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Not sure where to start. Rough cooks on the steak, not sure if it's our fault for getting dishes with steak at a Mexican restaurant. I had the mole which its base was delicious, I asked for a medium steak and got it extremely well. My friends steak was the opposite and nearly raw and chewy. Nobody seemed stoked on their tacos and tostadas. We didn't drink and maybe that would've helped us. Also... the bathroom was like a club the music was so loud and the lighting was strobing (in case you're looking for somewhere to party).
Our group of 6 ordered some appetizers and multiple dishes. The dishes were just ok and were mild in flavor and taste. All of us felt that none of the dishes stood out as very good and there was nothing specific to mention about them. Service was good. Disappointed with the taste and lack of flavor.
Came here on Friday for my son's graduation his choice. Was really impressed outstanding service and the food was incredible. Everything tasted delicious. Had a party of 8 but could only get pictures on my side of the table, but everybody pretty much ordered the same things. Was really impressed with the service and the friendliness of the staff. Thank you for making his day special.
We ended up on a Friday night in Del Mar. And decided on this place for dinner due to good Yelp reviews and liked the vibe based on the photos. I was able to get a reservation and we didn't have to wait that long. The hostess was nice and we were given a nice spot. Right away, we like the ambience which is nice and cozy. The food was good and we find the servings to be towards bigger portions. For starters we ordered the Caesar salad. It was huge and the waiter split it for us. That was good and refreshing. We also had the Bone Marrow Quesadilla. They were huge bone marrows sprinkled with rockets greens and quesadillas on the side. We also had an asada taco and quesa birria taco. Which were also good. For drinks I had the cilantro jalapeño which is nothing special. For dessert we had the Kuty's churros which was nothing special. Only thing I didn't like was the credit card processing fee which they pass on the customers. Normal tip rates are now much higher than before. So any additional charges just don't sit right with me. So we try to avoid places like this especially since there's a lot going of good food places out there that don't have extra charges.
We drive to The Oceanside to LaJolla PCH drive and we love driving by Del Mar coast. We just recently drove and as a Yelper, Yelped this place as reviews are good. I had to investigate. Feeling Mexican foodie so I dove right in. Reserved and after about 10 minutes, we got our seat. This place isn't small, but it isn't big either so reserve during busy times. Bar area exists and seating on counter height chairs near the bar too! All pretty much covered cozy outdoor/indoor type seating. I liked the vibe. I tried the bone marrow quesadilla. The bone marrow, I think 3 pieces, was good. The quesadilla that is separate was good too. The bone marrow being sauced a little would have been better served with a plain toast or tortillas, but I get it and ain't complaining. We also had the tacos. Good as well. Finishing it with churros. Service was decent and prices was decent. The only thing I must say is that they charged us for a salad they split without even asking us if we wanted it split. That's a big shame! And on top of that, this place charges more for credit card usage passing the costs to the customers. So your bill that you thought was decent, is now a little fluffier that you would like it to be. I'm not too happy about that! I feel like places that tack on more after you've enjoyed dining, just blows it when doing this! And this place ain't no different. Is that even legal? So what could have been a pretty decent experience becomes a meh experience. Verdict - hard pass for me. I'd rather go to up front pricing rather than a hidden pricing one. Some may call this petty, and it is maybe. But I'd rather pay for the food with the price I see with no hidden things that crop up after enjoying dining C'mon!
Salt plus lime has become our to-go place for happy hour in Del Mar. We love the coziness. The servers are very attentive. We feel at home. One of my girlfriends has recently discovered this gem and we love how petite and colorful and whimsical this restaurant/bar is so now our point of gathering on a frequent basis. The decor is very uplifting and the little pink Vespa-look alike at the door is adorable and prone to selfie taking. The menu has a nice variety and the tacos are truly delicious.
