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Seafood Paradise Restaurant

3.3 (866 reviews)
ModerateSeafood, Dim Sum
Closed • 10:00 am - 11:00 pm

Seafood Paradise Restaurant Photos

Business Info

SEAFOOD PARADISE RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Good for groups

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Reviews With Photos

Sunday brunch :)
Sydney H.

My go-to dim sum spot for years! I've been coming here since I was a kid and it's always so good. The staff is mostly older aunties and uncles and they are always so sweet and helpful. The siu mai, fried tofu, and xa xiu cheung fun are solid every time. If you grab an item off the cart and it's not hot enough, they will always either warm it for you or will order a fresh new one. Best place for a family Sunday brunch, though it can get super crowded at peak times!

Bay M.

Browsing the area for a dimsum place with no wait times around 1:30PM on a Sunday. I'm glad we ended up here. I've only ever ordered shumai to go from here but it was nice to finally dine in. This restaurant shares the parking lot with a lot of businesses including Stater Bros. Parking can get a little tricky during peak hours. We still caught the tail end of Lunar NY decorations so it was festive in there. Our party if 5 got seated right away. Luckily they serve dimsum (in carts) until 3PM. New dimsum favorite is their pork and shrimp roll - shaped like an eggroll. We got about 12 items and steamed rice for the table. My parents said their shumai is one of the best they've had. Shrimp hargow and other dumplings were good. The fried chicken was delish, especially the bed of pickled veggies underneath. The chicken feet is tender and flavorful. The honey walnut shrimp was great. The custard buns were delicious even the day after. The servers were so nice. So many of them taking turns asking what else we needed. Don't forget to ask for their hot mustard and some red vinegar. Nothing fancy about this place but it's a great bang for your buck. Enjoyed our meal here.

Lynn L.

COCKROACH COCKROACH COCKROACH TLDR: - COCKROACH & FLY -- management did not care - horrible service from management - servers are kind About 20 minutes into eating, we noticed a cockroach submerged in the soy sauce jar. We instantly notified a worker, and she simply switched the soy sauce jar. They completely dismissed the health violation. Please keep in mind, we all used the soy sauce. If one soy sauce jar has a cockroach, the entire batch of soy sauce is contaminated. There's no way a cockroach that big could squeeze into that jar, so it was most likely from the larger batch of soy sauce that was poured into each jar. We later looked back at a picture taken at the beginning of the meal and noticed the cockroach at the top of the bottle. We complained to someone from management, and they brushed off the cockroach issue. We do not know how many people consumed cockroach-infused soy sauce, but the soy sauce was running low by the time we used it. They didn't offer any sort of reimbursement until we continued to explain the severity of the situation. To make matters worse, our water also had a fly in it. At the end of our meal, I asked to speak to the manager because a 10% comp does not nearly make up for everyone in my party consuming cockroach-infused soy sauce. The manager was extremely dismissive and rude. He said my family ordered a lot of food and that he didn't know about the cockroach. That is exactly the issue. We ordered a lot of food before noticing the cockroach and fly. We used a large amount of soy sauce and had to throw out everything on our plates once we found the cockroach. He asked me what I wanted him to do, which again was extremely unprofessional. He said 10% off and walked away. We all lost our appetite, but it was my grandma's birthday, and we wanted to celebrate her. We tried to make the most out of a horrible situation, but the lack of accountability for a serious health concern is something we cannot look past.

soy sauce with a side of cockroach
Kenny C.

COACKROACHES AND VERMIN INFESTATION WARNING if you decide to eat here, make sure to check the food, soy sauce, and everything. we found a cockroach in our soy sauce bottle after everyone has used it. when we told them, they brushed it off and would not offer any compensation. the service and manager here is terrible. roach aside, the food tasted stale. this place is obviously very unsanitary and the food and service do not help. would not come here again.

Carlos L.

