Dulce Vida Latin Bistro is a small, family owned, Colombian Restaurant located between 1st & 2nd…read moreAvenues (closer to 2nd) on East 83 Street. The food, desserts & beverages are traditional Colombian & everything was well seasoned, proportioned & delicious. My Carne Asada (Grilled Steak) was perfectly cooked, the Chimichurri Sauce could have been prepared with less olive oil but the ingredients were tasty. The Arroz con Pollo (Chicken & Rice) was savory & well cooked. I especially enjoyed the Coconut Lemonade with real shreds of coconut. The place is small & intimate but we can get a group or family in there. There's also outdoor seating. The staff was polite, friendly & attentive. My compliments to the chefs. Please support this great family bistro.

La mejor comida in Manhattan with amazing service and a great atmosphere. Everything on the menu is…read moreamazing and very reasonably priced. It is perfect for any occassion. If i lived closer, I would eat here every day.

Really great authentic food!…read more There aren't many Guatemalan food spots in Manhattan so Tikal is definitely a gem. Yummy, home cooked, family vibes is how I would describe the food and the restaurant. The owner is also very friendly and service is speedy! We had the chicken en pulique and the chicken was so incredibly moist and fall of the bone tender. The tortillas also seem fresh and handmade which is amazing as well. I loved the cuchito. The empanada is very nice in that it's different from the typical wheat empanadas you see in NYC since it is made of corn. The loroco pupusa is something I would definitely come back for too. Essentially, everything was delicious!

New to the competitive restaurant neighborhood of Lenox Hill, Tikal is a welcome edition. We picked…read moreup food the last night and thoroughly enjoyed the experience. We ordered tacos with beef and some with pork. They were delicious! The grilled skirt steak was fine if you like your steak well done. For those, like myself, who prefer steak medium rare, it was a disappointment. The chicken entrée in a creamy sauce was a highlight. The mixed green salad was unfortunately mostly iceberg lettuce. The sweet plantains were exceptionally tasty, and despite being fried, they were not too greasy. The black beans were prepared differently than we expected in that they were sort of mashed up and very thick rather than whole beans served in a bit of sauce. Nevertheless they weren't bad. The shrimp ceviche was outstanding! Try Tikal - you'll like it!

Their Peruvian roasted chicken is still so tasty. Had a half chicken here as a late lunch and it…read morewas the perfect amount along with the avocado salad. The green sauce is a must.

This place was amazing. The food had amazing flavor. It was made fresh and the staff were super…read morefriendly. It was a great place to hang out and I would definitely go back again. I had the chicken plate with yellow rice, salad and tostones. I am Cuban and this place took me back home.

A great option for a pre- or post- museum lunch. Small joint with nice decor. The dinner menu…read moreseems pricey, but the lunch specials were reasonable. Crispy Pork Belly: I'm not a keto guy, but I totally love this kinda keto food. Thick chunks of pork belly fried crispy. Livened up with the salsa on the side. A great unctuous way to get your appetite going. Steak & Onions: A very tasty complete lunch with nicely marinated steak, a ton of onions, plantains and beans. The place looked fancy, but this lunch special was comfortingly humble. Really hit the spot. Tres Leches: A perfect way to indulge after the meal. So moist and creamy!

We met friends at this cute little Colombian restaurant. If it's cold, sit in the back of the…read morerestaurant. There's a big draft from the front door. The staff were lovely. If you're an early bird, the happy hour drink deals are offered table side, which is awesome. Cocktails were on point. We started off with very good guacamole and chips. Chips were refreshed happily. The assorted empanadas were excellent, with crisp shells and savory contents. 3 of our party ordered the tiger prawns, which they liked a lot. I ordered the Lompoc saltado, which was pretty good. This nice neighborhood place is a good change of pace serving a less common cuisine.

i thought how good could an empanada be but omg it was rly good thank you mama empanadaread more

Great option for to-go. Prices are reasonable and so many great options to choose from. I don't…read moreknow how they do so many different types this well but they make it happen. Definitely more of a to-go spot.

