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    Chop House Alaska

    3.5 (61 reviews)
    Open 4:00 pm - 9:00 PM
    Updated 3 months ago

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    Chop House Alaska Photos

    CHOP HOUSE ALASKA ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Chop House Alaska

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    NY steak with a side of mushrooms
    Danielle V.

    Service, food quality, and atmosphere are good. The sandwiches and burgers are a real draw for our family. I really wish the other dishes would get a reboot though. The menu prices are really high for entrees and the steaks, which come with no side dishes. Adding a side, like a bake potato will cost you another $12-16. Buying a steak for $40+ should come with a basic side dish like a bake potato or grilled vegetables.

    Dessert yes, Lemon Bars, Heck Yes
    Michael D.

    Hi, I'm Mike and I hate buffets.....but not this buffet! The Chop House Mother's Day Brunch Buffet. You know you're good when you can maintain the Chop House quality in buffet style service. Prime Rib to scrambled eggs. Chicken Oscar and Eggs Benedict. An Omelet station, chilled prawns oysters, and a "tonato sauce that was delicious. There were even Dino Nuggets and Tots for the kids Desserts! The Chop House Pastry Chef is amazing, makes the best cheesecake I've had (other than my own) and out did themselves today. All that and a gorgeous view with a Brut Mimosa

    Trevor C.

    Probably the best crème brûlée I've ever had! Bread and spread and Calimari were excellent. My friends enjoyed their favorites the 10oz tenderloin filets and my wife really liked her elk burger however she is really big on Hot Carbs so when the fries are served luke warm it really bums her out. I ordered the $75 bone in Ribeye which was fatty and not seasoned very well and I even had to salt in down. The meat was tough and almost hard to cut with my steak knife. Definitely not worth the $75 price tag. Beautiful atmosphere inside but it seems like they play the music so loud that everyone needs to talk above the music so it got extremely loud in there. Excellent service though our waitress was a seasoned service and was very knowledgeable about the dishes.

    Bread with spreads, including an olive top and made a tomato jam. Roasted garlic, herb, butter, hummus, and cheese whipped compound.
    Dawn C.

    On my family's adventure from Tucson, Arizona to Wasilla, Alaska we went to the chophouse for dinner with friends. I was told there's often live music playing, and when we were in the dining room, I didn't see live music, but it sounded like there was live music playing somewhere . My friend had gone to some sort of tasting event and was excited to enjoy their craft cocktail selection. I ordered a bourbon based drink, sour apple pie cocktail. It was outstanding without being overly sweet . We started with the appetizers of calamari, and multigrain bread a variety of spreads. At my friends recommendation I ordered the elk burger for dinner. It was served with french fries and it was pretty tasty. My fries came out just warm. I think that they were prepared and waiting on a hot plate. I know I'm very particular about my french fries and the french fries had a nice coating on them that generally I would like except they just weren't served hot. My two buddies that we went with both ordered a filet mignon. My husband went with his standard the ribeye. We all finished our plates and just luxuriated in a wonderful meal. As it was our third wedding anniversary, our friends had noted this on the reservation. As a result we were treated with a free dessert of crème brûlée. When it arrived it was served with fresh berries and it was just perfection. I just love the atmosphere of the restaurant. Our server was so helpful. My buddies ask several questions about the sauces that came with our dish. My friend had ordered a onion cheese pie starter, which we all had a little slice of it came with what we thought was an aïoli. When we asked our waitress about the sauce, she checked and quickly replied "they said oh that's just sour cream." Some things are pretty unbelievable because it tasted fantastic. I most certainly would want to return my next visit to Alaska. It was a very memorable experience. We concluded our meal with cheesecake based on Mike D's recommendation. It was awesome and was especially a creamy version of cheesecake. We had to take most of it home. A wonderful atmosphere , wonderful staff, and excellent food.

    My cousin and I , with the huge windows behind us .
    Aleena H.

    I came here with my cousin without reservation, and sat at the bar. The service from the bartenders was very amiable, and the views behind us through the large windows showed the lake and mountains. I had a cocktail and Alaskan scallops and shrimp. They were the biggest juiciest scallops I've ever eaten! I will recommend to everyone! Especially as a date night , girls night, or special occasion.

    Roasted Mushrooms
    Sarah M.

