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    Saw's Soul Kitchen

    4.4 (1.1k reviews)
    Open 11:00 am - 8:00 pm

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    SAW'S SOUL KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Classy

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    Recommended Reviews - Saw's Soul Kitchen

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    Pork and Greens
    Stephanie C.

    Incredible meal! Pork and greens were fantastic!! There were so many other things on the menu I wanted to try, but since I'm traveling thru I can only hope to have another opportunity to visit again!

    Smoked chicken plate with greens and grits.
    Jay T.

    One of the absolute worst meals I've ever had. 1) they had ONE beer on tap and zero cans. What even happened? I ordered a soda. 2) the "smoked" chicken had zero flavor and was BONE DRY! They smothered it with white sauce in an attempt to make it edible but no- it was still awful. (And I hate white sauce) 3) the grits tasted like water. Seriously- they didn't taste of corn or cheese or butter or ANYTHING except... well, water. They were a jellied mess of yellow with zero flavor. Did they even add salt? I've always loved Saw's, but this was absolutely one of the worst meals I've ever had. It's hard to believe how bad it could get. What happened?!?!

    BBQ Fries  BBQ Pork Sandwich (Pulled Pork Sandwich)
    Adreanna W.

    Great customer very welcoming! Different style decor ! Food was freshly cooked! Cole Slaw Vinegar Based 5/10 Baked Beans 6/10 Pulled Pork Sandwich 9/10 Lemonade 9/10

    Tiffany E.

    You know those old BBQ joints that have been around so long that they don't even have a/c? That's here. But man oh man, their food is AMAZING! Literally every single thing we've ever had here has been amazing. When we tell people we were In Birmingham, they immediately ask if we went to Saw's. From their tasty pulled chicken sandwiches, fried corn on the cob, pulled pork to their fries- be ready to eat. You're not going to leave hungry from here! If you're looking for old fashioned AL BBQ, you've found it here!

    Combo plate with sausage and chicken
    Nikita G.

    Wow, the food at Saw's is incredible. Still dreaming about the banana pudding (demolished in just a few bites). We ordered a few plates and a fried chicken sandwich - everything was delicious. Tons of seating, very low key, chill.

    I had to pull a screenshot from Google Maps just to show how much of a dive this place truly is!
    Matt M.

    You know a place is special when you still crave a dish 10 years later. Ten years?! Crazy. SAW's. Man, what can I say about this place that hasn't already been said? All I know is that when I think back to my short time living in Alabama, SAW's Soul Kitchen is one of my top memories. I wanted to taste the best the South had to offer, and my research led me to SAW's. And, wow, am I glad I went! Sadly, I only went once. I planned on going more, but I also planned to live in Alabama more than 3 years. I will return, one day! But that singular visit was literally life-changing. I have heard people say things like that about food. Really!? Aren't you being a little overly dramatic? But, here I sit, dreaming of a dish I experienced a decade ago. Recently, I read a review for this joint in West Virginia called Von Blaze where the reviewer mentioned a dish called "greens and grits" with cheese polenta, greens, sausage, and a runny egg. You know those movie scenes where the character has a flashback and the camera almost zooms into their brain as they remember a pivotal moment in their life? Well, that is what happened to me as I read the Von Blaze review. I was instantly transported back 10 years ago to this little dive (seriously, DIVE in every way!) when I ordered the craziest thing I saw on the menu: Pork N' Greens. (And the heavens were parted, and a chorus of angels rang out for all to hear: Hallelujah) A plate of cheese grits covered in greens that must have been stewing for days covered in the best pulled pork you've ever tasted covered in onion rings covered in red sauce. It just doesn't end! It sounds crazy. It looks crazy. But dear lawd, you will have a religious experience with your first bite. By the time you're done, you may just run laps around the room like an old school Pentecostal. (Don't do that. This place is SMALL!) If you took the entire South and put it on a plate, it would be this dish of pork n' greens. SAW's Soul Kitchen as been listed as Paula Deen's Best Barbecue Places in America, Men's Journal's Best Barbecue Spots in America, Eat This Not That's best spot for fried chicken in Alabama and Buzzfeed's best wing spot in Alabama. This is one of the places I consider a privilege to have visited in my life. One day I will return to this little, unassuming shack that ushers people to the gates of delicious living every single day.

