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    Coral Del Mar

    4.4 (94 reviews)
    Closed • 11:30 am - 9:00 pm
    Updated 1 month ago

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    Coral Del Mar Photos

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    CORAL DEL MAR ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Coral Del Mar

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    Reviews With Photos

    Ann V.

    My friend and I came across this cuuute coastal spot while in the heart of Del Mar. It definitely had a relaxing coastal vibe when we went inside which I gave a star for the tranquil ambience and another star for its location. They have an internal saying "Today is a Good Day" that invite us to join them for a good day everyday. Looved the messaging!! To my dismay, the service was slacking since it took some time to receive what we ordered as compared to the other people there. It wasn't that busy too. But once everything came it, I enjoyed my drink and food. I definitely had to give a star. Compliments to the chef!! Since it was my 1st time at Coral, I really wanted to like this place but our slow service turned me off and now I have mixed feelings about it.

    Exterior -- Awning over Entrance
    Norbert K.

    We've walked past Coral Del Mar a number of times, stopped to check out their menus, and decided to come for Happy Hour ... one of these days. Well, we skipped Happy Hour and went straight for Sunday Brunch! And I'm glad we did. FOOD & DRINK (4/5) After checking their on-line menus, I knew ahead what I was going to order. [Tip: During Brunch, you can also order from the Lunch menu.] I enjoyed: Tito's Bloody Mary (4/5) -- They didn't have horseradish, but there was nice heat from jalapeños in the drink. ($16) Lemongrass Chicken Dumplings (4/5) -- Five lightly fried dumplings served with sweet soy and a cilantro emulsion. Overall, very nice, but I was hoping for more assertiive lemongrass flavor. ($17) 13th Street Benedict (5/5) -- Two poached eggs, done perfectly soft with runny yolks, served over tender citrus braised pork on top of crispy potato cakes. They were accompanied by a generous amount of tasty fried potatoes. Oh ... I really liked the avocado cilantro sauce over the eggs. The 13th Street Benedict is a winner. ($21) I also had some of the Warm Bread (3/5 $5 basket of 4) -- Hawaiian-style rolls with garlic butter -- and tasted their French Fries (5/5) -- IMHO best in Del Mar! SERVICE (4/5) was very good. AMBIANCE (4/5) The dining room and patio are both covered and open air, overlooking Camino del Mar. Dining room is covered, and the patio has umbrellas. Both are calm and relaxing. There's also a nice beach bar with some high tops -- looks like a laid-back place to hang out. Street parking only, which can be a hassle in Del Mar, especially on the weekends Overall ... we'll be back!

    Seated Ahi Crispy Rice, July 2026
    Linda F.

    Delightful brunch for 2 on Sunday! Coral Del Mar seats it's guests at one of two lovely patios, although they call the more sheltered one the dining room. There's also an enclosed bar area with seating at high top tables. The stunning coral tree in front of the dining room makes a charming, garden-like setting. We enjoyed very good service as well as selections from their menu which features elevated Pacific rim influenced American bar food. All of our selections were imaginative, attractive, well prepared, and delicious. Look for special touches like ultra-crispy crunchy exterior on French fries that sport a soft, fluffy interior, bursts of flavor delivered by their sauces, and Veuve Cliquot champagne by the glass for only $13 after 3p.m. on Sundays (perfect after brunch treat?). We had a Coral bloody marg, warm bread, lemongrass chicken dumplings, seared ahi crispy rice, Del Mar Wagu burger, and the 13th Street Benedict. All delectable. Check out the attached photos. The menus give good, detailed descriptions which I appreciate. We'll return often. Tip: This resto participates in inKind, so savings here are available. Message me separately if you'd like a referral code.

    Addy W.

    I was in the area and decided to check this out. The outdoor seating is a bit tight, as the tried to offer us a spot that would have trapped us behind a big party, so we opted for indoors. The service was ok, I did get a bit discouraged when I noticed parties that came after us all had the food before we did. Only to have our server telling us each time our will be out soon. I could understand if what we ordered required extra time, but it didn't. Once the food finally arrived it was good and the drinks were also really yummy. Overall, a cute brunch spot, that I may try again if in the area.

    Menu 1
    Grace L.

