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    Saigon 88

    3.8 (217 reviews)
    ModerateVietnamese, Soup
    Closed 8:00 am - 10:00 pm
    Updated 3 weeks ago

    Order Saigon 88 Takeout or Delivery

    Saigon 88 Photos

    Business Info

    SAIGON 88 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - Saigon 88

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    Reviews With Photos

    Bun Bo Hue
    Tiff A.

    I'm a little disappointed, been coming here for a while and love their pho. Came in today and noticed they made a change. You have to pre-order before sitting and you grab your own water or tea. After we placed our order, one of the serving staff placed the garnishments on the table. We waited for about 10 mins to get our food. This place has become self served. They must have changed ownership, even the protein pieces are less than usual. Not really fond of the changes. I may just get my chicken pho Togo next time. Note: I was here in April 26 and the change hasn't happen yet. See before and after photos, portions definitely changed.

    #11 Classic Bun Bo Hue

    Nice clean restaurant service was great Ordered Bun Bo Hue good flavor but not spicy. Missing the blood and pig feet.

    #9 Chicken Salad Rice Plate. (3PD)
    Jenny Y.

    "My husband and I come here whenever we can't decide what to have for dinner. My go-to order is the chicken salad rice plate, which comes with a side of soup. The portions are always generous, with plenty of chicken and vegetables. I've also never had an issue with the chicken tasting gamey. My husband usually orders the classic bun bo hue. He says the flavor is good, although the noodle texture can be inconsistent--sometimes they're too soft for his liking. I've tried it once myself, and while the broth had great flavor, I still prefer my usual order. It's usually not very busy when we visit, so we've never had any problems with the service."

    Katelynn L.

    Friendly and attentive staff! The bun bo hue was actually really good! I was surprised by how yummy it was, because the reviews on here are very mixed about the bun bo hue. Huge portion! I wish it had more noodles to match the bowl size. It was mainly just broth and half of the bowl has noodles and 1/4 of the bowl are meats. I love how there are 2 pork hocks! The chili oil is actually spicy. Lol I put in 4-5 spoons not expecting it to be spicy at all. It's a 3 or of 5 spice level. The more you add, the spicier it is. I would ask for more herbs too if I had stayed longer. Photos are before I even added anything to the noodles.

    Chinese donut
    Kourtney W.

    Had lunch here .. the restaurant is very open with booth tables on the side and a couple large tables for bigger groups. The restaurants paintings are so pretty! Nicely decorated. Service is good .. servers are attentive and helpful. I ordered the #9 hainan chicken salad with garlic rice while my son ordered the chicken pho plain .. also had some Chinese donuts for our soups. The chicken salad with rice is sooo good! I love it and have not found another place around that serves it this way and this good. My go to when I want a refreshing and savory hainan chicken salad rice plate. My son said the chicken pho was refreshing the broth tasted good. And using the Chinese donuts to dip in the pho broth is a must try! Delicious!

    #6 Com Ga Hai Nam
    Happy J.

    We love Saigon 88. They serve the best chicken pho in town. The only request I would like is for the chicken rice plate to go back to how it was plated. Now the chicken is chopped, unnecessary fillers like pickled cabbage and papaya shreds. I am ok with increased prices but added items to fill up the plate takes away the uniqueness of the rice and chicken. I posted a picture of how the original plate use to be. I hope the owners see's this and make the necessary adjustments because everything on their menu is flavorful and delicious

    Front entrance
    Loren P.

