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I have been wanting to branch out and try a new BBH place, and after scouring the reviews for Saigon 88, I decided to give them a try. The restaurant is located in a quiet strip mall by the United Artists theater. There is plenty of parking. The interior has a lot of booths, some for groups and some for parties of two, so you'll definitely be comfortable while enjoying your hot bowl of soup. The menu is limited, with a focus on Pho Ga and BBH. Obviously I was only here for the BBH, so I went with the BBH 88 one, which comes with all the meats and pork blood. The condiment section has plenty of fixings if you want to add any, including a giant carafe of chili fish sauce. There were only two servers, but they were both friendly and attentive. I was given a carafe of water, which I always appreciate, since I drink a lot of water when eating. My BBH came with a side of fresh herbs as well as pickled onions. I don't often receive pickled onions so this was great. I particularly enjoyed eating them with the pork blood cubes. There were also banana blossoms with the herbs, which I liked, as it seems very few places here serve banana blossoms. It was a bit of a wait for me to get my BBH, and my server thanked me for waiting. I said I didn't mind at all. However, if you are in a hurry, this isn't the place for you. My bowl was huge and steaming hot. I was really happy that I got not just one, but two pork hocks. At my usual BBH place in south sac I only get one, but the portion is smaller. There was a ton of broth. Personally, the ratio of broth to noodles/meat was a little off. The broth wasn't as lemongrass-y as I would have liked, and it also wasn't as flavorful as the place I go to is. It had a good spice level though, and adding extra limes to the broth helped. Next time I'll see if I can ask for some shrimp paste, because it was also lacking some of that funk. The noodles were really nice and bouncy, and the pieces of meat I did receive were tender. The star of the show was of course the pork hocks. Nothing beats their tender fatty goodness. The pork blood was solid and a nice consistency. The cha was thinly cut, but still good. I wasn't able to finish my broth, so I saved a pork hock and some meat along with the rest of the broth to enjoy at a later time. For the price, it was definitely a big bowl of BBH, but it wasn't my favorite. I'd rather go back to my usual spot that serves BBH in a hot stone pot (formerly Tu Quy but now called Pho Plus 101), but Saigon 88 will do if I want a place where I have leftovers to take home.
Good bowl of chicken noodle soup! The fresh noodles were perfectly cooked. The broth was too salty in my opinion. The chicken was juicy and it came with a generous amount of ginger and scallions oil. The Hainanese rice could be served warmer. The wait for the food was a bit long even though the restaurant didn't look that busy.
Classic chicken pho, perfect for the rainy weather we've been having! Service was fast and friendly. The amount of toppings they initially gave us was enough for one person, so we asked for more and they were more than happy to do so. The space is pretty big with plenty of seating for big and small parties. My friend and I both got their chicken pho (which is what they specialize in). I already knew coming in that do not make beef pho! It was so delicious!
I was told this is some of Sac's best BBH and pho. I got the #15 BBH. The broth was good but there were a lot of herbs that I kept choking on. My dad was the same and didn't like how much oil was in the soup. The pork feet was tender and flavor of everything was good but not as special as I was told. The service was good too as the waiters kept checking on us. We went in the day after Thanksgiving and there was already Christmas music player which was cute. I will need to come back again to try the pho.
I had a craving for poached chicken and Saigon 88 didn't disappoint. I ordered the specialty chicken plate and it came with seasoned rice and a bowl of chicken broth soup. Rice was perfectly cooked. Chicken was tender but not mushy. There was extra sauce available at the table but I didn't need it. Would definitely recommend this dish.