    I've had this restaurant saved in my list of restaurants to go to for a while, but unfortunately it didn't live up to my expectations. Parking was pretty difficult for this location, although the restaurant itself was pretty open for a weekday lunch. The waitress informed us that we could seat ourselves anywhere, so customers were spread out between the indoor and outdoor seating areas. Due to this setup, I felt the service was on the slower side, as the staff had to monitor guests in two separate sections. The standout item to me was the coconut shrimp appetizer. It was delicious, crispy, and I loved the unique papaya pineapple puree that it came with. The garlic shrimp flatbread's flavor was pretty good, but the texture could have been crispier. The Del Mar Wagyu burger with fries was disappointing. At $24, the beef didn't taste like Wagyu quality meat, and the buns weren't toasted. Additionally, the caramelized onions lacked the sweetness I would typically expect. The menu mentioned that there is roasted garlic aioli, but that flavor didn't come through. Overall, while I really enjoyed the coconut shrimp, the rest of the meal didn't measure up.

    Ally W.

    I came here with a group and we enjoyed the variety of menu options. I found everything except the entrees to be very good. For appetizers, the ahi tuna on crispy rice had a good mix of tropical flavors and textures. For the sides, truffle fries and Brussels sprouts with spam were my comfort foods. My entree was the macadamia nut-crusted halibut. Not only was it under-seasoned and bland, it did not have any macadamia nuts in the crust (1 star off). For $45, I was pretty disappointed in my entree. For dessert, the shave ice was good; Coral has a real shave ice machine that makes the ice pillowy soft. They have a syrup flavor called gummy bears which was interesting. There were good selections of cocktails, wine, and beer too. For next time, I would just get a bunch of apps and sides.

    Happy Fathers Day!!!
    Ronald T.

    Naomi took care of us on this Fathers Day occasion. She was very sweet and attentive. Although she broke my wife's heart telling her they ran out of the tres leches French toast. The outdoor seating was really nice... not quite an ocean view but very nice nonetheless. They have a quite unique setup with the coffee bar outside that also makes shave ice!!! The service was great, the atmosphere was very nice... now the food. Wife and Ethan ended up getting the carnitas benedict Son ordered the salmon hash Daughter got the fish tacos Lil got the chilaquiles And I asked Naomi to surprise me with either the scramble or the breakfast burrito. Out came the breakfast burrito and it didnt disappoint A few of of got tipsy with the bottomless mimosa... for a father's day day, this was a great day. First time my kids surprisingly PAID!

    Exterior
    Justin C.

    Coral Del Mar is located in beautiful downtown Del Mar. The restaurant ambience is spot on with wonderful indoor and outdoor seating. We chose to sit outdoors and enjoy the Southern California breeze and sun. Food: Coconut shrimp ($18): 5/5 really well executed, crispy exterior, good flavor - only 5 pieces though Garlic Shrimp Flatbread ($18): 4/5 solid flavors and vision but would have been nice to have a crispier crust Del Mar Wagyu Burger ($24): 2/5, this was very disappointing. The colors were a bit anemic on the burger, it was lacking cohesion, cheese was not melted, onions were not sufficiently caramelized and the wagyu meat itself was not juicy nor tender. At $24 I expected a much higher end experience. Overall, service was solid, vibes were really good but the burger was very disappointing.

    Shaved ice
    Aarti P.

    Great location w nice street views but a little far from ocean view since it's across the street in Del Mar. Street parking hard to find at times; they have 2 spots available at their restaurant which we somehow luckily were able to use. They are super knowledgeable about GF and have markings in the menu. The staff were very friendly. The food taste was overall fine. Good but not incredible. Would come here again given their Celiac safety.

    Tacos
    Jessica Y.

