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    Sam Woo BBQ

    3.4 (102 reviews)
    ModerateBarbeque, Chinese
    Closed 10:30 am - 10:00 pm

    Sam Woo BBQ Photos

    Business Info

    SAM WOO BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Sam Woo BBQ

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    Grace L.

    Everything was tasty, I would like to come back try their fried tofu dish it looked very delicious!

    Roasted bbq pork + soy sauce chicken rice.
    Julie D.

    So I know Sam Woo has been around for ages, but I've only gotten to really try their food over the last month. Their prices are so reasonable, and super tasty. I had tried their dumpling noodle (Sui Gao), and the broth isn't your typical wonton noodle broth. You can evidently tell that they use their roast bbq pork bones in the noodle broth, which makes it so much more savoury and flavourful. I recently got their "choice of 2 bbq meats" rice, and it was under $15, with massive portions. Meat was tender and juicy. Order ahead if you're picking up as the parking lot is super busy, but also don't expect quality service over the phone as they're busy lol.

    BBQ Platter
 * BBQ Duck
 * Roast Pork
 * Soya Chicken
    Chris C.

    I was out with my aunt and uncle, assisting them with an errand and grabbing some lunch. We went to Sam Woo BBQ, a place I haven't been to in a very long time. Of course, we had a BBQ platter, consisting of BBQ Duck, Roast Pork, and Soya Chicken. We also had Cantonese Chow Mein, and Sticky Rice. It was all pretty good! Their food has always been decent, well above average, but their service has been hit or miss. You never know how it's going to be. This time it was pretty good. We finished the BBQ meats and I took home the balance of chow mein and rice to enjoy later.

    BbQ Duck. Looks skinny.
    Mark M.

    Got a craving to eat more Roasted Pork Belly after eating the entire Piglet at Christmas Eve. So I decided 9to give Sam Woo BBQ a try again. Haven't been there for many years. It was one of our favorite restaurants before but then we had a few bad experiences and stopped going there. Anyway, since it way on my way home, so I decided to give it a try. Ordered 1 lb takeout of the Roasted Pork Belly. The sign says 12 dollars a lb., but when I pay, the guy that cut the stuff up says it's $14 per lb. because it has a bone inside. $12 per lb., if no bone inside the meat. Sounds illogical to me, but for $2 a lb extra, I'm not going to waste my time to argue. So the Pork Belly costs me $15.68 instead of the $12 in my original budget. My wife loves to eat BBQ Duck. At $40 a duck, what the heck, Happy wife, Happy Life. So total bill comes to $55.68 plus tax. Total damage, $62.92 for a BBQ Duck燒鴨 and a pound+ of Roadted Pig Belly 燒肉。 Took it home and can't wait till supper time and eat a few pieces to try. Both the Duck and Pork are pretty good but a bit too Salty. Definitely have to eat it with a bowl of rice and some stir fried vegetables. Would I go again? Probably, unless I find another better place.

    Sally W.

    I love their sweet and sour pork!!! Th sweet n sour flavour i just perfect n th amount of veggie is just right. The best part is they have enough pineapples!!! Bbq pork and duck!! AMAZING!!! Crispy skin the fat n meat proportions yummy!! Veggie n are over cooked and it has a good portion

    BBQ Pork with rice
    Jeslyn X.

    You can get authentic Cantonese food, also expect the 'authentic' level of service quality - not me being stereotyping but HK diners service style is known as being 'direct'. Wasn't quite a pleasant experience but their BBQ pork was really good. Only in the end they refused to offer an extra chili oil sauce while paying for the bill. Homey ambiance. You could see many families coming here so that speaks to the food. Just don't hold high expectation for their service and you'd probably enjoy much more. Food (quality, presentation) - 4/5 Drinks (quality, variety) - 3/5 Ambience (interior, cleanness) - 3/5 Service - 1/5 Value - 3/5

    Richard M.