    I have been wanting to branch out and try a new BBH place, and after scouring the reviews for Saigon 88, I decided to give them a try. The restaurant is located in a quiet strip mall by the United Artists theater. There is plenty of parking. The interior has a lot of booths, some for groups and some for parties of two, so you'll definitely be comfortable while enjoying your hot bowl of soup. The menu is limited, with a focus on Pho Ga and BBH. Obviously I was only here for the BBH, so I went with the BBH 88 one, which comes with all the meats and pork blood. The condiment section has plenty of fixings if you want to add any, including a giant carafe of chili fish sauce. There were only two servers, but they were both friendly and attentive. I was given a carafe of water, which I always appreciate, since I drink a lot of water when eating. My BBH came with a side of fresh herbs as well as pickled onions. I don't often receive pickled onions so this was great. I particularly enjoyed eating them with the pork blood cubes. There were also banana blossoms with the herbs, which I liked, as it seems very few places here serve banana blossoms. It was a bit of a wait for me to get my BBH, and my server thanked me for waiting. I said I didn't mind at all. However, if you are in a hurry, this isn't the place for you. My bowl was huge and steaming hot. I was really happy that I got not just one, but two pork hocks. At my usual BBH place in south sac I only get one, but the portion is smaller. There was a ton of broth. Personally, the ratio of broth to noodles/meat was a little off. The broth wasn't as lemongrass-y as I would have liked, and it also wasn't as flavorful as the place I go to is. It had a good spice level though, and adding extra limes to the broth helped. Next time I'll see if I can ask for some shrimp paste, because it was also lacking some of that funk. The noodles were really nice and bouncy, and the pieces of meat I did receive were tender. The star of the show was of course the pork hocks. Nothing beats their tender fatty goodness. The pork blood was solid and a nice consistency. The cha was thinly cut, but still good. I wasn't able to finish my broth, so I saved a pork hock and some meat along with the rest of the broth to enjoy at a later time. For the price, it was definitely a big bowl of BBH, but it wasn't my favorite. I'd rather go back to my usual spot that serves BBH in a hot stone pot (formerly Tu Quy but now called Pho Plus 101), but Saigon 88 will do if I want a place where I have leftovers to take home.

    Joy Y.

    I am absolutely obsessed with the chicken salad year! It is so good and refreshing to eat! Large portion and enough to share. Food always comes out so good and presentation is great! Plenty of seating!

    Half chicken with fresh noodles
    Sarah L.

    Good bowl of chicken noodle soup! The fresh noodles were perfectly cooked. The broth was too salty in my opinion. The chicken was juicy and it came with a generous amount of ginger and scallions oil. The Hainanese rice could be served warmer. The wait for the food was a bit long even though the restaurant didn't look that busy.

    Chicken Pho
    Abby C.

    Classic chicken pho, perfect for the rainy weather we've been having! Service was fast and friendly. The amount of toppings they initially gave us was enough for one person, so we asked for more and they were more than happy to do so. The space is pretty big with plenty of seating for big and small parties. My friend and I both got their chicken pho (which is what they specialize in). I already knew coming in that do not make beef pho! It was so delicious!

    #15 Exotic Bun Bo (3PD)
    Jennifer T.

    I was told this is some of Sac's best BBH and pho. I got the #15 BBH. The broth was good but there were a lot of herbs that I kept choking on. My dad was the same and didn't like how much oil was in the soup. The pork feet was tender and flavor of everything was good but not as special as I was told. The service was good too as the waiters kept checking on us. We went in the day after Thanksgiving and there was already Christmas music player which was cute. I will need to come back again to try the pho.

    Rice and Chicken

    I ordered the chicken noodle soup and the chicken rice. The chicken noodle soup was very disappointing. It had a strong unpleasant chicken smell, and the chicken meat was mushy and falling apart. The chicken rice was just as bad. The chicken was also mushy and had the same unpleasant smell. There was even liquid soaking into the rice, which made it even less appetizing. I have never eaten at a restaurant with food this bad before. The only positive thing was that one female staff member and one young male staff member were both very kind, polite, and helpful. When I asked to have the food replaced, they were happy to help. Unfortunately, when the new dishes came out, they were exactly the same. The food was honestly disgusting. I ordered the chicken noodle soup and the chicken rice. The chicken noodle soup was very disappointing. It had a strong unpleasant chicken smell, and the chicken meat was mushy and falling apart. The chicken rice was just as bad. The chicken was also mushy and had the same unpleasant smell. There was even liquid soaking into the rice, which made it even less appetizing. I have never eaten at a restaurant with food this bad before. The only positive thing was that one female staff member and one young male staff member were both very kind, polite, and helpful. When I asked to have the food replaced, they were happy to help. Unfortunately, when the new dishes came out, they were exactly the same. The food was honestly disgusting.

    #14
    Leung Y.