    Smoked Chicken Thighs
    Shelby S.

    Saw's Soul Kitchen is a must-try if you're in Birmingham -- every bite was packed with flavor and Southern soul. We started with the smoked chicken thighs as an appetizer, and they were incredible -- perfectly crispy, juicy, and covered in a mix of red and white BBQ sauce that added just the right tang and kick. My husband ordered the combo plate with smoked sausage and pulled pork, plus fries and mac & cheese on the side. Everything was cooked low and slow, full of smoky flavor, and the mac was creamy comfort food at its best. I had the pork & greens, and WOW -- cheesy grits loaded with tender pulled pork, perfectly seasoned greens, and topped off with crispy onion rings? Unreal. It's the kind of dish that hits every craving at once. We left full and happy -- can't wait to come back for round two!

    This was someone's idea of being clean after I pointed out food and napkins all over the floor. This is what was left after they swept.
    Kiwi D.

    Probably one of the dirtiest places I've been in a long time. Tables that were dirty when I arrived we're still dirty when I left. The floors were full of used napkins and food. No one was interested in busing any of the tables or keeping the place clean. The barbecue sauce bottles were sticky, as well as the ketchup bottles and the salt and pepper shakers. I even pointed it out to the staff and no one really cared. The staff was more interested in talking to each other than cleaning the place. No one gave a $&@? Chickens and greens were great.

    Banana Pudding
    Alex F.

    STYROFOAM IN FOOD?!?! I ordered through Uber Eats and tried the Smoked Chicken, Pulled Chicken, Deviled Eggs, and Banana Pudding. The smoked chicken had incredible seasoning, packed with flavor, but unfortunately, it was quite dry. The pulled chicken, on the other hand, wasn't seasoned but stayed moist in its own juices. Between the two, I'd go with the pulled chicken since you can pair it with barbecue sauce. Speaking of sauces, they were nothing remarkable--I preferred the Red Sauce, while the White Sauce tasted like a slightly more flavorful ranch. The deviled eggs were underwhelming, and the Banana Pudding was disappointing. It was more like cake with a few bananas and whipped cream, lacking the creamy pudding texture you'd expect. The biggest issue, however, was biting into a piece of styrofoam. It was alarming to discover it while eating, especially since it didn't appear to come from my drink cup. This experience left me questioning the food's quality and cleanliness. Based on this, I can't recommend trying this place.

    Dessa R.

    Arrived on a Saturday late afternoon right between the lunch and dinner rushes. I believe there were 2 main floor staff. Initially, the greeting was direct but not much warmth. Not sure if staff was overwhelmed or understaffed. The server soon warmed up and the other server balanced out and was more engaging. The food was very good and with generous portions! The catfish was fluffy and wonderfully seasoned, a nice crunch without tasting super oily as it's fried. Was also craving the fried green tomatoes and they were a lovely snack between meals with the school Sauce. The smoked chicken thighs were so succulent both in the red and white sauce. The Mac & cheese was also flavorful and beautifully baked, wish I got more. Lastly, the pulled pork was also very flavorful and smoky. We got here right in time because by the time we left, the place was full with the early dinner crowds and large groups.

    Kid's meal
    Abby K.

    BEST BBQ EVER!!! (And I've traveled to a lot of places with good BBQ) I'd consider this place a hidden gem! I don't know what I was expecting going to a BBQ place in Alabama, but this exceeded those expectations. Pro tip, get the kid's meal which is pictured. It is pulled pork BBQ sandwich which came with a side (Mac n cheese), lemonade to drink, and I added on a side of collard greens. Don't knock collard greens till you try them... and these were AMAZING!! I'm not sure how big the "adult" portion is because this was huge. The place is like a little hole in the wall, street parking does kind of suck, but the restaurant is huge inside and really nice with a fun vibe. They also have outdoor seating for when it's warm. I ordered take out and they did forget to give my lemonade to me as well as BBQ sauce so just double check your order.

    Sicily H.

