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Anthony's Hearthfire Grill – Squalicum Harbor

3.6 (335 reviews)
Open • 11:30 am - 9:00 pm
Updated 2 months ago

Anthony's Hearthfire Grill – Squalicum Harbor Photos

ANTHONY'S HEARTHFIRE GRILL – SQUALICUM HARBOR ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Happy hour specials
Outdoor seating

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Recommended Reviews - Anthony's Hearthfire Grill – Squalicum Harbor

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Halibut and Chips
Tommy W.

Open, bright, clean space with a beautiful waterfront view. The service was excellent: attentive, friendly, and very accommodating without being overbearing. The food was solid overall. Everything came out hot and fresh. The halibut and chips were well portioned, crispy, and satisfying, and the mussels tasted fresh. It is on the pricier side, but you're clearly paying for the location. Overall, a good spot for seafood with a view.

Margarita Prawn Fettuccine
Mark R.

View is fantastic, food is excellent, service is great. Comfortable temperature inside. Worth coming back again and again

Cute card
Amazia K.

Went last night for a anniversary dinner and did the 3 course prefix dinner. Servers were polite and friendly - especially the hostess. Food timing was great and food came out all in a timely fashion and hot even tho I am a very slow eaters. The steak was a bit flavorless and could have used some more butter or flake salt or a marinate. The bread was absolutely delicious - we even took some home Ambiance was very friendly and we got to see the sunset sitting at the windows. Place was not too crowded but had a nice casual buzz. They put candles on our dessert as a sweet touch. Had a lovely time and will return next time in town

Calamari
Glenn M.

What a wonderful place to enjoy great company and delicious food! Very comfortable ambiance! Four of us had lunch here last Saturday and were extremely pleased with our selection of restaurant and entrees! Appetizers were the golden fried crispy tender calamari which were super tasty and yummy! We also had the crab, shrimp and artichoke dip. This was outstanding as well! Served with little squares of flatbread the dip was outstanding! My wife had the mango and shrimp salad and loved it! Lots and lots of goodies on this salad. Please see picture! I had the Caesar Salad with shrimp. It was delicious! My 97 year old mom had the crab, shrimp and artichoke open face sandwiches. She loved it and thought it was delicious! My son had the fried cod dish sandwich and loved it! Huge portion of breaded cod between a delicious roll! Dessert was a rhubarb slump with ice cream. Super yummy! Perfect sweet tart dessert to this awesome meal! Great place!!

The Berry Berry Drop was berry delicious - but does inspire bad puns...

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24 days ago

Great waiter, amazing location at harbor patio tables, solid old school classic menu well done.

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8 months ago

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6 months ago

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9 months ago

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3 days ago

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11 months ago

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1 year ago

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20 days ago

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2 years ago

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6 months ago

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1 year ago

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5 months ago

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2 years ago

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7 months ago

I went to Happy Hour and thought it was great! Good menu and drink selection. I had their pizza special ($11) and it was excellent.

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6 months ago

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8 months ago

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4 months ago

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4 months ago

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9 months ago

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4 months ago

$28 seafood dip is one of the biggest ripoffs ever. Tiny bay shrimp, tiny shards of crab. Lousy value.

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3 years ago

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7 months ago

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1 year ago

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1 year ago

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4 years ago

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2 years ago

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4 years ago

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Hi, Mark. Thank you so much for leaving us a stellar review!

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4 years ago

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2 years ago

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4 years ago

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6 years ago

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4 years ago

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3 years ago

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3 years ago

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4 years ago

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3 years ago

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Page 1 of 9

Ask the Community - Anthony's Hearthfire Grill – Squalicum Harbor

What are the hours lunch is served?