    The food is pretty good. The restaurant is renovated a little bit but still kept the Pho Le layout. The service is good. From entry the greeters greet us and told us which table to sit. They gave us water and menu quickly after we were seated. Twice during the meal they asked us how we were doing. The restaurant was pretty clean and lots of condiments choices were available. We ordered the hainan chicken rice dish which came with soup and #14 noodles. When we eat that it was past 4 pm after a long day of Pokemon raid and it is our first meal (real food) for the day. The chicken seasoning is quite heavy and chicken is quite dry (like cooked in advanced and not juicy). The chicken soup is a bit on the salty side, and maybe it meant to eat with the rice. The beef noodles taste so much better. It was a bit on the spicy side but tolerable. The beef slices are good. Overall I like that noodles way more than the chicken rice dish, which was surprising. The table behind us of 4 people ordered three #4 and one #16. I guess #4 must be good. Will definitely try. Took 1 star off as there are better chicken elsewhere. Consideredbwe were starved and still didn't think the chicken is best chicken ever there will be room to improve! I will highly recommend this place for the noodle fish though, especially if you like spicy food!

    #13 Bun Bo Tai (3PD) + extra noodles

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    Saigon 88 Reviews in Other Languages

    Ask the Community - Saigon 88

    For the Bo Tai Chanh (raw beef) what cut of beef is it from?

    Is their pho gluten-free?

    Yes, the clear noodles

    What's the schedule?

    Based on their Instagram post on 1/1, their schedule is 10am-8pm daily.

    Don’t See Your Question? Ask Away!

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    Looking for a delicious Laos and Thai restaurant in the Sacramento area? If so, Hiso in downtown…read moreSac is for you! The interior of this restaurant is beautiful. The service is excellent and the menu is perfect. I love how you are greeted and seated immediately when you walk in. If you have questions about the menu, the servers are helpful in answering. The appetizers are tasty. I loved how we had the option of steaming or frying the potstickers we ordered. The main dishes were great too. I learned about mama drunken noodle being thinner than just the drunken noodle. I was curious about what the love drink was so I will have to order that next time I dine here. Overall, I had a great experience. I want to come back with my husband and friends. I wish I had room for dessert this trip. I will definitely be getting some next time! This place is really good and I highly suggest you dine here!

    The flavor tho…read more.. Came here for dinner, and it is a super cute spot. We ordered a few things, and everything was so flavorful. Some of our favorites were the lamb larb and yellow curry. Both packed a good amount of heat at the spicy level, which we loved. The Lao sausage was also super flavorful, but as soon as you cut it, the inside does fall apart a bit. It's a personal preference to have a denser sausage. Service was also ok. We found ourselves needing to call over the waitress a couple times, since we were just sitting waiting to order or get a box and check at the end. Flavors are worth coming back for tho.

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    Saigon Oi

    Saigon Oi

    4.4
    (800 reviews)
    4.4 mi
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    Saigon Oi is located in the heart of South Sac's Little Saigon district…read more Parking can be tight so what hubby did was drop us off while he circled the complex. It's a pretty popular restaurant so joining the waitlist on Yelp helps to get in the queue. When we got there, we were already on the Yelp waitlist so our wait wasn't really long. For this visit, we had the following: Dishes - Ribeye steak and Vietnamese shaking beef, Crispy Fish Sauce chicken wings both served with red rice. Drinks - Kumquat lemongrass tea and coconut coffee Their food is really good, reasonably priced. Staff were attentive and friendly, definitely provided great service. Atmosphere was lively but not loud. Simply decorated. There's a small space for waiting customers. Definitely highly recommended when you're in this area but be prepared for the wait especially on a high peak day like the weekends. August 2026

    If you are looking for Pho or garlic noodles with five spice grill chicken, Saigon Oi isn't the…read moreright place. On the other hand, if you want to try some unique and tasty Vietnamese dishes, I recommend giving Saigon Oi a try. The menu isn't extremely extensive, offering about nine different entrees to choose from along with another half a dozen or so appetizers. Yet all the dishes are interesting and unique. For example, we ordered - Banh Khot which are Vietnamese min pancakes with a crunchy shell and shrimp - Banh Canh Cua - crab meat udon - Banh Mi Chao - deconstructed Banh mi - Crispy Fish Sauce chicken wings All the dishes came out hot and flavorful. Service was efficient. Would definitely come back to try the other dishes!