Treated my friend for his birthday on Sunday late morning and we were seated right away. I was craving for the fried calamari but was disappointed with it. They were cut into strips and very chewy. I wouldn't recommend it. Their fried thin noodles were delicious. It had a smoked sesame flavor. The shumai, hargow and egg rolls were ordinary. The Chinese broccoli leaves was overcooked but the stalks were just right. My friend really enjoyed the chicken feet which he said was very tender. He also liked the liver. The sweet white rice cake was a good palate cleanser. We had a total of 8 dishes and the bill amounted to $120 with taxes and tip. There was plenty of leftover. I probably would have opted for an ayce buffet with crab legs for that price.

Dim Sum @ 3 pm w Mims, cousin Anna 1st Timer here & for Dim Sum. Carts still going around Sunday. More Dim Sum coming on lazy susan 11.26.17
Mimi J.

Review 84/365 Day Challenge This is my 3rd time coming here w my family & friend family for brunch. Big group on 07.06.25 We were seated within right away. Lots of majority known authentic dim sum were available and more. Service was fast and associates were friendly. Don't get discouraged w them non speaking English with some attendant going around with the dim sum cart. Dim sum is fresh & served hot. The cafe su da aka Vietnamese coffee is legit n good. Highly recommended. They sell live lobsters & crab. They have a big tank visible in dining area to see. It's a Chinese Vietnamese seafood restaurant. Spacious with lots of seatings. Located in the same plaza as Stater bros. Lots of parking available.

Cindy T.

This is our family's go to for dim sum! If it's your birthday we going here! The owner is so nice! The waiters know us. And food is always on point! We even ask for custom foods such as steamed rice roll with bbq pork inside instead of shrimp and they'll make it for you. The place is always busy, the staff is really helpful.

century egg and pork congee 皮蛋瘦肉粥

Environment: Terrible. As soon as you walk in, your eyes start stinging--probably due to the natural gas used by the food carts, or maybe something else. Throughout the entire meal (about an hour), my eyes were constantly irritated. The utensils weren't cleaned well either; there were obvious stains on the teacup and the children's forks. Food: This was the first time I've seen a "Orange Chicken" prepared this way--no starch coating, no distinct aroma of tangerine peel. At $21.95 per serving, it's simply overpriced for what it tastes like. To make matters worse, it was spicy, even though we specifically asked for no spice. They reduced the heat slightly, but still--it was too much. The boiled Chinese broccoli was just plain boiled, then doused with oyster sauce. It should have been crunchy and fresh, also with a slight sweet sense, but all I tasted was the saltiness of the sauce (likely low-quality oyster sauce, which made the flavor overly heavy). Even a small amount of sauce made the dish unbearably salty. The century egg and pork soup wasn't fresh at all--the whole pot looked like a thick, murky slurry, with no clear ingredients visible. Upon closer inspection, it had a strange mix of colors. The "Chicken Feet" should be soft and fragrant, but here, you could actually feel the unpleasant texture of the so-called "tiger skin", which is a clear fried skin taste. We stopped by on our way through town just to grab a quick bite. We're glad we don't live nearby. When we first arrived, the small plaza looked run-down, but we assumed the food might be good since the parking lot was so full. But... A $150 meal for three adults and two kids under 10 years old , and we ended up taking home four boxes--only one of them was on the menu, the rest were pastries from the food carts. So it's not that the portions were excessive, but rather that the food was nearly inedible. We packed everything up just to avoid wasting them, at least we could feed cats and dogs later. 环境:超差,进来就开始熏眼睛,可能是餐车用的天然气,也许是别的,反正整场饭吃下来(1小时)就是熏眼睛,餐具清洁的也不好,茶杯和儿童使用的叉子上面有明显污迹。 食物:第一次看到陈皮鸡是这么做的,没有包裹淀粉之类,没有陈皮清香口感,而且21.95一份,对于口感来讲简直天价,竟然做的还是辣味,明确要求不要辣才少了些辣味,白灼芥兰,真的就是白灼,直接兑了蚝油上的,本来应该鲜嫩,鲜甜,但除了蚝油本身的咸味(估计不是好的蚝油,口感较重)别的什么也尝不出来,拿一条菜出来,沾了一丢丢的蚝油,整个口感已经好咸,皮蛋瘦肉粥不新鲜,一锅粥真的就是糊成了一锅粥,什么也看不出来,细看又什么颜色都有,虎皮凤爪,应该是吃起来只有软香的,但这里的竟然还能明显感觉出来明显的"虎皮口感"...... 我们是赶场到这里的,只是为了填饱肚子,庆幸啊没住在附近,乍一进来的时候感觉小广场破破烂烂可能口味很好导致停车场爆满,结果......只能说,附近的人可能没吃过好的...... 150美金的饭,三大两小,最后打包了4个盒子,只有一份是炒菜,别的都是点心车里的东西,所以不能说分量太大,只能说难以下咽,饭菜打包只为了不浪费在原地,还可以回去喂喂猫猫狗狗。 If i could , i rather give a 0 star...

