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Sapodilla’s

4.2 (95 reviews)
Closed • 12:00 pm - 7:00 PM

Sapodilla’s Photos

SAPODILLA’S ATMOSPHERE

What's the vibe?
Casual
Intimate
Happy hour specials
Dogs allowed

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Recommended Reviews - Sapodilla’s

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Reviews With Photos

Fabiola S.

I absolutely love this place! When you walk in, it is beautiful the Guyanese flag and inspired art. The food was absolutely incredible. We had oxtails and whole red snapper. The drinks were made so deliciously. Everything felt so authentic and well-made. There are no complaints! The service was great as well. Our server was attentive to us

Happy hour food menu
Ama A.

All day happy hour on Friday is definitely unmatched. The menu did not disappoint at all. For dinner, we ordered the chow mein and the salmon--I actually saw this place on TikTok, and it absolutely lived up to the hype. Both dishes were so good. We also tried the escovitch fish, which was very tasty. It was a little small for the market price, but the flavors were definitely there--nothing was left on the bone. Highly recommend, and I will definitely be back. We went on a Friday when there was a live DJ, which added to the great atmosphere. At times the music was a bit loud and made it hard to have a conversation, but the DJ was playing great music. If the volume were lowered just a little, it would be the perfect balance.

Jerk Chicken Sandwich w/ French Fries
Carla R.

Always enjoy visiting my friends at Sapodilla's. They recently celebrated one-year of bringing elevated Caribbean vibes to the amazing Anacostia neighborhood. My favorite dishes are the Tamarind BBQ wings and the Branzino. After visiting more than a few times, I happily tried something new when I noticed updates to the menu. The Jerk Chicken Sandwich was delicious, not overwhelmingly spicy, and full of flavor. The meat could've been a bit more tender, but overall I enjoyed the sandwich. The fries were made to perfection. Ask for TJ and Lamar when you visit because both will take great care of you while you sit and enjoy the Caribbean flair, including the amazing music that's sure to make you want to dance.

Ashleigh T.

We visited Sapodillas on a Tuesday evening with no reservations. I have had this restaurant on my hit list for a few months so I was super excited to visit. The bar was full but the dining tables were wide open. We were seated in the dining area and our server came right away. We both ordered a spirit. Mine had far too much soda so it was watered down. For food we went with the mango habanero wings, spinach, cabbage, sweet potato fries and Mac & cheese. The wings didn't really have the sauce on them it ran onto the plate and left the first few flavorless. The cabbage was one the dry side, the spinach was too salty but the Mac and cheese was perfect. The sweet potato fries were on the dry side. Overall I think the place is cute, cozy and has a good vibe. I was hoping for more in terms of the food. Such a great addition for this area!

Oxtails
K N.

Came here for brunch on a Sunday, we didn't have a reservation so my friend and I sat at the bar. At the time our bartender was Dwayne he was personable and helped us navigate the menu. I got the oxtails and an order of plantains. The flavor of the oxtails was amazing, I wish they were a tad bit more tender but I'd order them again for sure. My friend had the omelette with grab which he devoured so I'm going to say it was good as well. I'd definitely visit again and look forward to trying new items.

Capri L.

Hey friends! I met a friend here for dinner. I did some Yelp research for a Black-owned spot with great vibes in DC and this spot came highly recommended. On Fridays, they have all-day happy hour, amazing! We ordered a few items off of the happy hour menu. The beef patties were enjoyable, we wished it was a bit spicier. The fried shrimp and french fries stole the show! The shrimp were golden, huge & well-seasoned. Fries were the perfect balance of crispy exterior and soft interior. Our beef patties took a while to come out, so our server gave us complimentary coco bread while we waited. The coco bread was delicious! The texture was amazingly soft, our only distaste was that the bread lacked moisture. Drinks were strong! We ordered two Rum Punches. Not overly sweet, perfect balance of flavor and bartender was generous with the liquor. -Great atmosphere. Dim lighting. Great music, not too loud. Nice decor. -Street parking. -Happy hour prices were affordable. -Customer service was amazing, Lamar was our server and bartender he's the best! This spot will definitely stay in my rotation for good happy hour dates. I hope you enjoy!

Upstairs of venue
Candice H.

I attended a birthday event here and the staff was beyond accommodating. Every couple of minutes you saw their staff picking up glassware or tidying up after guests. I would highly recommend for events. My friend had about 50+ guests upstairs. There were not enough coat racks upstairs but draping over the railing is fine. The food was delicious. I especially loved the lamb burger, beef patty, and chickpeas. Chefs kiss. The bar staff was on it and moving swiftly with the amount of people they were servicing. Can't wait to return for a dinner or lunch meal.

Fried red snapper with rice and peas Chicken and shrimp rasta pasta  Curry goat roti Bust up shut & pumpkin with shrimp Plantain
Mfrie I.

Let's start with the good: this was my first time having Guyanese food and it was BANGING!!! Not pictured were the oysters which had the right amount of kick, the brussel sprout which were wonderful, and the cod fritters which along with the dipping sauce also packed a punch. We went for brunch but with how good things were, I'd definitely come back for the dinner menu. The mango, sorrel, ginger mocktail was yummy!!! Now for the less than good: the music was loud you could barely hear the person sitting next to you (next time I'll come when there isn't a DJ blaring out the hits). And I felt rushed to put in our orders. They close at 7pm on Sundays but the kitchen stopped cooking at 5-5:15pm but they'd still seat you. We'd called before coming in and were told te last seating was at 5:15pm but no one mentioned the kitchen closing around that time so FYI...food was great though.

Jerk wings
Joy O.