    I grew up in LA and Sam Woo was an institution: if you wanted the absolute best HK style BBQ you go to Sam Woo. I can't remember how many hundreds of times I had Sam Woo both dining in and take out. That said, this Sam Woo is not the same Sam Woo. Service was poor (not the waitress' fault, they had TWO people in the dining room when it's completely full). The duck was meh, like worse than Chinese supermarket duck. The chicken was OK, and the soup was tasteless. Highlight of my dinner is hearing "we're too busy to make X today" 3 times. Yeah I'd avoid this place.

    Gabriel S.

    This Chinese restaurant has a prominent BBQ meat counter, but their other dishes were actually better. They get 4.5 stars. Got the 3 meat selection. Sadly lean roast duck (pipa duck) couldn't be 1 of the 3. Roasted duck was pretty good with nice fat & a good roast flavour. Roasted pig was ok - a bit dry with little fat; the skin was a bit brittle, not like the more delicate crispness you get elsewhere. Char siu (which we were served with wrongly at first) was decent. Soy chicken was pretty tasty but a bit tough. Fish maw & Shredded duck soup was good though there was little fish maw. There was quite a bit of duck. The regular portion was big, filling about 6 small soup bowls For seasonal vegetables we chose pea shoots with garlic. It was a big portion & good: Well cooked with a good texture & taste Rice noodles with beef & soya sauce had a good smoky wok flavour (one of the best I've found here) & a good amount of beef. It was very good value. There was complementary rock melon.

    Braised lamb stew
    Joan T.

    Great spot for chinese food at a decent price. They've got quite an extensive menu. My favourite thing to get here is the BBQ pork noodles (and always be sure to ask for extra sauce). The fried vermicelli noodles are great and surprisingly, the curry dishes are amazing. We actually save the extra curry sauce and make curry fish balls at home sometimes. The servers here have been here for a long while. It's kind of cute how they all wear bow ties and they're pretty funny. They're quick to make recommendations for the night and are hardly wrong. Great place for a quick dinner!

    SamWoo BBQ 2-Seater
    Vidya D.

    Snow peas $7 Tofu & mustard green ( oily). Complimentary tea ( earthy). Efficient staff.

    Their famous bbq pork
    Irene H.

    One of my favorite restaurants in Markham when I want to get some bbq pork (which is one of the things they're most famous for). You would think that coming at night on a Sunday wouldn't be as busy, but actually they're always pretty packed. When we came, all the tables were full of diners. You can also choose to just buy the meat at the cashier to take it home, and don't have to dine in. The workers here all spoke Cantonese which made it a lot easier for us to communicate. The menu offers a good selection of their specialty meats, as well as rice, veggie and noodle options as well. I would write the item number plus the name on the sheet as not every server remembers the whole menu. Food came fairly quickly, esecially the bbq pork since it was already made. The bbq pork was very soft, tasty, and one of my favorite things is that they have a slight crisp on the edges to them. I honestly don't think i can find better bbq pork here than them. Service wise was pretty good as the servers were attentive to us, but as a Chinese run restaurant, don't expect the service to be top notch. However, for Chinese standards, they were pretty nice which made the experience better.

    Roasted Duck (Half)
    Angel C.

    An iconic place that's been around for many years, with one of the best BBQ meats in the GTA. This is one of the rare asian restaurants where you'll still see the servers who have been around for years, wearing bow ties with quick and friendly service, and giving you that authentic HK feel (back in the day). Their 乳鴿 Baby Pigeon is probably one of the best I've had, juicy, big, and tender. You'll find at a lot of locations nowadays, they tend to come out tiny and dry. Their Peking Duck is on point as well, see photos for reference! Oh and by the way, you can expect complimentary 例湯 Soup of the day for starters & 水果 Fruits for dessert. They'll have all the traditional dishes, and a great deal for steamed fish only priced at $13. If you're searching up this place for a dinner spot, and haven't been here before... What are you waiting for?!

    Roast duck
    Jennifer C.

    Love their quality HK style BBQ! They have quick and fast service and when times aren't busy you can choose your piece. For the most part, if you tell them what you want they'll choose a great piece as they are a so good! My favourite is the roast duck and the half Lean/half fatty bbq pork ( Char Siu) . Their marinated livers and hearts are delicious as well, if you're palette is up for it!

