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    Salerno's Cafe

    3.5 (81 reviews)
    InexpensivePizza
    Closed 11:00 am - 10:00 pm

    Salerno's Cafe Photos

    Business Info

    SALERNO'S CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Salerno's Cafe

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    Hot Sicilian
    John T.

    Went for lunch today with my cousin. Had the Porketta and Italian subs. Always delicious for lunch and Dinner. Highly recommend.

    Homemade Fusilli with sausage, world class!!!
    Joseph R.

    Great food and great hours. Where else can you get homemade pasta for lunch on a Monday. Pizza by the cut is convenient and delicious. Only place I know of with homemade fusilli.

    Cut of plain, very good, love the sauce, quality cheese!
    Scott L.

    Great locals pizza & italian joint serving old forge style pizza. Very cool vibe, owner greeted us and was very welcoming! Refreshing to see in person dining finally! (Spaced out accordingly) We went on an Old Forge style pizza crawl, Salerno's was our final stop and by far our favorite! Like that you can order "cuts" (rectangle slices) vs having to order a whole tray if you want to try multiple slices which we did. Ordered a white piece, 1 plain and 1 sausage, pepperoni and mushroom. All 3 were amazing but the plain and S,P,M were my favs. Crust is VERY light BUT crisp on the bottom, however they cook it, its impressive. Couldn't believe how light and fluffy yet crisp it was! Homemade sausage was outstanding, amazing flavor! Kids split the honey fried chicken which I stole some of and it was outstanding! Quality ingredients, good friendly service, great pies, nice big menu with lots of options; it was busy but everything came out fast. Highly recommended!!

    Phillip Z.

    This was my third and final pizza stop on my pizza crawl through Old Forge. AI was told by several people in town that I needed to check out Salerno's Cafe. There is a dining room in the back, but most of the people seemed to congregate inside the dark bar located in the first room when you walk inside. Out of the three spots I visited (including Revello's and Arcaro & Genell), I felt that Salerno's had the most casual vibe. Basically, a sports bar with good pizza and a lot of dark wood. There was also a wall full of signed photographs from various sports players. Clearly, I have zero knowledge about sports. Otherwise, I'd call out a few prominently featured on the wall! Though, I did recognize Mohamed Ali. I ordered the standard cuts just like at the previous stops: 1 red and 1 white. Salerno's also has had a lot of media attention and was even included in the book Roadfood as one of the best spots to eat in the country. I could see the draw -- and why it held such a special place for locals. It's like Old Forge's version of Cheers. While I enjoyed the other two pizza stops more, I'm glad that I tried it. And the total price for two slices was just $3.30 total. You certainly can't beat the price.

    a pizza with tomatoes and olives
    Sandy T.

    This has been our family go to for generations. Anthony and Mike keep the tradition alive. We love the Tripe and white pizza but the treat is when we go off our usual. Highly recommend.

    Roz from Monsters Inc.

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    10 months ago

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    2 months ago

    The red pizza was really good and service was good would recommend them we will be back for more.

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    8 months ago

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    2 years ago

    Delicious pizzzzza!!! Kind of romantic nice place a hide out type of place no make up needed

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    8 years ago

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    3 years ago

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    2 years ago

    Salerno's red pizza is GOAT! "Greatest Of All Time". I don't frequent the bar, but it never disappoints, great taste.

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    3 years ago

    Great old forge style pizza! Quick pickup and yummy the next day - if it makes it. Hot or cold.

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    7 years ago

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    14 years ago

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    7 years ago

    Salernos has always been and will always be my favorite old forge pizza. Period. Plain with crushed peppers, can't beat it.

