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    Savor

    4.7 (309 reviews)
    Closed 11:00 am - 3:00 pm, 5:30 PM - 8:30 PM
    Updated 2 months ago

    Savor Reservations

    Savor Photos

    SAVOR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

    Recommended Reviews - Savor

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    Reviews With Photos

    Four dip plate
    Rod A.

    What a little gem. Stopped for a quick lunch and left so full and ready for a nap. We shared a falafel wrap and a four dip plate. Falafel was moist and delicious. Cooked perfectly and comes cut in half. Perfect for sharing. The dips were amazing. The dips included a tomato based dip, green hummus, traditional hummus, and baba ganoush. The green hummus was the best, followed by the tomato based dip. We devoured everything. House made hummus made the meal. The owner came out at the end of the meal to ask how things were. Great touch. Very friendly. We will definitely be back!

    Dessert - vegan knaffe
    Nina S.

    Yum! The food was delicious, we got there around 6 on a Friday and it was pretty empty but as soon as it hit 7 it started getting crowded (with it seemed like a lot of regulars). It was tapas so portions were pretty small and not super cheap (it's sf so what do you expect). But we still enjoyed and would come back! We asked the owner some questions about the food and he gave us a nice thorough explanation!

    Dubai chocolate torte and a side of baklava
    Elizabeth K.

    Wow I was very happy to find this place. I am often looking for a good lunch place near UCSF Parnassus and most often go over to 9th and eat at Tartine. But this place was a wonderful surprise. We enjoyed a delicious soup and two tasty vegan entrees (one was the wild mushroom knaffe and the other was potato and sage torte). We topped it off with Baklava and Dubai Chocolate torte for dessert. The service was warm and hospitable and they even sent us home with some extra soup! The corner location made it easy to drop off my passenger (mom) who uses a walker and I even found parking nearby. But it is also walkable from UCSF and right on the muni line too. 10/10 would return.

    Hodo Tofu Sougar

    Great food great service, everything is good and you can't go wrong. Some outside seating. Music on some Sunday evenings - feels so Parisian!

    Samantha B.

    One of the best meals i've had, the food was incredible!! The service was incredible as well!! My fiancé and I were originally only going to order two dishes but the waiter suggested we get a third so we don't leave hungry and we definitely weren't hungry after leaving! We got Yemeni chai w/ oatmilk to drink and it was the best chai i've had in my life I swear! It was warm and comforting. I also appreciate that everything is 100% vegan and that we got to enjoy a meal without worrying about possible cross contamination or having to edit each item heavily!

    Hodo Tofu Sugar
    Maya N.

    Savor was such a joy to visit on my recent trip to SF. I'm always on the lookout for new vegan eats and Savor hit the spot with its healthy and flavorful Mediterranean menu. The place was a little smaller than I had thought it'd be from the pictures, and it seems there is no patio dining in the winter months. However, it was clean and cozy on the inside. The owner greeted me warmly and helped me pick out some dishes to try. Both were fantastic and very charmingly plated too. I honestly couldn't say which one I liked more. They came with a hearty lentil soup. If I were local I'd definitely be a regular here! A special thank you to the owner for the vegan croissant for my service pup :) He loved it, and so did I!

    Salad
    Mj M.

    This Mediterranean Gem has such fresh, flavorful food. The lentil soup was outstanding. The chef inspires his own dishes he creates in his mind. Comfortable place and prices are reasonable. Cheers to delicious!

    Soup of the day
    Sahana B.

    I absolutely love savor cafe and I'm sad I didn't try it earlier! This is a fully vegetarian vegan restaurant and my first time every trying yemeni food. We came during lunch, and each item comes with their soup of the day! The soup was an amazing lentil soup, combined with many other amazing ingredients that I can't remember! I just felt so comforted eating it. We originally wanted the sampler platter but we were told it would be way too much to share between the 2 of us (recommended for 6 people) so we ended up going with the tofu entree (recommended by them) and the potato torte. Both were so amazing!! The baba ghanoush with the tofu was so tasty. The bread was so fluffy and soft and the harisa and hot sauce were packed with flavor! The torte was super yummy too. I can't wait to come back and try some more!! We also got some chai and it was really refreshing as it had some minty, creamy, turmeric flavors. Not sure if that is what was in it but I really enjoyed those flavors together and def recommend trying it! There are also some fresh vegan/vegetarian pastries you can buy and we tried the Dubai chocolate, a croissant and cinnamon roll. They were all amazing!! The service is great! They are super friendly and love to recommend items that they know are good for the group. Definitely recommend this place for everyone!!