    Coral Del Mar absolutely nails ambience. Beautiful location, very pretty space, great light, and the kind of place that makes you think brunch is going to be excellent. Unfortunately, the food didn't live up to the setting. One of our biggest issues was the menu itself. We'd see something that sounded appealing, read the description, and then get thrown off by an unexpected twist. For example, the loco moco uses beef short ribs, which immediately makes it... not really a loco moco. The beet salad also sounded enticing until beet yogurt appeared in the ingredient list. That pattern made ordering feel more confusing than exciting. We started with the SPAM musubi with guava glaze and a side of miso aioli. The miso aioli was genuinely good. The musubi itself fell short. Only one side of the SPAM was seared, so it wasn't consistently crispy, the guava glaze was very subtle, and the musubi fell apart easily. I ordered the blackened seasonal fish tacos with a side of sweet potato fries. The seasonal fish was sea bass. It was nicely blackened but lacked robust flavor. The tacos normally come with pico and pineapple salsa. I passed on the pineapple salsa due to an allergy, and while the pico was initially missing, it was brought out promptly after I mentioned it. Our waiter really did try his best, and no issues here were due to service. The taco shells looked very promising but ended up being bland. After my friend wisely asked for salt and pepper, that helped improve the tacos, but I ultimately skipped the tortillas altogether and focused on the fish. The sweet potato fries were actually pretty good. They came with jalapeño ranch, which was fine, though again the miso aioli was the standout sauce. There was dirt in my water cup, which was a big miss. My friend ordered the egg scramble and was highly disappointed. The bacon needed to be crispier, the potatoes were not crispy, and the scramble included broccoli, which felt like an odd choice. The mix of brown, sweet, and purple potatoes was visually interesting but strange as a breakfast side. Pricing-wise, the SPAM musubi was $12 and the fish tacos were $21+, which feels steep given the execution. My friend treated me, so I don't know the final total, but the value didn't quite align with the experience. Bottom line: gorgeous space and great location, but the menu felt overthought and the food leaned too avant-garde without delivering enough flavor or cohesion. Service was attentive and kind; the issues were with the food itself.

    Kids Mac
    Quynh N.

    We went here to celebrate my dad's birthday. The food is very delicious. Nice and cozy place and super friendly staff. We got crispy chicken bun and truffle fries for appetizer and it is very good. The chicken is crunchy and still juicy. Fries are great. Chilaquiles is very good. The portion is big. Blackened salmon salad is very delicious. The outside is crunchy and but fish still moist. The salad is very very refreshing and go great together with the salmon. Chicken katsu sandwiches is great as well. There are a lot of pieces of chicken and it very crunchy and moist. My kid got mac and Cheese and he loved it. Overall we had a great experience with the food and staff.

    Cappuccino
    Nicole Erin B.

    Stopped by Coral for a Saturday brunch around 10 am and the restaurant was fairly empty. We got our pick of seats and found one with an ocean view. Unique menu with interesting food combinations. My husband tried the breakfast burrito with black beans. It was stuffed full! I had the eggs Benedict which was gluten free since the traditional English muffin was substituted for a potato pancake. The potato pancake was like a cheesy polenta on the inside and crispy on the outside. It was delicious. The breakfast potatoes were perfectly crispy and I liked the multi colored spread. The dish overall was a bit dense so a lighter side like fruit might have paired nicely since the Benedict's already had potatoes. My father in law tried the scramble which he enjoyed although broccoli seemed like an odd pairing with an egg scramble for brunch. Service was friendly. Restaurant was much busier by the time we left around 11 am

    Guava dreams
    Shirley F.

    What a great local Del Mar restaurant. The food is soooo good. Don't pass this place up. Ambience is charming inside and out. I felt like I was on vacation. Service was in my estimation was superb.

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    Ask the Community - Coral Del Mar

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    4.3(1.1k reviews)
    0.1 mi
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    Service: 10/10, had a reservation for 3 people at 7pm on a weekday and was seated right away by a…read morefriendly hostess. Server and busser were friendly and attentive. Food: Meatballs 10/10, loved the feta on them, marinara was full of flavor Malaga Chopped: 1000/10, obsessed with this salad.... The Dijon vinaigrette and watermelon were spectacular. Would come back just for the salad. Bolognese: 9/10, Rich and flavorful! Such a great ambience. Loved the patio overlooking the beach. Awesome experience. Great place to celebrate, or to just enjoy good company.

    Mom & pop shop with two locations, La Jolla & Del Mar. First time dining here and I like how both…read morelocations are located upstairs, providing a view of the ocean. You can't beat an every day happy hour, 3-6pm and we mainly dined from that menu. Standouts were easily the octopus ceviche and $1 oysters. Kitchen was a little slow, took about 30 minutes for fries, but Emily was gracious enough to knock that off our bill. We ended the meal with the HH churros as well, but unfortunately they were way overdone and tasted burnt. This review would've easily been 5 stars, but knocking off one for the kitchen. Stellar service was provided by Emily, hands down 10/10 and also graciously knocked off the churros from the bill. I'd gladly come back just to receive service from her, give her a raise!