The food is pretty good. The restaurant is renovated a little bit but still kept the Pho Le layout. The service is good. From entry the greeters greet us and told us which table to sit. They gave us water and menu quickly after we were seated. Twice during the meal they asked us how we were doing. The restaurant was pretty clean and lots of condiments choices were available. We ordered the hainan chicken rice dish which came with soup and #14 noodles. When we eat that it was past 4 pm after a long day of Pokemon raid and it is our first meal (real food) for the day. The chicken seasoning is quite heavy and chicken is quite dry (like cooked in advanced and not juicy). The chicken soup is a bit on the salty side, and maybe it meant to eat with the rice. The beef noodles taste so much better. It was a bit on the spicy side but tolerable. The beef slices are good. Overall I like that noodles way more than the chicken rice dish, which was surprising. The table behind us of 4 people ordered three #4 and one #16. I guess #4 must be good. Will definitely try. Took 1 star off as there are better chicken elsewhere. Consideredbwe were starved and still didn't think the chicken is best chicken ever there will be room to improve! I will highly recommend this place for the noodle fish though, especially if you like spicy food!
First time trying this place an fell in love! It's also in a nice location as well. I got the hainan chicken plate and bun Bo hue. I also appreciate the amount of scallion oil they used! Service was exceptional, only issue I had was the amount of chicken I received, sufficient amount of rice but the chicken portion were pretty small unfortunately
I've been looking for a good Bun Bo Hue & I can honestly say I've found it! It was so flavorful & filling - the portions are huge! The staff was nice, there were moments where the waitress was visibly losing patience with us, but overall no complaints! There is lots of seating & was able to accommodate our party of 10+. Adding this to our go-to spot when we're in the area!
Came in to eat lunch with my partner for the first time today. No wonder this place has so many good reviews, this spot took over the original spot of Pho Le. The layout is the same with some added renovations. The artwork is so beautiful with Vietnamese culture when you first walk in. Their menu is big on pho ga (chicken) and other chicken dishes, which isn't too common with many of the pho places in town. Its a bummer they took away the beef pho from their menu. Their chicken is free range chickens and you can customize which noodles you want from thin, thick, Vermicelli, or the bean thread. We ordered the pho ga with thick pad thai noodles and a bowl of bun bo hue. Omg, the amount of green onions abd fried onions and loved the amount of broth, so, so amazing!! Their toppings even had banana blossoms too which i found so amazing as not many serves this authentic topping to their bbh. Their hot chili oil is more on the spicy level, so I'd probably add a sparse amount if you just want a bit of heat. Additionally, every table has their own pitcher size of the, oh, so famous sweet Vietnamese fish sauce. Theirs has some ginger in it so its a nice dipping sauce to compliment the chicken dishes. It reminds me of the scallion ginger sauce for Hainese chicken. The service was adequate as they only had one waitress on hand.. We waited for about 12 min before staff came to assist. She came three times to check on us too. :) Overall, you can tell they pay attention to the details from the authentic toppings, broth, and quality. I'm Southeast Asian myself, so i can def see all they do to give everyone a wonderful meal. I so appreciate it, as I had a wonderful meal experience on my date with my partner. Thank you Saigon 88!! We shall be back!! Happy and satisfied customer :))
I love fresh noodle chicken pho with free range chicken and not just chicken breast like most places make it. The pho was hot, filling, and broth tasted good to me. you can taste the ginger and aromatics in the broth. They have a good amount of chicken for the dish and the noodles had a nice chewy & bouncy texture to them. The ginger fish sauce wasn't overly sweet and I love that it came with pickled vinegar onions. The portion is large for the price and inside is very clean and modern. Service was friendly, attentive, and quick. Would rec for authentic chicken pho in Sac!
Bun Bo Hue: 5/5 So far this is the best place for Bun Bo Hue! I love that there's pigs blood, pigs feet, etc. And the portion was pretty big! Chicken Pho: 4.5/5 It's on the heavier side since there's lots of fried shallots in the bowl. So imo, it wasn't great eating this while sick/hungover, but I'm sure I would've loved it otherwise. But the chicken though, I'd rate it 6 out of 5 stars! It was so tender and literally melts in your mouth, even the white meat! The 'fresh noodles' were okay, I've had better ones but it wasn't bad. Specialty chicken rice plate: 3.5/5 I wanted to love this but the rice was a bit mushy and wasn't the best Hainan rice I've had, in terms of flavor too. The chicken was good, I like the ginger and dried shallots. This dish also felt like it was a bit heavier than expected. Overall, I'd go back again, especially for the bun bo hue! I love that they have a huge bottle of Nước mắm/fish sauce at each table, and I wish they had appetizers or served banh cuon to eat it with. Everything was super flavorful, and if you don't mind a heavier meal, then this would be perfect.
