Went there last night with my wife and our friend. The ambiance was great and our server nice. My…read moreold fashioned had good flavor but the mini ice cubes melted quick and watered it down. I guess I needed to drink it faster! The apps were solid. The pretzel bites and beer cheese kicked ass and the hummus was excellent. So far so good. I ordered the 6oz. sirloin, medium rare, and boy did I learn my lesson. I've eaten here about 20-25 times and should have stuck with a burger or something that didn't require effort. That sirloin was so well done they must have cooked it twice. It was like eating a middle school burger with a knife and fork. This place is decent. Just stick to burgers and wraps and you'll be fine.

Old Granite Eatery is a local spot that has been around for a while. This is a charming place to…read moremeet your friends OR for an old fashioned date night. The atmosphere is small and quaint and holds some history. Built in 1893 and at one time a wedding chapel. We enjoyed a few appetizers, on the happy hour menu that were quite good. And ended sharing the Barramundi with seasonal veggies. Super light not heavy and prepared perfectly. Lauren was friendly and attentive without being overbearing. She made sure we were taken care of, and everything came out in a timely manner. Definitely a spot we will go back to and I highly recommend.

It was such a beautiful day.... where can we eat outside?…read more I found "The Spot", its in the old Smee's location on the river. When we showed up, we asked if we could sit at a table outside, the guy was a little overwhelmed, he said "I can sit you in 10 mins". I said "can we have this table". OK, but....just know I'll be with you as soon as I get caught up, I'm totally fine with that I said. . He bought us a couple menus to look over. Then a table on the railing with shade opened up, I didn't care about the table was dirty with dishes, so we decided to move. I love to look at the river and watch the people go by. The server said, I'll be over soon! He was never so happy when Sierra showed up to help him out. He came over to our table I said "I hope you don't mind, I moved to be in the shade, I know I'm one of those pain in the ass customers". Then he started joking with me and it was the perfect ice breaker. My server and part owner's name is Casey! He is an awesome guy and such a hard worker to ensure his customers are taken care of. I love that. We had a couple beers, he has quite the selection of beers on tap, he supports the community breweries such as Lead Dog and Revisions. My husband had the breakfast burrito $13, it was huge with homemade tortilla chips with salad and guacamole. I had the fish and chips. You get three large pieces of fish, fries and yummy coleslaw. I love how they put the tater sauce and ketchups in personal cups for you that shows class. My fish was absolutely delicious better than the old Smees and especially the new location. You get a nice meal for $20. They have indoor, outdoor, bar seating. They have a little merch area and a gaming bar if you feel lucky. I know the Open Championship Bowlers are in town, if you're looking for nice comfort food "tavern style" location this is the place for you on the Reno Riverwalk 50 N Sierra. It upstairs.

Very interesting place. Went here for happy hour, but the website is wrong and there was no happy…read morehour...but they had football specials. Either way this worked out, as we decided to split a smash burger and hubs beer was on the football list of drinks. I got an IPA..it was only 8 dollars normal price. The place inside is small, and it was cold outside, yet people still weathered the outside to see the river. The bartenders were doing a great job with service. Out food was very good and we loved the French fries. It got chaotic at the end, as a bar crawl of some type showed up and overwhelmed the staff...not their fault. It got very rowdy in there so we left. I will come back during better weather. I only suggest you fix your website to be more current.

What a great experience we had this last time around while visiting Ramsay's Kitchen at the Silver…read moreLegacy!!! We had a show to attend and the timing was changed unbeknownst to me so it quickly became a rushed dining experience. Even though it was all cut a little short, it also left a lot to be returned for! Absolutely can't wait to go back for another fabulous pineapple drink experience and phenomenal food happening. Also, Joe, our incredible table-side libation magician was beyond phenomenal all the way around. He left us with a great impression, big smiles, and with that I'm definitely looking forward to another visit very soon! Service is important and our server along with Joe nailed it. 10 out of 10- but next time we'll plan a little better and stay a lot longer.

