Food was great! Service was quick and friendly! And the place was clean! My only frustration is…read morethat they won't let you take the leftover side dish food home. I thought that was weird...

Just really good Soon Dubu.... Great sides. They try hard to get you seated quickly. The service is…read moreresponsive and will always help you.

My cravings for the famous Chinese-Korean combo brought me back to this place…read more.. Luckily, I noticed some positive changes! I remember thinking how stingy they were with the toppings on the Tangsuyuk, but this time, it was much better. They added more carrots as part of the toppings! Also, the Jjajangmyun tasted much better! THE only thing that could have been improved was the Tangsuyuk sauce...it was just barely sweet, despite its name. The place looked really clean and better managed this time as well. I do feel that this place would feel a bit more festive if they added some overhead music. Overall, I really enjoyed the Jjajangmyun-Tangsuyuk combo...and am glad they made some improvements to up the quality of their foods here!

I and my kids love this restaurant. When I come, I always order noodle and my kids love chicken…read morewings and fried buns. I am so happy when my kids enjoy the food. I do not know why the others could not rate the high star. The price, food, everything is best deal. HIGHLY RECOMMEND!!

‼ Atlanta area newest Korean diner that we have been anticipating is FINALLY open to the public!‼…read more I have been watching this location for months now to see what newness will open up in the space near my house. So happy to have this local diner style tray service bento / dosirak style diner open that has Korean style Japanese food as well as Korean classics. Still in soft opening, so please be kind and patient. I purchased: 1 Mixed Katsu Set $16 - Included jumbo shrimp, pepper chicken, and pork cutlet katsu. So crispy and fresh! 2 Unagi don - BBQ Eel over rice bowl set even included chapchae noodles and salad. What makes this business special? Loving this kiosk ordering diner concept that has been popular lately. No tipping needed Homemade flavor, cooked fresh to order Cozy booth seating Unique menu items. They even have the famous and comforting 선지해장국 Seonji hangover soup. Addictive corn onion cream salad dressing and fluffy rice. The meals here are sets and are balanced with vegetables, so I feel like I'm being cared for. Should you try it? Yes, because everyone has a different view point and preference. I hope you can try all the local businesses before naming a favorite. Overall, I will definitely return to try more menu items on a weekly basis. This was just my initial review at soft opening.

Spacious restaurant, with plenty of booth seatings. Ordering is easy using the kiosk next to…read moreentrance to order. The receipt prints on spot with the order number. The number for your order is against the wall so once you see your number proceed to get your food at the counter. Udon was very good. My friend got bibimbap and said it was good as well. The banchan sides goes well with the entrees. This place is no tips concept. After you finish your meal you can clean up after yourself and leave the tray at the designated area on back counter. Definitely will be back to try other items on the menu.

My friends and I have fond memories of this place, and it's still just as good as before. The…read morerestaurant is warm, and with all the wood, makes for like a cozy cabin or an older house kind of vibe. It completely fits with the nostalgia we were feeling and hanging out with each other again. Service was efficient, and we were easily able to converse with each other. The food is pretty heavy what with it being fried and mostly carbs, but the kimchi and pickled radish help cut the greasiness of it. One of the standout things about this place is that they have DonPas. When we first heard of it, we though it would be fun to get. The donkatsu used for it is thin and fried well. The pork wasn't dry at all, and it was able to hold the pasta and its sauce while remaining crunchy though you definitely should eat it before the sauce truly sets in and changes the texture. For the pasta portion, we went with carbonara pasta, and it was good! Creamy and paired pretty well with donkatsu, which normally has a different type of sauce with it. We also got the UFO fried rice to share. It was filling, and I highly recommend it with egg, cheese, and corn over sauce. That being said, not a fan of the lot to get here. It's got a bit of an decline/incline, not the worst I've experienced, but still something that I took note of. At least my car didn't hit the ground with a scratch like another place I've been to. Leaving can be difficult if it's a busy time with lots of cars, but it's not too bad... I just know I'm not the best driver.

Hidden all the way at the end, lies Poetree. Inside, it's a cute and warm place with cabin/forest-y…read morevibes. We went fairly early and were seating immediately. Lots to choose from the menu and our food came out quickly. We both got the Donpas, a combo of donkatsu and pasta. Portions were HUGE and lasted me 2 meals! Not to mention, food was super flavorful and freshly made. Weeks later, I am still craving more. Please go here!

Food -Spicy rice cake - 8.5/10…read more-Seafood kalguksu- a bit bland but still good 7.5/10 -Spicy sujebi- my least favorite it was very bland 4/10 -Half&half mandoo- 10/10 dumplings were super flavorful and definitely recommend! -Banchan -Kimchi & radish was also delicious. It comes with the meal and its homemade! Service/Ambiance 10/10 The man that worked there was very nice and helpful. I like how its a very family friendly place and I will definitely be coming back.

