Drinks and foods all good. Plus, great service. One of bartenders was cold/not kind but could be one of days being tired. read more

Yes it's pricey - but it was also the best pita and hummus, and whipped feta, and salmon crudo I have ever had! (Okay I've never had whipped feta or salmon crudo before but I'm guessing you haven't either, and you need to try them!) I have legitimately been thinking of this pita and hummus almost daily for WEEKS now after trying it. read more

Returning for Easter with my family this year. Super excited. The food is splendid. The brunch is about 30 feet long and reasonable at $50 a person. read more

One of the worst restaurant I had in the last year. The waitress do a favor they come to work.. the food served like it was in the fridge for a few days. The pita bread super dry.!!! shame on you read more

Wow! Excellent Mediterranean food in a lively location. We had the whipped feta, crispy eggplant, and the cabbage (highly recommend!). Lost at Sea cocktail with saffron and cardamom truly unique. Excellent staff as well - kind and helpful. Would definitely come back. read more

Great small plates of food for sharing! We had the lamb ragu hummus, whipped feta, duck matzo ball soup, green falafel and crispy eggplant. If we were to omit anything, it would be the crispy eggplant. The crust was very thick and tasteless, hard to cut, and almost in the way of enjoying the eggplant underneath. read more

So much flavor! The pomegranate braised lamb is beyond tender! It falls off the bone. The pomegranate sauce adds a nice hit of acid to the fat from the lamb. The creaminess of the yogurt lends itself well to the salt in the meat. The lamb couscous was packed with a symphony of spices. The flavors that these chefs are able to incorporate into their dishes is excellent. The service was on top of it regardless of the fact that they were rather busy. I would recommend reservations as this place can get very busy! It is located in the source building of Denver. Parking can be tricky. They do have $12 valet available. I am very glad I stopped here. I would definitely return. read more

Words can't describe how much I love this place. I came here for for my birthday, pre-COVID, after seeing Safta on multiple lists for Best Restaurant. Safta, meaning grandmother in Hebrew, where the chef based his recipes off multiple trips to Israel and The Levant. We ordered the tasting menu which came with a lot of dishes I wouldn't have known to order if I had to order individually. Each dish came family style and exceptionally flavorful and unique. Usually with tasting menus you get a couple disappointing dishes that you wish you could swap out of you could, but not here. They're generous with their portions, and I left feeling full and satisfied. My husband and I were still talking about this dinner weeks after eating it. The restaurant is intimate with small tables along the edges of the restaurant, a long bar with seating, and an open kitchen. It has an industrial style design like the rest of the restaurants in The Source. Unfortunately, there's no parking for Safta so you have to go the garage or find one hour street parking in the nearby areas. I would definitely recommend eating at Safta and can say it's deserving of its ranking of top restaurants to eat in Denver. read more

Safta - Middle Eastern Near Me - Denver, Colorado

Amazing and authentic Israeli brunch! The food was sensational and the staff/service impeccable. Thank you for the memorable experience. We can't wait to come back! read more

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Order: - Tahini Hummus (3.5/5) - Lamb Ragu Hummus (5/5) - Falafel (3/5) - Lamb Kebabs x2 (4/5) - Kofta Bi Tahini (3/5) - Pomegranate Braised Lamb Shank (5/5) Booked a reservation for 6 at 8:30pm on a Friday and the place was popping when we arrived. Loved the ambiance and decor, perfect for date night or outing with a group of friends. Food is meant to be family style which I liked because I got to try multiple dishes, but the dishes were definitely small enough to eat alone. My favorites were the Lamb Ragu Hummus, Pomegranate Braised Lamb Shank, and Lamb Kebabs. The Falafel was so hard I basically had to stab my fork into it to pick it up. But the sauce that went with it was yummy. Also wasn't a fan of the Kofta Bi Tahini but my friends liked it. Overall, the food was good but I wouldn't say it was amazing, and it was also on the pricey side especially for the amount you get. We ordered 7 dishes and paid about ~$200 including tip. The restaurant is on the 2nd floor of a building so it might be hard to spot on the road. Parking in front of the building wasn't allowed so look out for street parking instead. read more