This is our second time coming here and so far, the food does NOT disappoint! I got #10 specialty rice dish and the rice is delicious. The chicken in the dish is extremely juicy and tender, and the fried onion bits with the ginger garnish make every bite packed with flavor! Immediately when you walk in, you can just smell the aroma of authentic Vietnamese cuisine. The staff are very friendly and attentive and make sure you are being served well. This is our go-to spot!
9 months ago
The chicken with clear noodles- The chicken tasted gamey to me, chewy and the yellow skin on it turned me off. The broth, in-house sauce was bomb. Noodles hella good. The pickled onions tasted perfect with the pho. read more
2 years ago
If you feel like a bowl of chicken pho, check out Saigon 88, since they specialize in chicken dishes. I had the Chicken Fresh Noodle (#1). The menu states it comes with three sauces, but when I went there was only one at the table. When I asked about the sauces, they brought out a ginger scallion sauce too. The flavor of the soup was good, and the chicken was cooked perfectly. Attentive, quick service. In terms of the pho, I don't think it's quite as good as its predecessor...(Saigon 88 is located where Pho Le was previously). However, if you're feeling like chicken pho over beef pho, definitely stop by. read more
Another pho spot that I was waiting to try. Came here on a Saturday with my family. I've been hearing great things about this place. I order the bun Bo hue, while my niece had the chicken pho. The broth was packed with a lot of flavors but the bun Bo hue was not as spicy as I hoped for. Typically at other pho restaurants, I don't need to add extra hot sauce but here I do. My niece love her chicken noodle soup, I will have to give that a try the next time I come in. The service was quick and our waitress checked up on a us a few times. Definitely give this place a try. Just a heads up, the menu is small and doesn't not carry items you typically see at a pho places. read more
Service was very good, but the food is slightly below average. It wasn't very busy, but the food took about 25-30 minutes to come out. Our waitress did notify us 15 minutes after we placed the orders, but still, we were hangry! #16 Bun Bo Hue 88 Pho should be hot, if not piping hot. My soup was warm. I wanted to say something to our waitress, but I was really hungry and had only 20 minutes to eat before picking up my son. The beef shank was tasty, and I wish there were more than 2 slices. The pork blood was stale, and I didn't care for the pork feet. It had a lot of fat. Overall, I was disappointed with my dinner. #10 Specialty Chicken Rice Plate The Hainan rice was good, not too oily. The chicken was average, nothing to rave about. The sauce was drizzle on the chicken. I find that odd because it's usually served on the side because it's a dipping sauce. Maybe today was an off day. Sadly, I doubt we will return. read more
1 year ago
Not gonna lie, I miss Pho Le. But this is a great follow up for it. It's the first time I've seen a restaurant like this, where the main protein is chicken. I did take out and ordered the hainan chicken. It was really good. The chicken I would say was cooked perfectly. The rice was also the perfect paring. I really liked the chicken soup and dipping sauce. The Thai Tea was basic, not the best I've had, but it wasn't bad at all. The service was really quick, I was in and out for only a few mins. I do want to come back to dine in and try the chicken pho. read more
4 months ago
Extremely annoyed, I paid $7.50 for extra chicken but all I got 4 SMALL slices of fatty chicken skin!!! Ridiculous. Such a rip off. Their veggies are always old and spoiled. Today is the last time I will be supporting this business. read more
The chicken pho was delicious! The chicken was cooked perfectly and not over cooked. The broth was very flavorful, but not too salty. The ginger scallion sauce was provided upon request even though the menu states the pho comes with 3 sauces (the other two sauces were at the table and included a fish sauce and chili sauce). Service was adequate, but the server needed better training on communication as she said "ready to pay up?" when I placed my credit card on the bill. read more
5 months ago
5 months ago
Chicken pho, Vietnamese salad and chicken with rice is what we enjoy the most. Chicken is cooked perfectly and can say they have the best chicken pho in Sacramento. If you're craving for chicken and pho... you should go here. read more
