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    White Coconut Thai Restaurant

    3.9 (207 reviews)
    ModerateThai, Salad, Seafood
    Closed 11:30 am - 2:30 pm, 4:00 PM - 9:00 PM
    Updated over 3 months ago

    Order White Coconut Thai Restaurant Takeout or Delivery

    White Coconut Thai Restaurant Photos

    WHITE COCONUT THAI RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Woo K.

    Ok. Maybe it's because I wasn't expecting anything crazy good, but I was quite surprised. I feel like I've been having a bad string of luck with Thai food here in MA. Usually its too bland, or it's not enough sauce. Not tossed in a wok or pan long enough, etc. This place has flavor. The color was nice. It wasn't flooded with veggies. Overall. Not bad. I appreciate it

    Sravani D.

    I have had at better Thai places. We were here for dinner.Food was ok.The Thai iced tea was way too sweet. No issues with the service. We ordered minced chicken curry and fried rice with tofu. The Fried rice was decent. They took a long time to take our orders. It was long considering there were very few people dining in the restaurant. Did not get a chance to try the drinks. Wish I have an option to write a totally different review just for the lunch! Stopped by for lunch allong with a friend and found the place bubbling with people and hot food! There is an new section of the restaurant we got seated at. It was spacious and bright. The service was quick inspite of the rush and the food was good. Overallxi would recommend this place for lunch over dinner.

    Entrance to the restaurant. (Had to take this pic for my niece's school project)
    Vanessa O.

    The khao soi gai is amazing. Very authentic creamy curry broth with noodles (yellow egg noodles and crispy fried noodles on top. Crispy ones were the best!) and chunks of chicken. BUT, the yummy noodle was not yummy. In fact, far from yummy. It just tasted really off and odd. My husband regretted ordering this while I devoured my entire bowl of khao soi gai. So perhaps stick to authentic dishes!

    Inside view. There were less people eating on a weeknight but they do a lot of takeout.

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    3 days ago

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    21 days ago

    Chicken pad Thai, chicken satay, spring rolls are the bomb!!! Favorite Thai place in the area, I would highly recommend :)

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    9 months ago

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    3 years ago

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    9 months ago

    Food so so. Downhill compared to before small portion less meat. Curry has little meat.

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    9 months ago

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    4 years ago

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    2 years ago

    Service was great . Food was delicious. We had panang curry and rice and it tasted good and fresh

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    3 years ago

    Outstanding food, fast and pleasant service. Great ambiance for dinner or a quick lunch.

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    7 years ago

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    3 years ago

    Best pad thai around. They are incredibly accommodating, patient and kind. Everything I've tried there has been great!

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    6 years ago

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    Legal Sea Foods - Burlington

    Legal Sea Foods - Burlington

    3.1
    (496 reviews)
    1.2 mi
    $$$

    our server, Joe H. was awesome. very attentive and personable. he was someone you could sit with…read moreand have a conversation. Our drinks and dinner were served in a timely manner! You could tell he was new, but was trying very hard! Plaudits to Joe! He is a keeper Legal!

    If I could use only one word to describe my lunch, it would be slow. Given two words: painfully…read moreslow. Our waitress arrived promptly, was very pleasant, and asked if we'd like drinks. We ordered ice water with lemon. About five minutes later, the water arrived--but without the lemons. We decided to let it go, and shortly afterward she returned to take our order. We ordered two salads: THAI PEANUT SALAD (added chicken) Napa cabbage, red cabbage, scallions, red pepper, peanut dressing, and crispy rice noodles. CLASSIC CAESAR SALAD (added shrimp) Romaine hearts, garlic croutons, shaved Romano, and creamy Caesar dressing. Then we waited. About 10-15 minutes later, our waitress stopped by to ask if we needed anything. We were fine. Another 15 minutes passed, and she checked on us again. About 10 minutes later, she stopped by once more and said she was going to check with the kitchen. The restaurant was only about half full, with plenty of open tables. We had ordered two salads--it doesn't get much simpler than that. Finally, about 45 minutes after we arrived, our lunches made their way to the table. My Classic Caesar Salad was overdressed, and the shrimp, while acceptable, was a bit dry. I didn't try the Thai Peanut Salad. Ironically, this was one of the few times I would have preferred eating at the Legal Sea Foods in Logan Airport, where they somehow manage to get good food to your table much more promptly. I doubt I'll return to this location. One tip: parking in the lot directly in front of Legal Sea Foods is very tight. I parked in the former Lord & Taylor lot around the corner, which was only a few minutes' walk away.