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i wasn't able to get dinner reservations during my visit in denver but i was able to try their buffet. i thought the food was OK. the best part about the meal was their pita bread and dips (especially the muhammara). bagels were good quality. lamb meatballs were flavorful but cold. nothing else stood out to me. $50 a person is pretty pricy for brunch and they were not able to keep up with the amount of people. i had to wait a bit for pita. i was really bummed their falafel wasn't served at brunch. if you want to try all their dishes, the buffet would work well for you. just make sure to come hungry to get your money's worth. i came another day to grab coffee from the front and it was amazing. the barista was really friendly. 5/5 for the cafe! read more

Safta - Middle Eastern Near Me - Denver, Colorado

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@eatwithsafta @thesourcedenver * Thank you so much for an incredible brunch with the girls Today was an amazing meal. I totally understand why so many LOVE this restaurant, the vibes and welcoming environment. Everything was so vibrant in flavor and incredibly delicious. Not only was the presentation of each dish so beautiful, but every bite was ONO! Loved how all the dishes were quality, fresh, and flavorful. All of the ingredients are artistically presented and the spices are so vibrant in every dish. We enjoyed the cauliflower hummus * yemenite curry, onions * wood roasted mushroom hummus * chermoula butter, herbs * pickles * market vegetables * baba ganoush * charred eggplant, lemon, sour cream * whipped feta * Aleppo pepper, mint, olive oil * muhammara * hazelnuts, cilantro, chili oil * cheese borekas * oxford garden cucumbers, dill, duqqa * blintzes * apple butter, house-made ricotta * smoked salmon toast * malawach, avocado, chives, capers * Meyer Lemon Malabi * grapefruit, poppyseed, mint * Almond Frangipane Tart * sumac roasted rhubarb, labneh, olive oil * Bloody Mary * wheatley vodka, the real dill bloody mix, pickled vegetables * Head in the Clouds * wheatley vodka, orange, lemon, vanilla, orange blossom * Shadow of Equinox * cardamom, urfa, vida mezcal, grapefruit * Thank you for making my first time exceptional. We loved the Safta experience and we will be back VERY SOON! read more

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I wish I liked this place more. I've been here twice now, once for brunch and once for dinner, and I was disappointed both times. I love Mediterranean food, but this place just doesn't hit the spot for me. The service is good, the vibe is good, the drinks are fine, but the food just isn't very good for me or my family. It all seems to both try to be homey and unique at the same time, but misses the mark on both... everyone else I know loves it though. Drinks: -Pancho Calabaza was good -Prickly Pear was fine -Espresso martini was was okay Food: -wood roasted hummus is good -whipped feta salatim was my favorite thing -Muhammara was fine -Charted Cabbage I did not like -Fried Halloumi was so disappointing -Triple chocolate babka was good -Halvah Semifreddo was not a hit for me I wish I liked this place, I really do. I don't think I'll give it another try...maybe we'll see. read more

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Probably the best Mediterranean/Israeli style restaurant in Denver. The owner / chef, Alon Shaya did it again with another stellar restaurant, as he also has a fantastic Mediterranean/Israeli style restaurant in New Orleans, called Saba (Grandfather in Hebrew). Safta means Grandmother in Hebrew, so he is carrying on the tradition of honoring legacy recipes, which are all absolutely fantastic. Everything from the pita to the lamb shank to the drinks are fantastic and since everything is shareable, you can try a lot of great things in one meal. It is also both equally great for dinner and brunch, so you cant go wrong whenever you go! read more

The best! We only tried the dips and hummus because we got so full. The pita is one of the best I've had - so dense and amazing. At first I thought there's no way this 1 pita and dip will fill us up but we were wrong. The only thing I'd recommend is to come with a group so you can try more. I was also very impressed with the drinks! Usually a restaurant only has really good food or drinks but this place had both. We had an apple tequila drink recommended by our server (amazing), an old fashioned type, and a vodka drink with beet juice that was so refreshing. The whipped feta is amazing. My husband said he would go back just for the lamb ragu. Can't wait to come back and try more things! read more

