We thought we'd missed our chance for a fast but delicious meal when we passed through Wasilla. My…read morewife found this spot and boy am I glad we stopped! Everything we ordered was top notch. The chicken and waffles (with bacon syrup), the pepperoni pizza, and the (incredible) crispy salmon tacos. The service was super nice, and attentive. They got us in and out quickly and even brought a few goodies (homemade root beer and a brownie), just to be kind. Our server mentioned the chef owner spent decades as an Exec chef at high end spots. You could see it in the food. I was pretty shocked to feed my whole family of 5 for $50! Hope we get this lucky a few more times on this trip!

What a pleasant surprise, baked lightly with no burnt carcinogens; crust was soft yet filling and…read moreingredients tasted fresh and crisp, flavorful marinara filled in the cracks ... super delicious!

The Jim's burger is honestly an excellent burger, it was juicy, flavorful, perfect amounts of…read moreveggies, cheese, meat, and bun. I was throughly impressed! I will for sure be a repeat customer! Even bomb ahh fries. Check them out!

Hamburger Asian Fusion and no I'm not making that up. This…read moreplace is a hidden little gem. Unassuming locale with pretty good food. The burgers are good and I always order the gyoza I had the special, a kimchi burger with a spicy mayo or aioli and bacon, very good. They have Tots! You can also choose from either fries or onion rings. A friend had the Orange Chicken and I'm sorry to say it wasn't good, something was missing, it was a little bland. Otherwise I've never been disappointed

We are in town as part of an RV tour- staying in Palmer but drove to Wasilla for the chiropractor…read more We found The Last Frontier via google and it only had 3.5 stars but we were hungry. We were sat immediately at about 5 ish on a Thursday. We looked over the menu and the hostess brought water for us right away. The waitress came over for drink and food orders. We ordered the regular ribeye and sodas. My husband ordered a salad and it came out about 10 min before the meal. The steaks with vegetables and mashed potato and gravy (I had these, my husband got the salad instead) and all items were sizzling hot and very good! The steaks were both cooked correctly (medium and medium rare) with good seasoning and flavor. The vegetables (broccoli, carrots, and cauliflower) were tasty, hot, and slightly crunchy (not mushy)! The potatoes and gravy were very good-tasted homemade! I also had these homemade root beer which was very good and the bread pudding. The bread pudding was moist, tasty, had cinnamon, and a rum icing - very, very good! All the servers were very friendly and the food came out in a timely manner. We would definitely eat here again! Glad we stumbled on this little gem!

My husband and I went here on a whim on a Friday evening…read more They were setting up live music from a guy playing guitar and it was so lovely. The place has a beautiful rustic wood bar that's comfortable to sit at and large enough to order bunch of food. The service was very friendly as well and patient with my indecisiveness. We orders the jalapeño poppers and the Alaskan meat lovers pizza. The poppers come with 4, they are sooooooo yummy but sooooo hot lol. The meat lovers pizza was stuffed to the brim with meats. Ugh it was so yummy! But it wasn't greasy or soggy or anything: it was perfect! I highly recommend this place and will be returning!

This place is Alaska through and through. A sports bar in a hotel tucked away in Wasilla AK…read more Family friendly with great service. The food: Portions are huge, the burgers are great, Mac n cheese isn't too shabby either. REALLY good fries. I hear they cut their own steaks in house but personally I haven't ordered one, the picture below was a friends and kinda tough. If you like an adult beverage, they've got a well stocked bar with local beers and a decent whiskey selection The French Onion Soup was really good. I've had worse and haven't had much better I didn't care for seared tuna but appreciated the creative liberty with the sauce Here's the real deal.....I like this place. The food isn't going to win a Michelin Star but you can tell the Kitchen is invested in the craft. The restaurant is relaxed, casual, and the people are super friendly. If you're in business attire just leaving work or bibs and boots leaving the river....this place is for you.

I had a terrible experience here. I've been to this pool bar before and was told by staff that if…read moreno one comes by to help quickly, it's okay to grab the pool balls and start playing. So I did exactly that -- nothing out of line. Suddenly, a worker that I'm familiar with named Joe , cussed me out, and kicked me out in front of everyone. Totally unprofessional and uncalled for. I wasn't being rude, I wasn't causing problems -- just following what I'd been told on previous visits. This review is not the for the restaurant itself but more for the specific worker that I've had a multiple issues with before.

This has to be the best burger place in Wasilla! I got a double bacon smashburger and found the…read moreburger patties to be juicy and it had bacon all through it (which I don't think I've ever experienced). Kids meals are a good size and affordable. Apparently they eat free on Wednesdays with purchase of an adult burger. Wasn't a fan of the smashfries but the regular were great. Definitely will be back! I'll get pictures next time.

My food is always hot and fresh every time i go. I can not find anything bad to say even if i…read morewanted to ‍

We ate the food so fast I failed to get pictures!!!…read more Burgers. Sandwiches. Ice cream. Friendly staff. Cool and kitschy vibes. Duke's is in the old Chepo's space and has been revitalized with paint and decor to be a great cafe space. They even offer room for parties and gatherings! I did manage to slow down with the gluttony enough to get some photos of the ice cream (hand scooped shakes, floats, malts, and so on). However, these barely made it to the car before we demolished them!!! Worth a visit, for sure!!!

