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    Seasons 52

    4.1 (677 reviews)
    Closed • 11:00 am - 11:00 pm
    Updated 1 month ago

    Seasons 52 Photos

    From this Business

    SEASONS 52 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating
    Happy hour specials

    Recommended Reviews - Seasons 52

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    Reviews With Photos

    Steak
    Jeannette M.

    Great meal, great service and atmosphere! Everything was delicious and ingredients were fresh. We started with the charcuterie board for apps. Our meals consisted of salmon and a steak. Both had great flavor. The veggies were fresh and perfectly seasoned. We've never had a bad meal here. Service is wonderful! We'll deserved 5 stars!

    Wood grilled rainbow trout, Cedar plank salmon, Wood grilled pork chop
    Nayala S.

    Our usual Seasons 52 location is in Edison, but we tried the Bridegwater location while we were in the area. We ordered all of our usual dishes that we generally get in Edison - the salmon and trout fish dishes were great, as usual. The pork chop was a little bit overdone and not as juicy. The service was also a bit slow, even though it was a quiet Friday afternoon before the dinner rush even started. Other than that, the ambiance was great just like most other Seasons 52 locations - very woody and refined, yet casual and cozy.

    Kayla B.

    Popped in for a quick Saturday night dinner and some drinks. Service at the bar was quick and efficient and drinks were pretty good. For dinner, I opted for the Mac and cheese with bacon added on top, and the All Natural Pepperoni Flatbread. It was pretty good, but the flatbread was VERY thin, almost cracker-like, so not as filling. My friend had the Pork Chop entree and ate every bite. I haven't been here in years, but I will definitely come back!

    Ahi Tuna Tartare
    Jamie B.

    I've been coming to Seasons 52 for years, and it never disappoints! A diverse menu, delicious food and beverages, and consistently wonderful service. I'm gluten free, and Seasons 52 has a great selection of gluten free options. I always choose the tuna tartare as my go-to appetizer, which can be made gluten free upon request. Seasons 52 offers gluten free flatbreads--all of which are incredibly tasty. If I don't opt for a flatbread, I choose the rainbow trout entree, which is served with a dill mustard sauce, potatoes, and broccolini. For this particular special occasion, our group was celebrating a birthday. We had a lovely server named Shannon, who truly went above and beyond! Shannon brought a complimentary dessert and birthday cards to our table to celebrate. Seasons 52 recently added gluten free options to their dessert cup menu: key lime pie, raspberry cannoli cream, and turtle cheesecake. I got the turtle cheesecake, which was to-die for! I also ordered a cappuccino. Lastly, as for ambiance, the seating near the bar is my preference. The atmosphere is nice throughout the restaurant, but it's rather dark and offers less privacy in the general dining area in comparison to the booths in the bar section. All in all, I can't recommend Seasons 52 enough!

    Pecan pie shooter. I remembered too late to take pictures
    Shelly M.

    Went for a birthday lunch and sat at the bar. The restaurant was extremely busy for midweek, but it was lunchtime and they have specials. Still, I've gone to other seasons at lunch and they were never this busy, nor did I feel inclined to write those other times and locations a review. Enrique was wonderful. For it to be so busy, including the bar, he was available to take our orders, drinks and food, and the turnaround was rather quick. We ordered the ahi tuna and seafood mushrooms for apps and shared a pepperoni flatbread. Everything was delicious. We ended the meal with the pecan pie shooter, which was delicious. I will be returning.

    Wood-Grilled Boneless Rainbow Trout

    I love seasons! Such delicious food! I usually get the salmon, white wine braised chicken or trout. Tonight I got the trout and it was absolutely fantastic. They easily swapped asparagus for green beans as well. The mini desserts are so cute and I loved the carrot cake!! My other table mates got the stuffed mushrooms, Brussels sprouts, hummus, steak salad, and scallops. Everyone was in love with their food. Seasons is consistently amazing with a great staff, great service, and wonderful food. Never too crowded or busy but always hopping so you know the food is great, and never ever rushed!

    Dp f.

    From start to finish, my evening at Seasons 52 in Bridgewater was absolutely delightful. The atmosphere was comfortable. We started with a beautifully presented tuna tartare, layered over fresh avocado and accented with vibrant sauces that added just the right pop of flavor. The watermelon and cucumber salad was refreshing and paired perfectly with our handcrafted cocktails, each drink was expertly balanced, visually stunning, and delicious. For the main course, I enjoyed the filet mignon and lobster tail, served with roasted potatoes and tender asparagus. The steak was cooked to perfection and tender, juicy, and flavorful; while the lobster was fresh, buttery, and incredibly satisfying. Our server was attentive without being intrusive, knowledgeable about the menu, and ensured we felt taken care of throughout the meal.

    Elizabeth Y.

    Stopped in for dinner while I was on a work trip. I decided to sit at the bar because I was by myself. I was greeted by the bartender within minutes and she was very kind and personable. I decided to start with the stuffed mushrooms. They were extremely tasty, though I do wish they had a little bit more of the crab meat in them. For my entrée, I got the fillet medium rare which came with a side of asparagus and mashed potatoes. They did a great job timing the food out, and it came after I finished my appetizer which was appreciated. The steak was cooked beautifully, and the sides were all delicious. Highly recommend if you're in town! I will definitely be back

    Sparkling wines flight
    Janet C.