Safta - Whipped feta, lam ragu, pita - Middle Eastern Near Me - Denver, Colorado

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Had a great meal at Safta! We got multiple small plates to share and they were all delicious. Cocktails were good as well. The restaurant was very accommodating with food allergies (sesame and nuts) which I appreciated. Would go again! read more

Top 5 restaurants I have ever been. The most fresh and complex flavors. Haven't had a single dish yet that isn't incredible. Don't forget to get dessert. Baklava is out of this world. read more

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Went here to celebrate Valentine's Day! Started with the lamb ragu hummus and eggplant dip. The pita was warm and fluffy. Lamb ragu is definitely worth getting. The lamb shank was cooked perfectly, and the stuffed squash had great flavors although was a little dry. Was glad we tried the stuffed squash and was good paired with the lamb, but I wouldn't get again on its own. Our main courses came out quick but was not timed well given we weren't finished with our appetizers. Highly recommend the halva semifreddo for dessert. Had great texture. The chocolate ganache with the coffee ice was a nice pairing. Overall, was a nice restaurant to celebrate a special occasion. Would be the type of restaurant I would take friends to, but not one we will frequent as locals to Denver. read more

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On the Denver Eater 38 list (as of Dec 2021). 3.5 stars but rounding up for great service and ambiance. Reservations are highly recommended since it seemed like they were fully booked on a Thursday night, and that was a few months ago! We were seated once we arrived, and they have a cute outdoor patio dining area in addition to indoor dining available. We tried: -Tahini Hummus (Aleppo Pepper, EVOO, w/Pita, $10), Salatim/Whipped Feta ($7), Cheese Borekas ($14) [https://www.yelp.com/user_local_photos?select=RcwqzjKLOaSrpfW8qMAF1A&userid=76vIFZcC7owykCBjMfGVXg]: Their tahini hummus was my favorite out of the three appetizers, and it was smooth and creamy. The pita was also delicious, and soft and fluffy. The salatim was pretty good, and also smooth and creamy, just a little too salty for my preference. The cheese borekas were my least favorite since the cheese filling was really salty; however, the crust was buttery and flaky and I loved the honey it was served with. -Harissa Roasted Chicken (Charred Lemon, $25, https://www.yelp.com/user_local_photos?select=T4DxngerGMU8RTc9G9-3Tg&userid=76vIFZcC7owykCBjMfGVXg): Eh, not very good, and I thought the chicken was a little dry. The harissa didn't give the chicken a lot of flavor, and I wouldn't order this dish again. -Pomegranate Lamb Shank (Pink Peppercorns, Labneh, $44, https://www.yelp.com/user_local_photos?select=awMWWCLWn_nln7z_twNmIw&userid=76vIFZcC7owykCBjMfGVXg): Pretty good lamb shank, and it was mostly tender; however, the shank was too lean and there were some dry pieces. The labneh it was served with was good, but it could have used a little more. -Hazelnut Babka (Chocolate Hazelnut Cream, Passion Fruit, Vanilla Ice Cream, $5, https://www.yelp.com/user_local_photos?select=qSfKIbJJKJ2Td9QnZOhmWg&userid=76vIFZcC7owykCBjMfGVXg): Disappointing- I've had a lot of babka, and this version was extremely dry. I couldn't taste much hazelnut flavor, and the ice cream was actually the best part of this dessert- skip! However, I was appreciative that they had very reasonably priced desserts at $5/each (https://www.yelp.com/user_local_photos?select=haOePPnF2cje_8foVXlE9Q&userid=76vIFZcC7owykCBjMfGVXg, as of Sept 2021), although the portions are smaller. Our server was friendly, attentive, and super helpful. Note- an automatic 4% kitchen appreciation fee to your bill. There were no mask requirements during the time I went, and most of the staff were not wearing masks. Parking will be the most difficult part about dining here- they have a lot for this plaza, but it's supposedly 30 minute or 1 hour parking only. There are some street parking spots across the street, but it was limited. read more