I've been to their sister restaurants plenty of times (Saigon alley and sitlo) so I was super excited to try this. I ordered the chicken pho with fresh noodle! The broth was AMAZING and the chicken was really good. The portion was huge with a generous amount of chicken in the pho! read more
If you are a fan of chicken pho, you should definitely check this spot out. This place exclusively only has chicken soup and bon bo hue. It's located where Pho Le used to be at and the layout is similar to how Pho Le was organized. Very clean inside. When I visited, I got seated right away and our server was quick and attentive. It didn't take too long for the food to come out. I got their #1 with fresh noodles. I really like how they offer a variety of noodles to choose from. The broth was very clean, flavorful, and not too salty. The pho does comes with 3 sauces and two of which are at the table, but you do have to request for the third sauce (ginger scallion). read more
The pho ga (chicken pho) was steamy and hot, although flavorful it could use just a bit more chicken herbal flavor imo. The noodles were a bit overdone but I love the various dipping sauces that can be requested without having to pay additional. Our server was also phenomenal and accommodating which is rare these days. My mother got their bun Bo hue, which came out warm instead of hot so I don't think she enjoyed her dish as much. I'd definitely come back! read more
I'm a fan! I came here on a rainy day and their pho hit the spot! I came here with a larger group, and they were very accommodating. Service was very friendly from the get go. As far as the pho, I am usually a beef pho fan, but I love that they provide you with the cold hainanese style chicken on the side, which is lightly seasoned and then they provide some dipping sauces on the side. The three dipping sauces included a very spicy green pepper sauce, ginger scallion mix, and a fish sauce. Other toppings for pho include pickled onion slices, lime, basil, and bean sprouts. The cold chicken is a nice contrast to your hot soup. It felt very nostalgic even though I wasn't used to this presentation of chicken pho, since it combines essentially two dishes together. Soup was not too salty in the moment, although after my meal I felt like I was pretty thirsty. The soup was also relatively flavorful considering it's chicken pho and not beef. The other people in my group also really enjoyed their meals. We also ordered Vietnamese coffee, and it was very strong. On the sweeter side, but I let the ice melt for the next day. The restaurant itself is very clean and has beautiful artwork. My parents also came here the next day and they also thought it wasn't bad, especially since my mom makes pho at home and I rarely get pho from restaurants in Sac. I would definitely come back if I'm craving pho! read more
The service was great right when we walked in. The waiter was friendly and patient even when the other person i was with was not yet ready (still looking at the menu). It was a quiet Sunday evening so it wasn't so much people. I ordered the #1 and the broth was just perfect. read more
I've been wanting to check this place out. This place is a Vietnamese Restaurant that specializes in chicken dishes. When I first walked in, I was greeted and seated right away. It was on a Saturday during lunch hour and I was surprised that this place wasn't that busy. It was nice that they had a few TV's and was playing the NFL Draft. Vietnamese food and Sports for the win! After looking at the menu I decided to order the Chicken Rice Special and my mom ordered the Chicken Pho. One nice thing about going with more people is you get to try more than one dish! The chicken rice tasted amazing and also the chicken pho! This place reminds me of having breakfast in Cambodia. The rice and chicken was flavorful and the noodle was fresh and the broth was amazing. I would strongly recommend people to come support this small business and try some authentic Vietnamese food! read more
They have a small menu that consist of chicken pho and bun bo hue. I ordered their #1 which had the fresh noodles. The soup was very flavorful and came with lots of noodles and chicken. The order comes with your usual beansprout and basil, but they also have the ginger scallion sauce for the chicken which, paired with the chicken, was very yummy. read more
10 months ago
This place is just ok. Broth is not very flavorful, meat is kinda tough, noodles are more like spaghetti???? And they brought this wilted cabbage mix to the table. No spoons unless you ask but they never come to check on you. Teenagers work here and all they were doing was gossiping. Save your money and go somewhere else! read more
4 months ago