I wanted to try a new place none of us have ever been to before so I went here with my family for my birthday. I had seen the pictures online and thought it looked like a nice inside outside kind of place. I made the right choice. The food was delicious! I totally can't remember the name but I got the nopales avocado toast tostada thing, so good. I could totally eat a whole plate of that for lunch, easy. I also got a quesabirria but asked to hold the cheese. I'm lactose intolerant which sucks but the taco and consommé were both very tasty. I'm bummed I didn't get the name of our server. She was great. Even brought me a churros dessert that didn't get a photo because it didn't last long enough. Haha
Came for a late lunch/early dinner on a Saturday. We had a reservation, but it wasn't too crowded around 3pm. We were seated next to their indoor tree. The restaurant itself is open not enclosed, so on a hot day, it can get a little warm. We started off with their Potato Taquitos. An order comes with three with mashed potato inside. It's topped with a mound of shredded lettuce, crema, cotija cheese, pickled onion, and green salsa. These were pretty good! we also got their Salt & Lime Salad that has mixed greens, queso panela, toasted almonds, cherry tomatoes, mandarins, green apple, avocado, and a cumin vinaigrette. This salad was a pretty big portion size. I enjoyed the mix of toppings, and the dressing was tasty! A refreshing salad on a hot day. I saw photos of their ceviche, and it looked incredible! We got the Ceviche Yucatan with shrimp, fish, onions, tomato, cilantro, radish ,orange lime base, and creamy cilantro. When they bring it to your table, they'll pour on the orange lime based and drizzle on the chili oil. They'll also leave the bottle, so you can add more if you'd like. It also comes with two crispy tostadas, though with the portion size of the ceviche, I think they could have provided more. Though, overall, the ceviche was a hit! I've never had a White Mole before so seeing that on the menu caught my eye. This White Mole dish comes with a variety of mushrooms, green oil, chili powder, and micro cilantro. You can also add chicken, which we did, and it went great with the white mole! Definitely enjoyed this!
I love the outdoor/indoor seating vibe they have. Only qualm is that it was super bright in the spot I was in and I was getting blinded but I love the sun so it was fine. The server was attentive without being too much which was nice. I got aguachile negro and it was super fresh and sour and delicious! If you're looking for a fresh seafood dish and you love shrimp and sour flavors this would be a great choice. I also got an asada taco which was a nice pair to tone down my overall meal. The asada taco was yummy - nothing outstanding but still generally food. Getting both items was the perfect lunch portion for me.
TL;DR: Beautiful outdoor patio vibes in downtown Del Mar with friendly service and big portion sizes that actually justify the higher price tag. The potato taquitos and Won-Tostada were our top choices that we tried, as well as the Ceviche Yucatan (best for sharing)! The vibe here is absolutely beautiful, starting with their iconic "when life gives you lemons" LED sign right when you walk in. They seat you on a decently sized open-air patio that features a stunning central tree and views of the downtown Del Mar streets. It is the perfect, relaxing aesthetic for a brunch or lunch date with friends, and the space can easily accommodate larger parties. Just a quick heads-up: the patio can get a bit windy and chilly depending on the day, so you'll definitely want to bring a jacket just in case. We kicked things off with the complimentary chips served with a green and orange salsa; neither had much heat, but they were good to munch on. For appetizers, the Potato Taquitos were fantastic--super crispy on the outside with a smooth, milky potato filling, all topped with shredded lettuce and a great green crema. Our waiter also steered us toward the Ceviche Yucatan for sharing, and he was totally right about the size. It was a massive pile of shrimp and mahi-mahi served with two tostadas. The waiter poured a crema and chili oil over it at the table, creating a perfectly acidic, lime-forward flavor profile with a subtle kick of spice. Moving on to the mains, we tried the tostadas. The Sinaloa-style tostada was loaded generously with fish, but the heavy black marinade tasted a bit too much like a sweet Japanese barbecue sauce for our liking, though the fresh serranos added a nice heat. The Won-Tostada, however, was incredible--the mandarin oranges added a perfect sweetness to every bite, it was topped with the perfect amount of sriracha mayo, and the wonton shell itself was incredibly airy and crispy. The service was excellent from start to finish. Our waiter was incredibly friendly, always smiling, and gave great recommendations. One thing to note is the pricing--with entrees sitting at $30+ and single tacos over $9, it definitely feels more like a "$$$" spot than what you might see online. However, the portion sizes really do reflect the cost. We expected small plates but ended up completely full with leftovers to take home. Between the great hospitality, the relaxing patio, and the standout dishes, we'll definitely be back to try the tacos next time!