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    Page 1 of 3

    Ask the Community - Salerno's Cafe

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    Anthony's of Old Forge - Half eaten chicken franchise and veal Calabrese with a side of pasta

    Anthony's of Old Forge

    4.2(90 reviews)
    0.1 mi
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    Food is beautiful Service is exquisite especially the owner…read moreIt is cozy and nice It is really fun I love anthonys

    I did something stupid and I have zero regrets…read more I knew it was stupid. The waitress knew it was stupid. As did everyone at the bar. And you know what? I'd do it again in a heartbeat. Many years ago, I went on a little tour of Old Forge pizza. We tried the red. We tried the white. We went to the famous places. We went to the dives. But somehow we never made it to Anthony's? Maybe it was their hours? Maybe it was because the Old Forge white was not available by the cut? It's hard to say. But what I know for sure is that I came out of the tour with a deep abiding love for Old Forge white with broccoli. IMHO it needs the broccoli. Regrettably, my old favorites for white with broccoli have fallen from grace, which is a loss. But the silver lining is that I have found Anthony's and their white broccoli is amazing! An entire white broccoli pie is a staggering quantity of food. So when I walked up to the bar as a solo diner, and placed my order of a white broccoli pie for here, the waitress looked a little uneasy and paused for a moment. In the pause, I acknowledged that I knew I was ordering enough food for a crew, and that I expected to be taking much of it home. It also takes a staggeringly long time to bake something that large in an oven. And I knew that going in. So I nursed my Yuengling, and even took a few nibbles of bread and butter that were brought out while I waited. I have to say, that first bite just had me swooning, and I don't swoon easily. The top crust was beautifully seasoned with herbs, spices, and onions. The bottom crust was golden and crisp. The cheese was oozing and broccoli was bursting forth. Please, please, please eat this pizza in the restaurant. It's glorious when it first comes out of the oven. The longer it sits, the less crisp the bottom becomes. Trust me. It's worth it. With the beer, tip, and taxes, the whole thing set me back $33. Obviously there were leftovers too. My original plan had been to offer cuts of the pie to other folks at the bar, but by the time I got there, everyone had already eaten, so I wasn't able to give away a single cut. So it goes. And I did push myself to eat more than I should have. Slice one was a revelation. Slice two a delight. Slice three felt more like a dare. And slice four? That was pure hubris. I only got a couple of bites in and then I had to tap out. But I wanted to tackle at least half of the pie on premise. So it goes. I learned something about myself that night, but more importantly, I discovered a new Old Forge institution, to which I am looking forward to returning time and time again. P.S. I should note I saw lots of food come out, and really all the portions are huge. Just like I could have split this with a couple other folks, the same is true for every dish was brought to the bar.

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    Elegant new dining area.

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    Sea bass.

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    That Guy With the Dough - Old forge style!  So Good

    That Guy With the Dough

    4.2(18 reviews)
    1.2 mi

    Ever since the new owners came in this place has been dynamite. My fiancée and I cannot resist…read moretheir buffalo wing pizza. We come from Nj often to visit family and this is our must stop every single time. They have a few staples in my eyes. The sweet sauce isn't too sweet and hits just right! Their uncle guys is a slightly thicker dough, with a great sauce to cheese ratio. Their buffalo wing is just incredible, it's even better on the square. It truly shows how the new owners really care about this spot, they take pride in their pies! I know a lot of people in the area stick to their normal spots but I really think this is a true gem!!

    Welcome to Friday night pizza night everyone, today we are visiting "That Guy with The Dough". I…read moreheard, I should have said read good reviews on this place, so I decided it's time to check it out. It's more of a takeout place but they do have two tables set up if you want to have it there. Today's pizza is basic and right to the point, a patron behind me told me after asking what the popular choice it's their sweet sauce pizza was, so that's what I got. Now sitting there, I noticed they do a good amount of take out. I also saw the same door dash guy a few times. Now, how was my pizza you ask? This came out nice and hot, the crust was nice and crisp, the sweet sauce was amazing. I do want to add the employees were very nice being my first time ever here. I do recommend everyone to try this place out. Until next video, be blessed and stay safe. Watch my video review https://youtu.be/D0-VMZ7vZhw check out their online menu https://www.allmenus.com/pa/moosic/728527-that-guy-with-the-dough/menu/

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    Old Forge Style

    Salerno's Cafe - pizza - Updated September 2026

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