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    Round Up TX BBQ

    4.3 (415 reviews)
    ModerateBarbeque

    Order Round Up TX BBQ Takeout or Delivery

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    ROUND UP TX BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Bob S.

    The closest you'll get to Texas BBQ, without a plane ticket. Fall off the bone ribs, sweet and hot sausage, juicy chicken, plenty of sides, it goes on. There's a nice smoky flavor that permeates the meats. The BBQ sauce has a little sweetness and later you have pleasant tingle of piquancy on your lips. You wish you could eat more; even when you're satiated. Maybe, your doctor might not approve of it daily, but now and then it's just what you need. Especially, if you've been cooped up and now that the weather is getting better; to sit outside under an umbrella, BBQ sauce dripping off your fingers delicious BBQ'd meats and a couple of sides. It's what the doctor ordered, to help keep your sanity.

    Marianne D.

    Great find and a delish spot on a beautiful spring day. At the end of our meal nothing but bones and napkins were left behind. We ordered some meal combo lean brisket + spicy sausage & marbled brisket + regular sausages. Really didn't have a preference, loved both styles. Also had some fries, potatoes on the side. Nothing extraordinary but complimented the meat dishes well. Would have rounded this up to 5 stars if they actually had the prominently advertised Shiner Bocks, a Texan beer institution. I had my mouth watering expecting this and was disappointed they had ran out. Guess just need to come by again next time! P.S. this spot has ample of spread out tables for the COVID conscious!

    Mud Magnet
    Rich B.

    Visited this establishment yesterday after a morning of fishing with best friend Pots & Pans AKA Mud Magnet (full disclosure, I caught 2 pickerel and a bass; he got SKUNKED). We fished and swam in Canopus Lake...very refreshing. Anyway, Round Up Texas BBQ is right on Rte 9, minutes from downtown Cold Spring. We both ordered the brisket sandwich, and I also ordered the friend okra. P&P also ordered spicy sausage (which we shared) and corn bread. Prices were very reasonable, and the menu very diverse. We both thoroughly enjoyed the brisket...very tender and moist, and the sausage, which had a kick to it. The fried okra was really pieces of battered okra deep-fried. Definitely interesting. He raved about the cb. Both our trays came with a small cup of tangy sauce. There was both indoor and outdoor seating. We opted to eat outside on a beautiful day. There was a pretty steady crowd as well. All-in-all, a very good experience, and I recommend this unpretentious place.

    Nicholas C.

    Round Up Texas BBQ may not be much from the outside, but the food is a hidden delight. The spicy mac and cheese and fried okra are standout items that you don't want to miss. Don't let appearances deceive you; this spot knows how to deliver amazing flavors. The perfect place to go with family and friends.

    Robby C.

    Best place for bbq upstate! Small hole in the wall environment. But awesome staff and great food! Outdoor seating is available on nice days. They have really good Dino bones. The owner is pretty a awesome too. I remember him coming around the tables to see how things are and is extremely friendly.

    Decor
    Christine A.

    We four out-of-towners and BBQ lovers sat ourselves at Round Up's wooden outdoor picnic tables around 5:30 PM on an October day. A small birthday party was going on with a bouncy castle and a half a dozen adults hanging out drinking Buds. The tables were covered with food crumbs. We got the feeling this place was not meant for city slickers like us. Before we could get settled, dark and stormy weather set in and we moved inside. To be honest, it's really cool inside. Reminded me of the old West. Very very rustic. Old pictures on the walls. Wooden tables. I'm pretty sure there was a poster of John Wayne. No one else was there and it seemed dingy, but maybe that was just the dark weather outside casting shadows. Together, we ordered a variety of meats (I ate ribs and brisket) plus mac n cheese and cole slaw. And some beer. They were out of the ranch style beans and a few other items, which was a shame. The guy behind the counter seemed like he couldn't wait for the day to be over. The ribs were a bit dry. The brisket was okay but not the best ever. The mac n cheese was mushy. Maybe it was slow day and the food was sitting around...? I was expecting better based on other Yelp reviews.

    Kevin Z.