Angela N.

hairs, stains, and smelly are my biggest take aways from our recent visit. TBH - We only came here because seafood cove 2 had a two hour wait and we were hangry. Parking is ample due to the big lot, but it still gets pretty busy. We were seated immediately upon entering. However, once seated we found hairs on two plates and stain dirty tea cups. Giving them the benefit of the doubt, We asked for new dishware and proceed to order. The chicken feet had an off putting smell and color was really dark. Something seemed off, but we will circle back to this. My parents order the tripe dish and with it came with extra protein.. in the form of strands of hair. At this point - we were done, but food was order so tried to power through with it. A choice we will soon regret. Following this horrible breakfast was runs to the toilet. Mind you my dad has a stomach made of steel. He can and has eaten anything and even he was nauseous and running to the toilet for his life. safe to say, we will never be back. I'll wait hours if it means clean, fresh, good food. Unfortunately, that is not the standard here. note: they did comp the tripe dish due to the hair. a small compensation for the pain that followed.

Peking duck
Leeza D.

I came here for a party celebration. The set menu had a mix of different Chinese favorites. The food is on the greasy side, as expected for Chinese food. Flavors were average and service was steady. Plenty of parking. Please come and create your own adventure.

Congee with century egg.... Great flavor!
Marcello D.

It's been a good while since we've visited this local favorite for dim sum in Westminster. Seafood Paradise definitely gave the dining room a nice facelift and the place looks much brighter with the light tiles and new lighting. I have to admit, I do miss the burgundy carpeting... it just gave it that classic look. As for the selections, I was a bit disappointed that they didn't have the fried tofu any more and the shiny char-siu bao's didn't seem as moist and airy as before. Overall, it was still a pleasant visit and the dim sum was still quite good.

Banh cuon Tom. Shrimp rice cakes
Jenny T.

Okay wow! I really forgot how good this place was. I wouldn't normally recommend any yumcha/dim sum from Orange County, but the OC has stepped its game up just a tiny, tiny smidge. It was pretty palatable here and the service was particular awesome. A good amount of workers here speak English so that alone is pretty sweet if you don't speak Chinese or Vietnamese too well and that makes you get nervous coming to certain restaurants. I ordered the basics and the siu mai was tasting pretty fresh. Soft, meaty, with big pieces of shrimp inside. My least favorite item was the banh cuon (rice rolls). It was really hot coming out but the texture was really nice.

Fried chicken wings
Cheryl N.

I have rated this Chinese restaurant many times and I was never disappointed. This review is only on the food, not the Dim sum part and not on the night club either even though I'll mention it. 1) This restaurant is the only one besides the Furiwa that went out of business, that has fried noodle (chow mein not lo mein) they really fry the noodle, it was crispy and flavorful, other restaurants really cut corners and put some seafood cooked in brown sauce thrown over noodles that were from a can out of a factory, an absolute joke. I had combination chow mein cooked to perfection w shirimp, chicken and beef. 2) Their fried chicken wings were so delicious, you can order w salt and pepper, ginger or butter, I chose butter which is the same special sauce on lobster, it was saucy, finger licking good, enjoy this w rice, a perfect meal, a very generous portion. 3) I had on other occasion Peking pork chops, delicious too 4) Their lobster is always about $1 cheaper per lb than Capital seafood across the street. The Dim sum was a disaster but I'm willing to give them another chance to see if I can raise it to 4 stars. They also have a nice stage but no Big HD screen for projection of slide show. Week ends they have a live band, it becomes a night club and most Vietnamese love dancing, not us, we both have 2 left feet! LOL! In the old days, this was the 1st Chinese restaurant in Little Saigon, there usually was a 40 minutes wait for a table. I recommend my sister to have her next bash here, it's a very relaxing atmosphere, nice ambiance, nice live band playing French oldies that the VN love, what else can she ask for but if she prefers lunch there won't be a band, that's not saying she can't pay for one to entertain the guests, she can afford it. So this restaurant w Chinese Chefs from VN is 4.5 stars, it's quite authentic Chinese food w flambé cooking, underrated but highly recommended.

