Update: I spoke to a manager at this location, who graciously provided a solution to our gift card…read moreissue. I am still disappointed by the lack of response from the corporate office on this matter, but the Edison location was extremely helpful in resolving my issue. Initial review: My wife and I have been going to True Food Kitchen for a while now, and really enjoy their healthy food options, but their recent lack of customer service is very disappointing. We recently purchased a gift card for True Food Kitchen but when we had problems with it, the local restaurant wasn't able to do anything. We reached out to the company they parner with for the gift cards, who told us to reach out to corporate. I left two voicemails with True Food corporate with no response, in addition to leaving email with no response either. I would appreciate it even if they couldn't do anything that they would at least get back to us and let us know that, but nothing. I commend True Food for offering such healthy eating options for people but without good customer service, I can't see it really lasting for long.

The Host (Beautiful Joycelyn), our waitress (Azyah) & Rick the Manager was excited to serve us. The…read morefood was a blast of flavors, deliciousness & light to the taste. The Food Starter: Edamame Dumplings, Salad: Organic Tuscan Kale, & main course: Vegan Double Cheeseburger (WOW‼). I would recommend this to everyone for sure. The only minuscule disappointment was that our beverages were delayed, and the Edamame Dumplings were a little disappointing; in that it was lacking a very small portion of Edamame. My daughter did place another order, and this time the Edamame was well served. Yet she was not offered a compliment credit towards the unsatisfactory portion on first order. The good atmosphere was vibrant and excitable in the Mix. Definitely add to your To-Do-Visit

I've been going here for a decade. I genuinely am sad to say this place is no longer what it used…read moreto be. Service has declined tremendously - we were practically forgotten about when dining here last night (it was a Saturday night with only two groups of people in the restaurant and 3 servers, so don't understand why we'd be neglected). Prices have almost doubled and portions seem to be getting smaller. The burger used to be $18 and is now up to $25. I understand inflation is a real thing but damn. Apps are now $17 and used to be $12 and service is now the worst it's ever been? What am I paying for? Maybe they're under new management or something but wow I don't see myself going back anymore after a decade of dining here. It was a fun run while it lasted.

Food is astronomical I promise you this is a vegan heaven low-key service was quick with two great…read morebartenders and super fast delivery food was amazing must try. The ambiance was cool a quiet setting the darkness sets the mood of thriller effects and hand crafted sculptures almost a Gothic type of look seats were comfy most tables for four people but room for more. Great for a date night or with friends Bar on deck.

I've done take out here a couple of times from childhood to now - the last few times the service…read moreand food was not that great. The food always tasted a bit too salty BUT THIS TIME we loved our food. My dad did a takeout of their chicken platter. The chicken platter is like a crossover between chicken tandoori and halal guys. It was delicious, flavorful, and 3 of us could split it (we were not too hungry). I'd probably come back again.

4-Star Review - Delhi Garden, NJ…read more Tried Delhi Garden recently on a friend's recommendation. It's a bit out of the way from the central Edison area, but worth a visit every now and then. I saw some solid reviews online and decided to check it out. Service was good . Atmosphere not that great . Overall, I was leaning toward a 3-star rating, but a few standout dishes pushed it to a 4. The aloo cutlet with chole was the star of the show--super authentic and flavorful. The paneer tikka and paneer masala also hit the mark taste-wise, though I wish they had packed a bit more spice. The paneer tandoor came in a generous portion, but again, it could've used more flavor. The biryani was just average. One common theme--everything was low on spice, and the small container of spicy sauce they give barely lasted a few bites. It's a takeout-only spot, so no dine-in tables, and the parking area is small but manageable. Price-wise, it felt fair for the portion sizes. Not perfect, but worth trying if you're in the mood for North Indian flavors and don't mind customizing the spice at home!

It's a cute, BYOB Chinese fusion restaurant. On weekend it only offered chef's tasting tasting menu…read morefor $135. It included six courses and two desserts. It offered a good selection of teas and nonalcoholic drinks. The service was great and the staff was wonderful. We were especially find of Kai and Michael. If the dishes I was really fond of the crispy pig ear salad and black cod. Don't let the pig ears prevent you from enjoying this wonderful restaurant. Without telling you what it is, you wouldn't know they were pig wars.