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Straight up? This week was trash and the only thing I wanted was to get the heck away from the office. Safta is the one place in this entire city that I have been dying to try but things always came up. Lucky for me Resy had one spot open at 8:30. So me and my plus one stalled a bit. We got to the Source Hotel around 7. I let the hostess know I was there really early. She informed me that they were running true to schedule, and while it was unlikely I would be seated before 8:30, she would let me know if we would be seated earlier. Due to this lengthy wait I took the opportunity to reintroduce my date to the Source Hotel. There was more than enough around to keep entertained. We really liked their tea selection and the espresso. We took a look at some of the shops and questioned if they're making money. Then we ate appetizers at another place (different review). As promised I received a text at 8:30 saying our table was ready. We sat right next to the window, and it was not cold like it sometimes can be. Tammy our waitress greeted us and walked us through the menu. For all the penny pinchers: for two people I would suggest a hummus, 2 salatim, and 2-3 plates depending on how hungry you are. We ordered the lamb ragu for the hummus, ikra and cheese borekas, charred cabbage, and lamb kabobs for the plates. For dessert we had the pumpkin bread. For a drink we kept it alcohol free with sparkling and still water. I had a very refreshing cardamom and lemon spritz. Interestingly enough that drink paired with the herb forward food we had. Let me emphasize this: you are going to be hit with an explosion of the best tasting herbs ever. My date who often complains of "plates of salt" was over the moon that salt was not the first thing we could taste. The standout was the lamb ragu. The least favorite was the ikra but it wasn't because we disliked it. It just seems more like something I'd put on my breakfast bagel vs. my pita at dinner. We did not finish our food due to the apps we had before getting there. But I think the portions were appropriate. All in all, I highly recommend this place. Can we give it diamonds? read more

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Come here for the hummus but don't feel the need to splurge on everything else! Thought this was a must-do place in Denver but it's honestly not. The soft egg hummus was great, definitely for four people, and well worth it. However, we were less into the more expensive dishes we tried, like the crispy eggplant and the hanger steak. The eggplant was super overpowered by other flavors from the sauce and insane amount of goat cheese. It was also very mushy and not cooked well. The hanger steak was the perfect cook, but was burned on the outside which meant we couldn't fully taste the beautifully cooked meat! The cous cous with this dish was good but the dairy it was sitting in had an overpowering flavor as well. The two of us split those three things and left feeling really full and stomach slightly hurting from all the interesting flavors. Service was great - we consistently had enough water, clean dishes and silverware, and our dishes came out in a timely manner. Flavors just weren't for us, perhaps will try again and get something different. read more

Safta - Hanger Steak - Middle Eastern Near Me - Denver, Colorado

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Was excited to try Safta after having delicious food at its sister restaurant Shaya in NOLA. We showed up on a a Sunday to find only a prixe fix 3 course menu for Sunday brunch (was hoping to have the lamb ragu hummus); and they did not disappoint! Adequate spacing of tables and all employees wearing masks. I've tried to mostly dine on patios during covid but I will say that the Sun can really warm up the little outdoor space they have. All in all we thoroughly enjoyed every dish that was packed full of flavour. read more

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Definitely disappointed in this one. I've heard good things about it prior. Lack luster to say the least. Hummus and pickled veggies were about the highlight. Salad with pomegranate dressing missed the mark and lamb shank was dry and over cooked. The reduction tasted burnt. They are very busy so the service is as ok. Our server came by maybe three times the whole dinner. Kind of interesting. Had a glass of the Pinot Noir, tasted old and flavorless. The inside of the restaurant is pretty cool and modern, while I didn't get their place settings and water glasses, very country bumpkin LOL Definitely far better Lebanese food at a fraction of the price around town. Probably won't return but note to self, stick to lamb hummus and pickled veggies and water. Save your money. read more

