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Ruth's Chris Steak House

3.8 (138 reviews)
Ultra High-EndSteakhouses
Open • 5:00 pm - 10:00 PM

Ruth's Chris Steak House Photos

Business Info

RUTH'S CHRIS STEAK HOUSE ATMOSPHERE

What's the vibe?
Upscale
Moderate noise
Dressy
Good for groups

Recommended Reviews - Ruth's Chris Steak House

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Reviews With Photos

Greg O.

Here's a sharper, cleaner version of your review -- still honest, still positive, and reads professionally: I've been to many Ruth's Chris locations around the country, and this one in Mobile is my favorite in terms of appearance and service. It's privately owned, which adds a unique touch, and they offer a few menu items exclusive to this location. We arrived without a reservation and were seated quickly. Every chef greeted us as we walked in, the table was set with candles, and the timing of the food presentation was perfectly synchronized across our group. The steaks were excellent. The stuffed chicken and sweet potato casserole, though, were on the dry side. Overall, a great experience, and I'll definitely return the next time I'm in Alabama.

¡Alabama's finerys!
Aaron C.

¡ty tyvm, Best ambiance and smiles firr Miles arround & THat FoooD's GMOMG, tender & tasty as services alls Tha times beter tham goooD!

Ruth's Chris

Service is amazing. The food is even more amazing. I highly recommend for any time of romantic evening for sure.

Shrimp Remoulade/Shrimp Cocktail
Keena M.

This was a great experience. From the greeting at the door, the seating, the ambiance and food. It was great. Our waiter was great. My steak was over cooked and they immediately came out with a replacement. The steak was so juicy and it was like cutting into butter. All together we had a great meal. Highly recommend.

Red moscato
LaToya L.

If I could give this place zero stars I would. My husband and I love Ruth's Chris but this location has terrible customer service. We attempted to make reservations over the phone when the hostess on the phone told me that they were fully booked for the night we were looking to dine. I asked if the bar would be open she said yes and it's first come first serve. I said thank you and ended the call. Due to the fact that our only option was to sit at the bar we decided to go as soon as they opened so we could be FIRST. They open at 5. My husband and I arrived a few minutes after 5 and requested to sit at the bar for after the conversation we had with the hostess over the phone. However, the hostess at the restaurant stated unless we had reservations we could NOT be seated at the bar. *insert confused face* We have previously dinned at this exact Ruth's location and sat at the bar without reservations. Why were we told we could have sat at the bar over phone. However when we arrived we were refused service. Talk about blatant racism. I've never experienced anything like this before. After our terrible customer service encounter here. We called the location in Biloxi because we never heard of needing reservations for the bar area at Ruth. We called Biloxi and was told that their bar was also first come first serve. We drove an hour to Biloxi and guess what.. we were gladly seated! We will NEVER return to this location! We will spend our hard earned BLACK dollars at another Ruth's location.

In the Bar, Maker's rocks, Baby Blue - Pinot Noir
Jennifer K.

Birthday dinner was amazing! We haven't been since right after the covid days and I have to say, it was so much better. The service was stellar and the wine that Anne chose for us was perfect paired with my petite filet, lobster tail duo, and Britt's veal chop. The asparagus was fresh and cooked just right. Both entrees were presented beautifully and were absolutely delicious. I ate every bite on my plate! Thank you baby for making my birthday special, even two days later. Kudos to Ruth's Chris for an incredible and memorable evening.

Bone in filet
Orlando L.

There are two Ruth Chris locations close to where I live. One location is located in a casino 7.5 miles from my house and this one located 56 miles away in Mobile, AL. I choose this location every time I need a Ruth Chris fix. The service is top notch and consistent, we have never had a bad experience here. My favorites are the sizzling crab cakes, stuffed mushrooms, wedge salads, and of course the sizzling steaks! The side dishes are enough for 4 servings. The bread pudding dessert is awesome. I can't wait for my next visit... Everything here is what you would expect from Ruth Chris. I highly recommend this location for any occasion. Enjoy!

Caesar Salad

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9 months ago

i feel taken advantage of when offered a butter choice on top of my steak, then charged $6 for it! beware if you go here.

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6 years ago

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3 years ago

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3 years ago

Service was great, my steak was great but a little too small for me. Everything else was fine though.

