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    Anthony's Restaurant

    3.7 (342 reviews)
    PriceySeafood
    Open • 10:00 am - 8:30 pm
    Updated 1 month ago

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    ANTHONY'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Dogs allowed
    Good for groups

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    Recommended Reviews - Anthony's Restaurant

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    Their lunch menu
    Nichole B.

    We stopped into Anthony's at Squalicum Harbor on a random Thursday afternoon with a party of five, and it turned into such a wonderful experience. We started with the crispy calamari with lemon aioli, and everyone loved it -- perfectly cooked, tender, and not greasy at all. A great way to kick things off. For entrées, the Oregon Shrimp Fettuccine with mushrooms and zucchini was rich, creamy, and absolutely delicious. Two of us ordered the True Cod Fish & Chips, panko-breaded and served with their signature ginger slaw and fries -- so good! The other 2 at our table had the lunch special Alaskan Halibut Fish & Chips, also served with slaw and fries, cooked perfectly. And the tartar sauce? Some of the best I've ever had. We were seated at a lovely harbor-front table with a beautiful view that made the meal even more enjoyable. What truly stood out, though, was the kindness of the staff. My aunt and uncle are elderly and move slowly, and one of the wait staff graciously offered to assist my aunt to the table while my mom walked with her brother. It was such a thoughtful gesture and meant a lot to our family. Our waiter, Shayne R., was top-notch! He was incredibly patient, checked on us often, and made us feel genuinely welcome. We'd go back just to visit with him again. Fantastic food, a gorgeous setting, and service that went above and beyond. We'll definitely be back! Wish I would have taken food/menu special photos but was just trying to enjoy lunch with some special people

    Very nice Eggs Benedict with egg cooked perfectly. Great job chef!!
    Char B.

    Let's just get this out of the way... We like Anthony's Hearthfire better :) Our experience at "Anthony's" was fine. We went during brunch hours so the menu was a little limited but we were served delicious blueberry coffee cake as a welcoming complimentary yummy delicious! I got the Eggs Benedict and my husband got the shrimp breakfast bowl. We liked both dishes and I would consider them good. The view is nice but we like Hearthfire better. The service was ok but better too at Hearthfire. One thing that I must mention is the standard for the server's uniforms is not up to par. They were quite dirty (looked like hand wiping in the aprons? Not sure). The overall carpet and booths looked a little tired and unkept. I think I expected a bit more since Hearthfire looked so top notch in all respects. I wanted to compare the two since they are both in the same area and we were really curious and eager to try the other.

    Amy D.

    Hidden away near the marina in Bellingham Harbor, dinner did not disappoint! Very fresh selection of specials and wonderful service! If it's in season, I highly recommend the alder plank roasted copper river sockeye salmon (say that two times fast!), with mashed potatoes and the most devine lemon beurre blanc sauce. You will thank me! If you have room, definitely order the ahi poke appetizer. Probably hands down one of the best tasting dishes I have ever had! Of coarse, they always serve very fresh sourdough bread with butter and fresh thyme on top, which is also delicious! Lovely view of the marina, and very attentive servers. Wonderful spot if you are passing through town, or want a nice night out!

    Nice view but be prepared to pay top dollars for it.

    The location is great and the view of the marina is what you are paying extra for. We had calamari, rock fish and salmon which totalled $100 out the door. The food tasted okay, not bad and not great. Brocolini pieces that were served with our fish dishes were touted to be fresh which confused us because all of it should be fresh, shouldn't it? They kept too much of the stem on, they were quite fibrous and tough to chew to a pulp to force them down our throats. Fish filets were a bit oily but cooked well. Rice had weird addition of soggy raisins which tasted bizarre with Cajun flavored rockfish. There was stale pineapple salsa served atop the rockfish. Overall, it was poor value for money for food that I could have prepared better and more of at home. The only upside was the view of the marina.

    Ciopinno and Caesar
    Adrianna S.

    We stopped in here for lunch before catching a flight out of Bellingham. Beautiful view of the harbor. Nice to enjoy lunch and look at the boats. Service was fantastic! Great recommendations and friendly. Food was good. Not the best we have had and kinda high-priced. Maybe you okay for the view. But it was tasty. Love the bread they give you to start.

    Black cod with miso sauce
    Woo J.

    Nice ambiance and good services. However, I expected better quality food for this type of location. Their appetizers were okay, but not sure the Chef really used the miso sauce in a thoughtful way. Miso sauce was overly sweetened, so miso was completely lost. And the sauce was poured over bread crumb coated cod, making the bread crumb coating really soggy and slimy.

    Whitney R.

    Nice ambiance and good services. The water views are beautiful We sat in the bar and had a few appetizers and a few pours of whisky. They are very nice and we had great service. The food that we ate was great. We had oysters and a crab dip that was very fresh tasting. We hung out for a few hours just enjoying the view.

    Cheeseburger. $19 and pretty fantastic
    Joshua P.

    A great restaurant on all levels. Not cheap - but you get what you pay for. The food is on point and meets expectations. I have been here over a hundred times in the last 10 years and the service is almost always phenomenal. You can tell the employees like their jobs! And as far as the setting goes, it's on the harbor with windows surrounding you as you stare at the boats and calm water. It's a solid 4 star for sure.

