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    Yard House

    3.7 (248 reviews)
    Open 11:00 am - 11:30 pm

    Yard House Photos

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    YARD HOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Trendy
    Good for kids

    Recommended Reviews - Yard House

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    Reviews With Photos

    Blackened Ahi Sashimi
    Brendon W.

    I always come here for the happy hour deal for their specific appetizers that are half off from 3-6 PM on weekdays. I used to come a lot after work with a bunch of co workers and a lot of the appetizers are shareable and extremely worth the price. I love the blackened ahi sashimi as it has great taste with the sauce provided. I have also been to yard house when it isn't happy hour and the menu and drink menu is vast with great choices. Staff is always very friendly and attentive as this location as well. The atmosphere is very family friendly or a nice spot to catch up with co workers, friends etc. Will happily return especially for happy hour.

    Chicken Tortilla Soup
    Andres G.

    Food was great ! Service was fast and attentive! Ambiance was layed back great for a dinner after work, not loud not quiet. Great place to eat!

    Lobster Garlic Noodles
    Julie M.

    My friend and I saw a prior review for the lobster garlic noodles and just had to try it and my goodness we sure are glad we did!! AMAZING dish! It's got mushrooms and spinach sautéed In with it. I ate every last bite of this dish. Happiness in every mouthful. We also had some steamed Edamame to start which is always good.

    The Coco Passion
    Kaneisha W.

    Came for NYE with family for happy hour. There was no wait time . We were seated immediately. Our waitress was super friendly. The food was absolutely delicious and tasted so fresh. Our table was so spacious and it was cozy.

    20oz Bone-in Ribeye
    Ethan N.

    Arrived for a Thursday night dinner at 8PM with a group of 18 (sorry) and our servers were very thankfully patient with our laundry list of requests. It's Yard House - not much to add to what everybody already knows about this chain, but did want to say that my 20oz medium rare ribeye had a flavorful crusty sear, with my only grievance being that the meat was a quite a bit under towards the bone. The charred broccolini was fine (although the thicker stems were not cooked enough) but I didn't really care for the mashed potatoes, which I found dry. All in all fairly dependable and a nice place to grab a few bites with friends.

    Dark espresso martini. It's not good even tho they use real espresso it's just not good
    Margaret K.

    Food is great but the drinks could be better for sure. Come back for the half off apps tho

    Poke Nachos Blackened Ahi Sashimi Truffled Mushroom
    April T.

    We love the happy hour at Yard House! The service is great and the food even better. My personal favorite is the poke nachos and I don't know which chips they use but they're so thin and crispy without being greasy. I tried the truffle pizza for the first time and it was very yummy and filling! You honestly can't go wrong here

    Poke Nachos
    Kelly Z.

    This is my favorite yard house location! They always provide the best service and quality of food compared to other locations. I always always get their poke nachos and Parmesan truffle fries! The tuna is always fresh and the wonton chips are always crisp! I also love how they're super generous with the Parmesan on the fries. This is my first time having the shiitake noodle appetizer, I'd say this is huge for an appetizer! It can be a main dish if you aren't sharing. It also tastes incredible despite the lack of toppings, the flavor kind of resembles the lobster garlic noodles. It was a busy night as usual and we had to get on a wait. But the wait times are always accurate and staff is very accommodating. We were there around the 3pm ish and the lights wet already dimmed. Very casual vibes. I love yard house!

    Espresso Martini and Pineapple Express
    Keshia A.

    I was looking for a spot that had outdoor seating for a gorgeous Sunday and found a perfect spot! I had never been to Yardhouse but the reviews were great. I ordered and Espresso Martini and my husband ordered the Pineapple Express. Both drinks were nice and strong with plenty of flavor. We looked over the menu and were torn on what we should eat and Luke our amazing waiter was able to guide us in the right direction. He recommended the Lobster Garlic Noodles which were like heaven on earth. So yummy with Lobster and shrimp and plenty of flavor. My husband ordered Orange Chicken and he said it was so good and filling. I would say if you are looking for somewhere with amazing beer selection and phenomenal food than look no further and ask for Luke!

    Cosmo, Special Long Island, Sweet Potato Fries
    Julya B.

    i literally love this place lol. the food is always good and the drinks are strong. i like the vibe of the place & the service is usually good too. never had a bad experience.

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    2 months ago

    My favorite place, hands down. Incredible staff, unbelievable beer selection and great food.

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    10 months ago

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    2 months ago

    The food was delicious as always. Our waiter was good he could have been a little more attentive.

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    Page 1 of 7

    Yard House Reviews in Other Languages

    Ask the Community - Yard House

    Do they have Keno?

    They do not have Keno. But I'm sure there's a gas station close by the restaurant to get it

    Is the music really a thousand decibels?

    No. Especially if you sit in a booth it's not too loud at all.

    Is there a reason for the extreme loud music?

    The yard house iss a sports bar but is it really necessary to blast music at a thousand decibels? Perhaps not.