    Photos
    Legal Sea Foods - Burlington
    Legal Sea Foods - Burlington
    Legal Sea Foods - Burlington

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    Surf Restaurant

    Surf Restaurant

    4.2
    (234 reviews)
    4.8 mi

    We were in the are for a sick friend so we didn't expect much but we aimed high we wanted seafood!!…read moreThis place didn't disappoint with great varied menu ; great ambience and nice server. We totally enjoyed it the lobster roll was delicious....my other half devoured it...my baked seafood platter was perfectly done the scallops were the best I've had in a very long time . Definitely a place to go.

    I love Surf - I work around the corner so I have had a few work dinners over here and it always…read morehits the spot. We got a bunch if appetizers - started with the calamari which just has such a good flavor with the marinara and cherry pepper rings in it, then the crab rangoon dip which was okay but not my favorite, the portion was really small with a ton of a chips but no dip. We also got the crispy green beans which are exactly what you expect, I do wish they had a bit more seasoning because I don't love the wasabi dipping sauce they come with. We then got the jalapeno and bacon wrapped scallops, as well as the seared pork gyozas which are by far the best appetizer on the menu - the chili slaw it lays on has the most insane flavor and the crispy outside of the gyoza is just to die for. We all got various meals but me and a friend split the hot honey salmon sushi roll and the umami veggie sushi roll - both were amazing!! I will always get the umami, as basic as it is the flavor is just unreal. Only negative thing I have to say is that the service was very very slow, for a Monday night at 7pm, it was busy but not busy enough to not be greeted at the table for 25 minutes, then wait for drinks for 20 minutes and then not get to put our order in until an hour of sitting at the table, so that was a bit disappointing but first time we have had this issue.

    Photos
    Surf Seafood interior.
    Surf Seafood interior.
    Beet & Avocado Poke
    Beet & Avocado Poke
    Fisherman's platter

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    Fisherman's platter
    Seasons 52

    Seasons 52

    3.8
    (783 reviews)
    1.9 mi
    $$

    I've been here several times for lunch but this was my first dinner experience at this location…read more At 6pm on a Tuesday the ambience was energetic but not noisy/crowded. We were seated quickly at a booth (always my preference) and our server attended to us right away, I had a glass of sauvignon blanc and we quickly settled on the grilled scallops with risotto. We weren't in the mood for the veggie advertised but the server was happy to accommodate a swap for spinach. Both of us enjoyed the meals--the scallops were grilled to perfection, the spinach steamed and hot, and the risotto creamy and tasty. Parking can be a little tricky as it is shared with a number of stores in a strip mall, but you may just have to walk a little bit. Burlington has a few good choices for dinner but you can never miss with Seasons 52.

    It's a beautiful spot for dinner. I got their pan seered…read moresalmon with vegetables and marble potatoes. My wife for the trout. The salmon was blackened on a cedar board - the flavors came through big time. When the desserts came out - I thought it was a mini display - but it was not. I began to laugh. I thought it was a joke. They are literally called mini desserts lol. And when they came out, they tasted like they sat in the fridge for a month. It took me 2.5 seconds to complete. Great ambiance Great food Subpar desserts

    Photos
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Seasons 52 has a wide selection of varietals on our wine menu

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    Seasons 52 has a wide selection of varietals on our wine menu
    The Bancroft

    The Bancroft

    4.0
    (952 reviews)
    0.6 mi
    $$$

    Another 5 star for the Bancroft. This place has such high quality, perfectly executed food with…read moreexquisite service. This is our 2nd anniversary coming by and they just make you feel like royalty. There is plenty of free self parking available. The inside is more masculine but beautiful. I've never been to a place that makes me feel like I am important like they do. We got the fried clams to start. They were sweet and well fried. Tender and paired with a nice sauce. We shared the 48oz cowboy ribeye. It was massive and presented so nicely. Last year I had the regular ribeye and prefer it but there was nothing wrong with this. You get to choose sauce or salt. We love the smoked salt and also went with a horseradish cream. We got fries on the side which were good but nothing compared to this massive meat.