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    Jake's

    Jake's

    4.1(3k reviews)
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    We really enjoyed Jake's. The food was great, but the location and atmosphere definitely make the…read moreexperience. The beachfront views are beautiful and the whole place has a fun, relaxed Del Mar Vibe. We ordered a few different things and definitely had some standouts. The grilled prawns were our favorite, followed by the sashimi, and surprisingly Ques'ts fish + chips made our top 3! We went over Labor Day weekend and were still able to get a reservation pretty easily. Parking int he area was a bit difficult to find, but that was probably to be expected for a holiday weekend (there is public parking on the street + parking lot across the street). We ended up using valet, which was only $2 and made things easier. One of my favorite parts was being able to walk right down to the beach after we finished eating and spend a little time by the water. Such a nice way to end the meal. Overall, great food, amazing views and a really enjoyable experience. Definitely a spot we'd come back to when in Del Mar.

    We chose this place to eat somewhere with good views by the water while we were in the area. It…read moreseemed pretty popular since all the reservations during peak dinner time / sunset were booked, so we made a slightly later reservation around 8. They honored our request when we arrived to be by a window to be able to enjoy the view although it was already getting dark by that point, so it wasn't bright enough to really enjoy it but I'm sure it is a gorgeous location if we had been able to get in a little earlier! We had the grilled prawns appetizer which was so delicious but which also then surprised me with how bad my meal was after having such a great app. My husband's burger was fine and he enjoyed it, but the pan roasted chicken I ordered was just very bland. I'm not very picky but there was no seasoning on it at all, just a plain pan sauce made from the juices of very plain chicken. It was originally plated nicely before I took the photo I included, but I had cut into it to make sure it was cooked thoroughly before I tried it since it was very thick and it was cooked fine, just not seasoned with anything that I could taste or see visually. I had to ask for salt and pepper to add to it and our waitress never came to ask how our food was once we got it, so I had to wait for someone else passing by to ask for that. It wasn't too bad to eat but just not very enjoyable so I didn't eat most of it, and when our waitress came back to finally give us our check and I declined a to-go box for it she still never asked how everything was, so we didn't complain or bring it up. For such a good location and how good the app was, I would still recommend them just maybe not that dish!

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    Aqua Mare Cucina Italiana - Capesanti e gamberi

    Aqua Mare Cucina Italiana

    4.5(229 reviews)
    1.8 mi

    I stumbled upon this spot leaving Torrey Pines State Reserve & Del Mar beach. I was heading back…read moreto the freeway, passed a pizza spot and thought "too bad there isn't pasta" then I saw Aqua Mare, and that they had a happy hour. I can't tell you how many times I've been here since May of this year, and eaten a LOT of pasta, but also some pizza, and quite a few meatballs. I even told my office about this spot and we had 19 people come in. Dining as a couple or just hitting the bar is great, the chef is from.....Italy, I can't remember where in Italy but I recall it's a famous wine region. My girlfriend loves that both the Chef and the owner are Women, and straight from Italy. I really like her food. It is not easy to get fresh pasta, and she serves F R E S H pasta for every pasta (that I know of). There are other things like chicken marsala, and.....seafood, although I can't recall all of them, I know they have a seafood soup because I've pondered it. They do have great clams and mussels in a spicy tomato broth. But I have yet to try the seafood soup. For a large party, I think it's important to remember a couple things, they have a smaller kitchen, so it comes out in waives, but it's not very noticeable. And the price, you honestly can't beat the price. I'm gonna emphasize that last one a lot, you can not beat the price. The view is visible from both their patios and up to areas in their bar. My favorite thing here might be the pesto, and I add salmon to it every time. it's the perfect post workout food.

    The location of this restaurant is nice because it's near a body of water you can view while…read moredining. There is also a parking lot in the back which makes it convenient. Our server was okay. He seemed like he was in a hurry the entire night. We never received our complimentary bread and had to track someone else down to get it. I had the seafood stew which could have been better and my partner ordered the lasagna which was okay.

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    Pacifica Del Mar - Warm Olive Sourdough Bread

    Pacifica Del Mar

    3.9(1.3k reviews)
    0.2 mi
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    Pacifica has been a staple in Del Mar for so many years. Sad to see that it is going away in Dec…read more Wish all the staff the best. The food is good and the view is great.