Noon everyday

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The Steak House

The Steak House

3.9(113 reviews)
7.3 mi
•$$$

This review is way overdue. This is my go-to spot for special occasions…read more I first discovered this place about five years ago when my husband and I were celebrating our wedding anniversary. We had such a wonderful experience that we came back to celebrate our anniversary three years in a row. Funny enough, we always seem to get seated in the same booth and have had the pleasure of the same great service each time. The COVID years were the only time we didn't go. Tip: Order the tomahawk to share--it's the best dish hands down on the menu, in my opinion. The fat is perfectly charred, and the meat just melts in your mouth. Tip #2: Get the crème brûlée for dessert--you won't regret it. Must order: Brussels sprouts appetizer, green salad, Caesar for two, and the New York steak. Skip: Ribeye steak, escargot, and the seafood tower. Before the main courses, they provide a palate cleanser, which is a really nice touch. Reservations are recommended, but I've seen people walk in after an evening at the casino and get a table with only a short wait. There's a bar nearby where you can grab a drink while you wait.

I made a Yelp account just to review my experience there. The wait staff is always so personable,…read morekind and knowledgeable. I've literally never had a bad meal there and am always impressed by the atmosphere and experience. I think the price is very reasonable for the level this steak house provides.

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The Steak House
The Steak House - The Multiple-Award Winning Steak House at Silver Reef

The Multiple-Award Winning Steak House at Silver Reef

The Steak House - An extensive selection of wines and liquors to choose from.

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An extensive selection of wines and liquors to choose from.

The Admiralty Lounge - Bubble and squeek

The Admiralty Lounge

4.0(47 reviews)
0.9 mi

I love this place. I love the owner--Jabriel--who has been so helpful to me and so nice. The staff…read moreare wonderful: I would name them, but don't want to misspell a name or leave anyone out--especially those who've participated in making such a wonderful experience and I just haven't met them in person. They are welcoming and warm, skilled at what they do, helpful and more. I love that they have musical offerings--and often. I have loved every one I've attended. Last night I had the pleasure of enjoying the Tuesday Songwriter Showcase--this event showcased Lucy London and her violinist partner, Adam. OMG!!! It was one of the best experiences I've ever had. Ever! And the food and beverages--oh my. Chelsea is my mixmaster extraordinare. When I ask her to create n/a mocktails for me (IMO, no easy task to get a truly interesting flavor sans alcohol), she always comes up with something complex and wonderful. I cannot recall all the ingredients in one of my favorites last night, but it had both an elderflower component and a rhubarb one: lovely. (And a beautiful salmon-colored hue to boot, complete with a Bartender's cherry...) The food was spectacular. I had read a recent review in the Cascadia Daily News that raved about the Admiralty (for good reason) and spotlighted the deviled eggs, among other choices. Because I make nice deviled eggs myself, I never bothered to try these, so I did last night. Very lovely: creamy and gorgeous with a different, interesting spicy little twist. (Be sure to smear the egg on the bottom of the tray to pick up more of that wonderful red spice.) And the lamb/beef sliders: I'd had them before and really loved them (and sliders aren't really my thing, so that surprised me). Either they were even better last night or I just hadn't remembered how absolutely spectacular--each bite was one of the best of anything I have ever put in my mouth. Luscious. No more be said. Love this place... (plus it's really pretty inside...)

Stopped in before a show at Mt Baker Theater. Reservations at 6:15 and showed up just after 6…read more Table wasn't ready but offered for us to set at the bar. Fun drink menue with friendly staff. Both had a cocktail and table was ready a little after 6:20. Ordered another cocktail, appetizer was fried green tomatoes, I ordered the fish and chips (added the 3rf piece) and wife ordered the short ribs. I should have stayed with 2 pieces. Wife loved the short ribs. She also ordered a side ceaser salad, biggest salad if seen in a while. Parking is free in the garage after 6pm. Theatre is right next door. Watch a lot of people get turned away without Reservations, so highly encouraged.

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The Admiralty Lounge - Bar area

Bar area

The Admiralty Lounge - Parsnip chips and goat cheese, accompanied by an outstanding N/A Old Fashioned

