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    Silver Spoon Restaurant

    4.1 (112 reviews)
    Closed 7:00 am - 2:00 pm
    Updated over 3 months ago

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    SILVER SPOON RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Silver Spoon Restaurant

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    Cami M.

    One of the best breakfasts I have had in a long time! On a Saturday morning the wait was only about 20 minutes for two people. Our server was attentive and very kind. We got hot tea, and I got the avocado benedict. The eggs were cooked perfectly! The area is small but it does not at all feel cramped, it feels like the perfect cozy local diner. I will definitely be coming back!

    Corned beef hash with egg on top!
    Pamela T.

    Went here for breakfast for the first time and the food was very good. I had a veggie Benedict and loved it. My friend had the corned beef hash, which they are know for, and she enjoyed it. The only thing I didn't like is that I found it pretty pricey for a little hole in the wall. Their sides like bacon or sausage are $6 each which is way overpriced. I've been comparing lately and most place charge half that. Will definitely go again. Our waitress was super nice!

    This is the Crows nest!!
    Lynn P.

    Love this place! Great food! My husband and I both had the Crows Nest which was awesome! Hadn't been here in over 30 years ! Great place !

    Susan R.

    After reading some of the Yelp reviews I was a little worried that my friend and I had chosen to have breakfast here. Other reviews describe it as a 'greasy spoon'. The Silver Spoon is very small and cozy. Yes, it is worn and dated, rugs need replacing etc. But it wasn't greasy at all and was very tidy which are things that are very important to me. The cook was visible at an open griddle. Our food was served quickly and hot. The home fries were chunky and nicely browned with no extra grease. I ordered the 1/2 size order of the homemade sausage egg benedict. The hollandaise sauce was very nicely done. The egg was perfectly cooked. I was not a big fan of the texture or seasoning of the homemade sausage. However, the English muffin under the egg was golden brown and delicious. You rarely see a place pay enough attention to the English muffin under eggs benedict. The waitress mentioned that breads are homemade. The stand out item here was the very good servers. Friendly service with genuine smiles. Servers circled with coffee and have mastered being attentive without being intrusive. If you are in the area, it's A-OK.

    BYO Veggie Scramble

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    9 years ago

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    13 years ago

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    14 years ago

    Great breakfast! Nothing fancy, just traditional diner fare and fast, friendly service.

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    13 years ago

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    11 years ago

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    Donna G.

    was very nice to meet u ladies....:-)

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    10 years ago

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    12 years ago

    Um the pictures on here are about right. Food was good though. Not too expensive. Small place but cute. I liked it.

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    9 years ago

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    Donna G.

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    9 years ago

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    9 years ago

    Have to visit the Silver Spoon every time we are in Easthampton. The staff are wonderful and the food variety is outstanding.

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    8 years ago

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    16 years ago

    Best breakfast place around. Fast, cheap & the best homemade whole-wheat bread I've ever had.

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    16 years ago

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    Page 3 of 3

    Ask the Community - Silver Spoon Restaurant

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    4.6(41 reviews)
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    8/23/24: Absolutely obsessed with the roasted peppers and corn ribs. The corn ribs were 10x better…read morethan the bar in Tarrytown, NY that introduced me to the idea of corn ribs which was a welcome treat because I LOVE this trend/idea. This time I got the braised pork and polenta and this one is on me because I don't usually like braised pork or polenta too much but it sounded interesting and I wanted to try it. It wasn't my favorite but that's more about my taste than anything. The peach crumble was absolutely spectacular and I'm glad they learned from last time and made the ice cream sweeter (the creme fraiche on the dessert I got last time was not sweet whatsoever). Can't wait to see what's on the menu next time I'm here! 7/3/25: God, I love it here! This year, I got two mocktails, the ruby Tuesday and orange lovely, because I couldn't choose and loved both of them! Then I started with the pickled carrots which were absolutely delectable. The turmeric honey and chili oil sauce was absolutely PERFECT. If I wasn't worried about social standing I would've licked that plate clean. I never thought I would enjoy eating carrots so much. Then came my queso mac and cheese that I took myself I would only eat half of so I could take the rest home and not hurt my stomach but I couldn't help myself. This was one of the best mac and cheese I've ever ordered at a restaurant. It was made with cotijia, had tortilla chips and cilantro in it with onion on top to pull it all together. Chef's kiss. I had to get dessert since I only come once a year and this orange almond cake was SOOOO GOOOD ughhhh I wish this restaurant was in Westchester I'm an avid nuts-in-dessert hater and this cake had me eating spoonfuls of almonds. I think they converted me. It was so moist and sticky and beautiful and the almonds were perfectly toasted and crispy without being like chewing on rocks. I am obsessed. 10/11/25: Back at my favorite restaurant! Got to have some new variations of the great things I loved in the past: fire roasted peppers (this time with ricotta!) and pickled carrots with turnips. I also got the orange lovely again because it was favorite of the two I got last time. So yummy still! I also got the general tso cauliflower and it was so good but also spicy!! Now this butter braised tomato soup was absolutely fantastic. Best tomato soup I've ever had. And the plum galette was perfection. I really have no notes because as I keep saying, everything I ever get from here is absolutely fantastic.

    Great food and atmosphere. Calico is the new incarnation of Coco. Food is similarly good and I…read morethink k the basement bar food is better than it was as Coco. Great service. It's small so you need a reservation usually well in advance. Highly recommend!