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    Page 1 of 3

    Sam Woo BBQ Reviews in Other Languages

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    Electric Piggy BBQ

    Electric Piggy BBQ

    4.3
    (103 reviews)
    4.5 km

    Stumbled upon this restaurant one night and was pleasantly surprised. The atmosphere, decor and…read morevibes were great. They are a viet bbq/tapa style restaurant. We ordered the milk bread with house butter and durian butter. If you like durian, you will like the durian butter! We also got the spring rolls which were great. For mains, we got the crispy hai nam rice which is exactly what it sounds like. It's Hainanese chicken rice but with crispy chicken and it was pretty good. Chicken was a tad dry though. The pho was also good, it is very similar to Nam's pho if you have already tried their pho. Overall it was pretty solid!

    While there is limited parking, going early enough meant there will be ample table space. Since it…read moreis more for tapas/bar food, there is a 30-45min wait if you arrive at peak meal times. It's a beautiful restaurant though and had good vibes. Service was good although it did slow down as we reached peak lunch time. The items that took the longest to come were the pho but this was acceptable since we weren't in a rush. The satay pho had a good kick to it and there was quite a bit of rare beef inside. Next time I would probably do a little bit of everything for their toppings. I think more noodles could have been added for a large pho but I was full. Next time I'd come to try more of their bbq items and appetizers. It's a bit of a splurge but definitely has a unique menu!

    Photos
    Interior
    Interior
    Milk bread....SO GOOD
    Milk bread....SO GOOD
    Stew with puff pastry

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    Stew with puff pastry
    Myeong Dong Eatery

    Myeong Dong Eatery

    4.5
    (2 reviews)
    0.1 km

    Was wandering around the plaza and ended up at this cute little eatery where ookinza use to reside…read more The decor inside gives off Japanese vibes serving up Korean dishes. The decor is from the previous store I think called maki momo? The dine in is counter seating. The taste is definitely not your typical Korean soup spices but the pork bone was definitely fall off the bone and tender which some Korean places serve it very dry. The spicy fish and veggie soup was also different as the fish used I believe it's snakehead where other places usually have that thick cut white fish which is meh. So I really enjoyed it. Definitely don't set the expectation as authentic Korean dishes for these two dishes in terms of taste because it's quite different. The pork bone soup had a lot of garlic in it but something about the soup base gave me sukiyaki flavours. The fish soup was slightly different as well but also can't narrow down what it reminds me off but that one gave some Chinese spin to it. Although different I'd say it's unique and good in their own way, I'd go back for their grilled meat options next time. For service there is a girl who takes your order and also the one that brings you food and periodically comes by to check on you. Very friendly. Lastly, you can purchase a membership for a year for $10 and it's basically half price on their prices. -Totally worth it.

    Really good food for the price and amount , more chinese leaning flavors rather than korean.read more

    Photos
    Spicy fish and veggies with rice

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    Spicy fish and veggies with rice
    Gyumanor Japanese Bbq

    Gyumanor Japanese Bbq

    4.0
    (28 reviews)
    4.5 km

    Gyumanor is inside the super busy FMP plaza. It's always hard to find parking in this plaza,…read moreespecially during meal times on weekdays and pretty much all day on weekends. We made a reservation for one of the private rooms on a weekday. It was surprisingly not busy at all. Our food arrived very quickly each time we ordered, and they came to check on us multiple times and to change out the grill. It is AYCE but there are some items that cost extra. The menu has a good amount of variety yet it is not overwhelming. Lots of different meats to choose from, plus sushi as well. The torched sushi was my favourite! The snack bar / appetizers are self-serve in the main dining area. I really liked the cold marinated sliced fish!