    Dawn S.

    Savor Cafe is an absolute gem in the Inner Sunset serving modern Arabic cuisine with a plant-based twist that will blow you away. Every dish is thoughtfully prepared, beautifully plated, and bursting with flavor. Even better? The incredible warmth and hospitality from the owner, Muhammad, who truly makes you feel like a guest in his home. For the first course we shared the Savor Platter, which offers a taste of everything: creamy hummus, smoky baba ganoush, green hummus, saffron eggplant, falafel, tahini, and warm pita. Then came the Potato & Sage Torte, served in delicate layers of potato, onion, and mustard baked in a crispy phyllo shell. Dessert was vegan baklava and Dubai chocolate bars, both were outstanding. If you're looking for innovative, delicious Middle Eastern cuisine served with love, Savor Cafe is the place.

    Hodo Tofu Sougar

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    Wonderful restaurant! Great food & dining experience! Tasty vegan options. Generous portions. Totally recommend.

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    Excellent and supremely delicious vegetarian haute cuisine at affordable prices. Wonderful friendly service!

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    Mohamed A.

    Thank you Lisa

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    Page 1 of 8

    Savor Reviews in Other Languages

    Ask the Community - Savor

    Will you open during the holidays? If so, what are the hours?

    Check his website. I believe he is open today 1030 a-4pm. Then reopens at 5p-8p. Closed on Christmas.

    Are there allium-free options (no onion & no garlic)?

    Yes lot’s dishes

    Does this restaurant deliver?

    Yes, their website has a link to order delivery.… Read more

    How do I make reservations?

    Reservations can be made through Open Table

    How much is the corkage fee?

    No fee at all❣️❣️

    What time do they stop serving breakfast / brunch on weekdays?

    3pm then open at 5:30 pm -8:30 pm or 9 pm except Tuesday

    Are there any gluten-free options here?

    Yes

    Do they cater? Can I have a party and take over the entire restaurant?

    I think so - they are closed for a private event today.

    Don’t See Your Question? Ask Away!

    Lolinda

    Lolinda

    4.2(2.6k reviews)
    2.4 miMission
    $$$

    First time here and we loved it! We got the ceviche, citrusy with a kick - loved the fritters. The…read morepulpo was tender with savory, salty base. Steak frites were so good. Asado mixto was nice to share for the table. Got the ribeye too, so good. For dessert, we loved the chocotorta which was decadent. The passionfruit flan was nice, tart. Place has a dim, calm ambiance. Plenty of seating downstairs and upstairs. Our server, Rayne, was kind and attentive to us. Will definitely recommend this place to others!

    Restaurant is located in the Sf mission district. We came here for dinner and as you enter the…read morerestaurant, the host area is lit, but when you enter the main dining, the lights are dimmed and felt romantic. The restaurant has an upstairs as well. Our server was very nice and pleasant to speak with. Gave us some recommendations on the menu as well as drinks. We started with a cocktail and a glass of red wine. For our appetizer we had the Pulpo, coliflor and Hueso Asado. The pulpo which is octopus was nice and tender. Really delicious. The coliflor was okay. It was a little dense for me. The Hueso Asado was scrumptious, buttery and full of flavor, but half of a bone marrow was too small for an appetizer and only served with 4 small thin crostini. For entree we had the Ojo de Bife and Malbec short ribs. The Ojo de Bife which is the rib eye was delicious and grilled perfectly. The meat was not as tender, but the meat itself had a lot of flavor. The short ribs were excellent! Very tender and scrumptious. I would order this again. They should bring back the beef tongue or Lengua. I heard it is a must try. Anyway, we had a great time. It was a great atmosphere and love the vibe on this place. Would definitely come back!