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    Beautiful interior Saigon ƠI! exposed-brick wall
    Beautiful interior Saigon ƠI! exposed-brick wall
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    Let’s Pot

    Let’s Pot

    4.6
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    Late lunch and wanted to try a new hot pot place. We chose Let's Pot. We pulled in the parking…read morelot it's around the back, and the location isn't great but we decided to check it out anyhow. Good decision! There are signs to direct you to the entrance of the restaurant. We were seated immediately and the server was very attentive. We hadn't been before so she made several suggestions for the broth options. We chose the pork bone and satay peanut - both were excellent. The satay peanut is not thick or peanutty. The flavors were rich and balanced. We ordered a few meats and appetizers which came out quickly. There is a cold bar area for veggies, seafood, noodles, fishballs, etc. It's well stocked and fresh. There's also a sauce area with many choices. There looks to be a hot food area but that wasn't in operation when we were there. Drinks are included and self serve. Appetizers were good especially the stuffed tofu roll and popcorn chicken. Meat was thin, fresh and flavorful. We tried the american waygu, beef belly and ribeye. The shrimp paste meatball is delicious but a little large. We were going to go with 4 stars for the location but the food and service more than makes up for it. We'll for sure be back.

    Anyone mention hotpot?!?!?!? Count me in!!! This hotpot place is super delicious. Plus, it is…read moreAYCE!!!! That's the best. They have tasty options for broth. Of course, I had to get the Korean kimchi, which is spicy but not too spicy. My boyfriend got the coconut broth, and wow, it was so good--sweet but flavorful. The meat was very thin, which is delicious but sometimes sticks together. Even though there are many broths, you can't switch to try a different one. The service was good, and you get your broth quickly. This spot is definitely worth it. I know I want to try the pho broth next time I come back.

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    Let’s Pot
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    Jang Su Korean

    Jang Su Korean

    4.5
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    Free parking
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    Parking was easy to find, and the restaurant is located in a spacious plaza with plenty of room…read more The restaurant itself was spacious and cozy. It was fairly empty when we went so it felt especially roomy. Service was friendly and quick. We ordered Kimchi Fried Rice, Mulnaengmyeon (cold noodles), Maeun Galbi Jjim (spicy braised beef short ribs), LA Galbi, and Joji Gui (pan-fried yellow croaker). My favorite was the cold noodles! so refreshing and perfect for a lighter dish. The galbi jjim was extremely flavorful. We skipped the cheese since it's an additional $3 and honestly, I don't think we missed it. The LA galbi was a little dry and for $33, I expected the meat quality to be a little better. The kimchi fried rice was tasty but had a little too much butter and cheese for my liking. The pan-fried yellow croaker was good. The banchan were actually a highlight. Everything was really good and the seasoning was on point. Overall, we enjoyed the meal and would come back. Next time, I definitely want to try the raw crabs!

    There was no other customers in the restaurant when we went around 2pm on a Sunday…read more It was a hot day, so I was craving some cold noodles while my boyfriend got the galbi tang cold noodles: The cold noodles were good, the slices of meat were a bit thicker than usual. The flavor was fine, wasn't extraordinary galbi tang: didn't taste like your typical galbi tang, was very beefy, almost a gamey flavor banchan: ok, the one we really enjoyed was the fish cake service was good, our leftover food was packaged for us

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    Jang Su Korean
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    Taste of Original

    Taste of Original

    4.1
    (235 reviews)
    7.5 mi
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    This is one of my favorite places to visit when I'm craving rice rolls. I've only ever ordered…read moretakeout and each time I visit I try to get new items along with my regular orders. On my latest visit it was a very busy Sunday, but I was able to place an order for take-out and then wait in my car for the order to be ready. I ended up ordering the pork steamed rice noodle roll, the beef and cilantro steamed rice noodle roll, the garlic long beans, and the beef and mixed mushrooms. I saw a couple of other Elites dining in when I was ordering, but it was so busy I couldn't properly say hi, so "HI DAVID AND EVA!" I'll have to keep an eye out for their next review, because whatever they had looked delish! I waited in the car for a bit and then when the order still needed a few more minutes I popped into the dollar store next door to kill a bit more time. Before I knew it my order was ready to go. They packed everything really nicely and we served it up as soon as we got home. Their rice noodle rolls are so flavorful and I love the sweet, salty and savory sauce that comes with it. The noodles are really filling, and the dishes we got would be enough food for 2-4 people depending on how hungry you are. We ate the rice rolls right away and then had leftover green beans and beef and mushrooms for lunch today. The green beans were fresh and had a great garlic flavor, without it being too much. The Beef and Mushrooms was great, the beef was tender and flavorful and the mushrooms soaked up all the sauce. There were also green beans in this dish, which was a perfect addition. I really need to dine in soon for the full experience, but take-out has always been a win for me.