    A nice, fancy spot with a good view. Food was good can't complain about that. Place was clean…read moreportions were good. Customer service was ok, they were nice but could've been more attentive & alert. We came here for my Goddaughter's BDay so it was a big party of 14. So yes they can hold big parties which is cool. Most of us got the Steak, Pesto Chicken Sandwich & Burger meals. We all liked our food, fresh & good, one of the better burgers I've had. The chips & salsa was a no tho so I'd skip that next time. Like a said customer service was nice but there was a couple mishaps. One, a waiter dropped a whole soup on my Goddaughter's mom's back & hair & dress, yes he said he was sorry but could have meant it a bit more.. Luckily my friend didn't say nothing was calm got up went to the bathroom with friends to clean up came back & just said, this sucks I just had my hair done. The waiter could have offer a free drink or appetizer at least. Then when the bill came & we paid we noticed all our checks were wrong some of us paid for other people's items. They didn't know how to fix it so we just fixed it ourselves by paying each other on Venmo what ever we owed each other. It was an inconvenience, food was good tho & spot very nice & loved the burger but not sure I'll come back because it is a bit pricey & just expected a bit more customer service wise.

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    Mia's - Spanish octopus

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    4.5(133 reviews)
    2.6 mi
    Happy hour specials
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    Tried Mia's new luncheon menu and it was excellent. Quinoa salad w/ shrimp and fish tacos were…read moregenrous portions, well-priced and both delicious. Service was professional and friendly and the booths were very comfortable. Mia's continues to be one of the best restaurants in SB. But please inprove your wine list and wine pricing. Too many supermarket wines at 4X retail is a turn off. The food deserves much better.

    Happy Hour review, with some non-HH items thrown in…read more We sat on the mostly empty patio with the pups, and enjoyed the atmosphere. However, it almost came not to be because when the server came to take our order she said "you can't have happy hour on the patio" (this made no sense as every other patio table, except for one, was vacant). Fortunately a manager or the like overheard the conversation and said that it was okay. We found the corner table of the patio a great place to hang out with the pups and enjoy some food and drink; they had plenty of room to chill, and we could people watch. For drinks I tried their Oaxaca Old Fashioned; which was okay, but I've definitely had better (the OOF at The Remy for example). For my second drink I switched to beer, and I was quite impressed with the La Lupulosa IPA (from Insurgentes). As for food the wife and Itried: - Volcano Tostada x2 ($5 each) -- I wasn't a fan, but my wife liked it (makes sense as she is much more partial to chorizo than I am) - Ceviche ($12)- not to our liking as it was on the sweeter side (we like ceviche to have a nice kick to it; Mia's, like too many others, seem to Amercanize their ceviche for people not accustomed to spicy) - Fish Taco ($5)- it was fine, but not a standout in an - Chile Relleno ($22.50); it was good. - Empanadas x2 ($5 each) -- these were the standouts of the food; we both enjoyed them a lot, and this is what will get us back for their HH in the future. Total bill $100 + tip. Next time we come back will probably add in an entree to share as they list some good ones on the menu.

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    Del Mar Seaside Grill - Flatbread with Olives

    Del Mar Seaside Grill

    4.2(237 reviews)
    0.1 mi
    •$$

    Kebabs and food were overall great. Tables outside were hot,…read moredusty and with mosquitoes. We felt bad staying a little longer to finish our wine as the server was giving us signals to leave.

    Billing issue no response from Owner (Husband??)…read more The original restaurant bill was approximately $1,600, and it already included a 20% gratuity due to our large group. We decided to split the bill into three equal parts. The waitress (owner) took the original $1,600 bill and returned with three separate bills, each for about $533. We gave her three credit cards, and she used a mobile device to process the payments via tap. I did not enter any tip amount because the 20% gratuity was already included in the original $1,600 bill. The next day, I reviewed my credit card transaction and saw an additional $100 charge added to my portion. We called the restaurant, and they stated that the extra $100 was the 20% tip. I requested that they email or text me the original $1,600 bill to show that the tip had already been included. They refused to provide it. I checked with CA State today and was informed that this business is not following State Law. You are within your rights to request a full, itemized copy of the original bill, either printed or electronic. If the restaurant refuses to provide it, they may be violating California's tax and consumer-protection regulations. I started a dispute with my Credit Card and will move on to file a formal complaint.

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    Table setting

    Coral Del Mar - asianfusion - Updated October 2026

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