Come here and you'll be delighted. Everything we ordered was delicious, from the vegan options to the seafood, meat, and chicken. The Heart of Palm Ceviche, Nopalita Tostada, Aguachile Negro, Potato Taquitos, and Roasted Veggie Salad were my favorites. The staff were fantastic. The atmosphere was a 10/10, just like the food. Parking is available in a public garage next door or on the street.
2 months ago
Business owner information
Allison H.
Thanks so much for coming by! We are glad you had a great GNO and…
2 months ago
Tacos had flavor to them. My old fashion was smoky. The server was attentive. The patio was clean. read more
Business owner information
Allison H.
Thanks for coming by! We look forward to hosting you again in the…
We love coming to Salt and Lime! One of our favorite things about this place is how dog-friendly it is. The patio is nicely decorated and has such a fun, casual atmosphere that makes it easy to relax and enjoy. Our server, Bresas, was super friendly and welcoming, which made the experience even better. The food and drinks are consistently delicious, with great flavors and the chips are super tasty. Also, don't forget to order the churros, it was delicious. Whether you're stopping by for a quick bite or hanging out with friends (and furry companions!), Salt and Lime is always a great choice. Highly recommend for anyone looking for good food, great service, and a chill vibe! read more
5 months ago
Hands down the best quality food in SoCal. The price was worth it. Walking distance from the water as well, this place is a gem! I have had many tacos, birria, etc. this was by far one of the best. They definitely have someone special working in that kitchen. An absolute gem. We got the Quesobirria which was like a shredded meat quesadilla taco. We got the carne taco, fish, chicken and the quesadilla with bone marrow. Chefs kiss to all of it! Pricey, but worth every Penny! The tree in the center of the room reminded me of Cocina 35. Very pretty. read more
What a fun place. I am regular to the real estate of this establishment as it has morphed over the years and changed little in general other than decor (beautiful every time.) I've heard of S/L for a while but haven't had the chance to try it. It was day after T-Giving, so i'm giving some grace to the slow service, but she was wonderful otherwise. The tacos were AH-mazing. But...pricey! 12 dollars EACH. We ordered three and shared with 2 people (girls). $36 for 3 tacos albeit big and yum I'm not sure is justified. But they were delish. We go the BONE MARROW which was unbelievable. Now that was worth the cost for sure. The drinks were fun, overall wonderful menu and wonderful time. We will be back to SHARE tacos most likely (and bone marrow!!) read more
This place is such a vibe! If you're looking for a trendy, upbeat restaurant with delicious food, this is it! From the drinks, to the ambiance, down to the food, I loved it all!!! The entire restaurant/bar is covered but open outdoors, so you get fresh air, enjoy the sunset, all while eating great food and enjoying delicious handmade drinks. The bartender really put TLC into his delicious creations, and lemme tell you... they were phenomenal! The presentation of the food was exquisite, and there was so much flavor in every bite! We ordered two different ceviches, chips and guac (which is their staple) and tacos of course! I loved everything and cannot wait to come back and try more!! read more
4 months ago
Absolutely delicious little restaurant I ate with my family and baby. Their chips and guacamole come w sides of salsa was delicious. I ate the shrimp taco and 2 crab tostadas was just enough for a lunch meal. The flavors in these dishes were savory with just the right amount of spice (not hot). If you're seeking intimate meal conversations you'll have a hard time hearing cuz of the street traffic noise sometime but if you wanna indulge in the setting and pleasure of your food this is the place. Thank you Salt and Lime staff! Definitely on our top Del Mar eats! read more
Enjoyed a delicious late lunch here. Loved our server, but service was a little slow despite being only one of 2 tables present. My tostada was delicious and my husband loved his tacos. Not pictured is my son's plain cheese quesadilla, but he was a big fan :) Very cute and convenient spot on the main drag of Del Mar. Hope to make it back next time we're in town. read more
4 months ago
We went for the happy hour last night and tried about 5 items from that menu and ordered the cilantro jalapeño margaritas, All the appetizers were excellent. I honestly don't think you can wrong with their food. What an awesome place and very dog friendly. read more
Business owner information
Allison H.