We didn't just ring in the New Year, we woke it up @Sapodillas DC. Have you ever been to a restaurant that just felt so cozy and safe when you just enter? Well, we decided to have dinner at this spot a week ago and found out about their NYE Party so we returned on the 31st. Want to see how that night went? Check out my social media pages: CocoasJoy. Back to dinner: everything tasted so good! I had the oxtail and the cocoa bread with a mocktail that our waitress created. By the way, the waitress was TOP TIER!!! Service was AMAZING. Even NYE night. The staff treated us with 5 star service. It was evident that they were trained WELL on customer service. AMBIANCE: The decor was so eclectic and afrocentric. Beautiful images of melanated skin, African fabric, just bursting with culture, shea butter vibes. The music is a nice mixture of soca,, reggae, Afrobeats, hip-hop and neosoul R&B. Both times I've been, my friends and I didn't want to leave. They made us feel THAT GOOD! NYE night we also met and interacted with the owner ans heard her story of leaving corporate America to start her dream with the support of her loving husband. A Guyanaese couple making their mark in the heart of DC. Lastly, the location is PERFECT!! Not in the crowded parts of DC, very accessible with plenty of parking.

Chicken and Waffles
Fatu D.

Came here for brunch because and was not disappointed! Restaurant is on the smaller size but space is utilized well. Service was prompt, informative of menu, and very friendly. The decor upstairs is stunning, especially the cloth art work on the ceiling. Let's get into the food. We first ordered the charbroiled oysters and the wings as appetizers. The oysters stole the show! I was genuinely surprised by how much I enjoyed them! The wings were okay, jerk wings specifically weren't as spicy as I would've liked. For my entree, I got the oxtail plate. My favorite part of the meal was definitely the cabbage. The rice and peas were okay and the oxtail was tender and good but slightly missing flavor. For brunch, they had a DJ and he set the vibes up perfectly! I would definitely come back and try more things on both the brunch and dinner menu

Meka M.

Sapodillas delivers a fantastic Caribbean dining experience that's full of flavor and great value. The Caribbean food was excellent, clearly made with care and bold, well-seasoned flavors that really shine. The all-day happy hour on Fridays is a major highlight and makes this spot even more enjoyable. We tried the patties, charbroiled oysters, and the shrimp and chicken pasta, and every single dish was delicious. The patties were flaky and flavorful, the oysters were rich and perfectly prepared, and the pasta was hearty, well-balanced, and packed with taste. Nothing missed. The only downside was the music volume. While we were seated at the bar, the music coming from upstairs was a bit overbearing at times, making conversation slightly difficult. Turning it down just a notch would really elevate the overall dining experience. That said, between the excellent food, great happy hour, and lively atmosphere, Sapodillas is definitely worth visiting--especially if you love Caribbean cuisine. Just be prepared for a louder vibe if you're looking for a quieter meal.

Jerk wings
Nicole O.

My experience here was pretty average, but I did have great service and was warmly greeted by the host when I walked in. The restaurant has 2 levels and lots of space. There's a bar area with TVs as well. I started with the jerk wings, which had good flavor but quite a bit of breading. For my main, I had the stew chicken with rice and peas and sautéed spinach instead of cabbage. Everything tasted good, but the rice to chicken ratio was way off. I think they absolutely could have included more chicken. The bread pudding was okay, but nothing special. The Caribbean flower margarita was my favorite thing on the menu, as it's interesting and contains sorrel. I would probably only go back for happy hour or to check out their brunch but either way, this is a solid and much needed addition to the neighborhood

Guyana flag mural
Nneka M.

Yessss...Sapodilla's is a must try!!! We had the BEST caribbean food in a very long time, especially for the DMV area, at this restaurant. First, I came here to dine in with a friend to celebrate her bday (on a Saturday), and food was good; then I happen to return here the following week with my mom (on a Sunday) for to-go order. Now full transparency-whoever they have in the kitchen on Sundays needs a raise...an award...maybe even the key to the city (hahaha)..cause the food was absolutely delicious this day! The mac and cheese, the oxtails, the jerk salmon, the fried plantains, everything was sooooo good!! I was shocked ;) I believe the chef came out of the kitchen when we arrived to pick up our food. This is such a culinary thing, particularly in Caribbean culture, when the chefs come out of the kitchen to see (and sometimes even greet) the patrons..and especially when they know their food is hitting! I tried to call the restaurant several times after our dinner (perhaps 10-15mins prior to closing), to just give my compliments to the chef, but no one answered the phone. The customer service is also very polite and personable (in person and over the phone to place orders). The restaurant itself is a caribbean speakeasy vibe with booth and high top seatings, and an upstairs area perfect for hosting..(and my ppl know I love to host a soirée). Supposedly, they have a great happy hour too. The owner is from Guyana, based on the flag mural on the wall, and the food is traditional caribbean, with a few twists..like the ginger branzino. The surrounding area is not (historically) in the safest area, but they're trying build up the anacostia area with arts, culture, and diversity...it so far its looking great! There's Plenty of street parking..and surrounding local shops. Overall, highly recommend! and hats off to the sunday's chef!!

Cranberry spritzer

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1 year ago

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Samantha A.

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Samantha A.

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1 year ago

The food is spicy and delicious. The ambience is spacious and minimalist. I had the Rasta Pasta. It was really good.

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1 year ago

The service was excellent and the food was good. Everything came out quickly and the atmosphere was nice.

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1 year ago

I recently had lunch at Sapodilla's. Extremely impressed by the food, service and ambiance. Highly recommend.

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Ask the Community - Sapodilla’s

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Sapodilla’s - caribbean - Updated May 2026

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