Went for brunch a few weeks ago for the first time and immediately went back the following weekend! Safta recently received a Michelin bib gourmand designation, and I had already heard great things about it, so the Michelin thing pushed me to go. The buffet style brunch definitely allows you to get more bang for your buck at $50 per person vs the dinner prices. You still have a server for drinks and to clear your plates Brunch varies day to day, but includes a huge variety of Israeli and Mediterranean staples and some unique dishes. I was more impressed with the savory food than the sweets. I had some surprise favorites like the cabbage and the muhammara dip, which were both new to me. Finally, the pita was to die for, fresh out of the oven constantly. I'll be back to safta! read more

Ok, so I took a bit to write this review because I needed to make sure I had the Time and passion to give Safta the review it deserves. So like I'm happy I finally got to try it because they have been on my radar for a MINUTE, but I'm also kind of sad because I don't think I can ever eat Mediterranean/ Israeli food again that will even come close to this. It has ruined every other hummus in the world for me probably forever. Yes it's that good, no I am not overreacting. Like look at the pictures, go look at it right now. Have you seen a hummus that creamy? And topped with that succulent lamb schwarma and crispy chickpeas. It's pure perfection, and when you get to dip the best, freshest, fluffiest pita ever into it. You are in actual foodie heaven. Euphoria, probably better than crack. I wouldn't know, but I would have to assume. Am I addicted? Hell yea I am. I had a hummus recently at another spot and it just made me depressed because It just had me dreaming of Safta. Harissa Chicken, delish! Who doesn't want the option for a half chicken, and I'm gonna be honest I love the Harissa spice blend. It's got such good flavor and they crust it on there. And those meatballs, amazing, with a (I think) tahini drizzle. Ugh perfection. And wait they have great cocktails too! I had some delicious Mezcal cocktail, always have to go mezcal. And then got a little frisky and had a bit of Cava. All In all though I've got about 20 restaurants on my list that I haven't tried for date night, this review has solidified that I think I need to press pause on all of those and make sure it's Safta again this week because I have been feinding for that hummus. Crack I tell you! Lol Anyways check them out, make sure to make some reservations because they get poppin! Also we ordered 4 things between two of us. The red pepper dip, schwarma hummus, meatballs, and half chicken and that was plenty. We took most of the chicken home. So I hope that helps with your ordering amount. One more thing. Safta I love you. Call me, maybe? read more

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As a New Orleans native, and having dined at both Saba and Shaya, I had to try Alon's third restaurant while in Denver! I didn't make reservations, and was able to walk right in on the second floor of the Source. Since it was just me, party of one, I asked for a table, but was told by the hostess there are no tables of one available and that I had to sit at the bar. There were two 2 seaters available the entire time I was there, but I digress. Just like Alon's other restaurants, it's the same concept of shared plates and apps. I started off with the lamb ragu hummus and roasted cauliflower. Now, I need to mention that I HATE hummus. I hate the texture, I hate it cold, I hate the blandness. This lamb ragu hummus made me warm and fuzzy on the inside! The lamb ragu was served warm atop the fresh house made hummus with crispy roasted chickpeas! Delicious all around. You get fresh and warm pita bread with oil for dipping. Imo, you can eat the hummus with pita, or by itself. Next up I had the whole head of cauliflower with whipped feta. $24 for a head of cauliflower may be a head turner, but it's totally worth it and delicious. The cauliflower is charred and tender, even the stems, and the whipped feta + oil are the perfect compliments and filling. Now for the cocktails, all drinks are your traditional cocktails, but with a twist such as burned sage and other herbs. Safta is a great date night, family, friend, or celebration restaurant for shared plates! read more

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I came here on a day I had just had Israeli food and didn't feel like going again the next day, but Safta won me over. It is pricy, but it's genuinely amazing food. We shared a bunch of plates, and it was all very tasty. Our waitress was very nice and brought everything out promptly. read more

