Tous Les Jours is so well made! They have a lot of buns, savory, sweet breads, drinks and desserts…read moreto pick from. Today, I got the bacon and cheese breakfast item, almond croissant and red bean bun. Yum ~ The interior is so cute too!

Decided to stop for a break after a hectic day. A sip of warm coffee, and a bite of cake, and the…read moreworld starts slowing down.. I came with a couple friends! We got the buttercream bread, sweet rice donut, chocolate cloud cake, milk cornet, and the strawberry milk bread. For drinks we got the red velvet hot cocoa and the caramel macchiato. The buttercream bread was my absolute favorite out of the bunch. The butter cream wasn't too sweet and the bread was sooo soft. The ratio of cream to bread was just right, so each bite of bread had a sweet balance of the fluffy cream. The sweet rice donut was okay. To be, it could have been more softer, but it was expected for it to go stale a little bit since it's been out lying for a while. Some things are just unavoidable. The chocolate cloud cake was really good, but there was so much cream. Unlike the buttercream bread, there was imbalance here, but I adored the giant strawberries sandwiched between the cream. The consistency of the actual cake was perfect though, because sometimes I know it can get really soggy from the cream. Next time I would give another cake a try instead. The milk cornet was great! Tried it out because it seemed really popular; there was only one left. This pastry like a croissant stuffed with milky cream. The cornet was perfectly crunchy and the milk cream wasn't too sweet. Next time, I want to give the blueberry version a try. The strawberry milk bread impressed me. It was super soft, and I like how there was a really small amount of cream. Like, I understood what the cream was trying to do there. One bite of just bread would be pretty dry, but a little bit of cream can help smooth things out but still keep the spotlight on the bread. The red velvet hot cocoa drink was what surprised me the most. I suppose this drink is Valentines day edition, so it's not always here. I was so surprised when I opened the lid and saw hot pink foam! Like, DANG! Tous les jours really went out of their way to give us a sip of Valentines day! This drink is on the sweeter end, though. A friend said that the caramel macchiato was just okay, nothing surprising or impressive about it. I guess it was a safe order. The baristas were really efficient with our drinks; both drinks took five minutes or less! I love the interior of this bakery. So cute yet so easygoing. Perfect ambiance for catching up with some girlfriends!

Incredible bakery! 5 star stuffed croissants, reasonably priced. A hidden gem on S Livermore next…read moreto the library.

The very best Kouign-amann I have ever had, family friendly space, excellent service , and of…read morecourse location.... I simply cannot stay away. We have also indulged in delicious cakes and eclairs for very special occasions. Order online and pick up your favorites. Check new hours....but GO!

This place is too crowded as is and the not so pleasant street parking situation ugh. Despite that,…read moreI love a good baguette and french butter so I still do it. Plus, if ur looking for a fun center piece when u have guests over, they have a cake sized croissant for 45$ lol Line moves pretty quickly and a good amount of seating but they move fast so have ur order ready. I usually only pick up stuff that's ready to go so still a decent in and out of someone drops u and takes a lap.

If you're looking for a charming French bakery in the East Bay, Maison Benoit is definitely worth…read morethe visit. Everything looked incredible in the pastry case and you can tell the pastries are made with care #1 in SF area for their croissants, which are buttery, flaky, and perfectly baked. You can watch the bakers through the window outside. What we tried: Honey Bear Latte ($6.25) - lightly sweet and comforting Almond Croissant ($7) - flaky with a generous almond filling Egg & Turkey Breakfast Bun ($6) - simple, savory, and satisfying Chouquette ($2) - light, airy, and the perfect little bite Kouign-Amann ($6.75) - crispy, caramelized, and buttery goodness Quiche Lorraine ($11.50) - rich and flavorful Chakchouka Croissant ($8) - a fun savory twist with bold flavors The space feels cozy and welcoming, making it a great spot for brunch or a coffee break. Seating is first come, first serve, so it can fill up quickly on weekends. Staff members were so accommodating helping me with the adjustment of the sweetness of my latte. Tina's Tip: Ask for your pastries warmed up and order them "for here" - it makes a huge difference! Follow me @tinathaotravels for more Bay Area eats, lifestyle, travel, and adventures.

I don't know if you can imagine my joy when I saw the Paris Baguette sign off the main road while…read moreheading to the resort. As a Bay Area foodie, that sight instantly made my day. If you know, you know. The pastries here are absolutely worth the detour--and honestly, wherever I see a Paris Baguette, I do pull over. That includes locations I've visited in Northern California, North Brunswick, New Jersey, Atlanta, Georgia, Philadelphia, Pennsylvania, and even the one here in Charlotte down in Pineville. It's a bit of a drive for me, but when I'm in that area, I always make a point to stop in and pick up a couple of their delicious croissant-donut pastries and marzipan or almond croissants. That's the beauty of this bakery--it's a chain, yes, but the consistency is what keeps me coming back. I have yet to be disappointed. Of course, I had to stop at this Hilton Head location--and I didn't come empty-handed. Food connects people, and bringing pastries to your host is always a winning move. I picked up three different varieties of their famous croissant-donut style pastries (similar to the well-known cronut): * Chocolate * Tiramisu * Mango And I added two large almond croissants that were beautifully filled, flaky, and indulgent. Everything looked fresh, full, and irresistible. The setup inside is easy and efficient. It's self-serve: you grab a tray, line it with parchment, use the tongs, and select whatever catches your eye--from baguettes to cakes to coffee drinks. Checkout was quick, Apple Pay was accepted, and the whole experience felt smooth and well organized. The space was clean, friendly, and inviting, with plenty of outdoor seating. Bottom line: Whenever you see a Paris Baguette on your radar, pull over. It's dependable, delicious, and perfect for picking up pastries to share--or to treat yourself. For me, it's one of those rare places that delivers the same quality every single time, no matter the city--and that kind of consistency is something I truly appreciate as a traveler and lifelong foodie.