Parsnip chips and goat cheese, accompanied by an outstanding N/A Old Fashioned

The Admiralty Lounge - Entry area

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Entry area

Texas Roadhouse - Fried Fish with Steak Fries

Texas Roadhouse

3.2(137 reviews)
3.1 mi
•$$

I'm way up north here in Bellingham spending some time traveling around not for work for once. I…read moresaw that there's a Texas Roadhouse up here in Bellingham. I do notice in this Seattle area, there's a lot less chain restaurants, I guess maybe it's cause of the high sophistication of the foodies up here, there's less market for mainstream chain food places. I'm traveling around with a friend and I'll take him to Texas Roadhouse. I call in ahead and get us in line for a table. Parking is easy and we go in and I say I'm on the wait list. We get called in a few minutes. Getting seated we get these famous rolls and flavored butter. Biting in, I just remember these being better, like I just wanna eat these now good, but they were just rolls it seemed. Oh Well! Looking over the huge menu, I wanted something different than a steak or ribs. My friend wanted the Filet Medallions, 9 oz of filet Mignon sliced into medallions and served with a whisky peppercorn sauce. I decided on the Beef tips, served with a gravy and onions and mushrooms, sour cream and a baked potato. Each dish served with a Caesar salad. After we got our food, my friend raved about how he loved his Filet medallions! Mine, I sort of looked at it and decided , you know what, this looks just like beef stroganoff! It's served with sour cream and rice usually. The gravy smothered the onions and mushrooms and the meat was not the most tender at all. I think it wouldn't sell well calling this Stroganoff in a Texas restaurant! It was OK dish, maybe 3 stars, but I think I'd order something else next time. I'm glad my friend was wild about his filet medallions. Good visit, but maybe I'd better stick to steaks next time.

This place had the char and flavour down with their rib eye. The temperature was spot on with my…read moresteak. Service was good Place was typical for a chain decor It was a good experience during my visit .

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Texas Roadhouse - More country music singers

More country music singers

Texas Roadhouse - Country Fried Chicken

Country Fried Chicken

Texas Roadhouse - Grilled Shrimp with Baked Potato and Green Beans

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Grilled Shrimp with Baked Potato and Green Beans

Sliced - Pork Belly Trio

Sliced

4.1(175 reviews)
2.1 mi
•$$

We came here on Labor Day on our drive back home from Canada. We initially came because we saw they…read morehad some good pizza choices and that's what the kids wanted. There was one waitress working when we got there with some patrons already dining. We had a pretty large group but she did amazing with being the only one waiting tables. Let me just say this. THEY HAVE THE MOST SCRUMPTIOUS CHICKEN WINGS. I can't tell you how many orders of chicken wings our table ordered because we just kept ordering more. The honey garlic and mango habanero were my favorite. Seriously, try their chicken wings. We also ordered pasta dishes and some other items which were all good but nothing compared to the chicken wings. We'll definitely be by if and when we make our way to Canada again.

I've driven by Sliced many times on the way to the mall restaurants and figured it was some sort of…read morefranchise and the food would be meh. Big mistake. Big. I decided to try it on a Tuesday. Arrived during the hottest day of the year so far to find a nice cool, clean, classy interior. Was immediately greeted by a friendly hostess who seated me immediately. Restaurant was moderately quiet. Water and menu obtained, I perused the choices and decided Pizza was the thing. The pizza prices were a bit on the high side for a franchise place but the descriptions were promising with some interesting ingredients. Then I spotted it on the bottom of the menu...the Fig Pig. How could I not try it! About 15 minutes later it arrived, I took the first bite and Oh My Lord...when they redo the menu, it needs to be at the top. This is my new favorite pizza in Bellingham. Salty, crispy, meaty and sweet. It hits all the hot buttons. The crust is actually tasty, the pork is perfectly done. It was freaking delicious. Even better, once I finished half the pizza...it was that good...and a box and the check were delivered...the pizza was half off. I called the hostess over to ask if it was a mistake and she said all pizzas are half off on Tuesdays. I now know my Tuesday dinners. I've told a bunch of people now and will be taking my neighbors next Tuesday. Oh and turns out it's not a franchise but a family run restaurant.and it was staring me in the face the entire time. In the words of Arnold Schwarzenegger...I'll be back.

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Sliced - Fun bar side!!!

Fun bar side!!!

Sliced - Hot Cheeto Mac

Hot Cheeto Mac

Sliced - Jalapeno Popper Mac

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Jalapeno Popper Mac

Anthony's Hearthfire Grill – Squalicum Harbor - seafood - Updated October 2026

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