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6 months ago

Loved my experience at Seafood Paradise. Delicious seafood, generous portions, and prices that don't break the bank. Highly recommend

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Seafood Paradise Restaurant Reviews in Other Languages

Ask the Community - Seafood Paradise Restaurant

What hours are the dim sum served on Sunday?

Dim sum are served daily until 3pm

Open for Christmas or Christmas Eve?

You serve with carts?

Yes, we have been serving dim sum on carts for over 30 years and going

Do they charge gratuity/tip automatically for large groups?

We don’t charge gratuity for regular walk-in lunches or dinners. Gratuity is only charged to prearranged big groups such as Birthdays l, anniversaries, weddings etc…

Do you still serve dim sum everyday?

Yes, we serve dim sum daily until 3pm

How much is dim sum, what time does it start, and is it on weekends? Thanks in advance

Dim sum serve everyday at 9:30am and end at 2. Prices is per item plate you choose to eat.

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Seafood Cove 2 - CF- Chicken Feet

Seafood Cove 2

3.9(2.6k reviews)
1.2 mi
•$$
Family-owned & operated
Kid friendly

Good dim sum and dinner , nice restaurant and friendly management , very good location in center of…read moreLittle Saigon

Da jia hao, I can't speak Cantonese, but I can sure taste it! It's dim sum time! And that means, at…read moreleast in Orange County, you head over to Westminster! This spot is located on the 2nd floor in a bustling shopping plaza, and by golly, I think y'all will really like it. Come check it out! You've gotta ascend their stairway to get to the top, and then you're greeted with an enormous banquet hall, which makes me personally feel really nostalgic, because I've been coming here since before I could read! Now, they've done away with the push carts, much like other places, but that doesn't mean the quality has gone down, because we got a bunch of stuff that tastes just like old times, and some stuff that's even better! But first, tea! Gotta get hot tea with your meal! It's a requirement. There's so many options to choose from, and it's up to you to decide what you want! We opt always to get some shu mai, hahr giao, and the footballs, or ham sui gok. Can't sleep on the footballs, guys. Now we got so many things, so here's a quick rundown: we got the shrimp cheong fun, the cheong fun with yeo tieow, the lo mai gai, gai lan, lo bak go, the fried taro balls, and there's probably other stuff we're missing, so just use your best judgement when you're picking it all out. Okay, so...there's dry eaters and there's dippers...you can have a wild guess as to who we are. Mustard, chili oil, soy sauce, we want it all! Look, it's dim sum; that means you can get whatever you'd like. Well...it actually means drink tea, but you catch my drift. We loved it here, and we're gonna keep coming back. So if it's a lazy sunday morning, and you don't wanna turn on the stove, take a short little trip on down to Seafood Cove TWO! That's right, the sequel.

Photos
Seafood Cove 2 - Entrance

Entrance

Seafood Cove 2 - 91. Peking Duck / 北京鴨雨吃 / Vịt Quay Bắc Kinh (Hai Món) | $41.95 (Fried Duck Bones Not Pictured)