    Came here for a lunch with my girl friends changing our plans from hotpot to this. Found it from an…read moreIG influencer that was going kind of viral. Their lunch menu was around $28 and honestly there wasn't much selection at all so we decided to go with the dinner menu instead for around $36. They also have this $3 off using fantuan app and nfc tap or 5% off cash payment. Not gonna lie, the food wasn't so great, not much selection, the beef was not bad. Their marination was really just cumin (not a fan). They have garlic / miso, not bad. Lots of thin beef which is good. I find other locations are definitely better for beef. Chicken was okay too. The fish is only salmon, there's shrimp. Sushi was the worst, there was only salmon and just some California roll with salmon on top for example. I really expected more sushi selections. Appetizers are mostly self served, sauces and desserts. Lunch time was not at all busy. There were a total of maybe 5-6 tables and there are quite a lot of seats available, definitely NOT busy. We got approached for last call not even 1h in our seating. We were shocked and confused but then she said she made a mistake that because we decided on dinner menu, we get 1.5h. So she left then another staff overheard and told us 2h for dinner menu, no problem. Then after 30mins the same one initially came back and said last call. Not a fan. No I will not be coming back here again. Still nice to try. Rating 3.5/5

    Photos
    Side dining room
    Side dining room
    A feast!
    A feast!
    Inside

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    Inside
    Gyu Hito Japanese BBQ Restaurant

    Gyu Hito Japanese BBQ Restaurant

    4.1
    (128 reviews)
    2.0 km
    $$$

    We decided to come here with my work colleagues, I would say so far this is one of the best…read moreJapanese bbq places, we got a whole bunch of food the best is the spicy beef, I felt like the other ones were okay but the reason I'm giving 4 stars is because of the spicy beef. The beef was very well marinated I could eat the spicy beef all day it is pretty expensive and if you come with over a certain amount of people automatically 15 percent gratuity. The crème brûlée was pretty good. The short ribs were really good as well, but still the spicy beef is to die for.

    I came here for my birthday with two friends. Located in a plaza on Silver Star Blvd. Lunch was…read morebusy in parking lot, but I was still able To find a parking spot . There is a lunch menu that is $30.99 but they allow you to choose the dinner menu also $42.99. The dinner menu has a bit more choices for each section eg. Dinner menu has shrimp and veggie tempura where the lunch menu doesn't not have. You order the food via QR code for your phone . The customer service was great, everyone was friendly and explained the process on how to order and portion size. The waitress kept returning to fill up my water. The food was good also, I really enjoyed it. We were there from 12:30 and stayed until 3:15pm. They didn't rush us to leave. With the bill, I appreciated they let us know that tips were included in the total price. I enjoyed my lunch!!

    Photos
    Decor
    Decor
    Gyu Hito Japanese BBQ Restaurant
    Gyu Hito Japanese BBQ Restaurant

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    Meataa Seven Charcoal BBQ

    Meataa Seven Charcoal BBQ

    4.7
    (38 reviews)
    8.7 km

    One year later, I'm still obsessed with this spot!…read more This is our go to place whenever we're craving for some charcoal bbq. Since we've been here multiple times already, we're familiar with what cuts of meat we like and no longer have to get their beef meat platter. Also love that they currently have new BBQ dishes that are so good! Lemongrass Dai style beef plate 100/5 - LOVED this. This new BBQ dish was so packed with flavour and has the perfect beef marbling. So good we got this twice! Original Wang Galbi 5/5 - Delicious galbi with bone still on. Garlic Beef Plate 5/5 Sweet Soy Beef Plate 5/5 Qiquihar Special Meat 5/5 - Dish comes with cilantro, green onion and onion. Cold Noodle Soup 5/5 - This is a must get since it's so refreshing with all the BBQ meats. Korean style bibimbap 5/5 - LOVE this - comes with tuna and an assortment of other ingredients to mix together. Overall, I can't emphasize enough how delicious this place is. Their meats are high quality and I love that they're all marinated differently so you can really taste the difference in flavour. DIY sauce bar on the side. Great service as well - servers are always around to get you what you need. Definitely worth checking out for sure!