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Ask the Community - Ruth's Chris Steak House

The Hummingbird Way - Creme brûlée

The Hummingbird Way

4.4(118 reviews)
1.9 mi

This place has excellent food although I will have to say that is a little pricey. It's a great…read moreplace for a celebration or event. Recently attended a dinner there for a friend that passed away. You can't get better food and they also have vegan options.

We had a good experience at The Hummingbird Way Oyster Bar in Mobile, Alabama. I recommend this…read moreplace. This is a nice restaurant serving Gulf seafood and Southern cuisine with sustainable sourcing. According to the restaurant, it was a James Beard Foundation "Smart Catch Leader" three years in a row (2021-2023). Also, executive chef Jim Smith was nominated for the 2026 James Beard Award for Best Chef: South. The restaurant is located in the Oakleigh Garden Historic District, a quiet neighborhood in the downtown area with oak-lined streets and Victorian-style homes. The Hummingbird Way has that clean, modern, "farm-to-table" look and fits right in. I had dinner with a group of seven on a Thursday night around 7pm. We left before 9pm. During our visit, the restaurant wasn't very busy. We had the back room all to ourselves. Here's what I had: Libations (cocktails) * The Hummingbird ($12) - gin, St-Germain, soda, lemon, and lime Oyster Bar - Raw - $3 each * Murder Point (AL) * Grande Batture (AL) * Wild 504s (LA) * Farewell Cove (ME) * Fire Lake (PEI) * Shigoku (WA) Biscuit Service * House Buttermilk Biscuits ($10) - with whipped butter, cane syrup, and smoked sea salt Soup * Turtle (LA) Soup ($20) - sherry, farm eggs, and herbs Starters * Late Harvest Tomato Salad ($18) - mascarpone, cucumber, spring onion, shaved zucchini, sherry saba, and pickled herbs * Yellowfin Tuna Crudo (AL) ($24) - Galia melon, coffee, walnut, EVOO, sweet pepper, basil, whole grain mustard, lemon, and black pepper Mains * Oyster Omelette ($20) - rolled French omelette with fried oysters, creme fraiche, arugula, and herbs; added caviar (+$24) Dessert * Chocolate Chip Cookies for the Table. $3 each. * Blind Faith cocktail ($16) - peanut-infused Bumbu rum, Abita root beer reduction, and chocolate orange bitters In general, from the food to the drink, everything was delicious and presented beautifully. I love raw oysters and thought the oysters here were terrific -- fresh and flavorful. I loved how the biscuits were served with both butter and syrup. I think I liked the Turtle Soup more than anyone else who tried it. It wasn't bad, and I thought it was worth ordering. Our server Liz W recommended the Tomato Salad to me because of the mascarpone and I thought it was a great recommendation. I was disappointed in the portion size of the Oyster Omelette, particularly because it was listed as a "Main." Liz told us the caviar was Russian Osetra. I did find the omelette to be a bit heavy because the oysters were fried, so maybe that's why it was small. In hindsight, I would have chosen a different entree like the Butter-Cured Double-Bone Elk (NZ) Chop with English pea puree, charred red okra, and port wine beet sauce ($60), which one of my friends got. It looked really good. The warm Chocolate Chip Cookies were fantastic, as was my dessert cocktail. If you're looking for a tasty dessert cocktail, the Blind Faith is a good one to get. To give you an idea of other menu offerings and price points, some of my friends had the Fried Alabama Blue Crab Claws with cocktail sauce ($20), the Alabama Blue Crab Claws marinated with chili, lime, and herbs ($20), and the Alabama Blue Crab Cake prepared with Mississippi rice grits, sweet soy butter, and pickled mushroom salad ($42). Also, someone had the Frog & Waffle, which consisted of chicken-fried frog legs with jalapeno waffle, radish, mustard veloute, and cane-lemon-sherry syrup ($18). I couldn't eat the crab because I'm allergic to it. Service was excellent. Liz was great. The Hummingbird Way Oyster Bar opened on January 7, 2020.

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The Hummingbird Way - The Hummingbird Way

The Hummingbird Way

The Hummingbird Way - These oysters were delicious! The aroma of the rice contributes to the overall taste experience.

These oysters were delicious! The aroma of the rice contributes to the overall taste experience.

The Hummingbird Way - Alabama Blue Crab Cake. $42. Mississippi rice grits, sweet soy butter, and pickled mushroom salad.