I have been wanting to come here but could never plan far enough ahead for a reservation... finally made it and was blown away! This has got to be one of the top five dining experiences in Denver. Definitely go with a group so you can try as much as possible! The fluffy, pillowy pita deserves it's own review. Together with the whipped feta, lamb ragu hummus, and tabbouleh we were immediately in heaven. My husband was still talking about the yogurt the next day and how it must have been made in house. Erase everything you think you know about hummus and pita because you truly have no idea until you've eaten here... Highly recommend ordering a bottle of wine that you haven't heard of before--you did not come to Safta to have a Beaujolais (though I'm sure that's great too...but be adventurous!). We tried the Yacoubian-Hobbs Areni from Armenia, a delicious complex red with lots of berry notes and a hint of spices. Menu standouts included: - Everything with lamb, especially the kebabs--perfect seasoning - The cabbage!!! Who knew you could sous-vide a cabbage before charring it to perfection. The muhammara (red pepper dip) was a delicious combo of sweet, spicy, and nutty. - The eggplant. Order it. Just do it. Dessert was also delicious, creative, and not too sweet, though I was honestly so full at that point that I could only manage a few bites. Attentive and effective service. We were also pleasantly surprised at how affordable the bill was given the quality of the food and how much we had ordered. The one downside of this location is that garage parking is not cheap if you can't find street parking, but other than that this was a super great value for what we spent. We are already planning our return! read more

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I was pretty excited to try this place! James beard winner chef bringing his skills to denver. The food here was yummmy. I'd say i cared more for the hummus and small dips more than the entrees. The pita here was amazing as well. I'm a sucker for cocktails with egg whites so the ones here hit the spot. The downgrade is the service. We were a walk in and they had us wait for an hour. When we walked in finally, half the tables were empty. The service was spotty and we had to ask numerous times for items (more pita - they only brought 1 for a table of 5) etc. I'd come back though. read more

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If you find yourself in Denver, don't miss the opportunity to visit Safta. I was in town for a meeting and my friend took me on a tour of the RiNo district, and we were lucky enough to snag two spots at the bar at Safta. This modern Israeli-inspired restaurant is situated inside the Source Hotel, boasting a bright and spacious interior. The dinner menu offers an excellent selection of hummus, salatim, and shared plates. From the hummus section, we chose the lamb ragu, and from the salatim section, we picked the baba ganoush and ikra. The freshly baked pita bread was exceptional, with the lamb ragu hummus being the standout dish of the meal. Crispy chickpeas in the hummus provided an additional layer of texture, creating a delectable balance of creaminess and crunchiness that paired perfectly with the pita. Both the baba ganoush and ikra were delightful as well. I appreciated the charred eggplant in the baba ganoush and the smoked trout roe in the ikra, which added a burst of umami flavor when it popped in my mouth. We also shared short rib-stuffed cabbage rolls, which were incredibly tasty. For dessert, we couldn't resist trying the pistachio walnut baklava, knafeh, and halvah semifreddo. The halvah semifreddo was delicate, with coffee and chocolate expertly balancing sweetness and bitterness. I particularly enjoyed the knafeh, a cheese-filled crispy dough drizzled with saffron syrup. I've been dreaming of that pita bread ever since and can't wait to return the next time I'm in town! -- at Safta Restaurant. read more

Had a great evening at Safta! The food tasted just as good as it looked. The ambiance was great we had lovely views of the sunset. Definitely try the lutenitsa, the whipped feta, and the lamb kabobs. read more

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Such a great restaurant. Their food exceeded my expectations. The food is well thought out and that's what is important. The service was excellent. read more

Safta - Middle Eastern Near Me - Denver, Colorado

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Gorgeous gorgeous restaurant serving delicious delicious food. What more can you ask for? First thing I noticed walking into Safta was just the beautiful ambience. Super open & airy and accented with soft pinks, this was interior design goals. Then there's the food. I haven't tried too much on the menu, but everything I've had was a hit: the hummus (wood roasted mushroom or lamb ragu), the lamb kebabs, the charred cabbage, arayes... All incredibly tasty. I'm particularly a sucker for the mushroom hummus, and I loved the charred cabbage as well. (That one actually took me by surprise...who would've though a simple head of cabbage could be so good?) Service was lovely as well. All in all an A+ place for a good-vibes catch-up with friends or just some delicious mediterranean food! read more

The Sunday buffet was fabulous. Lots of different foods and deserts. We will definitely be back.

