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    Ruby Thai Kitchen

    2.0 (17 reviews)
    InexpensiveThai

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    the counter and counter area
    Sofyan S.

    Food (3/5): Food actually was pretty good here. The pad Thai was decent, the orange chicken was solid, the curry was flavorful and the spicy chicken was alright. Service (2/5): The person we got serving our food unfortunately was a bit stingy with the portion sizes. The box ended up being somewhat light. Basically you select what you want from the display and they will put into your box. Ambiance (2/5): Decorations seem a bit dated. It's part of the mall food court so plenty of seating.

    Pepper Shrimp
    Andy K.

    Most expensive Chinese food in the world Not THAI FOOD ! It is Chinese food with tiny Portions, got 4 shrimps cost 10 bucks!!! And only 2 pieces of chicken over rice Dont dont eat here!!!

    shrimp, rice, and green beans
    Emily T.

    Horrible. This is the food court inside of a mall so of course I'm not expecting a 5 star meal, but this restaurant serves food that is inedible. The fried rice is completely under cooked and under seasoned. The bang bang shrimp is NOT peeled and deveined aka the POOP is left in the shrimp. The only thing that is okay are the green beans (how can you really mess that up) and the spring roll. Don't even get me started with the guy who literally snapped his fingers at me and said "come on what do you want." With that being said please take a few steps further to the Chik Fil A right next to it.

    Pad Thai & Orange Chicken
    Vinh N.

    This place is located in the Burlington Mall. It's called Thai Kitchen but I think this place is basically Chinese food. The girl who worked there seems pretty rude. After they get you your food, there was no one at the cashier to take your money! They know I'm there but they just didn't want to help or something. There was no "hi" or "hello" or anything. All I got was the death stare from the girl with a mad face. Not even a little smile. That's all a customer can ask for, just a little smile. There are no free refills for your drink here. That would be .53 cents please! The food was average. The pad thai however, was not very good. They basically just threw some noodles together with sauce and onions and call it a Pad Thai.

    Pad Thai combo plate
    Sharon V.

    This is the school lunch version of Thai food. Ick. Gross dry noodles. Veggies had some kinda clear gel on them.

    Crap..

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    2 years ago

    Had the $14.00 vegetable noodle soup. There was one vegetable - broccoli. Tasteless broth. Very disappointing.

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    White Coconut Thai Restaurant

    White Coconut Thai Restaurant

    3.8(204 reviews)
    0.9 mi
    $$

    Food was excellent!…read more We had reservations on a Saturday night and probably didn't need them as the restaurant was basically dead at 6 pm. Maybe they're busy later on a Saturday night? They should be...between the six of us we ordered Pad Thai, Basil Pad Thai, mango fried rice, pineapple fried rice, lemongrass curry and mango curry...interestingly, we all chose chicken as a protein. As far as I could tell, everyone was happy with their meal. My lemongrass curry had just the right level of spice but could have been a tad more lemongrassy. We had fresh rolls for an app...very nice presentation (no pics, sorry) and great taste. Service left something to be desired but overall average.

    Food - 6.5/10 Service - 8.5/10…read more Clean Bathroom The workers were really sweet, my friend was running later but they let me wait until she came. I think the water in infused cucumber or something but my water definitely had a strong taste of it, it was almost minty but my friend's cup had very slight flavor of it. The food was a little disappointing for the price. I got the Ga Prow with beef but tasted no spice in it. There was definitely a good amount of flavor with it though but you do need to pay extra for rice so the total for dinner was $24 for the dish plus $2.50 for rice. It is a decent serving though, you can definitely eat 2 portioned meals with it if you want but I did expect more for the spice. The Spicy Basil Stir Fry was the dish that was a little disappointing, it lacked flavor, you can actually taste a slight spice but the dish in general was lacking. It was a little too oily almost too wet. Both dishes had a lot of vegetables so if you don't really like a variety of them I wouldn't recommend.

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    White Coconut Thai Restaurant
    White Coconut Thai Restaurant - Food

    Food

    White Coconut Thai Restaurant - Inside view. There were less people eating on a weeknight but they do a lot of takeout.

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    Inside view. There were less people eating on a weeknight but they do a lot of takeout.

    Khao Hom - Papaya Salad

    Khao Hom

    4.6(127 reviews)
    6.2 mi
    $$

    I've never had so much beef in a noodle dishes from a restaurant before. I always hesitate getting…read morebeef from Thai places since it is usually the fake tasting beef you find in American Chinese food but was pleasantly surprised. - Pho flavor was definitely different than what you would find in a Viet place and was good. - Pad Kee Mao: The rice noodles probably could be cooked better, reminds me of how it would come out if I cooked at home, all clumped together and broken. The flavor of the dish more than made up for it.