If you're looking for a quaint spot that feels like a hidden gem, this is the "caviar" of intimate…read morefine dining. I recently tried the chef's 8-course tasting menu, and it was perfectly paced--the small plates are proportionately sized so you leave feeling satisfied rather than overwhelmed. Every dish is a standout with deep, "stacked" flavors; even the ingredients I was skeptical about ended up being favorites. Nothing needed a drop of extra seasoning. The service sets a warm, welcoming tone from the start. We were offered Oshibori (Japanese warm towelettes) to refresh our hands, and getting a fresh set of utensils with every course was a high-end touch I really appreciated. Menu Highlights: Taro Fritter: A sweet-textured appetizer inspired by Chinese desserts, topped with caviar and soy-pickled beets. It was a beautiful way to awaken the palate. Mackerel Crudo: As someone who isn't usually a fan of raw dishes, I was surprised by how much I loved this. It's light, perfectly acidic, and balanced with plum, ponzu, and apple. Grilled Sunchoke: This was "rustic elegance" in a bowl. The smell alone is incredible, and the combination of ginger crab and shellfish butter is pure comfort. Smoked Duck: Topped with black winter truffle and caramelized onions in a gochujang sauce--absolutely excellent cook and presentation. Braised Beef Cheek: So tender you can skip the knife and just use your fork. Since I forgot to BYOB, I tried their house-made Luck & Love hibiscus drink. It's hands-down the best hibiscus tea I've ever had--I actually tried to buy one to-go, but they only make enough for dine-in guests! It's a fantastic spot to bring friends or loved ones, though I'd recommend arriving early. The parking lot is extremely tight, so you might need to look for space in the lot next door.

Fantastic place with very clean ambiance and quick service. The Dahi puri was really tasty. Got a…read moreAalo Rikki chat to go. Will be back again for more .

We're allium-free vegetarians and had been meaning to try more Indian restaurants but the sheer…read moreamount of "pure veg" Indian restaurants within the same square mile was both awesome and daunting. We're still looking around for our go-to Indian restaurant in the area as our kids love saag/palak paneer and we used to go at least once a month where we moved from. But we finally made it! We came here on a Monday that also fell on a holiday so they had a steady amount of customers. We were the only non-Indian customers, which appears to be normal. They're located in a small strip along with 2 or 3 other businesses. Shared parking is behind the building so most people entered through the back door. It was about half full when we got there so I can see it filling up fast during crowded times. Walk through because no one is at the back but there is a small clothing rack to hang coats; the counter is at the front by the front door. We made ourselves known and were promptly seated. They serve vegetarian food and many are Swaminarayan-friendly (allium-free, which appears to be their default mode), certain can be made Jain as well! They do use alliums but overall, they seem to be able to make most of the dishes without alliums. We ordered the following, Swaminarayan-style and mild because one of my kids can do but mild food: DAHI PURI: I usually get pani puri but decided to try it out since it's been a while since I had this. It came out first as the appetizer, was a thing of beauty, and there are A LOT of flavors in there. The sweet-leaning yogurt, sev with its textural differences, the freshness of the cilantro, the spiced potatoes, the tart pomegranate seeds... My husband and I thoroughly enjoyed it. PALAK PANEER: This was ordered for my kids. Green gravy with tender paneer. They liked it! The curry got a little too spicy but it didn't hit them until later. My kid with the food allergies ate all the paneer when the gravy grew too spicy for him. MALAI KOFTA: This is different from the malai kofta I've had before but not in a bad way. I definitely think they use cashew "cream" in this. It's lightly sweet in a way that reminds me of cashews. The kofta are soft and I'm pretty sure are paneer based. This is probably the most mild curry we ordered, both in terms of spice and spices. This was my pick because I usually can't order malai kofta at Indian restaurants so I was pleased I could hear. MATAR METHI MALAI: I love how Indian curries are so straightforward when it comes to names. I'm not sure what to expect with this but my husband didn't know what to get so I nudged him towards this. He wanted MATAR PANEER but it's not on the menu. This is essentially fenugreek pea curry in a milky gravy. It has very interesting spices and flavor. A little more bland than the others, yet not at the same time. Must be that fenugreek! For some odd reason, it reminded me of coconut chutney I've had before. We also got ROTI for one of my kids who prefers bread over rice. All curries come with white basmati. For drinks, we got MANGO LASSI, SPRITE, and CHAAS (buttermilk). The buttermilk was different! Much more spiced than I expected. I also swear at one point I tasted a raw onion bit but it only happened once so who knows if it was mistaken blended in or it was all in my head. I do remember it was STRONG though. Overall, we were pleasantly surprised at the sheer amount of choices we had. Our bill totaled to around $90 (curries are around $20, Dahi puri was $12) and we brought home some leftovers. They seem to be family run and are fairly nice and helpful. We would likely go back again to try more things, but the palak paneer isn't completely up our kids' alley to become their favorite. If you have food allergies, let them know. My youngest has multiple food allergies including to nuts and wheat. Most of their curries contains nuts EXCEPT for the palak paneer and their bhindi (okra) dish. Luckily for my kid. Despite how nuts are a common ingredient in the kitchen, my kid was completely fine during and after eating. Note: their menu says they charge gratuity for parties of 4 people or more. My husband says he didn't see it on the bill when it was time to pay. Not sure if that statement is now outdated or it only counts if there are 4+ ADULTS.