Finally got to try Ramsay Kitchen at Silver Legacy and it was definitely a fun experience!…read more We started with cocktails, oysters, and the lamb lollipops. The lamb was sooo good and the mint chutney was honestly one of my favorite parts. For entrees, we had the fontina and truffle ravioli and the beef wellington. The ravioli was really good, especially with the butternut squash puree. The beef wellington was a little underwhelming, just didn't quite live up to the hype. Ended with dessert cocktails and I loved that my espresso martini came with lady fingers, such a cute and tasty touch. Overall, I'm really glad I got to try it. Definitely feels like a special occasion spot and I'd come back again!

My first time coming here and the service was friendly, with good suggestions for wine pairings…read more My husband and I split the salmon dish (and we were told there was a $5 charge to split the dish but extra sides would be added). I liked that they added more sides and the size of the fish was perfect after we split it. We each ordered a salad which was also a great size. The kale salad was delicious with a little heat to it, fresh strawberries, and the perfect amount of dressing. We also had room for crème brûlée. Great date night and nice to finally try the Wild River Grille!

I've eaten here several times…read more Food is mediocre. To give you an idea, recently both my host and waitress highly recommended the surf and turf. I should have snapped a photo, but just looking at it I knew it was going to be a disappointment. I was told by one of my table mates that the pork chop is the route to go. So maybe next time. Banana bread pudding also looks worth a shot. Location is great. Ambiance is casual, although they have a private room for formal business, etc. Service is good.

Love the vibe! Food and service is always great! Love that it's open 24 hours! Great late night…read moreoption!

Had a Chicago dog from here that a coworker picked up for me to go and it did not disappoint!…read more So good and exactly what I was craving. Now I definitely want to go in and try more from the menu. Would 100% go back for that Chicago dog alone!

Liberty Food & Wine Exchange is an artisan eatery, market and wine bar located on the corner of 1st…read moreand Sierra streets in downtown Reno. It was our 1st time eating there however it had been on our list for some time. We started with the PULL-APART GARLIC CHEESE BREAD which is Focaccia, mozzarella, marinara, parmesan, frico crust and also ordered the WOOD FIRED OCTOPUS with crispy gnocchi, tomatoes, red onion, basil, arugula and topped with a Calabrian chili aioli. Both were fantastic, seasoned nicely and cooked to a perfect temperature!! For our entree we hate the BEE STING pizza. Make with a 72 Hour Fermented Organic Dough topped with Salami, red onion, basil, serranos, mozzarella and honey. The crust was delicious, crunchy, thin and when combined with the sauce, seasoning and toppings, an excellent pizza. Additionally we ordered two of the in-house, housemaid pasta. The ARRABBIATA , a roasted red pepper campanelle, with Calabrese sausage, garlic, chilis, broccolini and topped with Parmesan, pecorino. The other pasta we tried was the BLACK SPAGHETTI, mixed with clams, scallops, shrimp, hot chopped peppers, white wine, butter and lemon. It was fantastic!! Cooked al dente and packed with flavor. Overall it was a very pleasant experience. The service was great, food was yummy and we definitely look forward to going back again soon!

My son-in-law invited us to try a new place for happy hour…read more We ordered every item on the happy hour menu. The cauliflower was one of my favorites, roasted perfectly with great flavor, Fondue was creamy, hot and delicious, meatballs were super moist and bursting with flavor. The olives were dry and tiny and hard to enjoy due to pit. The backpack was ok but not great. Now, the pizza! It was absolutely perfect. Thin crust, perfect amount of cheese and toppings. I enjoyed the bee sting pizza, hot and sweet, and I love the combination. When I go back it will definitely be pizza, salad and cauliflower. The sever was a sweet young man. He was attentive to our needs and patient with all our questions. The restaurant is a good size, the bar area was busy and filled with conversation and laughter, the booths looked cozy, we chose a table near windows for outside lighting. The outside tables looked great for getting some warmth and fresh air. Many options and different settings. Sorry, I forgot to take pics.