Thank you so much! We’re so happy you loved the happy hour bites and…
Let's start with what I didn't like: Reservations. To make a reservation you have to put in your credit card and if you cancel within 48 hours you're out $10 per person on the reservation. We didn't wanna make that reservation because it was too stressful. Instead, we ended up parking near the restaurant on a Friday night walked up to the host and made a reservation for an hour later. Took a walk on the beach and then came back and had a reservation waiting for us. Also, felt the prices are too high. What I liked: The restaurant has a great vibe. To eat, we picked a bunch of different items and tried them all. One of my favorites was the queso dip. I was not impressed with the chips and the salsa was Ok. But I was hungry enough that I kept eating it. The highlight was that the waitress who was very nice overheard we were celebrating birthdays, and at the end of the meal, give us a complementary churro dessert. That was very good! I look forward to coming back with my husband for happy hour at another time. read more
11 months ago
Came for brunch but ordered off the lunch menu haha. Ordered the grilled fish taco and the shrimp taco. Both were delicious. The service was so nice and helpful and overall had a great time! read more
2 months ago
Business owner information
Allison H.
Thank you so much! We’re so glad you had a great experience and felt…
2 months ago
Business owner information
Allison H.
Thank you so much for the kind words. We’re really glad you loved the…
6 months ago
What a beautiful location and ambiance. The food and flavors were outstanding. Highly recommend! read more
Business owner information
Allison H.
Thanks so much for coming by! Looking forward to hosting you again in…
6 months ago
Ordered the Taco Mi-Rey. So delicious, great flavor. Finished the meal with desert, we ate half of it before I remembered to get a pic. Service was very good and loved looking out at the bit of ocean we could see over the rooftops. read more
Business owner information
Allison H.
Thanks for coming by, looking forward to hosting you again in the…
Salt + Lime is a vibrant and refreshing spot that truly embraces the essence of coastal cuisine. The moment you step inside, the lively atmosphere greets you, setting the stage for a culinary experience that celebrates bold, fresh flavors. The restaurant was beautifully designed with floral and beachy sand color tableware. First up, their tacos are a highlight. Each taco is a small, perfectly crafted bundle of joy, featuring tender, flavorful meats like birria, al pastor, and baja fish. The tortillas are soft and warm, holding everything together while letting the ingredients shine. The Quesabirria was my favorite. The marinade meat was tender, juicy bursting with flavor. The fish taco is light and fresh, complemented by a tangy slaw and a zesty crema that brings all the flavors together. Every bite is balanced and satisfying. ($10- each) We tried the ceviche Yucatán. Fresh, zesty, and vibrant, the ceviche at Salt + Lime is a masterclass in how simplicity can yield extraordinary flavors. We tried a few drinks, 1) cilantro margarita 2) mango chile 3) put the lime on the coconut. All were very good. The service too was great. It happened to be a chilly day and the manager Adrian made sure that the heat lamp was working and moved us to a better table when the heat the lamp was giving off was not enough. Drinks are between ($17-20) Prices are on the higher end which is understandable since you are in Del Mar. For the vibe and food it's a nice date place for someone special or your girlfriends. Overall, Salt + Lime delivers an authentic and exciting experience, with their tacos and ceviche being standout dishes that perfectly capture the flavors of the sea and the street. It's a must-visit for taco and seafood lovers alike read more
Business owner information
Alan E.
Jackie!…
1 year ago
Love the decoration and location of this restaurant. The staff were nice and the free chip and salsa was also really good! We came here with our dog for drinks and that was just ok. The strawberry tajin margarita was just way too sweet. My partner got a mint/jalapeño cocktail that was definitely the better drink of the two. Even though it is dog friendly, I agree with other commenters that it's way too crowded (seats too close) and the crowd here is way too loud. read more
2 months ago
Business owner information
Allison H.