Holy crap. This place probably has to be one of my top 10 dining experiences of all time. I'm more sad that I got so full and couldn't eat more off the menu. The inside of the restaurant is beautifully decorated (light, airy, Mediterranean-style) and we had an amazing waitress who walked us through the menu step by step. I started off with a turmeric tea, and my friend and I just ordered a bunch of small plates to share with the pita. 1) Lamb Ragu Hummus - not going to lie, I don't really like lamb normally but this dish basically made me forget all about that. This one really snuck up on me as to how good it was! 2) Lutenitsa - this spread consists of roasted eggplant, peppers, tomatoes and garlic 3) Whipped Feta - bomb. The figs on top were just *chef's kiss* 4) Cheese Borekas - the sleeper hit of the night. The everything duqqa topping was SO tasty, and combined with honey, the puff pastry (so flaky, delicious) and the cheese on the inside, this tasted like dessert or a breakfast pastry and it was the perfect combination of salty, sweet, crunchy and creamy. There's a reason why this is place is so hard to get a reservation at. Gorgeous ambiance and even better food and drink. read more

Safta - From top to bottom: lamb ragu hummus, lutenitsa, fresh pita, whipped feta - Middle Eastern Near Me - Denver, Colorado

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Safta.....Ahhh Safta, I have been waiting for you in Denver. I have come here far too many times in such a short period, but the food is just so good. One of the things I like about the menu is that you can enjoy your meal with small plates and starters and not have to get the more expensive and heavy protein or cauliflower. Sorry, but $24 for a single cauliflower??? Hummus: I have tried two of the hummus dishes. The lamb ragu and the roasted mushrooms. Both were fantastic. The mushrooms and lamb added layered flavors on top of a perfectly textured and tasting hummus. Frankly, I don't think you could go wrong with any of these. Salatim: I have found that the quantity of the different Salatim vary considerably, with the beets and tabouleh as a very small portion as opposed to the Koosa which was much more substantial. I have tried all of these on the list and have to say that the beets were so special. They add fresh dill and top it with pickled onions and coriander seeds so that each bite pops in your mouth. I will say that on my last visit I did order a few servings of the beets alone. The Muhammara was fantastic, both sweet and savory along with nutty and the Tabouleh was solid although a very small portion. The Ikra was interesting with the tart yogurt sauce and fishy bursts of salmon roe, I loved it and hated the saltiness of it at the same time. The best part is that these are served with their fantastic pita, served continuously fresh out of the oven. Small Plates: The Crispy eggplant was so fantastic, there was tremendous flavor in both the eggplant as well as the crispy coating. It was served with greens that cut the oiliness from the eggplant being fried. The lamb kabobs were so flavorful and juicy and the Sheba potatoes were essentially flavored smashed roasted whole potatoes - also fantastic. The falafel were also some of my favorite, they were the perfect texture with parsley blended with the beans to give it a greenish hue.  The food is beyond fantastic, I do give it a 4 for the spotty service. I have had great service here and also less than great service. On my last visit I felt rushed as our waitress was given a large table during our meal and clearly her attention was on them, as our glasses sat empty and our plates without pita. As soon as they picked up our dinner plates the check was given to us without the offer of dessert or coffee. read more

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After a full day of traveling, Safta brought us back to life! The menu is full of wonderful things, and it was hard to choose just a few. The servers and staff are very nice and accommodating. Great for vegetarian and vegan diets. read more

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Yummy food especially for a brunch buffet! Loved the selection. Not foods You see everywhere especially not all Together at a brunch buffet. Would recommend. read more

Just the perfect end to our day in Colorado! The flavors of everything we tried here is worth coming back for. Set inside a hotel with an industrial interior design. Seating surrounds the Bar area but very family friendly atmosphere. Flavorful food we tried included their starters Ganoush, Lamb Ragu, we'll flavored & spicy Harissa Chicken & Lamb Kebabs, beef kuftha. read more

Safta - Few seats surrounding the bar. Lot more in the other corner. - Middle Eastern Near Me - Denver, Colorado

Food was ok. Outrageously tiny portions and wildly overpriced for what amounts to passable meze.