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    Sea & Soil

    4.9 (24 reviews)
    Closed 9:00 am - 5:00 pm
    Updated 1 month ago

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    Alan S.

    Back in the day I was the proud manager of a Democratic Socialism page on MySpace, so of course I appreciated Sea & Soil's dynamic pricing system, which allows you to pay along a sliding spectrum for their sandwiches based on your own volition. There are plentiful vegetarian sandwiches on offer - I ordered a variety with zaatar-spiced tofu and asparagus on focaccia. It also had a heavy layer of mayonnaise and overall was a fairly satisfying sandwich, although I didn't love the asparagus. The pretzel chocolate croissant was pretty good but didn't seem especially pretzel-like to me. Sometimes you just can't beat a classic pain au chocolat from La Bicyclette.

    Cute seating
    Franny A.

    Not your typical sandwich. The shop is adorable & like Brancaccios food made on premises. It's a sliding scale for sandwiches their main focus here. I went with the Lucy, smoked trout, fermented jam, greens & a small serving of ginger sesame slaw plus a small pretzel roll. Total: $20.49 but I only paid $10 for the sandwich. This place rocks on a lot of culinary levels. Location on the other side of Hicks is a trek from the F but soooo worth it.

    Chocolate pretzel croissant
    Sabrina H.

    Love this place! They have amazing sandwiches and bakery items. They bake their own bread and the scallion pancake croissant is my favorite. They recently started doing donuts on Sunday but get there early because they usually sell out before noon. They also sell sandwiches on a pricing scale to make it more affordable to people in different income ranges. Tip- you can early to have them hold any pastry item because they usually sell out early

    Carla F.

    The people in here were extremely nice! We didn't know which type of bread to pick and they surprised us. We got the Elliot and the river and each bite felt fulfilled of freshness. The spot it's super cute but small so we didn't get to grab a table but there it's a park at the next corner where you can easily enjoy these. We love the idea of their sliding scale pricing structure which basically you pay what you want based on their scale that normally goes from $9-$16 We decided to pay 10 for one and 15 for the other one We loved in here :)

    Menu + a peek of the Lucy

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    1 year ago

    Love the food, love the vibe, love that they are worker-owned. One of my favorite local spots for sure.

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    3 years ago

    The service was friendly and efficient, food was good, and the ambiance was right, I recommend this place

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    Sea & Soil Reviews in Other Languages

    Ask the Community - Sea & Soil

    Hi there, do you offer an option for gluten free bread?

    Hi Meredith! At this time, due to how much gluten baking we do in our small shop we can’t make our own, but we do carry Canyon GF bread that you can get any of our sandwiches… Read more

    Don’t See Your Question? Ask Away!

    Review Highlights - Sea & Soil

    We got the Elliot and the river and each bite felt fulfilled of freshness.

    $0.0 River

    Read more highlights

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    1 of 1 Sandwich

    4.3(11 reviews)
    1.3 miPark Slope

    In New York City, the sandwich market is very competitive. I was delighted to discover that 1 of 1…read moreSandwich has made a strong entry. The store itself is nothing special. There's a couple of tables in a small store. Above the register there's a menu board resembling a train departures board, cycling through the options (it looks neat, but the printed out menu on your right is a lot more practical). There's a cooler with drinks and salads as you enter on the right. The sandwiches, however, are something special. On my first visit I went with something familiar, the Mean Streets (their Italian sandwich). The bread itself is fantastic (locally baked), and the toppings delicious as well (if I recall correctly the dressings are house made). Pleasantly, they also give you a paper plate with your order, which is a nice touch compared to eating off a wrapper. I enjoyed the first sandwich so much I came back the next day to try the No Sleep Til Gravesend. The sandwich is essentially a hot roast beef sandwich, with a jus on the sandwich reminiscent of a French Dip. Perfect on a cold, rainy day. Overall, 1 of 1 has great (and mostly house made) ingredients and great execution. There's a level of creativity on the menu that you rarely see elsewhere in the city. 1 of 1 is among the best sandwich shops in the city, and a very welcome addition to the area.

    1 of 1 Sandwich is a sandwich shop in Park Slope that has been opened a little over a year. It is…read morea small store with a few seats. The menu board is a train station departures board. They offer a wide variety of signature sandwiches, or you can customize your order. We had the turkey club combo with bacon , avocado and fresh mozzarella. The ingredients are sourced locally. They have four bread choices. The sandwich was excellent, bread soft and seasonings were a perfect compliment. Prices are competitive. I will be back to try other selections.

