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    Sampan Cafe

    3.4 (325 reviews)
    ModerateDim Sum, Seafood
    Closed 11:00 am - 10:00 pm

    Order Sampan Cafe Takeout or Delivery

    Sampan Cafe Photos

    Business Info

    SAMPAN CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Sampan Cafe

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    Lobster Hong Kong Style
    Justine B.

    Still my favorite Cantonese restaurant in the area! This time I tried the salt and pepper lobster. While you can't go wrong with Cantonese stir fried lobster ever, I still prefer the Hong Kong style lobster with the dried crispy pork bits and fermented black beans. I've also started ordering some dim sum to start, namely eggplant in black bean sauce (it's stuffed with cshrimp) and crystal shrimp dumplings. Simply delicious!

    Menu Dec 2024
    Mike L.

    This is an old Chinese Restaurant. My parents have been going here since the 80's. They have a lot of authentic dishes that can lost in the sea of Chinese American dishes. We got a variety of dishes and it was all very good. The roast duck was on the small side and you would be better off going to Peking Gourmet Inn for Duck but everything else was well made and tasted really good. The crispy beef was good and the lobster was well made.

    Custard dessert buns
    Jens J.

    Sampan Café is now clearly our favorite dim sum eatery. The staff are so friendly, attentive and patient. Really about the best restaurant staff anywhere. Almost all dishes are not just good, but really tasty. On our last visit the custard egg yolk buns were spot on, a great dessert! The pork buns have a fluffy exterior and have a great just a little bit sweet pork sauce tucked inside. The ribs are really good. Same for the shrimp balls, they have a great flavor! The Chinese broccoli is certainly a healthy option. This just my own personal preference, but I like my broccoli more cooked and with less garlic. The sticky rice is an interesting tale of two cities. The sticky rice in the toasty warm banana leaf was really good. But the pork in the center was pretty musky. And yet, in the sticky rice was one li'l Chinese sausage that was really delicious! Comfortable atmosphere with plenty of tables.

    Party area
    Jessica S.

    I was here 2 weeks ago for a friend's birthday party . I love the food , service . It's just small location somewhere in Franconia . Quiet place . But I'll guarantee this one . Ur gonna love it

    1/2 ginger chicken with enough sauce for one piece NO RICE!
    Bill T.

    Everything looked ok until I ordered to go 1/2 ginger chicken. Chicken was very cold, skin was rubbery and they made the cardinal sin of chopping it up so I have to find the splinter bones. The ginger scallion sauce was weak in flavor with enough for one piece of chicken and too top it off, NO DAMN RICE!!! What Asian establishment serves any entre without RICE!! Thumbs down for me and I will never be back.

    Hannah H.

    Sampan Cafe is located in the Franconia Center, and they offer an extensive menu that includes apps, soups, congee, lo mein, chow mein, beef/pork/chicken/seafood/vegetarian platters and dishes, chow foon, Hong Kong style BBQ and noodle soups, and an all-day dim sum menu. We came here for an earlier lunch, and we ordered: +Dry Stir-Fried Beef Chow Foon - this was pretty good, as it had a nice wok-fried taste and of a generous portion; don't forget to add some soy sauce and chili oil +Steamed Shrimp Dumpling - aka, har gow; the skin was a little sticky, but I liked that it came out piping hot +Zha Liang Noodle Crepe - the crepes were just okay +Beef Rice Noodle Crepe - the crepes were just okay +Chive Dumpling with Shrimp - the exterior skin was a bit too sticky and tore easily; the filling was a little lukewarm +Scallop Dumplings - the exterior skin was a bit too stick and tore easily; wasn't a fan of this filling, as it was bland and had a weird taste to it Staff were welcoming, friendly, and efficient. I was surprised at how large this place was, and could see how this place fills up on the weekends. There were locals coming in to pickup orders throughout our dining experience. Plenty of parking in the large lot. +good chow fun +friendly service +located in the Franconia Center +ample parking