3/20/26 Tried Tozton in Astoria while restaurant-hopping. The spot is lowkey and cozy…read more Drinks (mojito & margarita) were tasty like juice. The highlight was the food--my plantain tostone cup with shrimp, cheese, and sweet plantains was . So flavorful and worth going back for. The ceviche was great for my sister. Final take: Come for the food, not the drinks. I'd go back to try the Bandeja Paisa.

I usually come here and it was great. The experience is always great. The service is always…read morewelcoming and friendly. The food is also very good; the last time we came we ordered the ceviche and the lomo saltado. The lomo saltado is delicious and I definitely recommend that dish. The portion is big enough to share or have leftovers. The lomo saltado was flavorful and had enough meat which was tender.

Food was amazing and the service was amazing the dessert was so good over all everything was good.read more

my server was Esteban he is very attentive and he always check what we need. The food is good and…read morethe ambiance is relaxing.

We went to Chica and the Don to celebrate a friend's 25th birthday, and they truly went above and…read morebeyond to make the night special. They were so accommodating with our large group, and the service was incredible. I unfortunately cannot remember our server's name, but she was wonderful, and the working manager, Ibrahim, made sure everything went smoothly from start to finish. The food, drinks, and service were just as exceptional as the entertainment. Our appetizers came out shortly after the group settled in, which was impressive given the size of our party. The elite ribs, tuna tacos, and wings were all delicious, and no one in our group had a single complaint about the food. I ordered the elevated birria empanada and had a passionfruit cocktail, and both were so good. The energy was amazing with sparklers, a DJ, and even a Carnaval-style dancer in a big feathered, sparkly costume performing around the restaurant. It was festive, memorable, and over-the-top in the best way. Easily above a 10/10 experience.

We came in for an early reservation and everything was AMAZING! Full of flavor, amazing…read morepresentation, and fantastic staff!! Do come & show them some LOVE!!!!!!!

Really enjoy coming to Blend. The atmosphere is great, the views are awesome (of course). Came here…read morerecently for a friend's birthday and while a bit quiet when we first got in (7pm on a Wednesday), the place filled up quickly! We some drinks that were delicious (I had the Mango Caipirinha 10/10 recommend) and also the Salmon, the Pernil and Lomo Saltado - also the guacamole and a side of mashed potatoes. All the dishes were very tasty - everyone enjoyed the experience thoroughly. The service lacks a bit - the waitress kept coming and asking us if we were done or still working on our dishes (some were eating more slowly / taking their time). I must mention they add 18% gratuity to parties of 4, and 20% to bigger parties, which I always will have a gripe with - SORRYNOTSORRY (not shade towards service workers at all; just wish they'd be able to be paid actual living wages so the patrons wouldn't have to essentially subsidize their lives...!) Anyhoo. Oh! Also the PIONONOS WERE ABSOLUTELY AMAZING!!!! First time having them and the were absolutely stupendously gooooooooooood 10000/10

We csme for a beladed bday / mothers day brunch. We had a…read morereservation and we were seated immediately. We were tended to rigjt away. The guac We had with chips as an appetizer was excellent. The ambiance was nice. The food was not however up to par. It was flavorless. Tne presentriom and all else good. Lacked on tne flavor .

Everything that we got here was fresh and delicious. I especially loved the ceviche!…read more It was empty on a weekday so service was great, would come back for drinks!

Bartender Juan Jose served me at the bar on Sunday 2/15/26…read more This place is perfect for Happy Hour because my Passionfruit Sangria was potent! I got tipsy at first sip, and I have a high alcohol tolerance. I ordered the Sunday lunch special: the Beef Rib Soup with a side of white rice, chicken, salad and corn cake. The beef was tough, but everything else was good. TIP: Ask for some extra green sauce. It is the tastiest green sauce that I have ever had. For dessert, I had the Torta de Almojábana, which is a warmed breading pudding made from Colombian cheese bread, cornmeal, cuajada cheese and guava. It was delicious, but I did not care for the side of soft "low quality" vanilla ice cream. I would have preferred that it had been hard "high quality" ice cream so it could have melted over the dessert. My favorite brand is Ben and Jerry's. The place is big enough to seat about 25 people, and the parking lot could fit about 50 cars. It is an excellent place to do an Event.