    Count me in for a trip back to the chop house for the food and beautiful location. Nestled on the beach the views visible through floor to ceiling windows offer a stunning backdrop. While expensive, the food was flavorful and had great vegetarian and meat options. The daily soup was a great way to warm up after walking the grounds. The non-alcohol mocktail was tasty, however the alcohol mixed drink was difficult to drink. The drink tasted like nearly pure vodka and bitters with nothing else mixed in. I would not come back to order drinks but would come back for the food and scenery.

    Jasmine I.

    Finally got to try this Lake Lucille steakhouse. I planned to try them out last summer during my birthday but they were closed for a private event. I made reservations online, for their Mother's Day brunch. The only hiccup we faced was, no one answered the phone twice, when we tried to let them know we were running 15-20min late. But as soon as the time of our reservation came around, the hostess called us and tried to scold us for not letting them know we'd be late....annoying! We get there and all is well. Plenty of seating. I get it, it's Mother's Day, it's busy, but Chop House wasn't slammed enough to be that petty over the phone. Nothing could ruin my vibe. It was a beautiful sunny Sunday and Chop House is absolutely stunning inside and out! Our server and all other employees encountered were phenomenal. It was a bougie vibe all around. We had lake front seating. Chop House even had a saxophone player in the corner playing all the millennial hits lol The buffet was perfect. Unlike every other buffet I've ever sought out, THIS ONE included chicken tendys and fries for my son. So grateful! Please keep doing that. I also appreciated that Chop House had a kids cost and an adult cost. Some of these fancy brunches are just not affordable if you consider how much of the menu, the kids won't touch. I can't wait to return to try their dinner menu!

    Tots
    Nathan B.

    Come for the views, stay for the fare. On a clear day, the views are spectacular. Mountains and water (well a frozen lake, but water nonetheless). Get an earlier reservation to enjoy a view without all the accidental eye contacts with other tables. The tots are special. Homemade and enduringly tasty, I think the only complaint will be the portion to price ratio. Eight tots for 15 bucks makes each tot nearly two dollars. I'd be crazy to order them again, right? Good wine and libation selection. They had a bourbon I'd never heard of before. They let me take a closer look. Our waitress was very accommodating. When we asked for a salad to share, she offered to split the salad. Both salads were put together with care and attention to detail. They were also VERY tasty. Substitutions were given with ease. As for main dishes, I think there will be multiple tasty looking items. The steak options did not disappoint. Tender and accompanied by scrumptious sauces. The horseradish mashed potatoes are a unique and savory twist on an overplayed side. Will 100% visit again.

    View from outside
    Kenneth B.

    Came here twice and both times the service wasn't very good even though the place wasn't that busy. It would take sooooo long for us to get anything, water, food, the bill. I thought it was a 1 off thing so we decided to give it another try the next day and still the same thing which sucks because the view is beautiful and the food is actually pretty good. Was able to take a few photos outdoors and this is simply a beautiful place to post on Insta. Went with the Fish and Chips, Salmon, Calamari and wings which were all good. The wings were probably my favorite though. Most of the cocktails were tasty as well, would come back if the service was stepped up a bit

    Bone marrow
    Michel S.

    I was searching for a place to have dinner. Yelp suggested, that this place is good and that I should go. I went on a date and it was a good restaurant and the service was good. Joe took the time to go over the menu and the specials. We first had the bone marrow and it was good and the flavor was there to impress. I then had a salad with a champagne poppy seed vinaigrette which had a great taste. I had the pepper steak with carrots and mashed potatoes. My date, had Delmonico and it was a big piece of steak. She spoke highly of the food and clearly she enjoyed it. Then we had the Chocolate dessert and she loved it. It was enough chocolate and not over powering. The restaurant has very wide open spaces and it is very spacious. The booths are shaped in a U form and they fit plenty of people so if you have a large party, they can accomodate.

    Lake Lucille

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    1 month ago

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    9 days ago

    Food was good. Drinks were expensive and not included, even the juice. Waiters were attentive. Scenery was excellent.

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    11 months ago

    The food was delicious with beautiful presentation. The location is fantastic with great views of the lake and the service was spot on!

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    1 year ago

    Food was excellent. Service was just as good. Plenty of whisky/bourbon choices. 100% Recommend!

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