Cheap with vegetables and sauce, both employees were also rude. Be aware of dark skinned girl along with girl with the glasses, both workers have an attitude when our party walked in from the start. Server started yelling out loud at us with an attitude telling us where to sit. We ordered four large noodles and only got one small tray of beans out including a small portion of cabbage. The server also only gave two dipping sauce for our noodles. Mind you we ordered 4 large noodles, never seen a noodle spot this cheap and overpriced. Place was not busy. Will not be returning. Avoid this place and go to another pho spot. read more
This place offers both chicken pho & bun Bo hue! Both speciality noodles are deeelicous with a hearty & flavorful broth. The BBH #14 is my favorite since there's tendons, but wish they would add more than just 2 pieces! Bowl is very fulfilling with generous amount of noodles and pork slices. Usual fresh bean sprouts and cabbage/lettuce is provided. Services is always great. read more
I usually come here now for chicken pho. Have tired the fried rice 4/5 and some other appetizers. So far the best is the chicken pho. Service is good and timely. Lots of parking space. Located by UA and 24 hr fitness complex. read more
11 months ago
2 years ago
So I've been blessed with being able to visit Hoi An and one of my very very favorite dishes there was the Hoi An chicken Rice. What makes it a Hoi An chicken Rice is the chicken salad. The most balanced amount of ginger fish sauce is massaged deeply into the chicken so every bite there's a light umami kiss on your taste buds. This place though may not be entirely perfect, but it fits the bill because I can't be paying $900 to fly back to Hoi An and eat my Hoi An rice. I really enjoyed my HACR and I savor every single bite. For $14 give or take it's very affordable in this economy. The only slight sadness is the broth was a tiny teeny bit salty. Be slightly lighter than that then we'd be perfect. The rice also came with three type of dipping sauce and salt to give you choices. My partner is uncultured and did not like chicken pho. It was ok to me but what do I know I didn't come here for the pho. I appreciate the menu is very focused on chicken. If your restaurant serves a simple menu then it's got to be highly dedicated to those dishes. I like that in a restaurant but some folks may prefer variety. What is slightly disappointing is the unavailability of the congee. I wish our waitress was a little more awake and happy but it's ok sometime people be tired. I also thought the big mural when we walked in look very cool so I like how artsy it was. Decent space can probably accommodate a crowd if it gets more popular. And I hope they will since it's so hard to find a niche menu. read more
11 months ago
The veggie bags for to go orders. This is unacceptable when three were ordered. The veggies are spoiled as well too. read more
1 year ago
4.5/5 food 5/5 service 4/5 ambiance Saigon 88 took over where the beloved Pho Le used to be. While it is not a replacement for Pho Le, it is another very solid option for viet food in the area. Best hainan chicken rice place in the area. I usually don't order chicken pho but this place's chicken pho is really solid...probably the best in the area too. This place has solid hainan chicken rice, chicken pho, and bun Bo hue. The chicken is tender and high quality (free range chicken). Chicken pho and bun Bo hue are equally solid, very good flavor profile. Oh and the chicken salad is pretty good too but can be flavorful (fish sauce and lime kind of dressing). Only thing is that sometimes the chicken can be inconsistent (there is a fine line between perfectly tender and slightly over cooked). A couple rare occasions I've been here the chicken was just a little more over cooked than it used to be. Since it's the highlight of the dish, just that small difference can make an impact between "wow that's good" and "okay." Working on consistency would bring this place to a solid 5/5. Service is attentive and fast. Ambiance is good. It has a cool, modern vibe. One suggestion would be that sometimes the tables or seats can be sticky still. Another suggestion would be to please open up the outdoor seating. There is a large fenced-in outdoor patio with tables that is currently being unused. There are limited restaurants that have the space for outdoor seating, and there is a population of customers that value that option. Opening up the outdoor seating is a low effort, high reward way to distinguish this restaurant from others, bring in more traffic, and up the vibes of a place. read more
2 years ago