    I've been here a few times and never been disappointed. Most recently, I tried their sparkling wine flight and a combo of lobster bisque and a shrimp flatbread. The food was delicious and filling. During previous visits, I've tried the scallops too which were great! They also used to have these cute little desserts in shot glasses - they offered me one for my birthday one year and that was delicious too. Service is great and the restaurant has a nice ambience. There is ample parking as well.

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    Very fresh food! Seasonal food that is prepared well! Nice friendly waitstaff. They were attentive without being overbearing.

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    2 years ago

    We've been to Seasons 52 twice and both were a great experience. I like the verity of the menu and ingredient were fresh well prepared.

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    Ask the Community - Seasons 52

    How are they handling indoor dining? Is capacity limited? What are the requirements?

    We would love the chance to welcome you, Alexandra. Yes, we are currently operating at limited capacity. Here is a link to all of the safety measures currently in place, https://www.seasons52.com/reopenings. Please feel free to give us a call if you… 

    Don’t See Your Question? Ask Away!

    Fleming's Prime Steakhouse & Wine Bar

    Fleming's Prime Steakhouse & Wine Bar

    4.1(76 reviews)
    43.2 mi

    We visited Fleming's for a work happy hour. It wasn't our first time there and everyone likes it…read more Their Social Hour menu is a pretty good deal. Some cocktails have special pricing and they also offer bar bites at decent prices. The food was awesome this last visit. With our cocktails, we scarfed down the steak sliders, chicken sliders, Korean chicken bites, meatballs, chips and dip, plus some shrimp. All of the food was outstanding. The steak sliders were juicy and had pink in the middle, which is tricky to achieve with sliders. The Korean chicken bites are sooo good and loved by everyone. Really, nothing was bad. Cocktails were all great too, including my $9 Olive A Martini's. Someone had an espresso martini and couldn't stop talking about it... even the next day. Our server was also the bartender and did a great job tending to us, even while we were all seated at the outdoor tables. We'll definitely be back again!

    We started coming to Fleming's early into the summer and our first thought was, "Why did it take so…read morelong to come here?!" We don't typically go to chain restaurants, so weren't sure what to expect, but are SO glad we didn't let snobby preconceived notions get in the way of what's become a regular Saturday spot. First, the space is gorgeous - so many windows so it's incredibly bright with a separate bar and dining area. We are bar people, so gravitate towards the huge bar - and a plus of Fleming's is that all of the area around the bar (tables/high tops) plus the huge outdoor space gets bar service and access to the bar menu/happy hour. Okay - the happy hour!!! It's EVERY day from 3-6:30 PM with some of the best deals I've ever seen. They have select $9 specialty cocktails (a tequila based one, take on an old fashioned, variation of a G&T, and a dirty martini), $9 glasses of wine, and deals on small bites. The menu is also constantly rotating by the season with some mainstays and things that have changed out. Regardless, it is an absolute deal. A great happy hour and small plates is obviously a huge draw, but what keeps us coming back to Fleming's is the people. From the moment you arrive, there's someone to open the door for you and greet you at the front without fail. The bartenders are incredible - friendly, attentive, great at making drinks for what becomes a PACKED bar, conversational. We genuinely love sitting at the bar and chatting with the team (sometimes for too long, sorry guys!). All in all, Fleming's will continue to be a regular spot, not just for the value of the social hour (and just all around great food and drinks when you step outside of that more limited menu), but mainly for the incredible staff and the feeling of appreciation you get as a guest at Fleming's.

    Photos
    Fleming's Prime Steakhouse & Wine Bar
    Fleming's Prime Steakhouse & Wine Bar - Lounge

    Lounge

    Fleming's Prime Steakhouse & Wine Bar

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    ONE 53

    ONE 53

    4.1(268 reviews)
    13.1 mi
    •$$$

    Random pick to celebrate my birthday. We made a reservation and arrived on time and found parking…read morein the back of the restaurant . Greeted with a smile. We waked in to a classy and modern ambiance . Drinks were good . The mocktail was better than the cocktail! Appetizers came out quick initially but the entree took longer .Our server was very knowledgeable sharing the specials and made some great recommendations Grilled calamari with squid ink & Spicy shrimp in white wine garlic sauce with the house bread and Fries with truffle aioli made for a tasty start to a nice dinner Pappardelle with rabbit ragu & Lightly blackened salmon with couscous n parsnips puree were the entree picks and they were delicious. I particularly enjoyed the rabbit in the pasta though I got a bone in it , which the server mentioned should not have been there but it was a miss ! No regrets as it's apparently not a big deal!! We didn't have any dessert but they got us couple of ginger cookies on a plate with a piped chocolate wish ! Was a nice touch to wrap our evening on a high note

    We had not been here for a while. always excellent food and service. For appetizers, one couple…read moreshared a burratta special with pesto and cherry tomatos and grilled bread. this was a very nice combination. the other couple shared the watermelon salad which they liked. 2 people had the Lobster and shrimp pasta, I had the seafood risotto and the other person had the bronzino. All of the main dishes were flavorful and nicely presented. EAch couple shared dessert one had the creme brulee and the other had the grilled peach special. A nice to be able to meet friends when each are driving over.

    Photos
    ONE 53
    ONE 53 - Squid ink pasta with scallops

    Squid ink pasta with scallops

    ONE 53

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    Seasons 52 - newamerican - Updated October 2026

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