Imagine visiting a BestBuy and buying a duffel bag and no electronics? I visited this Thali place…read morefor the first time only to not have any of their speciality Thali meals instead have biryani and puris. The person who services us was very kind and helpful with the selections. I went here for lunch with some of our friends and family and after having had a heavy home breakfast and hence didn't have an appetite for the Thali meals. That's the same reason I didn't click a lot of pics like I would usually do. The vegetable biryani, SPDP chaat and puris with aloo subzi came in no time from the time we ordered. As much as the food was tasty I found them bit salty and the subzi little oily - this coming from a salt lover who tends to add salt to anything he eats, you can trust me. Overall a good restaurant serving quality food and with ample parking space (weekend parking story could be little different).

Having been here before and trying the gigantic Maharaja Thali with my cousins, I was excited to…read morebring my wife to get a smaller thali. Pani Poori- 6 pcs - these were tasty though the chutney was more like syrup. The water used came out in a small bottle which was cool. Crispy Baby Corn- great indochinese appetizer, the baby corn is lightly battered and fried then tossed in a sauce Soya Masala Curry- this was a flop. The tomato onion based curry lacked salt and spice and the actual soya pieces were too soft and mushy in texture. Wish these were a bit more dense as experienced in other restaurants. Roomali Roti- drown in ghee and it must have sat over a gas flame because it tasted of bad chemicals. Basically like eating the ghee-soaked cotton swabs from the candles at the local temple. Kathiyawadi Thali- the wife's dish- she enjoyed two if the items but this was not a great experience either. I was disappointed in the vast difference in quality between two visits. Service, however was great as servers were attentive and quick.

Seasons 52 (Located next to the Menlo Park Mall)…read more217 Lafayette Ave. Edison, NJ 08837 Seasonal Brick-Oven Gnocchi This ultimate version of an Italian style dumpling was topped with pineapple bits, chunks of tomato, a few basil leaves, and smothered in pesto sauce. It was served piping hot and I cleared this plate down to the last bite. It is a shame this plate will not be served all year round, but this is understood because Seasons 52 is known for alternating their menu. In addition to enjoying the meal, the inside is very upscale. There are a variety of beautifully decorated trees and the lighting is dimmed. This is definitely a location for date night, family gatherings, and other celebrations. #seasons52edison #seasons52 #menloparkmall

We strolled in on Tuesday night around 8pm. We were seated immediately. The dining room is…read moredefinitely darker than most so I could use a little more light. Our server came over rather quickly and offered beverages. My husband loved his old fashioned. We ordered 2 gf crust flatbreads and the caramelized Brussel sprouts. The Brussel sprouts were so delicious. The pepperoni flatbread was superior to the chicken pesto one. Both were good but I prefer the pepperoni. For dessert, the only options are mini jars with cake. Lemon blueberry was seasonal while others are standard. It tasted fine but nothing special. I love how the menu changes with the season and features fresh options. For example, summer featured corn and I bet fall will feature squash. You'd never know this is a chain. Definitely give seasons 52 a chance.

Excellent food Excellent service…read moreVery clean place Thank you so much for all verities you serve, we keep coming back..

They have charge over the phone just a day before the evening $20.99 for 30 people, and by the time…read moreof the pay , they suddenly charged $5 extra per person. If you know if the festival you charge extra, why not mentioned a day before? On the spot you are making people in position that they have no escape. if we know early we can make decison accordingly, but just to attract customer you keep hiding price??? also the food wasn't that good either. Paneer had some issues as well. KAthiyawad food , no taste? overall people commented me that why you pick such a cheap place? actually it was more expensive than other place though!!! i wont recommended anyone for the food as well , even after you go, please make sure you clear the rates proper. so youre not in situation like us.

The food here is so good…read more It is hard to find good, spicy dishes. This is my second time here. When I come back, it is because the food and service is good for the value. Today is the Spicy fish with Fatty Beef. Definitely a bookmark on my Google Maps. Can't go wrong. So many good options.

Nice cozy place for cold days . The soup is good, the…read moredumpling great and the service is attentive. I'll be back soon

First timer here . One of our friends suggested this and we came on a weeekday . Parking was a bit…read morewierd coming from backside and Google maps doesn't give a clear direction. We had to drive few more meters and then take a u turn . I wish the board outside is much more clear . It's tough to spot this place . The inside of the restaurant was superrrrrr awesome ! Wow , never I have seen so much space between tables ! It's SPACIOUS ! Loved the atmosphere inside . Very good restaurant to have a peaceful talk . Service was awesome too. They got our food in 10-15 mins , which was ok. We just loved their peri peri fries ! Wow . One of my favorite ... we also had a a chicken burger kinda veg burger ! Interesting dish . We loved it . They made it so crisp and it tasted great . The quantity was also very sumptous ! Salad was the best overall. Well made . Lots of good ingredients and tasted super good . To finish we had brownie with ice cream and it was good too ! Costed us about 50-60$ , which was slightly expensive but we loved the food . Will surely back and eat . 4 stars

Place is still amazing! Updated menu options just keep me coming back! Sooo good…read more Hoping in the future we can get hot drinks too .