    My mom and I like to have a nice meat dinner from time to time. A few years back we stumbled upon…read moreThe Bancroft and it was excellent - so, she came into town this past weekend, wanted to do our fancy big meat dinner, and we knew The Bancroft was the place to go. I made a reservation for a Saturday night at 7:00 for two. Note: I originally went to make the reservation online from their website but the availability was not good, so I called instead. Online it pretty much looked booked between 4:30 and 8:00 - I called and was able to get 7:00 without hesitation. So, make note to call if you don't see the time or range listed online. We were greeted as we entered and checked in with the host/hostess. They were friendly and polite and told us it would just be a few minutes. They brought us back to our table and had us seated shortly there after. Our waitress was great; she told us about the specials, checked in on us, and made sure everything was as expected. We ordered some bevs that were very tasty and had great presentations. Speaking of presentation, let's get on to the food. We ordered the Tomahawk, which if you don't know, is a MASSIVE piece of meat. It's a steak meant to serve two people - in reality, it serves way more than two. The presentation of the tomahawk steak plate alone was beautiful! It had a whole bunch of stuff (see pic). They bring it out for you to see, and then they take it back to the kitchen to slice. We ordered medium rare, and probably should have gone more medium but it was not too rare so it was fine. Now, at The Bancroft, it is an à la carte style meal, meaning you order sides separately and usually a few for the table. We had the carrots (one of the specials), roasted potatoes, and creamed spinach. Forgot to say when you order meat, you also get to pick two sauces - and before anything while you wait they bring you some rolls and butter. The rolls started us off on the right foot knowing the meal was going to be phenomenal. They were warm with some sea salt on top and baked to perfection. The steak was mouth watering, juicy, and flavorful. The sauces added a great touch, and the sides were wonderful. It is safe to say, we did not leave hungry! As mentioned, while tomahawk is said to serve two, we had a lot of leftovers so of course we got those packed up to go. They were very considerate with the packaging, putting items in different boxes that made sense. We unfortunately did not have room for dessert but I'm sure it would've been awesome. The Bancroft is definitely a higher scale restaurant so it is on the pricer side, but it is justified. The food tastes great, presentation is there, and service is excellent. It's a great place for special occasions, celebrations, or just because as long as you know what to expect... but with prices today, I'd rather pay this and have it be worth it than what a crappy meal is costing today!

    Photos
    The Bancroft
    Prime at Butcher Cut Salt  Pepper Tomahawk Rib Steak for 2, Bag of French Fries, Sautéed Local Mushrooms
    Prime at Butcher Cut Salt Pepper Tomahawk Rib Steak for 2, Bag of French Fries, Sautéed Local Mushrooms
    Baby Iceberg Wedge   Berkshire Blue

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    Baby Iceberg Wedge Berkshire Blue
    Smith & Wollensky - Burlington

    Smith & Wollensky - Burlington

    3.8
    (114 reviews)
    1.3 mi

    We had an amazing time for our anniversary with Christin! He was super personable and had great…read morerecommendations for menu items and dessert. Highly recommend asking for him personally :) We will be back!

    We went as part of their Dine Out Boston promotion and because of their great reviews. They are…read moreconveniently located in a place with plenty of free parking so that was a bonus. Our server Nick was a very friendly and charming person. He earned his tip at the end. Place has an elegant vibe that would be good for a special occasion. I started with the Wollensky Salad. I found the potato croutons to be interesting and the bacon lardons somewhat tough. My filet mignon should have been the highlight and ended up being a total disappointment. I ordered it medium but was instead served almost rare. Nick asked me to cut into it and he himself said that it was somewhat rare so he took it back. Someone else brought the same steak back a few minutes later and parts were overcooked and parts were still medium rare. I also noticed that the table next to me sent one of their steaks back and also leaving it on their plates after it was brought back. For dessert, I had the coconut creme cake that was really good. I'm unlikely to go back to this restaurant even with a $55 promotion before taxes and tip. I guess that I should feel lucky that is all I paid.

