Amazing food, amazing service, great ambiance. Bacon was cooked to perfection, hashbrowns were nice…read moreand crispy. Food came out fast and exactly how we ordered. Waitress was kind and tentative. Art on the walls, fireplaces out front. We went Saturday morning right when they opened and it quickly started a line out the door. So I strongly recommend to get there early or expect a wait. Worth the wait.

When your server responds to "How are you?" with a "Too blessed to be stressed" positive attitude,…read moreyou know you will have excellent service. The portions are massive, and the hollandaise sauce reminded me exactly of the old Sunny Side Up that is missed so much from Uptown in Mpls... The food was excellent - the service was top notch - hands down HIGHLY recommended!

A real little gem in Duluth. We are from Indiana and were…read morevisiting. Whenever we are back in Duluth we will no doubt stop in again. Good food and great service!

Always SUCH good food. I first came here in 2019 and honestly it definitely influenced my choice to…read morego to UMD haha. I've been coming here time and time again. The food is amazing and the staff is very friendly.

Great food and service. Old school diner that does a great…read morejob. Clean and friendly and will make it a regular stop!

Good meal. Quick service. Great prices. Friendly staff. Recommend a stop if your in the area!read more

Duluth Coffee Company was a great call for brunch today. Our server was Brandon, who also manages…read morethe place. He stopped by our table, apologized for the wait, and sat down and explained the concept behind the restaurant. It was really cool that he took that time to let us know about the locally sourced ingredients! The ambiance is casual but elegant. Like the details of the decor are absolutely stunning. Now let's talk about the food: the menu has some really creative options even for vegetarians, which I feel I've been hard-pressed to find in Duluth. I had their cashew queso bowl, which includes seasoned black beans, potato, onion, green pepper, roasted garlic salsa, pickled onion and microgreens all on top of the cashew queso. My husband had the breakfast burrito which is a flour tortilla filled with sausage, egg, seasoned potatoes, mild cheddar cheese and roasted garlic salsa. The food is so delicious and the portions are generous. Oh, I also had their chocolate pistachio latte, and my husband had the drip coffee. They have VERY good coffee here. If there are any places you just can't miss when visiting Duluth, I'd put Duluth Coffee Company at the top of the list.

This local business is good and they also support other local businesses. My only negative is that,…read morewhile the flavor of the coffee is good, it can be bitter - so it's best to order something like a latte, with a little more cream to cut to bitterness.

8-29-26 4 of us had breakfast…read more Love love loved it! The food was amazing, the staff was also amazing! Friendliest staff i think I've ever encountered! Playful banter, fast friendly service. Highly recommend! Love from Howard Lake.

Not sure how I overlooked this place. I will say move over Duluth Grill, I have a new favorite…read morebreakfast place in Duluth! We went to the Lake Ave. location in Canal Park since it was walking distance. Walking into the establishment you are greeted with the aromas breakfasts being made and a hostess who was friendly. We opted to eat outside under the covered patio to enjoy the day. The menu has plenty of options to suit one's fancy - pancakes, waffles, pecan/cinnamon rolls for those with a sweet-tooth, and of course any number of savory plates for the rest of us. Making an eating decision can prove difficult. the Huevos Rancheros looked appealing as did the breakfast sandwich, and the brisket eggs Benedict. I opted for what was behind door number four and picked the country fried steak and eggs. Much to my delight, instead of the usually Sysco food distributor breaded chopped steak topped with a gravy from an institutional food can - They actually used a rib-eye for the steak, and homemade gravy. I also had the option of toast or a pancake. I always love me some decent rye toast, but today was a day to mix it up, and the pancake was nice, and not too big. I also liked that there was an option for blueberry syrup, or Maple syrup. The other item ordered was the Greek Omelet, my wife truly enjoyed it, and they also cooked her hash-browns to order which she appreciated (she likes them really, really crispy). I this will definitely be a must have place to eat every time we are in Duluth. I highly recommend this place.

