I decided to trek out to Epsom for lunch on a cold Wednesday since Happy Family offers a Lunch…read moreBuffet on Wednesdays only. When I arrived around 12:15 PM, the parking lot was full and vehicles were parked along the back driveway. The place was hopping with lots of dine-in lunch customers, all here for the weekly all you can eat Chinese lunch buffet, which is $8 plus tax for adults. I waited for about 4 minutes before being seated since they were clearing tables of previous customers. Once seated with a glass of ice water already at my table, I could help myself to the buffet.
The lunch buffet had 28 items/dishes to choose from including pork fried rice, veg lo mein, chicken chow mein, beef & broccoli, double cooked pork, mixed vegetables, lobster sauce, General Gau's chicken, kung pao chicken, chicken & vegetables, pork dumplings, chicken wings, boneless spareribs, scallion pancakes, crab rangoon, egg rolls, chicken teriyaki sticks, chicken fingers, salt & pepper shrimp, white rice, onion rings, fries, and dessert bar with red jello, peaches, pineapple, orange wedges, melon, wafer cookies (chocolate & strawberry). There are styrofoam plates at the buffet, quick & easy for the staff to clean up. Regular silverware wrapped in a napkin at each table.
The food on the buffet seemed pretty hot & fresh and the staff was trying to keep up with replenishing food on the buffet. Several items (mostly appetizers) were minimally stocked and it took a few moments to restock the popular fried foods including the egg rolls, onion rings, and fries. The lo mein had a mix of snow peas, carrots, & onions tossed in soft noodles. The pork fried rice was soft & mushy with a mix of egg, onion, and small pieces of pork. The General Gau's chicken was very good and it's in the largest tray on the buffet. The pork dumplings were nice and firm. The buffet egg rolls were hot & fresh with cabbage & ground pork inside, smaller than the standard size.
Overall, the food on the buffet was pretty good. I was fairly stuffed since I had 3 plates of food and consumed my big lunch in about 15 minutes. I needed to get back to work promptly two towns away. The service here was adequate with the staff quickly clearing away used styrofoam plates and the check was dropped off as I got dessert.
Not bad for a small town Chinese restaurant & bar! Judging by the full parking lot and busy dining room, the Wednesday Lunch Buffet is a very popular draw.