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    Sauce And Bread Kitchen

    4.5 (231 reviews)
    Closed 9:00 am - 3:00 pm
    Updated 3 weeks ago

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    SAUCE AND BREAD KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Good for kids

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    Recommended Reviews - Sauce And Bread Kitchen

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    Maria A.

    Hubby found this for his birthday breakfast spot. It was good and quick. They had a special focaccia that he added one fried egg to. Found it to be soft and tasty. He said he'd definitely get it again. I went with the Bodega breakfast sandwich minus the gogo spread because as you know, I am a wimp when it comes to spice and heat. I enjoyed it a lot but only ate half because it was filling. While we ordered at the counter and were overwhelmed with choice, both items came out quickly. Good amount of pastries- I'll try to remember to report back later. Okay amount of seating. Very clean. Very colorful/cozily decorated. Staff was super friendly and patient as we were newbies. Would definitely come her again.

    East and West Coast oysters... Delicious
    Howard C.

    Full disclosure, my thoughts but AI is so much better a writer then me Tucked away in an unassuming corner, this lunch spot delivers more than it promises--and then some. The sandwich I ordered was excellent: well-balanced, thoughtfully constructed, and packed with flavor. But the real curveball? Oysters. Yes, oysters--on the menu at what appears to be a casual bakery / sandwich shop. Naturally, I was skeptical. Naturally, I ordered them. To my surprise, they were impeccable: briny, fresh, and expertly shucked. Curious, I spoke with one of the owners--who, as it turns out, personally handles the shucking. When I asked about the unexpected addition, he smiled and explained that both he and his partner are die-hard oyster lovers. Thanks to a supplier willing to work in small quantities, they're able to order just a few at a time. Whatever doesn't sell? They simply take home and enjoy. It's a refreshingly personal--and slightly indulgent--approach that works. Somehow, it makes perfect sense: great food made by people who genuinely love what they're serving, even if that means throwing oysters into the mix at lunch.

    Reuben
    Dawn A.

    Sauce and Bread Kitchen has been my favorite brunch/lunch spot for a year. There is outdoor and indoor seating, and the inside is thoughtfully decorated with art and bright tables. They have a lot of options - bagel sandwiches, quiche of the day, and omelettes for brunch and sandwiches and burgers for lunch. I love that they have baskets of their hot sauces out on the table so you can try all of them -- they are also amazing. Even when there is a line to order at the counter, it goes by quickly. Their baked goods are also great and they have a rotating selection everyday. Keep an eye out for their Saturday dinner parties as well!

    Smash burger
    Carol F.

    Food is made fresh! Loved the lox and avocado toast. The fries were suuuuper oily and burnt, not my favorite. The smash burger was decent, very flavorful and not that beefy. Service is laid back and kind. Ambiance is casual and relaxed. Right off of Clark and Devon, this is a great place to grab a good brunch and cafe. I'll come again for sure!

    Iced lattes with vanilla cinnamon syrup; focaccia with Sunnyside up egg; daily quiche; and raspberry/pistachio/chocolate croissant.
    Emma L.

    Favorite brunch spot in the neighborhood, especially if you're looking for something different from the usual diner fare. Insanely good pastries with unique flavorings - pistachio/raspberry chocolate croissant was to die for recently. Bread is all homemade and the base of delicious sandwiches and toasts. Full bar with breakfast and all-day cocktails, too! We love sitting outside or at the bar and chatting with the lovely staff.

    Honey & Milk Red Eye Coffee and Desserr
    Matthew L.

    This is my go-to spot in the neighborhood for coffee, bites and desserts. It's a treasure trove for foodies - everything is fresh and thoughtfully crafted. Their food options are unique with robust flavors and ingredients (not just run-of-the-mill breakfast and lunch fare). I love that they also have different pastries for each day so you can try something new. I've had their cherry clafoutis, meringue raspberry angel food cake, lemon cake and some other desserts. Ive always been pleased. The staff is so friendly and accommodating as well. They continue to impress me with what they create. It's a little pricey, but for me, it's worth it.

    Jim D.

    I enjoyed this place but to say my expectations were exceeded is a stretch. The chicken sandwich's best attribute was the homemade part of it. This tasted like something your grandma would make you after not seeing you for awhile. The lemon pepper was slight but there. I also enjoyed the various in house made hot sauces provided at each table. My peanut butter dessert was ok. Most intriguing thing of this place was the staff told me about an open mic storytelling taking place in the evening. Sounded cool to say the least.

    Troutmaster with a side of kimchi kraut and an order of french fries.

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    25 days ago

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    3 months ago

    Ordered the salad and fried chicken. Food was tasty and seemed fresh. Servers were super nice as well

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    1 year ago

    On Yelp it says they're open, walked 1 mile to get to this place only for them to be closed

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    2 years ago

    Food is unique and good but way too salty. Don't expect warm staff. Get your order, pay & go.

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    Page 1 of 6

    Ask the Community - Sauce And Bread Kitchen

    Do they sell whole loaves of crusty bread?

    They sell whole loaves. They also have baguettes.

    Is there free wifi?

    Yes

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    Stopped by La Malinche Coffee & Tea House in Pilsen to try something new. Place is nice and quiet…read more Bright pink walls, little decorative hearts, alebrijes all around and full piano in the room. Felt cozy right away. The staff were really welcoming, for an early morning. I got the hot chocolate. Honestly that's exactly what I needed that morning. It had that real Mexican chocolate taste. Thick, creamy, smooth and rich. The cinnamon came through warm but not too strong, plus a little extra on top that hit your nose before the first sip. Sweet and it almost had this slight earthy note too... hard to explain but good. It even had that little design on top, like the ones they do on cappuccinos. Didn't expect that but it was cool. I finished it slow. Didn't wanna rush it. Just sat there taking small sips and enjoying it while it was still hot.

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    Beautiful colorful vibes
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    Dolce Arte

    Dolce Arte

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    Pastries
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    Stockyard Skillet
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    The Stockyard Coffeehouse

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    Selena themed coffee flight
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    Chiu Quon Bakery & Dim Sum

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    Custom order cakes
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    Portuguese egg tarts with their tantalizing brulee tops and tasty BBQ pork bun filling
    Portuguese egg tarts with their tantalizing brulee tops and tasty BBQ pork bun filling
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