Genuinely the most authentic Cantonese food you can get in Utah. I would give this place ten stars if I could. The food is astonishing and tastes like I'm back in Hong Kong; it's always worth the hour drive for me every time.
The guy who runs the restaurant is literally an angel sent from heaven??? He's the nicest man to walk the earth I think. He even told us he'll make us off menu items if we ask
I especially love the sticky rice. My Grandma who grew up in Hong Kong says it's exactly how she used to have it, which is very high praise from her.
The wonton soup is deliciously flavorful, absolutely perfection.
Don't get me started on the meats that they offer; They're always cooked to perfection, tender and juicy. The Pork belly is perfectly crunchy on the bottom and incredibly juicy on the top with a soft layer of fat in between; The duck is crunchy lightly sweet and salty, the skin on the top crunchy and the beat incredibly tender. The Char Siu??? Same story with the other two meats. Cooked to absolute perfection; sweet and melts in your mouth.
Literally everything you get here is amazing. No order is wrong.
The prices are also AMAZING for the amount of food you get, and the quality.
Because they're not an official restaurant, it's difficult to eat in a group (me and the gang always prepare by bringing our own extra Paper Plates and bowls, utensils, and serving utensils. But it's that good we don't mind at all, as this place isn't actually a sit real down restaurant with real dishes and whatnot. They will give you paper plates and plastic utensils tho.)
This place is an absolute GEM and I recommend it to anybody who actually wants real authentic Chinese food.
DEFINITELY check it out, it's SO WORTH IT!! read more