91. Peking Duck / 北京鴨雨吃 / Vịt Quay Bắc Kinh (Hai Món) | $41.95 (Fried Duck Bones Not Pictured)

Seafood Cove 2 - SM- Siu Mai

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SM- Siu Mai

Seafood Cove - Seafood Cove

Seafood Cove

3.8(951 reviews)
0.1 mi
•$$

Been coming to Seafood Cove for the longest time, still one of the OG spot for Chinese restaurants…read morein OC. My friends was craving for some house specials lobster and I was craving for honey walnut shrimp. We came around 5pm on a sunday before the dinner rush. A party of 3 we ordered 5 dishes the main 2 dish we came for 1. House specials lobster with noodles 5/5 The house special sauce for the lobster is so good. , the lobster was meaty, noodles smothered in that house special sauce, delicious. 2. Honey Walnut Shrimp 6/5. Ive been craving for this dish for the longest time and it didn't disappoint. The walnut shrimp was fried golden brown delicious, plump shrimp, the sauce was perfect and not overly drenched. The candied walnut nice crunch and sweetness. Definitely hit the spot and satisfied my craving.

Haven't been here in awhile. Decided to return for the lunch menu deal…read more I got the salt and pepper shrimp. This is always a must. It was good. Not bad at all. $15.95 it's cooked the same everywhere so if I can get it for a deal, I'm def down! Got the clams also. This dish was plentiful for a lunch special. Thoroughly enjoyed it. Nothing bad at all. Whole fried fish. Man this dish was tiny!!! The fish was tiny!!! It was tasty due to the sauce, but the fish itself was TINY!!! lol 2/5 stars. Everyone orders this but it's just too small for family style meal. House special fish filet. Yeah this was good but I tasted a lot more batter than the actual fish itself. I think seafood cove 2 cooks this better. 2/5 stars for this also Crap asparagus soup. 2/5 stars Naaaah not worth it. Don't order this lol. Save urself the money. Bland and boring. The service was great. They gave us plastic utensils for the kids. And also cups for the kids (styrofoam cups since the kids are messy and tend to drop things) Overall, it's a bit dirty. Parking sucks hardcore. Food is mediocre. But service is good. When you pay, you get oranges as dessert at the end. Seafood cove 2 is def better and plentiful parking compared to this place.

Photos
Seafood Cove - Kung Pao Beef

Kung Pao Beef

Seafood Cove - Bean Curd w/ Hot Mint Sauce

Bean Curd w/ Hot Mint Sauce

Seafood Cove - Ta Chen Chicken

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Ta Chen Chicken

Tan Kimsu - Shrimp bonnets a little dry, but adequate. I would pass on the siu mai, dryish. Tofu skins quite delicious! Chicken feet very good.

Tan Kimsu

3.1(525 reviews)
2.2 mi
•$$

There are SO many dim sum places in OC to choose from but I heard this place changed…read moreownership/name(?) and I wanted to try it out so I took my mom here. There wasn't anyone eating there when we went on a weekday morning so service was super quick! It's a huge space though so I'm sure it gets more rowdy on the weekends. We tried the classic dim sum dishes. The shumai was a bit dry for me but was still overall pretty good. The rice rolls with shrimp had a very good sauce and it was super addicting! The only one that disappointed us were the soup dumplings, which fell apart because they stuck to the bottom. Also there just wasn't very much soup in them to begin with. Both of our favs were the baby ribs, which were so soft and flavorful. The fried shrimp balls were also good and were made to order so they were super crispy and fresh! I really liked the chili oil here because it actually had a kick. For dessert, we ended off with their egg tarts that were crispy, sweet, and delicious!! I'd definitely come back because this is a lot better experience compared to waiting hours for some of the places in OC.

staff were friendly. cart ladies were aggressive which is typically on par…read more my issue was with the food. all of our food except 2 containers of shu mai were cold. The footballs must have been sitting a while, they looked deflated and depressed. The shu mai that did come out hot were perfectly fine. 7.5/10 probably won't be back again. a bunch of people on staff looked like they were just standing around and that's kind of the vibe this place had... food sitting and getting cold waiting to be delivered.

Photos
Tan Kimsu
Tan Kimsu - Stuffed Crab Claws: Pretty but disappointing  Salt water puffs (haam seui gok) excellent

Stuffed Crab Claws: Pretty but disappointing Salt water puffs (haam seui gok) excellent

Tan Kimsu

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Seafood Paradise Restaurant - seafood - Updated October 2026

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