    Small, strip mall eatery mostly geared toward takeout, but with a handful of tables for dining in…read more It's a one-person show (the owner) at the front of the house, so you'll need some patience waiting for her to answer the phone, take care of takeout customers, tend to other tables, etc. So be kind and more importantly, plan your water intake accordingly. Overall, a MUCH-better-than-you'd-expect place with compelling flavors and really nice execution. General tip: Skip the copycat Chinese and Vietnamese restaurant fare that's probably there out of obligation, and stick to the Thai items where they really shine, and especially the entrees. Chicken Star: Flattened Thai style popcorn chicken, with decent crunch and a mostly pleasant flavor, although it's sweeter than it needs to be. A common area condiment station has ingredients to kick this up, but it's fine as is and a pretty good value too. Hot Wings: Less of a value, as the price has gone up and the portion has gone down of late (that's the case at all restaurants in the post-pandemic era), but these are large wing pieces, cooked to nail the contrast between crisp exterior and juicy center. Sweet tangy heat on top, basically your typical Thai sweet chile sauce a la Mae Ploy, but well executed. More of a concession to an American palate, but delicious nevertheless. Tofu Triangles: Crisp outside, tender inside, and enjoyable enough for carnivores that we got two orders for our party of six. Peanut dipping sauce on the side. I kick that up with chile condiments. Pork skewers (occasional special): Often called moo ping, with a lively thin, herby, crunchy dip, often called nam jim jaew. Tender and nice flavor with or without the condiment. Seaweed Salad: A healthy app that's a refreshing counterpoint to both the hot and the sweet. Have had it many times. Papaya Salad: Also refreshing, with lots of crunch, and lots of heat too, so it's more about its own flavor than counterpoint. Crisp, refreshing, but very mild compared to other versions I've had, especially Cambodian ones. You can vary the heat to your preference, as you can with all dishes. Chicken Larb: Served warm and fully cooked, this salad is spicy, herbal, sour, and light. Large portion. Khao Soi: Excellent noodles underneath, with just enough of the firmness still intact; the crunchy noodles on top are a higher grade than most. Made with protein of choice (I choose chicken), thick and spicy yellow curry, onions, scallions, pickled mustard greens, and herbs. Every aspect well executed. Chicken Grapow: Usually with ground crumbly chicken, sometimes long shreds, with a fairly light brown sauce leaning less on oyster sauce and more on the heavy use of sweet basil. Irresistibly flavored, it's one of their best dishes. Good flavor from the spices and good use of basil. Can be made as spicy as you like. Other Mix 'n' Match Plates: Like many Thai restaurants, you can pick your protein, or for non-meat eaters, vegetables, tofu, or seafood. All of these have been very good. There's no particular specialty I'd recommend over any other; go with your instincts. Pork Belly: Crispy but sometimes a little too fatty. Fish with String Bean: Fried, crunchy, tasty. Mildly spicy. Salmon Choo Chee: A thick slab of salmon, well cooked in its own right even before the sauce additions, but made tastier after a thick, tasty curry sauce whose heat can be customized. Served with broccoli crowns. Enjoyable as Thai food or simply as seafood. Beef Salad: Slightly warm in this rendition. Spicy, refreshing, faint hints of sweet, and a nice crunch from toasted rice. Sweet and Sour Fish: Not unlike what you might find in an old school Chinese restaurant, but with fried fish. Pineapples and cherry tomatoes, not cherries. Nice texture warm. Traditional and authentic? Who's to say, but a good dish for someone who's less adventurous with the unfamiliar Thai fare. Tofu with Eggplant: Crisp large chunks of tofu with crunchy vegetables, and the namesake eggplant velvety beneath the exterior.

    Photos
    Khao Hom - Random

    Random

    Khao Hom - Chicken Khao Soi

    Chicken Khao Soi

    Khao Hom - Hot Wings

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    Hot Wings

    Nutnapat Aroy Thai - Delicious Pad Thai

    Nutnapat Aroy Thai

    4.7(65 reviews)
    5.9 mi

    OUTSTANDING Thai food! We used yelp to find a highly-rated…read moreThai food restaurant in the Stoneham area, and we weren't disappointed. From the time we walked in to the time we left, the staff could not be nicer, more accommodating, and attentive. The food was totally on-point and delicious. Everything was fresh, hot, and authentic. They got the spice level JUST RIGHT. Three pepper dishes were brought down just a peg per our request, and they nailed it. We started with a salad called Sum Tum Tod which was different and amazing. Fried tempura-like veg, all arranged high on the plate with the most fabulous dressing, full of peanuts. The chicken satay was plump and moist, grilled and hot with delicious peanut sauce. Pineapple fried rice was complex and smoky, full of fantastic flavors and huge juicy shrimps. Green curry with beef was coconut milk forward, fresh and complex, with a million flavors going on. The chicken basil was another mouth watering dish, piping hot and full of basil and vegetables with the most amazing sauce. The portions are generous, the service is wonderful, and the smiles are genuine. The prices are low for this much quality and content. I thought the bill was wrong when it was brought over! What a great way to end a perfect meal! The food is next-level. Do yourself a solid and check it out when you are in the area and want outstanding Thai food.

