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Ruth's Chris Steak House

3.4 (481 reviews)
Ultra High-EndSteakhouses, Seafood, Wine Bars
Closed • 4:00 pm - 10:30 PM
Updated 1 month ago

Ruth's Chris Steak House Photos

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RUTH'S CHRIS STEAK HOUSE ATMOSPHERE

What's the vibe?
Classy
Upscale
Moderate noise
Good for groups

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Recommended Reviews - Ruth's Chris Steak House

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Sara R.

We had an impromptu dinner to celebrate my mom's birthday, and it was such a delight! It started with them, leaving a birthday card on the table with balloon confetti, which I thought was such a cute touch. The steak was unbelievable, and the au gratin potatoes were delicious! I could rave about the Caesar salad.. although I do wish there were more croutons Our waitress, Jenny, was an absolute sweetheart, and worked very hard. She was very attentive and very personable and she definitely made the experience more enjoyable. They did surprise us, and they brought out a cheesecake to celebrate. Also, do yourself a favor and get the pomegranate martini... or two.

Bread Pudding - yummy
Florence C.

Mixed experience. When the service hit, it really delivered. When it didn't, the gaps were obvious. My drink took a long time to arrive, empty glasses sat too long, and my second drink didn't come until dessert. We dealt with the same delays on water jug refills for the table. The Sweet & Smoky Margarita tasted great but was weak. The food was good, not great. My medium rare 8 oz Filet was cooked perfectly, and the bleu cheese crust was nicely balanced. The Brussels Sprouts and Calamari were solid. My younger daughter loved the Lobster Mac and Cheese as her meal from the sides menu, and my older daughter cleaned her plate of the kids' 4 oz Steak with Mashed Potatoes. Desserts were inconsistent. The Bread Pudding was good but my nephew didn't like his Chocolate Sin Cake. It was extremely rich and all ganache. His girlfriend found the Creme Brulee just okay. Early 2000s vibes. Overall, the experience didn't feel or look like fine dining nor a high-end steakhouse. NOTES/TIPS: **Easy parking in their own lot. **Wheelchair-accessible. **Nice restrooms- a bit too warm though.

Miche

Great service. Cute decor. Relaxing and nice feeling. Oodles of staff members caring for your every wish. I loved my sea bass ! Flavorful, hot, fresh and scrumptious! The shrimp appetizer for the table was lovely. My desert was birthday cake! Cheesecake! My favorite! Perfectly delicious! Lovely time!!! Thank you!

CREAMED SPINACH
michael a.

Been here a few times I always order the PETITE FILET and cream spinach. It's a great combo that never lets me down. The filet is always cooked and spiced just right I get it medium well. The cream spinach is a perfect companion to my filet. It's tasty and creamy almost the same consistency as mashed potatoes but spinach. The service is very good the waiters I have had are very knowledgeable and attentive. They will check on you constantly. The ambience is of a high end restaurant they play music at a comfortable level and the lights are at 50% dimness. It's low enough for the mood but not dark enough where you need a flashlight or you think they are hiding the food. It's definitely worth a visit

Filet mignon topped with shrimp
Mia L.

I visited this Ruth's Chris with my mom for her birthday. This was her first time going to Ruth's Chris. We ended up getting steak and shared a few sides amongst us. Typically, my favorite sides are the creamed spinach and the sweet potato casserole, and although they were tasty as usual, the real star of the show was the brussel sprouts. They were so good that we ate all of them at the restaurant and had to get an additional order of brussel sprouts just to take home with the rest of our leftovers. When I made the reservation, I indicated on the reservation that we were there to celebrate a birthday. When we arrived at our table, they had birthday confetti on the table. Usually, they would give a birthday person a small version of one of their desserts, but they ended up giving us a full sized portion of their cheesecake for us to share. I thought those were nice touches. Our waiter did an excellent job as well.

Birthday dessert
Karan H.

Excellent experience for my birthday dinner! Service by Bay & team was 1st class. They made us feel like we were the only clients they were serving. All foods were perfectly prepared and delicious! Enjoyed the Caesar salad, salmon with shrimp with a side of roasted brussel sprouts. The dessert was enough to share. Can't wait to go back again!

Louis G.