    9. Steamed Chicken Feet W. Black Bean Sauce 9.
    ida s.

    Came to Sampan around 1:30pm on a Saturday afternoon. It was about half full when we arrived so we were seated right away. I think this is a relatively kid friendly spot. We had no issues getting a high chair and saw one other baby/toddler in one. My son was hangry with it being passed his lunch time and having been active/playing in the park before. Dim sum was therefore perfect because the food arrived right away--you just pick the containers off the cart. The chashabao pork buns were good. My 2 year old had 4 of them we had to order another one. I got chicken feet and beef tripe it was bringing me back! I ate those both on my own because my husband is white. Jokes aside though Everything we had was pretty good. They have soup dumplings that were juicy with good filling and dough. We also got beef tendon noodle soup. I think all the noodle soups are hong kong style. Soup arrived piping hot which is a good thing for me. The owners seem like they could be cantonese. But this is just a guess. The shrimp rice crepe pretty good as well. They have lots of different types of shrimp dumplings and balls. Where my prawn fans at?! I did not get pics of everything we ordered because i was focuses on eating while the food was still hot. Verdict is we will return.

    Dining room
    Buonarotti G.

    This place has excellent authentic Hong Kong Chinese food. Some people may not like that. It's too authentic but trust me. It's really pretty amazing in there. Seafood is the best including their lobster and crab plant. They prepare a special way.

    Leichardti F.

    Pretty good spot for closer to authentic Chinese food. The anytime dimsum is a plus! However everything was missing that added touch of green. Whether green onion, scallion, or cilantro. They add a distinct flavor and although it's for visual effect they greatly alter the taste of everything. So sad, everything would have tasted much better with a few sprinkes... except for the dry beef chow fun, that was definitely missing scallions as a main ingredient!

    a table and chairs in a restaurant
    Jimmy L.

    Came here for an early Easter dinner. It's been maybe 7 years since I last ate here. It looks like they may have gotten newer tables and chairs, and some new paint on the walls compared to when I last ate here. I will probably be another 7 years or more before I come back. So my mom and I ordered three things: 1) seafood noodles, 2) pork, and 3) snow pea vegetables. The pork came out first, and was really good. The seafood noodles took forever to come out, and the most disappointing thing is that a family who came in after us and ordered after us got their seafood noodles delivered first! Like a good 15 minutes before ours finally came out at the end. So the pork and rice is something that I can bring home, but the seafood noodles really shouldn't be because the sauce would make the noodles too soggy. Bad order for the food to come out and terrible that the other table got theirs first! The snow pea vegetables were not fresh (too hard) and the flavor was lacking. Sorry but I'll be going to Full Kee more often than this place.

    Menu as of January 2023

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    Page 1 of 9

    Ask the Community - Sampan Cafe

    Do they bring the food to you on cart?

    Saturday and Sunday.

    Is it dim sum all day every day or are there specific days/hours for it?

    You can order all day everyday from their dim sum menu.

    View All 3 Questions

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    Green Basil Dimsum & Pho - Fried taro

    Green Basil Dimsum & Pho

    4.2(222 reviews)
    11.0 mi
    $$

    Really unique Dim Sum spot!…read more Think Cantonese Dim Sum, but with subtle Vietnamese twists. The chili oil they use is actually Vietnamese Sa Te which has a lemon grass flavor and more spicier than your average Dim Sum spot. The Shu Mai and Har Gow are nice and plump. Cheung Fun had a fresh rice flour after-taste. Fried shrimp balls came with a walnut shrimp mayo dip on the side which I thought was clutch. Every item that tends to not have meat seemed to have some sort of meat stuffed inside (taro fritter had shrimp in it, egg plant stuffed with meat, jalapeños stuffed with meat etc.) which I thought was pretty cool. I can go on and on about how impressively different Green Basil is; the chef running the place is really an innovator! If you're looking for traditional Dim Sum then this place may not be for you, but for a Southeast Asian like myself, I really dig this place.