A true hole-in-the-wall spot that's definitely worth trying. Everything is fresh and handmade, even…read morethe kimchi they serve. The place is small, around 30 seats, and it was packed when we visited. We also noticed a lot of takeout orders. You place your order at a kiosk, and they call your name when your food is ready. If you're not big on spice, I'd recommend going with mild or medium since the dishes lean on the spicier side. The mandoo was so goooood. I always prefer steam but others liked the fried more so try both!

I highly recommend it now. But I hated going before they were bought. My daughters loved it because…read moreof their sauces and the last time I went was specifically for one of their birthdays. Otherwise, I was dragged there. The second we walked in (June 2026), we could tell it was different! The staff welcomed us warmly, told us they were new owners and showed us how to order from our devices. No one disappeared until payment was due as we had experienced before. No paper menu checklists so less chance of them "forgetting" to bring out the more expensive selections which were available on an AYCE menu. In the past, I especially disliked the woman who seemed to always be there and who often appeared to be the only server. No one had ever taught her how to smile or be nice. It was so great, we went back less than a week later. It's no pricier than any of the others so as soon as we have enough extra money again, I want to go back.

TOP 3 HOT POT When…read morethe broth is this good, customers drive from miles away. IYKYK This is many locals favorite Sichuan style hotpot for a reason, even at the dinner price always of unlimited, AYCE = all you can eat of $29. My main complaint is that the crispy pork is not included in the $32. Under new management, Alina, the new owner --- proudly hails from herself and stops by almost every table to say hello. All of the broths here are made from scratch, and the house flavor is spicy beef. However, I visit for the fragrant and numbing golden broth. And, unlike other hotpot restaurants, the sauce bar here has even more complimentary numbing peppercorn oil available 花椒油. Best items here are: Broth... these are the best broth in Georgia. Handmade wontons, you can taste the difference. Fresh shrimp meatball paste, that is served in the faux bamboo with special spatula. Brown sugar rice cakes. Crispy on the outside, warm and chewy interior, covered in brown sugar syrup. Handmade noodles, which are chewy and dusted in flour. How to order: Scan QR code and order unlimited meats and sides, all clearly marked, then they are brought fresh to your table. No buffet here, other than sauce bar.

The food and service was amazing. The Bibimbap was fresh and delicious. I loved all the sides and I…read moregot a kick out of the macaroni salad one. The mackerel seemed deep fried so I won't be ordering it again here unless they can prepare it a different way so it's less oily. I like it better at the restaurant down the street on the other side of 85. Also their barley tea was good. We got dessert at Mozart next door.

A good Korean restaurant that serves quality Bossam - boiled pork wraps in the Suwanee area of…read moreGeorgia. The side dishes were pretty good and fresh especially the kimchi. Fast service, nice Korean ambiance, and plenty of refills to fill you up.

I came here specifically for the snow garlic pizza, but I saw on the outside of the restaurant that…read morethey're transitioning their type of cuisine to a more fusion-type. They have more limited hours during this transition, and they took away the pizza and musubi options from their menu, likely as a result of this transition. Sad because I saw people raving about the pizza and I was looking forward to it. :( Inside wasn't busy at all, came around 5pm on a Sunday and there were two other parties there. Clean and well organized interior. You seat yourself at a table that has a dry erase menu and a marker, you write quantity of whatever menu item you want, and take up to the cashier and pay up front, no tip. Prices reasonable. Portions huge! Ordered spicy squid sizzling rice and seafood cream pasta. Yum for both! Only criticism I have is the crab on top of the pasta tasted really fishy, like not fresh. Some of the mussels and clams in the pasta had the same fishy taste. Squid and shrimp tasted fine though. I'd love to come back and try other things on their menu, and also see what new menu items they may be rolling out, just maybe no more seafood pasta for me.

HANA DULUTH/SUWANEE | We love a self-service Korean restaurant!!…read more Side note: I know this is a controversial take, but tipping culture has gotten out of control - restaurants really need to be paying their employees a living wage!!! So love that Hana is completely self service and doesn't even allow tips. Menu is huge and offers plenty of variety, from traditional to fusion. From tteokbokki and kimbap to pizzas and pastas, there's too much to try in one sitting... thus I've been back at least 3 times... and am due for another visit asap. I've tried a little bit of everything. My favorites are the omurice, the garlic snow pizza and the seafood pasta, the sizzling rice and other small appetizers like the the Hawaiian musubi or the fried glass noodles in seaweed. Definitely recommend Hana if you're indecisive and want to try different Korean street food and fusion!