Our very first time eating at Ruth's Chris Steakhouse and although the ambiance is a real steakhouse look the experience was not. A huge disappointment considering the highlight of our dinner was the steakhouse salad! The Filet and shrimp was mediocre at best, steak undercooked to requested medium rare and the shrimp size 30's, should've been at least 16-20 count. They gave us a cheesecake that looked like an Entenmans and given to us in a to go container. Service was not good at all even if it was a financial retirement meeting in a private room with approximately 50 guests. Oh well they won't be seeing us back again.

Calamari
Christina D.

I recently dined at Ruth's Chris in Princeton, and despite some negative reviews I've seen, my experience was overwhelmingly positive. To start, we had the Calamari appetizer, which was crispy and flavorful. For sides, I ordered the Lobster Mac & Cheese, Roasted Brussels Sprouts, and Sweet Potato Casserole. The Lobster Mac & Cheese was rich and indulgent, the roasted brussels sprouts were perfectly roasted, and the Sweet Potato Casserole had a great balance of sweet and savory. As for drinks, they were delicious and definitely packed a punch--perfectly crafted: ordered the gamblers old fashioned and pomegranate martini Our main course consisted of steak, which took a little longer to come out than I'd have liked. I was getting a bit hungry while waiting, but when it arrived, it was cooked exactly to our liking, and the wait was worth it. The steak is served on extremely hot plates (around 500 degrees!), so it continues to cook as you eat. Just be cautious not to touch the plate--it's incredibly hot! Listen to the plate sizzle in the video below Our server, Damon, was professional, attentive, and knowledgeable, making sure we had everything we needed. The manager, John, also checked in to ensure we were having a great experience. The restaurant is conveniently located off Route 1 near the Westin, with plenty of parking and handicap spots available. It's a decent-sized space, and while it was quiet when I arrived on a Monday evening, it got much louder around 8:30 PM when two large corporate parties came in. Overall, I enjoyed my food and experience.

My friend & i celebrating her retirement at Christy.

It was my first time dining there. It is highly over rated. The service was extremely slow and the food was salty. I orders ribeye, it was tough, even though i got med rare. The creamed spinich was salty, mushrooms were salty.

Pomergante martini to match my top!
Thalia T.

Celebrated my birthday at this wonderful restaurant and from the time you check in to the end of the night I must say the service was impeccable. Detail oriented to asking to take your coat, being escorted to your table with the host, recommendations from our wait staff and the manager coming to our table to ask if everything was to our liking! I forgot how I am surrounded by wonderful steak house and premier restaurants. I MUST do this more often. Thank you to my dear friend for a great night of dining, great conversation and food!!

Sweet potato casserole and cream of spinach
Jamarr R.

Ruth's Chris hits the spot each and every time. My wife and I were seated soon as we arrived for our 6pm reservations on Saturday. Jim was my server and he was great. He explained the new items on the menu and was attentive. As for the food, I usually go for the ribeye or filet, but I heard good things about the bone in filet, so I gave it a try. It did not disappoint! The bone truly enhanced the flavor compared to the standard filet. I chose to have it topped with collasal crab, which is a little different from "oscar style". This surf and turf option was amazing as the crab complimented the filet nicely. For the sides I went with my go to, the sweet potato casserole and cream of spinach. 10/10 for each item.

GARLIC MASHED, RIBEYE*

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One would think that with such a high profile venue, better menu information would be available.

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5 months ago

Awesome bartender - Maurice!! Very pleasant, kept an eye on us the whole time. Of course the steak was amazing!!

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5 months ago

Our meal last night was perfect. The service, the waiter named Tommy, the ribeyes; everything was top notch.

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2 years ago

Large party of 10 and the service was great. Excellent steaks as well. Renewed my faith in the chain style steak house.

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Ask the Community - Ruth's Chris Steak House

Can i order a tray of medium rare filet mignon?

Yes you can but it'll probably come on plates

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People searched for Steakhouses 4,439 times last month within 15 miles of this business.