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Alabama Blue Crab Cake. $42. Mississippi rice grits, sweet soy butter, and pickled mushroom salad.

Le Moyne's Chophouse

Le Moyne's Chophouse

4.2(87 reviews)
2.9 mi

Went to Le Moyne's Chophouse for my birthday and absolutely loved the whole dining experience…read more Will be going back soon. The restaurant is located on the 1st floor of the Admiral Hotel in Mobile. You will need to go into the hotel to find the restaurant. The hotel entrance is on Government Street. It is easy to miss. There is complimentary valet parking but be sure to get your ticket validated in the restaurant. Reservations are recommended. The dining room is small and intimate, sophisticated but not pretentious. The lighting and ambience would be perfect for a romantic date night or a casual dinner with friends. The seating is primarily booths that are angled to enjoy views of the room. There is a well stocked bar which supplies the drinks on the menu. The cocktails are quite good and there are a few that stand out above the rest. The service was by far the best we've ever received. Our server, Rose G, was engaging and knowledgeable. Offered suggestions and options without being pushy. She gratuitously answered all our questions and even joined in on our silliness. The thing about Le'Moynes is that the servers will know whether you want to be engaging or they can be as unnoticeable as possible to let you enjoy the evening. We chose to engage with Rose and it made the evening 10x better. The appetizers are very good. We got the seafood tower, small, and were very happy with the selection of items. Everything was fresh and very flavorful. I ordered the biggest steak they had on the menu (not the tomahawk) and it was unbelievably good. My wife ordered the Monkfish "Bouillabaisse". The monkfish season had ended so they substituted red snapper. She loved it. Everything about the dining experience at Le'Moynes Chophouse was amazing. Loved every minute of it and will be going back. Save room for dessert!

Le Moyne's Chophouse was one of the worst dining experiences I've had…read more The hostess was kind and helpful when we arrived. After that, things went downhill quickly. As soon as we were seated, there was an overpowering, pungent fish smell. It was strong enough that it seemed like the floors or the seats themselves hadn't been cleaned. Our server never asked if we wanted anything to drink. She offered complimentary champagne, we declined, and she walked away. We were never offered water, cocktails, wine, or anything else. We asked about gluten-free options. She said they had gluten-free items but couldn't tell us what on the menu was actually safe for us to eat. With no real guidance, we ordered salads and decided we would get a proper main course somewhere else. She later offered complimentary dessert. We weren't interested. The final insult: the server took my companion's plate while I still had a fork in my hand and was eating. It felt rude and rushed. The hostess was the only bright spot. I would not recommend Le Moyne's based on this visit.

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Le Moyne's Chophouse
Le Moyne's Chophouse
Le Moyne's Chophouse

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The Noble South - Blue cheese mousse

The Noble South

4.4(453 reviews)
3.0 mi
•$$

We had the brunch menu Deviled eggs : no creole taste but…read morehad roe and bacon Pickled shrimp: weird but brought me back wanting more, maybe some other pickle that was edible to supplement. No bad review Main course short ribs frites W/ au poivre EXCELLENT !!! Only regret no green peppercorns in the sauce (maybe due to farm to table requirements) Great food. Best lunch in Mobile as of today ! Service was good. However one of our entrees served 5 minutes after everyone else. Definitely recommend this place. One more thing: The pomes frites ABSOLUTELY THE BEST FRIES I HAVE EVER EATEN: BELGIUM HAS NOTHING ON THESE FRIES. I am 75 years old and been all over Europe. This is the birthplace of American Fries. THIS PLACE DESERVES TABLECLOTHS BTW: wood table sticky and did not feel clean due to finish on the table.

The Haunted Bookshop recommended this locally owned/sourced lunch spot. I'm so glad! What a…read morewonderful experience. Trenton was a great server, friendly with solid recommendations. The sweet tea is the best we've ever had. The pickled shrimp is a classic 'Bama recipe. The Waygu double cheese burger will haunt my dreams with its juicy goodness. The steak & frites were very good. Tender with a sauce that was lush on the tongue. We were too full for dessert, but the blueberry cobbler looked amazing. Reservations are recommended, but they'll welcome you in like family either way. Vintage building adds so much character to this charming restaurant.

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The Noble South - Interior

Interior

The Noble South - Devilled eggs.

Devilled eggs.

The Noble South - Interior

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Interior

Ruth's Chris Steak House - steak - Updated October 2026

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