    Photos
    Lolinda - Inside from waiting area

    Inside from waiting area

    Lolinda - Ceviche pescado

    Ceviche pescado

    Lolinda - Cookies and milk

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    Cookies and milk

    Loló - Guacamole

    Loló

    4.2(2.6k reviews)
    2.3 miMission
    $$

    Tried this place after 7yrs... I don't live in the city anymore…read more The place looks different but still a quirky spot. I imagined that it would be a favorite of Frida Khalo... The place was a bit dark for my bad vision but they had little lamps and I pulled it close to my menu. Place is loud, some people are louder than others but it gave it a "I'm cool" vibe. Our waiter was super nice, he spoke perfect Spanish and complemented our escapulario... he was attentive to our needs and refilled our water without asking. Food was very good. Everything had flavor. They have a full bar. If I can complain about anything... no coffee. I'm eating churros for dessert without coffee or cafe de olla. Please add this to the menu. Again.. I shall return.

    We visited Loló on a Thursday, having made a reservation in advance. I'd heard mixed things about…read morethis place, but wanted to try it out for myself. The interior was dimly lit with vibrant, colorful decor. The ambiance was lively, but not so loud that we couldn't have a conversation. For starters, we got an order of Guacamole and Fish and Shrimp Ceviche to share between the 4 of us. The Guacamole was tasty and fresh, although I wish the portion size had been larger. The Ceviche was a group favorite, and we ended up getting a second order of this - highly recommend. I asked our server what tacos were most popular, and ordered based on that. Unfortunately, they were sold out of the Tuna Tacon, so I got the Taco Tropical. This was delicious! The fried shrimp was perfectly cooked and the flavors worked so well together. The portion size was small (2 tacos), but that was expected. I also tried one of the Carne Asada Tacos, which was less memorable. For dessert, we shared the Flan - so well-executed, one of the best I've had in recent years. Service was friendly and efficient. Overall, I really liked Loló for dinner!

    Photos
    Loló - Downstairs

    Downstairs

    Loló - Enchiladas

    Enchiladas

    Loló - Flan

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    Flan

    The Pawn Shop - Vegan Chicharron , pickled vegetables

    The Pawn Shop

    4.5(967 reviews)
    3.2 miSoMa
    $$

    Amazing experience and food! The dinner we had Friday was delicious and creative. I wasn't sure…read morewhat to expect but its a fun lil spot that has some yummy tapa- ish dishes! I honestly loved everything we ordered even tho everything has a hint of tomato I didn't mind it. The one dish that I thought could be improved was the shrimp more garlic& butter was needed...one photo is missing along with our drinks. The service and decore were both good / charming more of a bar vibe.

    Super sketchy area ; that isn't the places fault of course…read morejust stay aware - just not a neighborhood to be heads down in your phone. We show up on a Friday w no reservation, was told at the door there was no availability. We walk twenty feet away, checked OpenTable and *every* time slot for the evening was available so we booked one immediately . Walked back to the doorman who didn't accept this or like this. He was obviously annoyed about being visibly called out. Eventually he went in and talked at length to the host (minutes) . He came out and said there no tables ready and (begrudgingly) offered we could stand outside for ten minutes in the sketchy street. Not even the lobby. Could be totally as advertised and I can give him the benefit of the doubt that he was (initially) just misinformed as to the restaurant status, but It felt very deliberate and off-putting so we left.

    Photos
    The Pawn Shop - Enterence

    Enterence

    The Pawn Shop - Tortilla espanola

    Tortilla espanola

    The Pawn Shop - Inside bar area

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    Inside bar area

    Barcha

    Barcha

    4.1(921 reviews)
    4.0 miFinancial District, SoMa
    $$$
    Outdoor seating
    Romantic vibe