    With my husband out of town for work and a craving for Chinese food, my dad and I came to Taste of…read moreOriginal. We were promptly seated and began pouring over the menu. We decided to try a little bit of everything and here is what we ordered: hot and sour soup, potstickers, spicy cucumbers, BBQ pork, BBQ pork fried rice, Mongolian beef, and honey walnut shrimp. The food came out fast and piping hot. Pretty soon our entire table was covered with dishes. We started with the hot and sour soup, which we both felt was lacking in the flavor department. It didn't have that spicy tang that you look for when you order hot and sour soup. The potstickers were fried crispy, but the dough was a little too thick. The spicy cucumbers had no flavor to them at all. And the honey walnut shrimp was not memorable. We both felt that the two best dishes were the BBQ pork fried rice and the Mongolian beef. The beef was tender and had good flavor. The prices were extremely fair and the portions were large, but all in all this was not my favorite Chinese restaurant in the area.

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    Interior
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    Dry-style beef chow fun $14.95
    Dry-style beef chow fun $14.95
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    Shrimp & chive rice noodle rolls $8.95
    Pipo Ramen & Rice

    Pipo Ramen & Rice

    4.6
    (355 reviews)
    4.3 mi
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    I searched on Google and found this place…read more It's a cute little restaurant with lights of windows giving lots of nature light which I love so much. I went on a weekday around lunch time so I was empty and quiet... Love it. Since I was meeting my friend, it's nice to have the place to ourselves. Food/drinks: Thai Tea: love it! I like that they didn't put it in a regular cup. Crispy Pork Belly: it was okay. I was craving for crispy Pork Belly. I am use to the traditional crispy pork belly. This one is drenched in a sweet sauce which I know most people will like; however, I am just not a big fan of sweet pork. My friend love it though. Basil Ground/minced chicken: We enjoyed this dish. However, the same thing for me, it was a bit sweet for my taste. Gyoza: it was pretty good Service: the male server, was welcoming making our visit a better one. I definitely need to come back to try other food since there are so many good food options.

    Pipo Ramen and Rice…read more I've been wanting to try Pipo Ramen and Rice since 2023, when it was ranked #11 on Yelp's list of places to eat in the Sacramento area. I've driven past this spot countless times but somehow never made it in, until now! I stopped by on a Saturday before noon, and the restaurant was pretty quiet, with only a few tables occupied. The interior is modern, clean, and well kept, making it a nice spot for a casual meal. After looking over the menu, we decided on the Pad Thai with Shrimp (medium heat) and Panang Curry with Chicken (medium heat). While ordering, our server also recommended the Pipo Salad, essentially their take on papaya salad. They offer it Lao or Thai style, and we went with the Thai style with mild heat. Once the food came out, the first thing I noticed was the portion sizes, everything was much bigger than I expected, especially considering the reasonable prices. These are definitely portions that are easy to share family-style. The Pipo Salad had tons of flavor, and I really enjoyed being able to taste the vinegar and fish sauce. One thing to note, though: I ordered it mild, but this ended up being the spiciest dish on the table! I'd say the heat was closer to a medium, while the Pad Thai and curry were much milder. The Pad Thai was solid. The noodles were cooked perfectly, and the flavor was there. The Panang Curry was good, although I personally wished both the Pad Thai and curry had a little more heat. Luckily, our server brought out some condiments, including Thai pepper fish sauce, which was excellent with the curry and gave it the extra kick I was looking for. Overall, I'd definitely recommend giving Pipo Ramen and Rice a try. The portions are generous, the prices are reasonable, and there's a good variety of dishes I'm looking forward to exploring on my next visit. My only real complaint is that the spice levels seem a little inconsistent. I wanted my Pad Thai and curry to be spicier, but at the same time, I didn't want my mouth completely on fire. Hopefully I can find that perfect balance next time! Would I come back? Absolutely. I've still got plenty of the menu to work my way through!

    Photos
    Bar
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    Beef Pad See Ew
    Beef Pad See Ew
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    Karaage Chicken

    Saigon 88 - vietnamese - Updated August 2026

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