    Location/Service This place is near the Yonge/Finch area (a…read morebit more south of Finch near Empress Walk). It's on the second floor of the building, so it's not hard to miss the sign and location. Parking is available around the block - just make sure you're eligible to park there to avoid any tickets. Inside is pretty big, can probably do big group sizes as well with privated areas. Staff were friendly and nice, and can speak English if you have any questions. Food They do charcoal BBQ kind of setup - so I find that a bit more flavorful compared with gas. Their meat selection is pretty premium - although not AYCE - it can fill you up pretty quickly. The meat gets cooked pretty fast too, cause it does become very hot with the charcoal - so it's better to coordinate with everyone to not overcook the food. There is an AYCE dessert bar on the side, which there's a chocolate fountain and a lot of different fruits or small snacks available, including marshmallows to finish up the meal. This place is always packed - the only thing I wish it would work better is their booking system. Even at 9pm, there were 50 tables ahead of me? That's so crazy!

    Photos
    Meataa Seven Charcoal BBQ
    Meataa Seven Charcoal BBQ
    Soju

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    Soju
    Dickey's Barbecue Pit

    Dickey's Barbecue Pit

    2.3
    (10 reviews)
    5.1 km

    Came here on a weekday evening and there were no customers. Two servers attended to me and service…read morewas really good. The place looked clean. It was my first time here and I told them what I usually like and how big/small my appetite was at the time and they recommended the Classic sandwich, which turned out to be quite good! It was moist and tender. I wasn't sure which barbecue sauce I would like and they gave me one on the side to try too on top of the one I chose. The only thing was that as a first time customer, it was a bit confusing regarding what to choose and the screen they had was difficult to see. One of the servers actually told me that they kept telling the manager or boss to change it and they offered a more eye-friendly menu for me to see at the cashier area.

    Tips: - The brisket burnt ends are on the dry, tough side…read more - This eatery is on Uber Eats. There's a Dickey's Barbecue Pit that I pass by often in a plaza on the southwest corner of McCowan Road and Bur Oak Avenue. I'm often here for Shoppers Drug Mart, FreshCo, and Tastee Patties. While using my Uber Eats app last month, I was in the western part of Markham and noticed that there was a Dickey's nearby. I saw that the competition plate was discounted by 20%. I went ahead and ordered it for takeout. The competition plate consists of brisket and brisket burnt ends. I got to choose two sides. It came with a buttered roll. I got these sides: - Coleslaw - Baked beans I got my estimated time to pick my order up. I took my time getting there. Over the years, I have seen a number of businesses come and go in this plaza. Before Dickey's established its eatery on Woodbine Avenue, just north of Highway 7, it used to be Rooster's, a men's grooming store. Most businesses in this plaza are food and drink. It makes sense to me why it didn't survive. I found a parking spot fairly close to Dickey's. I backed into the spot and then walked in. I was the only customer in the eatery. A friendly man came out of the kitchen. I indicated that I had an Uber Eats order. He nodded and got my food for me. I thanked him and happily left with the goods. I drove home and ate everything for dinner. The competition plate was smaller than I had expected. Mind you, I've been spoiled having Crosstown BBQ's proteins for the last few months. The portions are generous at the latter. I realize that photos are deceiving. On Uber Eats, the brisket was sliced. My brisket looked like it was chopped up for someone who wears dentures and can't handle chewing thick slices of it. I don't know if the brisket was extremely tender that I got it in shambles. It was strange. The brisket was good. I didn't need to chew it much. It had good flavour. The brisket burnt ends were disappointing. They were definitely burnt to the point where all the moisture was missing. They were tough and not enjoyable to eat. I recommend passing on them unless you enjoy chewing on tough meat that worse than jerky and trying to hydrate it with your beverage. I liked the coleslaw. It was crunchy and mayonnaise-based. The dressing had good flavour. I got the baked beans. They were okay. They reminded me of opening a can of baked beans and seeing a small little fat cube. It didn't taste homemade. I don't mind canned baked beans, but I was expecting more ordering it from an eatery. Maybe the Dickey's sandwiches BOGO deals would be better. I should give this place another try, but I wouldn't get the competition plate again. (299)

    Photos
    Seating
    Seating
    Coleslaw
    Coleslaw
    Storefront

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    Storefront

    Sam Woo BBQ - bbq - Updated August 2026

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