    View All 4 Questions

    Clean Slate Eatery

    Clean Slate Eatery

    5.0
    (58 reviews)
    78.2 mi
    $$$$

    Supper tonight at Clean Slate Eatery in West Dennis could not have been better. We haven't enjoyed…read morea finer meal on Cape Cod. The chefs are true artists, imagining and executing haute cuisine with skill, precision, and personality. We opted for the optional caviar starter course, which was brilliant. The caviar, served with Pringles potato chips and tangy egg salad, was an exquisite introduction to the tasting menu. The house-made sourdough focaccia with homemade butter may have been the best bread we've eaten. The dayboat scallop was pan-seared and paired with ginger whey-poached pork belly, Anson Mills Carolina Gold lobster congee, and a sake-soy veil. It was incredible. The peas and carrots course of Thumbelina carrots, sweet peas, whipped coconut, and carrot-mint consommé was unlike anything we've experienced before. It was inspired. The fluke was sorrel brioche-crusted and accompanied by razor clam escabeche, sauce romesco, and sea beans, was magnificent. The chef spoke about harvesting the local sea beans himself, and the razor clam purveyor happened to be dining alongside us. It was a memorable and distinctly Cape Cod moment. The intermezzo was a cranberry membrane filled with a refreshing burst of vodka, and delightfully cleansed the palate. The optional foie gras bonbon, encased in milk chocolate, was another triumph. We agreed we would have missed out had we passed on it. It was one of the finest foie gras bites we've ever enjoyed. The tri-tip sirloin course featured American Wagyu with sweet onion soubise and toasted ramp-and-vinegar gnocchi. "Amazing" hardly begins to describe it. The Humboldt Fog cheese course was dramatically torched tableside and served with blueberry shallot jam, toasted milk bread, and smoked almonds. Sublime, artistic, and utterly delicious. The included dessert course featured caramelized white chocolate, lychee, pink guava sorbet, macadamia toffee, white chocolate gel, and olive oil sponge. It was unbelievably good. An optional dessert accompaniment, ordered by every diner, was a layered chocolate, shortbread, and banana tart topped with caviar was a playful and fitting finale. The charming atmosphere, attentive staff, and excellent music had diners on their feet dancing between courses. We finished with their homemade Mignardises and were given a lovely packet to take home which included a homemade scone. This restaurant is wildly civilized. Many courses were served on beautiful handcrafted pieces from Scargo Pottery in Dennis collaboratively designed by the chef and the talented Scargo artist Tina Holl. I offer only praise and gratitude for the extraordinary food, welcoming atmosphere, talented and artistic staff, and a dining experience that reminds us how exceptional Cape Cod dining can be. Clean Slate delivered one of the most memorable meals we've had anywhere on the Cape.

    This intimate, delicious establishment is worth EVERY PENNY!!!! Each course's attention to detail…read morewas incredible--I call it "tweezer" food!

    Photos
    March Menu...awesome!
    March Menu...awesome!
    Fluke
    Fluke
    Clean Slate Eatery

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    Organic Garden Cafe

    Organic Garden Cafe

    4.0
    (310 reviews)
    17.9 mi
    $$

    My husband and I love Organic Garden Cafe and go frequently. The Sesame Ginger salad is my absolute…read morefavorite --always fresh, flavorful and perfectly balanced and I usually pair it with a wheat grass shot for the perfect energizing boost! Everything tastes incredibly clean and high-quality and the you can feel the care behind the food. The atmosphere is warm and welcoming and the staff is consistently kind. Beverly is lucky to have this gem-- we will always keep coming back!

    I used to go to this place way back when it was called "Rawbert's" and it was my favorite…read morerestaurant, would travel every week from N Andover several times to do pick up. After being a customer for many years I moved to RI and on occasion would come back when visiting. Noticed the menu has been through lots of changes, I miss the "raw" aspect of it. Yesterday was super bowl sunday and I ordered over 100 dollars of food. I would say it was "okay" but the wait was super crazy. We ordered online 3 hours ahead and still ended up waiting another 40 mins for it. The pizza is no longer on a homemade raw base it seems to be on a typical packaged crust. It wasnt what I was used to from this place but it wasn't bad. The mac and cheese was really bad; The macaroni wasn't cooked and it had no flavor. The nachos were very good but super soggy because they were probably waiting for the other foods to be cooked . My sister liked her bowl and I liked my wrap. I'm not a local so I can't say "bring back the spring rolls and the raw based pizzas etc" They do what they need to do to survive.

    Photos
    Organic Garden Cafe
    Almond chocolate chunk cookie ($3.75). Delicious. Chewy, addictive & a hint of savory.
    Almond chocolate chunk cookie ($3.75). Delicious. Chewy, addictive & a hint of savory.
    Almond butter sandwich ($4). Good.

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    Almond butter sandwich ($4). Good.

    Yard House - newamerican - Updated June 2026

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