    Saw's Soul Kitchen in Birmingham is a must-visit! I have visited several times when I was in town on business. Every time I visit the smells from their kitchen drive me absolutely crazy. You will not be disappointed. Their fried green tomatoes are perfectly crisp and flavorful--a must-try. Pair them with any of their delicious menu items! My whole meal was amazing

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    2 months ago

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    Photo of Mike B.
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    2 months ago

    Great food, good service, old Great chicken, service fast and efficient, location is good sort of dated but is rustic.

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    6 months ago

    Super nice staff members and the food was fantastic- large portions, we should have shared!

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    8 months ago

    The pork and greens is life changing. Best bbq in Birmingham! The fried pickles are a great starter as well

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    8 months ago

    Great food in dive bar atmosphere. Fried catfish, smoked chicken and collard greens. Fantastic!

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    1 year ago

    Excellent food and price!! This tbr real deal soul food. Everything we've tasted is delicious!!

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    Page 1 of 29

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    Magnolia Point

    Magnolia Point

    3.8
    (100 reviews)
    1.8 mi

    Lunch after Church today. Very nicely decorated, big windows, lots of light. Lots of charm, can…read moretell building has been there a long time. According to Goggle search building originally built in 1930. Waiter was nice and friendly, could have been a little more attentive. Seems to be common thread in reviews that multiple staff pass tables frequently without acknowledgment of your presence. Twice individual whom by dress I believe to have been the chef waked through dinning room without acknowledgment to any table. I had finished glass of tea, and water and had to wait for refill. Was waiting for server to pass by, but never saw him, he finally walked by and ask if I wanted refill. Nice that they do leave bottle of water on table. Seemed to be adequate staffing, place was only maybe 10% full. Felt wait staff could have been a little more connected with dinners due to smaller number of table occupied. Food was a little slow coming out, but worth the wait. Feel like everything must be cooked to order. I had the catfish tacos, wife had the shrimp poboy. Both were fresh, hot and delicious. Finished with piece of key lime pie. We really liked this place even with the slower customer service. We'll be going back. Brunch menu served till 3:00 on Sunday, not sure about other days. A very nice casual dinning experience. Would recommend it to my friends and family. Hopefully they will get the message of the concern with customer connection and address it with wait staff.

    Only a couple nights in town but so glad we stopped here! We trudged all over the south and this…read morewas a great way to end our trip. My family stopped here before heading to Birmingham airport and it was such a vibe! We ate outdoors and there was a live band playing! The food was really good. Almost everyone except me got the gumbo which had a dark reaux. I got a burger which was good. Free/easy parking. Super clean inside. Safe quiet area. Service was impeccable! We found out our waiter was from the same small area in Alabama as our family! Definitely recommend!

    Photos
    Inside dining
    Inside dining
    Gumbo
    Gumbo
    Cosmopolitan.

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    Cosmopolitan.
    The Fish Market Restaurant

    The Fish Market Restaurant

    3.6
    (516 reviews)
    1.8 mi
    $$

    We love this place - it is the best seafood place in Bham - the steamed crab claws are amazing !…read moreThe oysters are freshly flown in . I have not tried any other location in years - bc this place is always such a treat . I have tried some of the newer $$$$ seafood restaurants( bc my son wanted to go ) but I have always left disappointed. The fish market gets your food out hot & they do have great service , (this is why they're still in business.) I've been eating here at least 30 years - I like the casual ambiance & the oysters are to die for . In my humble opinion, this is the only place to get reliably great seafood ( & it has reasonable prices)

    We must eaten there on a bad night all around because our review doesn't reflect what everyone else…read moreseemed to experience! We were seated promptly handed menus and about 30 seconds later approached by the waitress for drink orders. We asked for a drink menu as there was nothing to advertise what drinks they were serving. She returned with 1 drink menu for all 3 of us and stood there waiting until we decided. We asked for some time so she left and returned about 2 mins later. We ordered drinks and she returned 2 mins later to take our food order. We ordered appetizers, salad and main courses. The drinks came quickly, the salads came right after and then about 3 mins later, the appetizers came out. 3 mins after that, the main courses arrived so we had plates stacked everywhere on the table and quickly tried to finish our salads and appetizers before the main dish got cold. The waitress never returned to the table until she brought the bill. The plates were all cleared by someone else. We saw her leave a bill at the table next to us and wait until they checked it over and figured out a payment method, so when she arrived at our table we just handed her a credit card. The food was average but the overall experience was terrible. I realize she was probably new and this may have been her first night but some training would go a long way! For $180 dinner, we expected a lot more.