    Anthony's is always one of our favorites. Our dining experience last night was perfect; food we loved well served, attentive an friendly service and incredible spring-sunset ambiance. A special evening made even more special - exactly what we know Anthony's for! Our server David was incredible, deeply familiar with the menu, knowledgeable in his recommendations, welcoming and friendly in conversation. He made us feel welcome and cared for us perfectly.

    Silver planked Alaskan Salmon
    Jillian P.

    Impeccable seafood and a wine list that pairs perfectly. Made a reservation for Sunday evening, ladies night and stayed until close! We started our dinner by ordering craft cocktails, and didn't even touch the menu until we had finished the first round of drinks. I highly recommend the limoncello martini, especially if you're a fan of sweet+tart flavors! After our initial cocktail, we moved onto a bottle of Chardonnay to pair with the Silver Planked Alaskan Salmon and Seafood Fettuccine mains. Both were excellent and definitely repeatable. Our waiter was attentive, but did not rush us. We had a great time and would definitely repeat the experience!

    Lobster roll
    Gail F.

    The water views are beautiful, and I would recommend the fish and chips. Food: 3/5. I enjoyed the half dozen oysters, Fish and chips: 4/5. Both the fries and fish batter were perfectly crispy, and the fish itself was moist and tender. I recommend this dish! Crab and shrimp toast: 3/5. The crab and shrimp filling wasn't particularly flavorful, and the toast was a little soggy. Lobster roll: 2/5. The lobster mayo filling was runny and cold, and I didn't care for the untoasted sweet roll buns. Service and atmosphere: 5/5. The water views of the harbor are beautiful, and the service is fast.

    Eggs Benedict

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    2 years ago

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    1 year ago

    Great food! Great service! Great view from a window table! Go there for my birthday every year!

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    5 years ago

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    1 year ago

    Quality local foods. Price a bit high but decent serving sizes . Requiring 85 characters for a review is stooopid

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    2 years ago

    Some of the best food in town! I've been here several+ times and it's so delicious! Love the ambiance.

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    Roe - Burger and fries

    Roe

    4.6(45 reviews)
    0.8 mi

    I came here with my mom to enjoy a nice dinner after a long week. We walked in around 4:45 and we…read morewere the only ones there, though it soon filled up while we were there. The dining room was elegant yet cozy, with great lighting. The staff was also very friendly and our waiter was very helpful in aiding our choice. We ordered the Focaccia bread, the salmon momtadito and the tonnarelli as our entree. The focaccia was the only dissapointing item as it was very basic in my opinion, which isn't bad but just nothing exciting to write about. The appetizer, the salmon montadito, was probably my favorite item of the night. It was served on focaccia bread and drizzled with a truffle honey butter and sat upon a mascarapone yogurt. It was elegant and it was incredibly flavorful. The sweetness of the truffle honey butter was a great contrast to the salmon itself, and all melted together to make an exceptional appetizer. The tonnarelli was a pasta dish we split and was also very tasty. The pasta itself was a thicker spaghetti like pasta served with plenty of crab. It was tasty and it satisfied and I'd likely order it again as I will be back when my sister's visit. All in all, a great restaurant to spend a nice night right in the heart of Bellingham!

    This evening we went to Roe for a family dinner. Hidden on the edge of downtown Bellingham this…read morehidden spot serves up creative seafood dishes using all farm to table ingredients. We came in for an early dinner so we were really able to enjoy the rustic ambience of this restaurant all by ourselves. As soon as we sat down the waitress was attentive and ready to take our order. I order the garden party off their cocktail menu. Snap pea gin, bay leaf vermouth, genepy, saline and pea shoot? I really was feeling adventurous with this one, a regrettable mistake. The first sip I thought I was drinking sea water with a touch of olive oil in it. I never send back drinks although I was close with this one, I sipped it throughout my meal. One critique I have about the cocktail menu is that every drink was over complicated with many exotic ingredients. There was nothing for someone who was looking for a simple craft cocktail. The table shared the Strawberry Panzanella, and once again I was accosted by an overwhelming salty and sour flavor. A traditional Italian salad consisting of grilled strawberry and focaccia croutons. The lemon vinaigrette dressing on this salad was salty and sour, and very overpowering. Unlike my drink we were unable to finish this one. I ordered the Roe Burger, which I had been really looking forward to trying, thankfully this one did not disappoint. Two smash burger patties that were thin, crispy, and cooked to perfection with slices of cheddar cheese on top are then placed on a bed of classic burger toppings. Tomato, pickles, and iceberg lettuce. This burger was served with crispy fries and garlic aioli. After my fist few bites my mind was beginning to change about this restaurant. We also shared the Reuben Croquettes. A super creative and unique spin on one of my personal favorite appetizers. These little fried pocket were filled with a delicious mixture of cheese and shredded corned beef. They were garnished with a small slice of pickle which was a great touch. For dessert we decided to try the hazelnut torte which was fantastic. It had a nice crisp outer layer with a soft gooey center. Lovely flavor and texture that ended our experience at Roe wonderfully. In conclusion our experience at Roe had its ups and downs but I left feeling satisfied. If you are looking for a unique culinary experience I would give this restaurant a try.

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    Roe
    Roe
    Roe - Beautiful presentation but please go easy on the salt!

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    Beautiful presentation but please go easy on the salt!

    Anthony's Restaurant - seafood - Updated September 2026

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