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Eno Terra - BRUSCHETTA

Eno Terra

3.9(503 reviews)
1.2 mi
•$$$

First time back here since covid, and been looking forward to it. Upon entering the first thing…read morewe noticed was how hot it was inside. They sat us in a corner, no breeze and learned their AC and fan has been broken for years. Couple next to us sat down said its too hot and left in less than a minute. We stuck it out and was glad we did. Their take on an amaretto sour was very tart and vibrant, a new favorite. Reisling was nice and sweet. Main course was papardelli, fresh pasta. Fully enjoyed that. Friday special ia chicken parm, was cooked nicely. However when we discussed dessert we just were too hot to have another drink and have dessert which is a shame. Not sure why they haven't fixed this know air issue, they are loosing sales.... What kept it 4 star for us was the wait staff. Jordan was extremely friendly and efficient, as well as the other staff that took care of us. Would love to go back, but maybe in late fall/winter unless they fix their fan/ac issue.

Let me start off with the pros: ease of making reservations, service, seating time, ambience,…read moreplenty of parking, nice presentation as you walk in. But, I wasn't blown away by any of the courses, unfortunately. The only dish that stood out as being really good were the rice balls. Everything else was just average-and that makes me really sad because I have been looking to try this place FOREVER, especially since we had our wedding reception at their sister restaurant that closed almost twenty years ago--and their food blew me away. Collectively, we ordered calamari- bland, arancini-delicious, crispy eggplant-bland and dry. I ordered the crab agnolotti which was just, well.... bland. My mom's salmon seemed to be cooked well, we asked for medium and that's what she got. The tiramisu was good, and I am not generally a fan. The mocktail that ordered-basil gimlet was a nice balance of sweet and sour. Overall, really giving it a 3.5 but based upon comparison to my other 4 star ratings, I had to bring it down a bit. An overall nice experience, but since the food is the star... I'm not sure if I will return.

Photos
Eno Terra - Wine rack

Wine rack

Eno Terra - Artisan Bread with seasoned olive oil

Artisan Bread with seasoned olive oil

Eno Terra - Bacci Della Rosa

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Bacci Della Rosa

Kristines - Warm Bread Served

Kristines

4.1(209 reviews)
2.5 mi
•$$$

Here I go again--another French bistro I absolutely adore…read more Christine's French Bistro is everything you want in a cozy, decadent French spot: small, intimate, softly lit with sconces, and anchored by a beautiful bar you can dine at or just sip champagne and linger. Let's be honest--I come here for one reason: the soufflés. They are my kryptonite. Sweet or savory, they never disappoint. I've had the chocolate (rich, decadent, flawless), though I'm still chasing my ultimate favorite--the elusive Grand Marnier soufflé. One day... Beyond that: * Mussels + champagne = always a win * Service is warm and welcoming * Prices feel fair for the quality and experience This place has become part of my ritual when I'm in the area. I'll fly into Newark Liberty International Airport, hop on the Amtrak Acela, get off in Princeton, head straight here, and yes--plan my trip around a soufflé. No regrets. The location is perfect--right in the heart of Princeton, which is one of those charming, walkable towns with tree-lined streets and that classic, almost European feel. There's garage parking nearby, but honestly, once you're there, you won't need your car. Perfect for: * Date night * Dessert and champagne with friends * Solo bar seating (highly recommend) Bottom line: Elegant, cozy, and worth going out of your way for--especially if you love a proper soufflé. Life's too short not to eat well. Go make it happen.

Great ambiance, wonderful place for brunch. Love that you can sit indoors or out, but the menu is…read morevery limited. I ordered the breakfast burger and it was very dry- asked for some additional sauce and it was $3 extra to make it edible which was a bummer. Service was good and hostess was kind.

Photos
Kristines - French Bistro (Interior Seating)

French Bistro (Interior Seating)

Kristines - 6oz Hanger Steak, Poached Eggs & Breakfast Potatoes

6oz Hanger Steak, Poached Eggs & Breakfast Potatoes

Kristines - Rainbow Trout Meunière & Green Beans

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Rainbow Trout Meunière & Green Beans

The Dinky Bar & Kitchen - Chicken Bao

The Dinky Bar & Kitchen

3.9(287 reviews)
2.7 mi
•$$

Came here after seeing a play at McCarter Theatre Center, which is conveniently right across the…read morestreet. Vibes: classic tavern Tables: linen-covered Service: fast and friendly Food: great I ordered the shrimp tempura roll and the French onion dumplings. Both were delicious and I'd gladly order them again.