The other reviewers were spot on! Amazing burgers / Sandwiches!! Husband had the Rueben with a side…read moreof fries and I had the mushroom burger with bacon cheese fries. The fries could've used a touch of salt and more cheese sauce/ bacon. But still hands down my favorite burger joint now! They didn't have a full stock of the alcohol ice cream and I didn't like order any other drinks or deserts, but I am sooo curious to come back and see what's up. Very nicely painted and decorated, an plenty of area to sit both in the front and back. Food was also made quickly which is always nice, and friendly staff.

Pretty good. Went a little early so it was quiet. Bartender was nice and drink was yummy.read more

Excellent food and service. We've been here twice and both times we've been very impressed. The…read morechef salad is great, thick slices of meat and it's huge. The chicken quesadilla was delicious.

This restaurant is light-years ahead of its predecessor, when it was only a hotel buffet. Most of…read moreour experiences have been good. But do NOT order the shrimp and scallop pasta. Even though I specifically asked for al dente, and also stressed to the waitress I'd rather the pasta is undercooked than overcooked, it came out like the typical American restaurant pasta mush that dissolves in your mouth. You should be able to bite into pasta, not feel it dissolve on your tongue - besides the fact overcooked pasta has a higher glycemic index, which contributes to overeating and weight gain, and is therefore less healthy. Additionally, it was not "topped" with sauce, but rather it looked like pasta soup. And there shouldn't be so much cheese in pasta sauce that it forms strings when you raise your fork to your mouth. Way too much Parmesan cheese, so it masked the other flavors that should have been there. Since the sauce flavor was ok (but not spectacular since the primary overwhelming flavor was the Parmesan) we boxed the rest of the sauce after I attempted to finish my overcooked and texture deficient pasta. A couple nights later we cooked a full pound of pasta (correctly) at home and were able to eat four servings with the leftover sauce! So there was enough sauce in one dish for the equivalent of five people! That's just ridiculous. So our recommendation: 1) cook the pasta correctly, 2) reduce the cheese in the sauce, 3) reduce the sauce to 20% of what you currently serve - you can serve five times as many people with the same amount of sauce, and actually drop the price of this dish to something more reasonable, and you'll still come out ahead. That's our two cents from having dined in three dozen countries, all fifty states, and having even taken cooking lessons in Italy.

Wow, a friend wanted to go here and after see the reviews I was less than excited especially after…read morelooking at the prices. What an incredible surprise. I don't know how I could give this place higher praise after the incredibly tasty meal we were served. We started with the Calamari and also the Empanadas for the table. I've had Empanadas at least 40-50 different times and locations all over the world No joke these were the tastiest ones I have ever had. I crispy initial bite followed by a soft warm/hot filling that was packed with goodness The green sauce was so good I forgot to try the whiter sauce. I would literally come back just for these as they were out of the world delicious. The calamari was tasty and prepared well not over cooked or undercooked. The chef prepared them well but my focus was on the Empanadas so I hardly ate any Calamari. Then came the entrees and I was blown away at the Seafood Linguini. The scallops & , shrimp-were perfectly cooked in a rich and creamy sauce that was Devine. It struck the perfect balance of a delicious garlic, buttery goodness with the cream. Just the right amount of sauce that every bite was covered in sauce but somehow it packed a punch of flavor in every bite. I wish tomorrow wasn't my last day in Wasilla before heading home because I could come to this place everyday I was so good. Now for the final treat, the view. Nestled on a hill overlooking this beautiful lake with mountains in the background I'm struggling to paint a picture worthy of that view. When I first arrived I thought to myself this place must survive purely on the views given the bad reviews. Not at all, even though I would put this view as my top 2-3 ever at a restaurant ( Compared to a Michelin restaurant in Cannes France overlooking the Ocean, a restaurant at the top of a mountain in Keystone Colorado, and this place all breathtaking. Having said that, I actually think the food was better than the view if that's possible. Next time I make it back to Alaska, this place will be my first stop for certain. I sure hope when I make it back in a year or two it's performing at this level because this was an experience I won't soon forget. If you're on the fence based on reviews, do yourself a favor and at least try the Empanadas or Seafood Linguini. These are unforgettable!

Our service from when we got there to when we left was so amazing, Layla really stayed on top of…read moreserving us and always making sure we had everything. We never had to ask for anything she made sure we were taken care of. Thank you Layla you're all about customer service.

They say bottomless but if they don't come back to ask then how do you get more? Our server only…read moredid one refill. Not worth the hassle.

The food was amazing, Courtney was a great server and bartender. We went for our Anniversary and…read moreour table was decorated very nicely for us and we had the dining room for a couple hours to ourselves. We had a wonderful evening. Thank you Courtney, you are terrific. Kirk & Gail Widder

This was spectacular! The views were amazing from the deck outside! We had the macadamia nut…read morehalibut and it came with a buerre blanc sauce, which was to die for. We had the calamari with a spicy sauce and really enjoyed that also with our local IPA's. Their wine list good and beer choices were amazing as well. Service was exceptional as well.