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    Ruby Thai Kitchen

    3.3 (23 reviews)
    Open 10:00 am - 9:00 pm

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    Shrimp pad thai
    Pauline P.

    It's a no from me. Ruby Thai Kitchen probably does well with its selection of pre-made hot food consisting of Americanized Asian food (fried rice, chow mein, orange chicken, etc.) but their "fresh" Thai food is a definite pass. The pad thai is made-to-order so I opted for the shrimp pad thai. They put it in a to-go container but didn't put it in a bag or anything so I had to pinch the sides of the container to carry it out to my car since it was piping hot when they packaged it up. The pad thai was not so good - the noodles were mushy and the flavor was much too sweet. I'm wondering if the noodles became mushy because they packaged the super hot pad thai into the container right away without poking holes in it or anything. I wish they provided bean sprouts for some crunchy texture since the noodles were all mush. I asked for it to be made spicy but I tasted ZERO spice - not even a smidgen of spice. I had to add the chili peppers myself at home. The dish was overbearingly sweet. Where was the usual tartness from the tamarind? Did they forget an ingredient or is this just how their pad thai tastes? I squeezed in the piece of lime that they provided but it was not nearly enough. I added a piece of lime twice as large that I cut at home to try to offset the sweetness of the dish. The only thing good about the dish was the shrimp. There was a piece of plastic in my pad thai which looked like it came off a soy sauce packet. It makes me wonder if they have some instant pad thai sauce in those plastic soy sauce like packets because I can't imagine why else would that piece of plastic be in my dish. This'll teach me a lesson in hoping for authentic Thai food at a mall. If a self-proclaimed Thai restaurant can't make decent pad thai, I can't trust them to make any other Thai dish.

    2 - Way Combo
 We Love Asian Food Here
    Grandpa B.

    Always enjoy the food here. Sometimes the food has been sitting awhile but overall my family loves it. (Getting take-out tonight). Favorites are orange chicken, pepper steak, noodles, rice, etc. See photo of two way combo with two types of chicken and noodles. Orange chicken lightly battered and delicious. Everything (we tried) is good.

    the front of the restaurant
    Ian W.

    Ruby Thai Kitchen opened recently in the former Extreme Pita/Desert Moon Cafe space in the Mall of NH food court. Each Ruby Thai Kitchen is located in mall food courts across the country and are independently managed. They offer the standard choices of steam table fast serve Americanized Asian food, which is sort of similar to the offerings at Master Wok in the same food court. They offer several Thai style meat dishes (mostly chicken choices), lo mein noodles, rice, vegetables, fried appetizers, Coke products, and bottled drinks. As for the pricing, they offer 1 Entree ($6.49 w noodles or rice), 2 Entrees ($7.49 w noodles or rice), 3 Entrees ($8.49 w noodles or rice), and Kids Meal ($5.99 with 1 entree, rice or noodles, & small soft drink). Free samples are given out. This Ruby Thai Kitchen is very special and different than the other mall locations I've been to which only offer the precooked steam table food. This location also has an open grill area, which serves up fresh cooked food including Pad Thai, Thai Basil Fried Rice, and Noodle Soup, choice of veggie/tofu, beef, chicken, shrimp, and seafood. Price range is $7.99-$9.99 plus tax. While shopping at the Mall of NH, I stopped in the food court for some dinner. I was given free samples of the Thai salt pepper chicken and lemongrass chicken before ordering. I decided to go with Chicken Pad Thai Noodles ($8.99 plus tax), which was cooked spicy (requested) fresh to order on the grill. The portion size was good. The Pad Thai flat noodles were cooked soft with a mix of onions, sprouts (minimal), soft boneless chicken pieces, fresh lime, and topped with crushed Planters Peanuts upon request. Overall, I enjoyed my simplified Pad Thai dinner. It was a nice surprise to see that this Ruby Thai Kitchen now offers fresh cooked Thai food in addition to the usual precooked steam table items. I will definitely try out the fresh cooked noodle soup on my next visit to the food court.

    Spicy beef noodle soup. There was a lot more perfectly tender cooked beef on the bottom.

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    6 years ago

    Definitely the worst pad Thai I've had. The people that work there barely know enough English to take your order.

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    7 years ago

    Favorite place to come eat when I go to the mall hands down great service and always on point with the food.

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    Review Highlights - Ruby Thai Kitchen

    The quality and flavor of the food is definitely not what you would expect from a mall food court!

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    Aloha Restaurant

    Aloha Restaurant

    3.1
    (149 reviews)
    2.1 mi
    $$

    My wife and I originally tried Aloha on the recommendation of one of her doctors, who is a…read morecustomer. In a word, he nailed it! We have been there several times over the years and have always had a very good experience. Excellent food, huge portions, friendly service. Our waitress mentioned that she has worked there since they opened; a good sign. On our most recent visit we both ordered hot / sour soup and pork egg foo young. which was outstanding. Not cheap but the quality and portion sizes more than compensate for the price. The building is older and could probably use a revamping. But we didn't see anything suggesting that it's dirty. This included the restrooms. We don't get to Manchester often but when we do Aloha is a frequent stop. In fact we will likely make the trip for our anniversary dinner. in a few weeks! Just one suggestion: Make your lunch combos available all day, even if you have to charge a bit more at night.

    I ordered fried rice that was supposed to include meat and vegetables, but what we received was…read moreplain white rice that appeared to be reheated with vegetables mixed in. When we called to let them know we didn't receive fried rice, we were told that this was their version of fried rice and that they don't add soy sauce or hoisin sauce. Instead, we were told they simply heat white rice in the wok. What was most disappointing was the response. Rather than apologizing or offering to correct the order, we were told that we "should have known" this is how they make it. This is especially frustrating since we've ordered from them many times in the past and their fried rice was always made with sauces and had the expected flavor and color. Authentic fried rice is cooked with sauces that give it both taste and color, so this explanation didn't sit right with us. After being a near-weekly customer, this experience was enough to lose us. We won't be ordering again--especially now that a new Chinese restaurant has opened in Manchester.

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    Crabmeat Rangoon
    Crabmeat Rangoon
    Giant servings well worth the price

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    Giant servings well worth the price

    Ruby Thai Kitchen - thai - Updated July 2026

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