Glad you enjoyed your time with us, looking forwrad to hosting you…
Yeah man this place is legit. Staying at a hotel down the street for work and walked the town and found this spot. Super quaint interior but also super cool looking. Definitely has an upscale vibe. Service was fast and friendly and my oh my was the food amazing. The bone marrow quesadilla is to die for! The 2 tacos I got were also amazing as were the cocktails. Everything here tasted real high quality! read more
1 year ago
Cute restaurant that serves upscale Mexican food. There were 6 of us in our party celebrating a friend's bday. Food and cocktails were good. I ordered the chicken Al pastor and quesabirria tacos. Bother very delicious. We shared the chips and guac . (I always dislike it when Mexican places charge for chips. ) and I ordered the Put the Like in the Coconut cocktail. That was pretty and tasty. Only thing that was a miss for us was when they served all of us but the last person in our party didn't get her tacos for awhile. Also they didn't get our orders accurately. Ie some of us wanted picked onions and didn't get it while others didn't want cilantro and got it etc. so we asked our server to comp our friend's meal which she did so that demonstrated good customer service. Also they comp'd churros for the bday girl. I would come back because I appreciated their customer service. read more
A delicious stop on the drive back from SD that we will look forward to returning to! They even have a private parking lot. We came for an early Sunday dinner and arrived 30 minutes before happy hour ended. Highly recommend their happy hour and will be returning because of this deal!! My steak and shrimp quesadilla is only on the happy hour menu and was a knockout! Perfectly balanced with the flavors and quantity of protein to cheese. The pineapple salsa and guac were excellent. The kids really enjoyed their kids chicken quesadilla which they split for us so each had their own plate. They actually devoured the rice and quesadilla which is rare so that is definitely a compliment to the chef. Hubby and my parents enjoyed their tacos and margaritas. Cute atmosphere with adorable decorations. Looking forward to returning again soon! read more
Business owner information
Alan E.
Hey Janna!…
3 months ago
Business owner information
Allison H.
So glad you had a great experience! Looking forward to hosting you…
Very cute and cool restaurant! I really liked the vibes and though there was a portion that was somewhat outdoors, they had heaters which was great. The service was pretty good but kind of scattered, sometimes we were waiting for a while to get help. We really enjoyed the margaritas! The tuna toastado I got was ok, I was indifferent about their tuna. I really liked the pickled onions though! There's parking in the structure under which is nice, but we found a lot of street parking! read more
More like a 3.5 star. Service was excellent. I guess when I'm getting Mexican food in So Cal I expect bold flavors... these flavors where more like meh .... It wasn't bad by any stretch. The location was nice and the interior was intimate (aka small) and you may want to make a reservation. Happy hour pricing help make it a 3.5 but if I had paid full price I'd be at a 2.9. Didn't have any drinks but they did have a good selection of Tequilas. I'm not a "no go" but I'm far from a "must go!" read more
3 months ago
Business owner information
Allison H.