came to sac for Vietnamese food and Saigon 88 hit my cravings and satisfied all my expectations. Walked in with my group of 4 around 7pm on Friday and were immediately seated and got to pick our table. The service was really fast but not pushy, I could tell they were keeping their eyes on us from a far and were there exactly when we were ready to order. Food and drinks came out quickly and at the same time. The menu focuses on their beef/pork bun bo hue and chicken pho and we got a variety! The place was very cozy and had all the sauces/utensils we needed. There were two murals that really caught my eye and loved looking at during the meal. I came in looking for their specialty and got a classic Bun Bo Hue... WOW the flavor the depth the portions WOW My friend of the Chicken Pho and other friend the Chicken and rice. Both packed so much chicken flavor in the rice and brother and comes with another saucey gingery side that goes on top of the chicken. Last friend was having a hard time deciding what to order and settled on the #14 bun bo hue. If you are not sure what to get, get the Bun Bo Hue with your choice of meats and you will leave happy. read more
7 months ago
11 months ago
Not a very open variety Menu. Only specialized on chicken broth pho. There is No Beef Broth Pho. read more
This place has potential to be better. This used to be Pho Le before they closed down. Except for the Bun Bo Hue, they serve mostly chicken dishes. We ordered the Bun Bo Hue and the Hainan Rice Plate. The soup was good, it had a little kick to it and was flavorful. The chicken rice plate was also good and the accompanying soup was really tasty. Portions were a little underwhelming and the prices were a little steep. We were the only ones that day having lunch and the service was okay. The place looks neat, nicely decorated and clean. read more
1 year ago
Everything here is gooooood. #10 rice plate and Bun Bo hue is sooo flavorful. You won't regret read more
I miss the former restaurant, Pho Le. Saigon 88 just doesn't quite hit the mark by any means. They specialize in chicken such as chicken pho and Hainanese chicken rice plate, but also have bun bo hue. FOOD: #1 Chicken fresh noodle soup came out lukewarm and couldn't even cook the basil and bean sprouts. Because the soup was only lukewarm, the noodles remain sort of hard. The chicken was just strips of shredded chicken similar to what you can do with a Costco chicken. Soup wasn't particularly outstanding to me. We had multiple bowls of this, so it's not just this one bowl that was lukewarm. #14 Classic Bun Bo- on their next menu revision, they should consider adding a chili pepper sign next to these dishes to warn customers if they never had BBH before. It was okay spicy as you would expect, but the flavor was also just okay to me. Tendon wasn't that soft. Vietnamese coffee: very strong, thick and sweet. Probably wouldn't recommend. SERVICE: They pointed to the larger table but there weren't enough chairs. No one really helped when we looked a bit lost and unsure if that was the table that wanted us to sit at. I also asked for small bowls when I placed our food order and the server repeated it back. When they served the food, they forgot the bowls and we had to go up to the counter to ask. The menu crazily states 20% gratuity for parties of 6 or more. That's INSANE. The chairs were super uncomfortable since there's holes in them. If you're a small party, try to get a booth. read more
1 year ago
7 months ago
New favorite place for chicken pho and bun Bo hue. My favorite is their bun Bo hue. Perfect amount of spice and their pork hock is on point. My husband loves their chicken pho and that says a lot for him because he doesn't eat chicken pho and he absolutely loves this place. The chicken pho also comes with a side of pickled onions which I love. They also have a dipping sauce for the chicken that you have to use when eating there. It gets pretty busy so get there early or go during off hours. read more
10 months ago
More info about Saigon 88
8785 Ctr Pkwy
Ste B100
Sacramento, CA 95823
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(916) 585-5199
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https://www.saigon88sac.com
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Ask the Community - Saigon 88
Is this place halal?
For the Bo Tai Chanh (raw beef) what cut of beef is it from?
What's the schedule?
Based on their Instagram post on 1/1, their schedule is 10am-8pm daily.
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Saigon 88 - vietnamese - Updated May 2026
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