    Photos
    TRUFFLED MAC & CHEESE - excellent!
    TRUFFLED MAC & CHEESE - excellent!
    ANGRY SHRIMP appetizer. Batter on this was delicious!
    ANGRY SHRIMP appetizer. Batter on this was delicious!
    Smith & Wollensky - Burlington

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    Lobster Claw Seafoods

    Lobster Claw Seafoods

    4.2
    (300 reviews)
    7.7 mi
    $$

    I visited 2x in the last 3 weeks. I needed to have a 2nd chicken tender plate, which I thought was…read moreclose to perfect! Perfectly cooked...perfect amount of french fries and plenty of ketchup (on the table!). What more can I ask for? I haven't visited the Lobster Claw in close to 10 years. However, I was in Andover recently and passed thru N. Reading on the way home. We happened to drive by the Claw and I kept it in my mind to re-visit soon. The location is newer than I remember. It has been recently painted, new seating, lighting and ordering area. I love that they have plenty of ketchup on each table. I feel like that goes a long way to their commitment to their customers. The food was tasty. I really enjoyed my visit Vibe: family fun location Coke/Pepsi; Coke Parking: Plenty Price: Fair market (I did not get Clams) Service: Excellent *****

    Bump Bump Bump, Another one bites the dust, another one bites the dust... Sadly, that is what…read morehappened to my favorite seafood place recently. Been going here for years, rarely disappointed. Recently they were closed for "renovations" for awhile. That might also mean they changed hands, sold out. In my experience, that is never a good sign, the new owners will surely ruin a good thing, they'll cut back on quality, raise prices, and change the recipes. My best guess is that's what happened to The Lobster Claw. Or they just went downhill. Went here last week for lunch. Walked in, where am I?! They now have a big divider between the seating area and ordering. You're corralled into this area first. The giant blackboard menu is gone. Now they have a small, cramped, menu above the register. I had to squint to read it all. I gave the girl my order which she got wrong THREE times. The Calamari basket, well done I said. I always used to tell them well done because it tastes better and the breading doesn't slide off the fish. Now where do I go to pick up my food when it's done? There's a sign that say's "Takeout Pickup" next to the register. Is that all one word, or for takeout orders and picking up what you just ordered? So I wandered aimlessly out of the dividing area and into the dining area. A window at the end with a sign, "BEER AND WINE." Is that where I go or is that for ordering booze and paying for it? So I sat down at a table and waited for my number to be called. I got my food pretty quick. I asked the new kid, looks like the old staff was not there anymore, for a lid and a bag for my thimbleful cup of chowder, that cost $7.00 by the way, to take home. He acted like I was inconveniencing him. This is after he plopped the tray down and spilled some of the chowder broth onto the tray. Thanks a lot Junior! Sat down to eat. Calamari...not well done. In fact it looked and tasted under done. It was chewy, and the breading was falling off. ONE tarter sauce with it. They used to give out two and then asked you if that was enough. Saving money for the renovations are we? The fries under the Calamari were soggy, greasy, cold, and under cooked as well. I didn't finish my meal obviously because to be frank, it sucked. Later on at home I tried the fish chowder. Maybe at least that will be the saving grace. Nope. It was the consistency of oatmeal, like it was put in a blender. Bland and watery as well. $ 30.00 I'm out for a meal that I could have got at Market Basket for one third the price for frozen fish sticks and a can of chowder that would have tasted better than that disaster. Next time I'm in the area and want some fish, I'll be going to McDonald's for a Filet-O-Fish meal instead. And another one gone, and another one gone, another one bites the dust...don't let them get you too.

    Photos
    Inside
    Inside
    Lobster roll large
    Lobster roll large
    Whole belly clams

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    Whole belly clams

    White Coconut Thai Restaurant - thai - Updated August 2026

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