    Photos
    1 of 1 Sandwich
    1 of 1 Sandwich - 05 No Sleep til Gravesend

    05 No Sleep til Gravesend

    1 of 1 Sandwich

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    Brooklyn DOP - Pizza slices (La Regina, Giseupp (NY style), Nona Mena (grandma) and DOP Sicicilian)

    Brooklyn DOP

    4.3(110 reviews)
    1.3 miPark Slope

    Got a TGTG order here. 11/10 I'd do it again…read more Brooklyn DOP actually originated as a pandemic business where my friend's personal trainer started baking pizzas outside of his Greenwood Heights apartment. When the hype got large enough, the owner decided to start a pizzeria and the rest is not history. This is one of the more worthwhile TGTG orders to me. Their pizza is SOOO perfectly crisp and charred, and actually is one of the closest pizzas that reminds me of the famous originals in Napoli.

    Overall 5/5: I am not a pizza person and don't eat dairy but wanted a nostalgic New York slice…read more This place definitely hit the spot. Expensive though, about $55 dollars for a vegan 18-inch Margherita pie with 3 toppings. Was it worth it for the experience? Yes. Would I recommend to someone who wanted to try it at least once for a good dairy-free pizza? Absolutely, I couldn't even tell this was vegan cheese. Would I get it again? Maybe (?) once in a while as a treat with price being the only barrier. Service 5/5: This was great. I came here the other day to inquire about their vegan pizza and just wanted to try a slice. The person found his manager to talk to me about this. They were super friendly and explained to me the situation. This location only sold vegan options in full pies and their other DOP Fast Life location does sell vegan slices, but they didn't try to push me to buy. I came back today and the staff today were also very welcoming. Ambiance 5/5: Rustic red brick interior with warm lighting. It was definitely bustling on a Friday night. Food 5/5: Delicious pizza. I do regret that I ate it cold after driving 30 minutes to pick it up so I did not get the full experience. But the crust was still crunchy. I do wish the toppings were a little heavier but the tomato chunks in the sauce tasted very fresh. A very classic New York style pizza and I couldn't even tell it wasn't real cheese. Vegan garlic knots were great too.

    Photos
    Brooklyn DOP - Interior

    Interior

    Brooklyn DOP - Nona Mena (grandma) and DOP Sicicilian

    Nona Mena (grandma) and DOP Sicicilian

    Brooklyn DOP - "Giusepp" (NY Style) pizza. $3.75 + tax + tip

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    "Giusepp" (NY Style) pizza. $3.75 + tax + tip

    Velvette Brew - Iced Latte  Follow @BZeaters on IG for more food recs!

    Velvette Brew

    4.4(81 reviews)
    1.3 miPark Slope
    $$

    "Velvette Brew is a beloved neighborhood cafe roaster where quality craftsmanship meets genuine…read morecommunity connection specializing in thoughtfully roasted coffee and tea paired with fresh pastries" Here's the thing.. coffee places are not just coffee places.. they are gatherings where we purchase coffee but there is a human connection. We come to sit, talk, share stories, our personal experiences and of course sip a fabulous beverage. I'm seeing this more and more as I visit fabulous coffee places.. Konditori, Villager, Bakeri, Hidden Grounds, and now Velvette Brew. First, the space: light, airy and I can imagine with their big windows, a sun soaked place on a sunny day. There are plenty of seats: tables and high top tables. Their menu offers a bit of everything from soup, sandwiches, quiche and pastries. There is a nice option of beverages hot/cold. Today, was a bit damp so I ordered a hot chai with bite size checkerboard cookies to dip. The barista was very pleasant and I found a seat while waiting for my chai. I see a lot of patrons working in laptops, some meeting up to talk and sip and even the barista chatted with a local patron. Love it! My chai was piping hot and absolutely delicious. The chai was frothy, rich, the black tea leaves infused with cinnamon, ginger, cardamom, cloves, sweetener, and milk. I savored every sip and complimented the barista. It is always great to find a new coffee place. I expect to be a loyal local at Velvette Brew. They also host music events and have a collaboration with Cry Baby Ice Cream. It is located in the heart of Park Slope. There are plenty of shops and restaurants nearby. Velvette Brew 279 5th Avenue B63 to 3rd and 5th or R to Union Street, 10 minute walk.

    Great little coffee shop. I got the cold brew, it was really smooth and had a chocolatey flavor to…read moreit, right up my alley. They have a good amount of tables and chairs in the shop so a good place to grab a seat and chit chat with a friend. They offer a few bites to eat but nothing gluten free for this celiac girlie. But I got a croissant for my nephew. There's also a bathroom here! Huge bonus. Good little shop.

    Photos
    Velvette Brew - Light, airy, cozy space

    Light, airy, cozy space

    Velvette Brew - Interior

    Interior

    Velvette Brew - Outdoor seats

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    Outdoor seats

    Sea & Soil - sandwiches - Updated May 2026

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