    The best Thai food I have eaten in Massachusetts. Generous portions, fresh ingredients and the…read morefriendliest staff. We've gotten takeout twice already and the containers are piping hot. Their green thai iced tea is yummy, just wish it came in a bigger cup size.

    Photos
    Nutnapat Aroy Thai - Inside area

    Inside area

    Nutnapat Aroy Thai - Fresh Spring Roll

    Fresh Spring Roll

    Nutnapat Aroy Thai - Vegetarian Fresh Spring Rill with Peanut Sauce

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    Vegetarian Fresh Spring Rill with Peanut Sauce

    Lanna Thai Diner - Mango Curry

    Lanna Thai Diner

    4.2(318 reviews)
    3.3 mi
    $$

    This is one of those "hidden gem" spots that you recommend to all your friends but then you worry…read moreif the place gets too popular you won't get a seat anymore. So yes, you're welcome. Don't abuse it. This is exactly what it looks like... a Thai restaurant run out of an old Worcester Lunch Car diner. There's about five tables and bar seating for another ten or so. The menus are inkjet printed and offered in vinyl sleeves, and there's a specials menu. Inside you'll find the classics- Thai curries, noodle dishes, noodle soups, appetizers, Thai desserts. Service is friendly and informal, the drinks come out of the fridge behind the counter. I've had a few items from the menu, and everything's been great... baa mee huang, tom kha gai, spicy noodle soup. Golden bags are actual bags made of egg roll wrapper tied up and fried, which is neat. Fresh rolls came with peanut sauce, and the scallion pancakes were crispy and legit. I find they err on the mild side of spicy coming out of the kitchen, but there's a jar of chili paste they're happy to share if you ask. Parking is a little bit of a challenge on Main St, but I don't think CVS is on to me yet so I'm going to keep quietly parking in the back of their lot and walking over. All in all, it's a chill place to eat delicious food and hang out with like minded folk. Whether you want to soak in the competing Southeast Asia and retro 50's vibes, or just bury your nose in your phone and shovel coconut curry in your face, that's up to you.

    Sadly to say I'm a little disappointed in this place. The interior is very cool where it features…read moreAmerican diner style but serves homemade Thai food. But the food wasn't hitting the spot and it was a little pricey. Service was friendly and quick though. Food: 7/10 Value: 7/10 Environment: 8/10 Service: 8/10

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    Lanna Thai Diner
    Lanna Thai Diner
    Lanna Thai Diner - Thai iced tea

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    Thai iced tea

    Love at First Bite - Spicy tofu pad Thai

    Love at First Bite

    3.9(244 reviews)
    2.7 mi
    $$

    Love at First Bite Thai Kitchen and Bar really lives up to the name. It's a cozy environment, and…read morethe decor strikes a nice balance between casual and polished. The parking is located conveniently behind the building. The food is where it really shines. We tried a mix of dishes, and everything came out beautifully presented. The Pad Thai had a nice kick to it without being overwhelming, and the Drunken Noodles were packed with flavor. The Massaman Curry was rich and comforting, probably my favorite. The Thai Iced Tea was fun with a popsicle dunked in it! The service was friendly and pretty quick, even though the place was busy. Overall, it's a great place right in the heart of Lexington center whether you're meeting friends or just grabbing takeout. I'll definitely be back to try more of the menu.

    This restaurant is super casual and fun with great Thai food. We came for dinner and they've got…read moredim lighting and a pretty wall mural. The service was not great. There were 3 different people coming to our table and didn't introduce themselves so we had no idea who our server was. When we asked if we could order the lady that served our drinks told us we had to wait for someone else. We waited a pretty long time until someone came to take our order, and even a longer time to receive our food. The calamari and scallion pancake was delicious, super crispy and fresh. I enjoyed the coating on the calamari and it was not spicy at all, there were a bunch of peppers at the bottom. We also got the bbq pork, crispy ginger duck, and the stir fry beef. The bbq pork was pretty bland. The ginger duck had GREAT flavor but it was not crispy at all. It comes with a bunch of sauce on top and it made it kinda soggy. The stir fry beef was also really chewy. I really enjoyed the pineapple sorbet. It is light and refreshing. Definitely a must get after a meal!

    Photos
    Love at First Bite - Seat at the bar

    Seat at the bar

    Love at First Bite - Green Curry Bronzini. Curry Puffs.

    Green Curry Bronzini. Curry Puffs.

    Love at First Bite - Bar Area.

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    Bar Area.

    Ruby Thai Kitchen - thai - Updated May 2026

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