    The epitome of a five star experience. Not only are you transported by the interior design, but the…read morefood will portal you to another world. We arrived during happy hour and nearly sampled the entire happy hour menu. Of the outstanding dishes, two stood above the others, the short rib skewer and the original hummus plate. The hummus plate was a taste of absolute mastery and the sauce for the short rib skewer was nothing shy of perfection. If not for the hummus being so good, the pita would simply exist to help you sop up that sauce. On top of the excellent food, the service was extraordinary. Prompt and attentive and exuding kindness; from the head chef to the runners, those that work there are devoted to providing an experience of fine and comfortable dining. I also want to say a special thanks to the head chef for making my young son's evening. Not only did you see our needs but you took it upon yourself to see to those needs met before we even asked. When bringing your child out to a fine restaurant like Barcha, one feels worried that the atmosphere will not be welcoming to the sensitivity of your young child. You made certain that this wasn't the case for us. I've said enough--Barcha is what makes five stars shine.

    Crowd favorite was the new item on the lunch menu: tuna tostada! Felt like i was in a Mexican…read morerestaurant, not a middle eastern one. The lavash cracker was thinner than a tostada! Hummus was alright. The meat cigars weren't bad, tamarind sauce could have been more flavorful. Small portions, good location for work lunches.

    Photos
    Barcha - Grilled Spiced Rubbed Rack of Lamb

    Grilled Spiced Rubbed Rack of Lamb

    Barcha
    Barcha - Take a peek at our Valentine's Day Menu!

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    Take a peek at our Valentine's Day Menu!

    State Bird Provisions - Chèvre cheesecake 'ice cream' sandwich ($15)

    State Bird Provisions

    4.2(3.6k reviews)
    2.1 miWestern Addition
    $$$$

    Been wanting to come here FOREVER but never was able to get a reservation. Middle got reservations…read morehere to celebrate her bday on Easter Sunday. It wasn't too bad for parking and we got seated pretty quickly. They have two lines - one with reservations, one with out. I didn't know what to expect - half the menu is available on a menu and the others come around in a dim sum style cart. The only negative is we weren't able to remember what we ate off the cart as it changes from day to day as they decide based on what they can gather. So some of my pics don't have names but overall everything was AMAZING. HIGHLY recommend to go with 4 people so you can have a bite of each item. Some we ordered two - like the potstickers so we can each have half of each but otherwise we could share each of the little plates and because there's four of us we could try pretty much ALL what was offered in the dim sum carts! LOL My favorites definitely was the hog island oysters with sauerkraut, duck liver mousse, the CA state bird (Quail) - you order that off the menu and the Octopus pancakes (also off menu). OH and we loved the potato chips and trout dip! DELICIOUS!! My most favorite was the short ribs - so tender and the sauce - AMAZING. Luckily the order came with 4 ribs so we all got one!! If I weren't so stuffed I would have enjoyed another one!! LOL... The quail was crunchy with lots of tender meat. And we all enjoyed the beets. The only miss for me was the Caesar salad. It was a bit too tangy for me - loved the different textures but I could easily skip this one. Everyone was so friendly and patient. Love the concept and the "experience". And I now want to make sure we come back given some of the items are the same but I love how they change up the dim sum offerings!

    Service: 4 stars Food: 3.5…read more We sat at the bar which I personally loved since we're right at the heart of all the action: plus you tend to get served first which is great. The chefs were wonderful to chat with and the service was attentive and even gave us a free small dessert since we had to wait too long for our Roti Morel mushroom dish. Like others have said, they do things "dim sum" style, but since this was our first time it felt hard to say no to some of the dishes but I kind of regret doing so because it didn't give me enough room to enjoy the dishes you could order off the menu. I would say our favorites were the trout dip and the scallops, but honestly as nice as everything was, I left a little underwhelmed. Having been to a few other Michelin starred restaurants I think I was hoping to be "wowed" by the experience but felt like the food was good but many dishes weren't totally memorable. I hate to say it but I think there are some hole in the wall joints that offer more gratifying, unique and tasteful dishes than what I had here which I'm disappointed to say. Off day maybe? I don't know. But I don't think we will be back.

    Photos
    State Bird Provisions - Inside

    Inside

    State Bird Provisions - CA State Bird

    CA State Bird

    State Bird Provisions - Mortadella sando

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    Mortadella sando

    Savor - mediterranean - Updated May 2026

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