A great quiet off the beaten past restaurant thoroughly enjoyed the people very friendly the cook…read morewas great very accommodating I have eaten at the establishment before I really enjoyed the wild rice pancakes the blueberry pancakes and the crapes. I definitely enjoy the weights staff they are very friendly great people to talk to very knowledgeable I will have to say the only doutside if there are things going on in a park a parking is a little bit tight But I do say the food is well worth walking a block

Whenever I visit Duluth, the Boat Club is on my agenda. The staff, the food, and the ambiance are…read moreall well worth the experience. The view of the lake as you enter the main dining room is spectacular. If you are fortunate enough to visit on a good-weather day during the summer, the patio experience cannot be beat. Every time I have visited, the staff have been genuinely gracious and caring. Add a unique and generous drink menu on top of a delicious selection of meal options what more could you ask for? Many of the menu items are gluten-free or gluten-free on request. As with most of their menus, brunch options are unique and worth the visit. Lake Superior Hash is a unique and tasty recommendation. I cannot say much about most of the dinner menu, because I ALWAYS order the ribeye, though I have added the scallops on occasion. The quality and preparation of the ribeye are well above most restaurant standards. Don't miss it! I also enjoy just stopping in for a drink. I have struck up conversations at the bar with perfect strangers, while enjoying one of the signature cocktails (don't miss the Minnesota Old Fashioned). Be sure to make a reservation. This is the one mistake you can make at the Boat Club. With a restaurant of this quality, you cannot assume there will be an open table for a walk-up.

Table of 11 for a wedding no one came to check on us for meals, nor water fills…read more 4 of us would have sent our meals back. 2 had fish w/risotto- risotto crunchy and both fish overcooked. 2 entree salads were drowned in dressing. Since we were a group of 11, I presume they couldn't care less as gratuity was auto added.

We decided to head out to Restaurant 301 for the "Eat Downtown Restaurant Week." It turns out,…read morethat was an excellent decision. I arrived a bit early, so I took a seat in the waiting area until the rest of my group arrived. The seats in the waiting area were very plush and comfortable. They had a nice warm fire going in the fireplace, which was a nice touch after coming in from the chilly mix of rain and snow coming down outside. As my group arrived, we were seated right away. Restaurant 301 has a nice overall atmosphere and comfortable chairs. The service was great. For a starter, I had the Arcadian blend greens, heirloom cherry tomatoes, English cucumbers, roasted asparagus, herbed focaccia, croutons, lemon basil vinaigrette. The salad was great. It contained quite a variety of fresh and flavorful ingredients. For my entreé, I ordered the Stuffed Turkey Breast: Free-range organic cutlet stuffed with herbed wild rice, asparagus, and Boursin cheese, with whipped potatoes and yams, sautéed chef vegetables (carrots and asparagus), and brie chive cream sauce. The whipped potatoes and yams were excellent. Great presentation and good flavor throughout the entree. For dessert, I picked the Apple Strudel:Granny Smith apples, golden raisins, pecans, puff pastry, vanilla bean ice cream, caramel sauce. This dessert was very tasty and once again, the presentation was spot on. It was a great way to top off an excellent meal! It was so good, I almost considered ordering a 2nd dessert... but, I guess I'll just have to wait until the next time I dine at the 301.

Don't order the scallops save yourself $50 , don't order the salads everything comes rusted and pre…read morewilted. The surf and turf is okay because it's hard to mess that up but it was cold. All desserts are imported, all wines are screw tops. Food and beverage supervisor was extremely rude. Do not recommend. For $50, Order Uber Eats.

took my Dad here for lunch on our way home from a fishing trip. My Dad is a sandwich guy, so it was…read moreperfect for him. The food was fantastic and my chai latte was also delicious! This place is so dang cute and I love the story behind the name-you'll have to go and look for the sign that explains it. Even my Dad said it was an awesome spot and he's a pretty basic dude-said it was very memorable! The lady running the place is the kindest soul and the kids that worked there seemed to really respect her. It was such a great spot, so please go and support her! Coffee, ice cream, sandwiches, snacks, mini golf, vibes? They've got it all!

Small coffee shop with a small menu of good options as well as ice cream, hand scoop.read more

Friendly staff, good healthy food and some of the best fresh juice I ever add. I can't wait to go…read moreback.

Vegan and gluten free menu. Smoothie lacked flavor. Street parking. Lots of seating insideread more