huge in-progress beer garden too. I'm definitely keeping Tasha Lee's on my Anacortes rotation!

This was wonderful! visiting from montana they accommodated my gluten free diet and had such a full…read morewonderful staff. very personable! would love to come again & make this a stop ;) THANK YOU TASHA & CANYON

I love fish and chips and these were great! We wanted to find a brunch spot but they all had crazy…read morewait times, so we opted to stop here instead. Service was super friendly and you order at the counter and then pickup your food when its ready. I got the two piece cod and chips which was a decent portion for the price. The fish was well cooked but a little tougher than some other cod I've had. However, their tartar sauce and coleslaw were absolutely fantastic! So perfectly flavored and delicious. The fries were also great, and I love how they had malt vinegar to add. Great spot for some quick food!

This place is great. But also super unreliable. It's never open when it says it is. Their sign…read moreon the door says "Open" but clearly there is no one there. I'm getting tired of it.

I can appreciate the freshness of what I ate. The fish was…read moreflaky and the batter had a good ratio to fish. The fries was good and everything else was good. I ordered the platter that came with a whole bunch of stuff including fried oysters, scallops and shrimp. A small place that can get pretty busy but worth the wait.

Moby Dick's is obviously a busy place in the summer, being right across from the waterfront -- but…read morein January, it's a sleepy area and the restaurant is active, but not too busy. We found the food unremarkable - standard fish, standard chips, standard coleslaw, standard tartar sauce. All fried food is pretty standard, pretty greasy, but not any better or worse than many fish & chips shops. So why a 3-star rating rather than 4-stars? First, there is there menu and pricing: What is called a 1-piece fish & chips comes with 2 pieces - all identified fish comes with one extra piece. It's a gimmick, and mostly just annoying. 2nd, there is a charge for everything -- Want tartar sauce? There are three sizes, three prices. Want to substitute onion rings for the fries? Can't do it, even with an up-charge, though you can order fish and you can order onion rings, each separately, each with its own price. Coleslaw? Yes, but not instead of fries. And the coleslaw is pricey - a good sized portion, but a substantial price none-the-less. The portion sizes are reasonably large, but the incessant a-la-carte with each item with a price - one feels nickled and dimed to death. The atmosphere - ok, 1950s-ish, nothing special. The staff, friendly and attentive, but young and inexperienced. And then there was the problem with the cooking -- we got 5 pieces of fish (ordered 2 and 1, which is really 2+1 and 1+1 = 5). Four of them were pretty standard. One was undercooked - cooked on the outer edges (under the fried batter), and raw and translucent on the inside. Yes, they took that off the ticket, so I didn't have to pay for it, but biting into a piece of raw fish with the outside so hot it almost burned my mouth and the inside uncooked - not so pleasant. Moby Dick's gets good ratings from many Yelpers, but in my view, it's not worth going out of your way for.

Web Locker is a must if you're looking for a good fish and chips we always substitute the fries for…read morecurly fries. It's a Hearty portion that you can split the single or double if you are really hungry!!! Great burger and fish restaurant on the harbor

Way too pricey for mediocre fare. Recommended by a local but we were disappointed, as expensive as…read morebreakfast at our fancy hotel but much less enjoyable. Nice location.

I was indecisive whether I wanted tacos or fish and chips, but the staff suggested a way for me to…read morego with a bit of both! It wasn't on the menu, but the staff provided me with an option of getting one shrimp taco, one piece of cod fish, and a "sprinkle" of fries. All of that, along with some tartar sauce, plus tax and tip still came down to around $20, which seemed very reasonable. While the restaurant doesn't have a lot of seating, on a sunny summer day, you can take your food to go and enjoy it by the beach nearby.

Incredible, Incredible, Incredible…read more This is the best fish and chips+ in Vancouver in my wife Vivian's and I opinion. Please make this a stop on your food journey :)

It's great seafood , oyster, clams scallops, clam chowder and the signature Alaskan Fish and chips…read more... which we had .. crispy and crunchy batter with crunchy fries too. It's outdoors with a view of the harbour . It's a bit windy sometimes . The service was friendly and energetic ... efficient as well. Self serve help your self condiments and no charge for the tartar sauce . Lots of parking too ..

We were on our way to a Canada and wanted to stop by somewhere that was quick. I stumbled upon this…read moreplace on yelp. They are a little tricky to find so make sure you get the address on their website. There's lots of outdoor tables for seating would be nice if it was warmer that day. I got the Alaskan Cod fish n chips. The batter is thick and could use more seasoning a little too oily for me. The fries could also use some seasoning as well. I don't think I would come back just nice to try and see how it is.

Great guys always takes care of me being from Louisiana and working here have me a taste of home…read moreshout out to those guys

Great food as well as service and the people are wonderful hospitable. 1 of kind food and sauces!…read moreSurf and turf, gumbo seafood, broil with desserts pudding! Lemonades when they have it GO SEAHAWKS! GO SEAHAWKS! GO SEAHAWKS!