    Photos
    Interior
    Interior
    Whole Branzino - Special
    Whole Branzino - Special
    The Fish Market Restaurant

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    Bayonet

    Bayonet

    4.8
    (78 reviews)
    1.9 mi

    Can't believe it took us so long to try Bayonet! Overall, we were completely blown away. Every dish…read morefelt intentional and every bite was delicious. We had the oysters (the selection was unreal), the branzino, the tuna burger and the peas & carrots side dish. All incredible. But the real star of the show was the coconut cream pie. Truly, do not go to Bayonet without ordering it. Quite possibly our new favorite dessert in Bham. The tableside martini and coffee service were such a fun touch, and our waitress was amazing. She helped us navigate the menu perfectly. Ah, cannot wait to go back.

    There aren't too many places in the world that can be called "genuinely impressive", but Bayonet…read moresimply cannot be placed into any other category. It was opened by a husband and wife couple, Chef Rob McDaniel and his wife Emily in 2025. As a James Beard Award nominated chef, there was good reason to expect a great meal even before the dinner. The presentation, creativity and focus on seasonality are standout features of Bayonet. Very bold dishes like the chive and caviar egg sandwich prove that the chef does not hesitate to go extreme. The Strawberry Wahoo was no less impressive, both in presentation and the genuinely unique combination. Staff are highly professional, bartenders Bradley and Miles are top notch pros of the industry. All of that is before acknowledging the beautiful interior in which Bayonet is situated. Thus, ending two words, just book!

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    Dining Room
    Dining Room
    Mushroom skewers
    Mushroom skewers
    This fruity red blend, served cold, pairs well with fish.

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    This fruity red blend, served cold, pairs well with fish.
    Hot and Hot Fish Club

    Hot and Hot Fish Club

    4.0
    (390 reviews)
    1.1 mi
    $$$

    We started with bread service and enjoyed but we have definitely had softer, more decadent bread…read morewith better or more unique butter. ($10) I got cauliflower soup as my app and thought that it was perfectly creamy but I would've loved a crouton or some kind of topping that added crunch or bread. Crispy French onions would've also been a nice touch. I could immediately smell the truffle oil so loved that. ($15) Julia got the pork belly and absolutely raved about it so I had to have a bite. I tried it and immediately started nodding my head up and down. It was absolutely divine. We both agreed that $18 for this dish was a great value. I got the ricotta gnudi for my entree and enjoyed but would've loved a protein and acid component. They were well seasoned and I appreciated the layers of flavors, just needed something else to it. ($38) Julia got the southern bouillabaisse and thoroughly enjoyed. This was like a seafood stew. The fish jowl threw me off but she said she loved every bite. ($40) We sat at the bar, even though we had a reservation - which isn't the end of the world but I feel obligated to talk to my neighbor so I would've preferred a table to ourselves. It was casual yet upscale still. Definitely not the white table cloths I'd envisioned. They have seasonal menus and we'd love to visit again in the summer to try some of their items then. But honestly, we aren't dying to return in the near future.

    Birmingham, Alabama: What a great first night spent in…read moreBirmingham, Al. First off, this town is a foodie haven.. James Beard award winning chefs, Michelin guide listed restaurants and areas around downtown that are solid and gaining notice! Hot and Hot Fish Club is no exception. We were able to get reservations at the chefs table and what a fun experience. While watching these pros work we got to speak to the masters and get recommendations on what to try and all if it was .. well great! This place has been serving great food since 1994 and we're located in the artsy Pepper Place district. We started with bread service and grilled pork belly appetizer. For our meals we had the Southern Bouillabaisse and the Wood-fired New York Strip. Both dishes we full of tasty pairings and everything delicious. Finished the evening with a French pressed coffee and a strawberry Cobbler. Truly a must go!

    Photos
    Hot and Hot Fish Club
    Pork belly
    Pork belly
    Ricotta gnudi

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    Ricotta gnudi

    Saw's Soul Kitchen - bbq - Updated July 2026

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