If you're looking for a place located right on the campus of Princeton University then you should…read moretry Dinky's Bar and Kitchen. They have a wide range of wonderful Signature Cocktails using seasonal ingredients,,Mock Cocktails, Curated Wine list by the Glass or Bottle and Craft Beers on Tap and in Bottles. Dinky's Bar is located in the historic 1918 train station, featuring train station-themed, signature cocktails and locomotive themes to pay homage to the building's heritage. Dinky's has a Happy Hour: it's from 3 PM to 5 PM (Sunday - Thursday) and "Happier Hours" from 10 PM to close... Dinky's offers a Seasonal Menu of Small Plates, Burgers, Flatbreads, Limited Sushi, Pizza, Soup, and more. Everything is locally sourced. The also serve a limited Brunch. The vibe is fun and fits right in with the area.. It's located right on Princeton University and is walking distance to The Art Museum. This quaint restaurant has an outdoor patio with seating, and some tables and high tops inside with a full bar. and their menu is simple and delicious. Dinky's doesn't take reservations. They only accept walk-ins. We had a fun server named Conner. He made great suggestions, especially for cocktails and food choices. We both started with their Pear Paloma-tequila, pear, cardamom, lime, grapefruit soda. It was refreshing and good. It was the perfect drink to try. We were looking to get a quick bite just to tie us over. This place came recommended by a close friend. We ordered a few appetizers. Spicy Tuna Roll- tuna, spicy mayo, masago, scallion, sambal, eel sauce, sesame seeds add avocado + $1, add pickled mango + $1 I chose the mango for a twist. It was fresh and delicious. We also ordered a California Roll- kani, cucumber, avocado, nori, sushi rice, sesame seeds. You can add pickled mango + $1 or avocado for + $1. We added the mango for a twist. It was very good. Next time I come I want to try their Buttermilk Fried Chicken Bao Buns-sriracha slaw, house made pickled cucumber, micro cilantro, asian glaze. It looked so good. There was a couple sharing our high top and they ordered several orders of these and they told us it's a must try. I would've ordered more food, but we were going to another place and I didn't want to fill up. The staff is very nice here all very friendly and welcoming. There's no children's menu. This place is a bit small so I don't recommend it for young children and it would be difficult for handicapped unless you're able to get a table outside. We will definitely be back.

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The Dinky Bar & Kitchen - Dinky's Bar Area

Dinky's Bar Area

The Dinky Bar & Kitchen - Heirloom tomato abd burrata flatbread

Heirloom tomato abd burrata flatbread

The Dinky Bar & Kitchen - Sign

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Sign

Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

Seasons 52

4.0(560 reviews)
4.0 mi
•$$$

We celebrated my mother-in-law-to-be's birthday at Seasons 52, and it was such a wonderful…read moreexperience! From the moment we walked in, we were greeted with a warm, welcoming ambiance that made the celebration feel extra special. One of my favorite things about Seasons 52 is that much of the menu features delicious meals under 600 calories, making it easy to enjoy a flavorful meal without feeling overly full. Everything we ordered was fresh, well-prepared, and satisfying. My absolute favorite was the Summer Refresher mocktail - a zero-proof drink that was incredibly refreshing, with fresh mint and juicy watermelon chunks. It was the perfect sip for a summer evening. To top it all off, the Mini Indulgence desserts were the perfect portion-controlled treats. Served in adorable parfait glasses, they let everyone enjoy a little something sweet without overdoing it. With options like Cookies & Cream and Key Lime Pie (plus several others to choose from), there was something for everyone. Whether you're celebrating a special occasion or simply looking for a restaurant with a cozy atmosphere, lighter menu options, and delicious food and drinks, Seasons 52 is definitely worth a visit!

For a chain restaurant, Seasons 52 continues to be a nice restaurant for dinner or lunch. From the…read moreambiance inside, to the service and food, I have always been pleased. The restaurant is great for a date night or an evening out with friends. It's a chain restaurants, but it doesn't always feel like one. Our waiter was wonderful, knowledgeable on the menu, and efficient. Our food came out relatively fast, once our orders were taken. The White Wine Chicken was so delicious and moist, the gnocchi was great as was the Filet Mignon. You've also gotta love the mini $4 dessert offering. The only thing I don't recommend is the Trout. A friend and I have had it here on two occasions and both times it was dry and overcooked.

Photos
Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

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Seasons 52 has a wide selection of varietals on our wine menu

Ruth's Chris Steak House - steak - Updated October 2026

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