I've now had 3 of the burgers and the power rankings goes:…read more 1. Royce 2. Frenchified 3. BBQ 5 stars

A quality burger, there's a reason it keeps coming up for locals as the best burger in Reno…read more Be mindful, this isn't fast food. Before you go in, there is signs that says expect a 20 minute wait or more for a burger. If that is an issue for you, this isn't the spot for you. I've gone here a few times. The most recent time with my parents and aunt. I was a bit skeptical taking them to a dive bar for a burger since I wasn't sure how they would react to it. I didn't know until after the meal that they had a whole back section that would have been a lot better of an experience for them. They have a lot of tables and room back there whereas the front is either a bar, one table, or more a a lounge set up. There is also a outdoor area, but it had been a bit windy and sprinkling throughout the day so that isn't an option. I've done the Frenchified burger and the chile burger. Both times i opted for the fries over the chips and feel like I need to try the chips. Burger comes with two patties, a great bun, than the rest is up to you on which you choose. The fries are what I would consider shoe string fries, but maybe slightly thicker. I'm usually not a fan of shoestring fries, but I polished them off easily both times. My parents and aunt are harder to please. They like ingredients that speak for themselves and don't like too much sauces. All 3 of them really enjoyed it and I'm sure they will all be back. They have been looking for a good burger in Reno and I think this was it for them.

Tom the server and Paul the bartender took care if our group from happy hour til close! The…read moreservice, food, and drinks were all top tier. Very happy to have a restaurant on site that ensures we dont HAVE TO leave the property to have a great time. Beautiful and clean restaurant. Highly recommend!

Had a nice late dinner with the Mrs. on a Saturday night before a concert at Cargo. We had some…read moreapps and draft beers because we didn't want a big meal. The bartender was quick to serve us and the overall experience was great. The dining area is nice, it wasn't very crowded. The bar seating area was nice and comfy. I'm looking forward to coming back soon for a nice meal again when we have more time, the menu looks like it has a lot of good options to try.

4/10/26 So this was…read morefirst time here and it was great . Heard good things just never had a chance to get to. Came with Wifey and Good friend. Cool Decor and TV's and pool table in the back . Service was great , Avy was our server and she was excellent. I ordered the coconut stout and it was so good , along with that I had the smash burger with onion rings which I heard from a friend and saw reviews that it was great. It didn't disappoint it was very tasty. The onion rings were nice and crispy too. We all enjoyed our food. Will be back to try other stuff and different beer too . Enjoy !!!!

FYI this place closes at 8pm on Sundays-Thursdays, and their menu is reduced drastically. NO WHERE…read moreon their website indicates this. I unfortunately found this out the hard way, going with a group of friends on a Sunday night. Furthermore, the kitchen does last call at 8:30pm. We had a friend arrive shortly after 8:30pm, and the waitress refused to take his order- mind you, it was for a simple smash burger. The waitress said "the kitchen will get mad at you if you place an order", a very unprofessional and rude response. Overall, The food was subpar too, dry hamburgers and overpriced. I used this come to this restaurant when they were open for lunch, and they were great. Friendly service with good food. However they are only open for dinner now. I only recommend this place for their beer.

What an amazing place!…read more Went here for a mother's day brunch. We had a reservation and were seated quickly. I ordered Guinness and the pour was perfect. Also no bitter aftertaste, so they know how to maintain their lines The Billionaire Burger was amazing. Harris Ranch beef, local fried egg, perfect acids from the kimchee and pickles and superb bacon rounded out this organic burger But the fries really made the meal to the point where i ordrred a second order to go with my second pint! Service was top notch, too This restaurant is worthy of a Michelin Star!

After eight years, I think it is time for an update…read more Our most recent visit was overall good. We made a reservation, but on a Thursday evening, it was not full. We were given a choice where we wanted to sit. Water and menus were brought right away. Kenyon our server, took drink orders and on returning took our meal orders. Overall service was good and our satisfaction was checked. I had the Tiger Prawns and Grits. My best beloved had Buttermilk Fried Chicken. Both were very generous portions. The prawns were very good. The grits were a bit runny (I prefer dryer grits) but tasty. My husband said the chicken tasted good, but was a bit overcooked. We shared a Tiramisu for dessert. We felt the food was good, but nothing swoon worthy considering the price. The atmosphere is cozy, but did not feel closterphobic. Is it worth a return visit? Yes.