So I tried their berry cake. It was really good besides a little too heavy on the cream. But still…read moregood. Couldn't help but eat half myself. Also had picked up a slice of their tiramisu which was okay. There was just something different to the taste/quality. St least there wasn't a piece of plastic in it like last time. Still decent from ones I've tried. I still prefer Paris baguette over tour de jous.

To be finished with more details…read more Kee Wah is a Hong Kong style bakery that was started by one man in Kowloon side of Hong Kong , Mr. Wong wing yip in Shanghai Street .

Solid bakery with mooncakes, cookies, various pastries. We've tried a few different things and…read morethought they were all really good. It's clean, organized, and there are descriptions of their items along with clearly marked prices. Service is good and packaging is great. Plenty of parking spaces since they're located in an outdoor strip mall. White lotus mooncakes are my favorite from Kee Wah Bakery.

Stopped by here because who doesn't love pastries?…read more The store is cute and clean, I love the display cases. I bought an almond croissant and a berry scone. Location is in a strip mall with ample parking. The berry scone was insanely big! The flavors were incredible, probably the best scone I've ever had. The croissant was delicious and perfectly buttery and crispy. I will definitely be back to try more pastries!

Stopped in today for the first time and the Jalapeño Cream Cheese Croissant was outstanding!! Gabby…read morewas also a pleasure to chat with. I'll definitely be going back!

Came for the burritos and was told they no longer offer them. They redirected us to their stall at…read morethe Pleasanton Farmer's Market and I ended up trying their ube tres leches cake, which was divine. Very well balanced dessert. My boyfriend also tried some guava cookies, which I did not enjoy at all because they were quite dry and crumbly. The guava filling was also way too thick and eaten at room temperature, is hard and sticky.

These are the best Alfajore cookies I've ever had!!!! You…read morecan taste the rich buttery flavor of the cookie that simply melts in your mouth with every delicious bite. Containing the perfect amount of dulce to balance out the cookie. Not dense at all, been buying these at the farmers market for years. The perfect tea cookie. Their selection is great for celebrations and tea party themed events. The service is always a pleasure friendly and fast to help. Will continue to be a customer for years to come. I'd post a photo but it got eaten right away lol

My husband and I love Primrose, so they were a no-brainer for our wedding dessert! The Charlotte…read moreCecile sheet cake we ordered from them was delicious. However, the real star of the show were the mini cannolis! They were so cute and SO delicious. We got so many compliments from our guests about them. I highly recommend Primrose, whether you're looking for a wedding dessert or just a little treat as you're walking through downtown Pleasanton!

I stumbled across Primrose Bakery while in downtown Pleasanton. I was very impressed by the…read moreselection of cakes and pastries. Not only were there many options, but the cakes were crafted so creatively, and were also delicious! Customer service was friendly and efficient. This is a European style bakery and the interior reflects just that. I highly recommend this bakery and I have been a return customer numerous times since my initial visit.

It's creamy, freshly baked, not too sweet! It has more of a cinnamon profile for my taste buds but…read morethe pie is delicious! Communication was excellent and delivery was in a timely manner. Each pie cost $23 which is not bad because this pie taste like it was made with love! Continued success....

Had a random craving for banana pudding and this was one of two spots in this area that has it so…read moredecided to try it from this bakery, best decision! Ordered the day before and the owner texted the next day with estimated delivery time, super quick and easy process. As for the pudding itself, you can definitely taste the freshness, love that there's no preservatives in it as well, 10/10 would recommend, it was super tasty! Prices are reasonable as well and there's many more options on the menu I'd definitely like to try.

A breakfast spot that lives up to its name! Egg Happiness is…read moreexactly what it promises -- pure, unadulterated happiness on a plate! From the moment you walk in, the bold yellow and white decor puts you in the best mood. It's the kind of place that's impossible to feel sad in. The food? Absolutely incredible. The portions are generous, everything comes out beautifully wrapped, and the quality is top-notch. We ordered burritos and croissants and not a single thing disappointed. The iced drinks are dangerously good -- creamy, refreshing, and the perfect complement to the savory bites. That red, white & blue drink? A vibe of its own. But honestly, what made the experience unforgettable was the atmosphere. We came in as a group and left feeling like we'd had a full-on celebration. The staff, the energy, the food -- everything just clicked. If you're looking for a fun, feel-good spot to share a meal with people you love, Egg Happiness it is! Highly, HIGHLY recommend!

We were on a road trip, got hungry and this showed up on Yelp. Pictures looked enticing and that's…read morehow we ended up here. Their USP is egg based sandwiches. Ambiance is cheerful with bright yellows. They have a self service kiosk and a robo server which brings the order out. We got three sandwiches and a coffee. Good things first- *the eggs were super fluffy and the sandwiches were humongous. Can we shared by two in my opinion. What did not work- *Every sandwich we got had burnt toast, not golden but black color. *The sandwiches were all leaky, too much fat or sauce or just super runny eggs. Definitely not appetizing. *the eggs were not seasoned, the sandwiches overall were pretty bland and needed seasoning.