    This is my go to place to get dim sum! They have a variety of dim sum at good price. The dim sum…read morecomes out HOT, as in, super fresh and delicious. I usually get a combination of steamed dishes like the shumai, chive dumplings, and tofu skin rolls, and fried stuff like the fried taro shrimp pancakes. I've also tried their pho before which was good, but I have a soft spot for dim sum! Service is good and very welcoming. I keep coming back over and over again.

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    Hong Kong Pearl Seafood Restaurant - Chicken Feet or Phoenix Claw. You can call it by either name. Chicken feet is more common.

    Hong Kong Pearl Seafood Restaurant

    3.3(1.1k reviews)
    6.2 mi
    $$

    If you want dim sum in Fairfax at night which is not usual in LA, this is the spot!…read more I was craving sticky rice so came for dinner while in town! --sticky rice: wasnt rhe best but hit the spot --pea sprouts: a little oily tasting --pineapple buns: yummy, took these to-go and enjoyed them the next day

    A Chinese review: some of the worst dim sum I've ever had and the staff is racist…read more A friend and i went for a late lunch today. My friend is craving dim sum after being in the country, visiting from Hong Kong for 3 weeks. My friend is quite tan, his mom is Filipino, but he grew up in HK and speaks mostly canto and Tagalog. We tried speaking Cantonese to the staff who are speaking it to each other, so they clearly can. My friend has perfect Cantonese. Mine is ok but I am also very clearly Chinese. They replied in broken English instead. One waitress looked at my friend and handed us forks. So clearly, some racism/colorism in the staff. Context: lots of Filipinos in HK are maids and generally looked down on, so not surprised this happened here. The food was mushy and gross. The shrimp in the cheung fan was grayish. It felt like they had this ready early in the morning and reheated it for later. Siu mai was falling apart. Cha siu bao was good but how do you mess that one up? I've gotten take out from this place before in the past and I always forget why I try to not come here, they forget something every time. At this point I'm sure they're doing it on purpose, like little thieves. Anyway, this place has the advantage of being close, with so little dim sum options in the area, unless you want to make the trip to Tysons or Vienna. Or Maryland. One staff member was laying down on a bunch of chairs nearby loudly watching something on her phone. Any other day, I wouldn't complain about that, everyone deserves a break. But given the food quality and the clear racism in the staff, they should be called out for everything. As with any Asian restaurant, feel free to treat me like trash if the food is good. But this place fails in both places.

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    A temple to bring good luck to the restaurant.

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    Han Palace - Shrimp A1. Steamed Shrimp Dumpling

    Han Palace

    3.1(682 reviews)
    10.5 mi
    $$

    great vibe nice service the food was great and dim sum…read morewas great too will come back visit soon

    We went here on a Saturday around noon for dim sum. The food was okay. The pork siu mai and the…read morefried sticky rice dumplings were fine, nothing remarkable. The shrimp dumplings were good. The beef ribs were really difficult to eat and the meat was not tender at all, it was much more tough and stringy than I expected. The steamed beef rice noodles also had no flavor, definitely would not recommend this dish or the beef ribs. The space was nice, there were a lot of larger tables as well as smaller tables for parties of 2 to 4. It wasn't too crowded when we went, a few larger groups and some young families. As other reviewers have noted, the service was sorely lacking. I noticed some of the servers were pleasant, but the lady who was serving us was pretty unfriendly and inattentive. She did not check on us even once to see if we needed more water. She just seemed annoyed and like she couldn't be bothered to do her job. There was another lady that did check on us near the end of our meal and she was very friendly, asked us if we needed any boxes, and offered to refill our water glasses for us. I guess your experience just depends on who you happen to get, but in my opinion, if you're that rude to customers, maybe you shouldn't be working in customer service. They do validate for parking in the lot and there's a garage that is for you for the first two hours. Overall, the prices at this restaurant are higher than is typical for dim sum. The space is nice, but for these prizes, I would expect a higher quality of food and definitely a higher quality in terms of service. I don't think that I'll be back to eat here.

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    Han Palace - Too much fat for the roasted pork

    Too much fat for the roasted pork

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    Sampan Cafe - dimsum - Updated May 2026

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