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    The Skinny Pancake Hadley

    The Skinny Pancake Hadley

    4.3(42 reviews)
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    I love coming here every chance I get. Everything is consistently delicious and the vibes are high…read more Service is great and can't wait for them to expand further

    Mom and I came to the skinny pancake having seen it on the way to Trader Joes. I'm a big fan of…read morecrepes and it was lunchtime, but we were still able to order off the breakfast menu. I'll start off by saying that the staff was very nice. I told them it was our first time there and she sat us down, told us to look over the menu and then order at the counter when we were ready. We ended up sharing the breakfast monster crepe and also the eat your greens salad. I can honestly tell you that the eat your greens salad was one of the best salads I've had. its so simple but so delicious and packed full of flavor. The lettuce leaves were extremely fresh, and the dressing was homemade. The crepe was also good, not the best I've had but it was good. Honestly the winer for me was that salad. We also ordered some hot drinks and I was surprised to find that they have organic coffee, really good. and their honey is legit, not the fake stuff. I know some of the other reviews were complaining about the pricing on things but its obviously better quality as well. You can taste it for sure. I will say that the one thing I didn't like was the fact that the tables/chairs are so close together. We were sandwiched in between two families with children and it was really hard to relax. We had to listen to one family complain about not having gotten their crepe yet even though everyone else had gotten their food. I felt that if I even inched either to my right or left I would hit the person sitting on the other end. They need to configure the seating better. Otherwise, it's a great place, I'd definitely come back and maybe sit at a counter or a booth if I'm lucky.

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    Homestead - Beets and peas

    Homestead

    4.1(165 reviews)
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    From the moment you walk in, the atmosphere feels warm and inviting -- rustic yet refined, with a…read morecozy New England charm that makes it perfect for both date nights and relaxed dinners with friends. The staff were genuinely welcoming, attentive without being overbearing, and clearly passionate about the food they serve. The menu highlights locally sourced ingredients and seasonal flavors, and you can taste the freshness in every bite. The dishes are thoughtfully prepared and beautifully presented. Whether you're ordering seafood, steak, or one of their creative vegetarian options, the flavors are balanced and satisfying. The cocktail list is equally impressive, with well-crafted drinks that complement the menu nicely. What really sets Homestead apart is its consistency and attention to detail -- from the quality of the ingredients to the comfortable ambiance and polished service. It's the kind of place that feels special without feeling pretentious. If you're in Northampton and looking for a restaurant that blends farm-to-table quality with a welcoming atmosphere, Homestead is absolutely worth a visit.

    We had such a wonderful experience here from start to finish. The hostess greeted us with a warm…read moresmile and made us feel immediately welcome. While our table was being set up outside, we enjoyed a drink at the bar--the 15-minute wait was absolutely worth it. The outdoor setting was beautiful, with greenery creating a relaxed summer vibe and live music playing under a small tent, adding to the atmosphere. Our server was equally delightful--friendly, attentive, and spot-on with recommendations. Now, the food: outstanding. We started with the beets and peas salad, which was bursting with flavor--our plates were practically licked clean. The house arugula salad was crisp, fresh, and perfectly balanced with a light, lemony vinaigrette. For mains, we shared the roasted half chicken and the bucatini. Both were phenomenal. I rarely order chicken at restaurants since it often feels too plain, but this one was perfection--crispy skin, juicy meat, and seasoning that carried through every bite. The bucatini, made with homemade pasta and loaded with crispy pancetta, was absolutely irresistible. We couldn't resist finishing with the "Little Mason Jar" dessert, which was indulgent and delicious. Everything--from the service to the food to the ambiance--was exceptional. We'll definitely be back on our next visit to the area

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    Woodstone Tavern - Espresso martini and bread with honey butter

    Woodstone Tavern

    4.4(97 reviews)
    4.8 mi

    On a street most people take to get out of Holyoke (one-way), I dare suggest to take a trip IN to…read morethis tavern. After the big St. Patrick's Day Race, we stopped in after Yelp suggested this was both on our way home AND a better bet than the food trucks. We were surprised that parking was a breeze, with multiple entrances. The seating os designed to fit couples or larger groups comfortably, and you can tell the local love to sit around the long bar and chat. We loved our booth! The staff was quick, knew a lot about the different food options, and cocktail selection and beer selection was great. We chose a different cocktail from the list, and shared a bunch of appetizers. The sprouts were good, and the wings were tasty. I think the only thing that got a "nah" was the crab cake. I definitely have it on my list to go back for a meal, noting several dinner specials that met my creative palette.

    After a trip to the mall, we decided to stop by this restaurant. We parked on the one-way street…read moreout front, but there's also parking behind the restaurant, which might be a bit safer. Upon arrival, we were greeted and seated in the bar area, which features a long bar and high-top tables. They have a solid selection of beer and alcohol. We started with the chili, topped with cheese and served with chips for dipping--it was delicious. My wife ordered the turkey club, while I opted for the tomato bisque with a grilled cheese sandwich. She enjoyed her club, and I loved my grilled cheese; it was very cheesy and made with Texas toast. However, I found the bisque a bit too thick for my taste. The servers were friendly, and we'll definitely return. I learned that they have separate lunch and dinner menus--unfortunately, I didn't realize I was looking at the dinner menu when I saw the steak, which isn't available during lunch.

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    Silver Spoon Restaurant - diners - Updated May 2026

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