Thank you so much for the kind words and for keep coming back, that…
1 year ago
Small and modern Mexican restaurant. Great music and love the decor. We were seated in the bar area with high top tables and chairs, but the seats, I have to say, were a bit uncomfortable, especially since my chair had a missing piece from the middle. Other than that, the food was good, but I would have liked to have had more non-alcoholic drink options, like tamarindo, jamaica, and horchata, but they didn't have any. It seems most come here just to drink and for appetizers. I was hoping for a bigger selection of food and sweet drinks. read more
1 year ago
I visited on a Friday afternoon and was seated quickly. The outdoor seating area is beautifully decorated and charming. It was a bit chilly at first, but once the sun came out, it was much more comfortable. We started with the shrimp ceviche, which was served with two tostadas. It was delicious, though I felt it could have come with more tostadas. Complimentary chips and salsa were also provided, featuring two unique salsas that weren't spicy--perfect for me. I used some of the tortilla chips to finish off the ceviche, though I'm sure they would have brought more tostadas if I had asked. For my meal, I ordered the Al Pastor and shrimp tacos. At $9 each, they were on the pricier side, but they were generously filled and very satisfying--absolutely delicious. I also had the Cadillac margarita, which was excellent. The staff were very friendly, and parking options were convenient. You can park on a side street or in the complex, where parking is very affordable. read more
We went here around 4:30pm for some cocktails. We got margaritas, a Paloma, chips and salsa and queso. It was all very good. The queso was a little different. It was melted cheese. It was good but not much added to it except cheese. I especially loved the two different types of salsa served and the chips were seasoned and hot! Our server was a delight and very attentive. The space has a very nice vibe. We will be back! read more
9 months ago
We had a great time here. Drinks were so good! Food was delicious and staff was great! I'd wanting to come back for more soon! read more
1 year ago
Thankful for outdoor seating allowing us to feel more comfortable to indulge in a nice lunch after a morning of hiking. Food was tasty and service was relaxed, allowing us to unwind and enjoy our post-hike lunch. read more
Salt & Lime is a fun restaurant with signature margaritas and tapas. Too bad we were not able to try any of their drinks because they looked really good. I had the bone marrow quesadilla, but to my surprise the quesadilla was plain with the bone marrow served on the side. The quesadilla was dry and mid at-best, but the bone marrow was so tender and flavorful. The potatoes and rice sides were pretty standard. The shrimp appetizer we ordered was beautiful and was the stand-out dish. For the price and portions, probably would not go back other than for the convenience of being next to the fair. This restaurant is outdoors in a covered area (unless you are at a side are exposed to some sun ). Service was fine, but wish that they served ICE water. read more
9 months ago
Fast service, good food, nice little spot on the corner. We went on a Sunday afternoon, no problem sitting. read more
9 months ago
Let me start by saying I made reservations to this place and I'm glad I did, at the time I went it was not too bad but I can see how busy it can get. Ok now the food, the aguachile was so delicious and mind you I am allergic to shrimp but you know nothing a benadryl can't fix, right? You must try the aguachile not the life risking for some shrimp Tagging along to the aguachile, the ceviche was also tasty! Do not judge, I was already too far into the shrimp to turn back. My friend ordered the quesadillas of tuetano and loved them, I also had the steak and honestly can say I should've stopped at the aguachile and ceviche, the steak was too much and I ended up taking it home, that was average. The drinks were ok too, but pretty to look at. read more
11 months ago
1 year ago
First time at Salt and Lime, and Rudy was an ideal server! He offered excellent recommendations after learning my preferences. He stopped by at just the right times, and was very thoughtful about the timing of my dishes coming out. Each item arrived very promptly! The happy hour margarita was tasty. I liked the salted rim. The salt is super fine with a spice in it. Yum! The Roasted Vegetable Salad was amazing! The sweet potato is perfectly cooked. The fresh tomatoes and olives balance the tasty dressing, perfectly, the cilantro micro greens heighten the flavor of the dish. The quinoa and crunchy onions provide excellent texture. This is a winner!! I also enjoyed the asparagus taco! The char, with pepitos, and sweet potato add sweet, smoky flavor. The light of sunset enhanced the ambiance of this cute corner spot. I look forward to returning. read more
More info about Salt + Lime
1201 Camino Del Mar
Ste 101
Del Mar, CA 92014
Directions
(858) 568-7011
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http://www.saltandlimesd.com
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Ask the Community - Salt + Lime
Is it dog friendly?
I'm not certain, but considering how close and how packed it can get I wouldn't suggest bringing a dog. But great atmosphere, food and people.
Do you take the San Diego restaurant card?
Hello Micheal, How are you? At the moment we are no longer accepting synergy cards any more.… Read more
Is the popcorn shrimp enough to share?
Hi Pam, This wouldn't be good to share as an entree but is perfect to share when accompanied by an… Read more
Do you have a separate vegan menu? Wondering why you say vegan friendly.
We do not have a completely separate vegan menu but we have vegan items. We have had the Spicy Vegan Bowl, Steel Cut Oats, and Acai Bowl. You can also make all of our omelets Vegan by using Justeggs instead of regular eggs and we have BeyondMeat… Read more
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60 reviews that are not currently recommended
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Salt + Lime - mexican - Updated May 2026
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