    Due to COVID, traveling and visiting restaurants have been something hard to come by. This is a rare gem of a space with plenty off outdoor space and vaccinated worker and employer. I am glad to find this place out of a random search for burger. We end up getting Texas bbq instead which is much better Our hiking spot is about 5 minutes drive from this place and it was easy to find off the route. Just be careful coming down the road because sherif is parked nearby for speeders. So don't drive too fast for you hungry folks. We came on a Sunday afternoon and there are 75% empty benches outdoor. Parking is not an issue except for those having decision problem because there are so many. To the food!! We got two combo due to decision issue and fries and potato salad. Combo has a mix of short rib, sausages and brisket. Portion is a small but great for the waist line right!!! Brisket is a little dry but it's decent enough. Right is top of the line. This place can sold out of stuff so be patient. We walk away pretty full after this order. Price is reasonable. I love the wood bench and paper towel. Sorry we ate all the food too fast to take some pictures.

    Brisket, ribs and sole with mac and cheese

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    6 years ago

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    4 years ago

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    William V.

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    4 years ago

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    William V.

    I appreciate your review happy you enjoyed my bbq

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    6 years ago

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    4 years ago

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    3 years ago

    Great brisket what surprise to find this place in my old stomping grounds what else is there to say

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    9 years ago

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    10 years ago

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    5 years ago

    Ribs and brisket are outstanding. Sausage and sides are great. Worth the drive and the money.

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    7 years ago

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    9 years ago

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    13 years ago

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    4 years ago

    Stumbelled on this BBQ restaurant and had most surprizing BBQ meal. Highly recommend.

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    William V.

    Thank you for your review it is very much appreciated

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    16 years ago

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    7 years ago

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    3 years ago

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    9 years ago

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    4 years ago

    Refrigerator cold cornbread that is the exact same type you buy at the grocery store. A BBQ should have homemade cornbread.

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    7 years ago

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    Page 2 of 11

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    Brothers Barbecue - Brothers Cheese Fries with a side of baked beans

    Brothers Barbecue

    4.0(587 reviews)
    7.3 mi
    •$$

    I've eaten at Brothers BBQ a handful of times and I feel confident enough at this point to tell you…read moreabout it. Now this is just my opinion, so don't get crazy. Compared to other bbq in the area, I believe Brothers is a winner. The food quality is great, and techniques of prep and cooking are perfectly mastered. The brisket has a flavorful crust and it breaks apart with a fork. The baked beans have all the right stuff to make them excellent. Baked Mac and cheese is BAKED. The chicken falls off the bone and smoked perfectly. Candied yams are perfect and you can actually taste the butter that you're SUPPOSED to bake into it, (they're the only ones who make it right) in my opinion. We ordered an appetizer of "burnt bacon ends", and so much flavor, and fall apart with a fork. The cocktails were potent, so beware . Did I say enough about the food? Even the service was great. One of the owners even swung by to see if we needed anything. If you haven't already gone, go. It's a nice relaxed atmosphere, and sometimes has live entertainment. You'll love it.

    Yelps rating scale: 1 star: Not good…read more 2 stars: Could've been better 3 stars: OK 4 Stars: Good 5 Stars: Great A Taste of North Carolina in the City: High Smoke, Mixed Hospitality If you are looking for authentic barbecue with roots straight out of North Carolina, reportedly run by three brothers from the state, though we didn't spot them during our visit, this spot has the craft down, and it is definitely one of the better BBQ places I have been in NY. Still, it misses a few foundational beats when it comes to true Southern hospitality and comfort. Atmosphere & First Impressions From the outside, you might easily mistake the restaurant for being closed. The windows make it tough to see in, and on a rainy day with the outdoor seating empty, it feels a bit hidden away. You are greeted by a wonderfully comfortable waiting area featuring plush sofas and a seating bench. I also really appreciated seeing such a diverse crowd of customers dining here, which is especially refreshing to see for this area. Be warned before you walk through the door: bring a sweater. They do not skimp on the air conditioning; they blast it! On the positive side, the bathrooms are immaculate while keeping that traditional, classic BBQ joint feel. Seating & Service When we arrived, I requested a quieter area due to sensory sensitivities. We waited a bit and were ultimately seated right next to the noisy bar. It looked like there was a cozy little nook past the fireplace that would have been ideal, but it had a laptop sitting on it. Even for a Sunday supper, keeping areas like that closed off when a guest needs a quieter space felt like a missed opportunity. Our waitress was working double duty as a bartender, so she was straight to business. She was efficient enough to give us what we needed, but lacking that warm, conversational touch. At the end of the meal, we weren't thanked for coming in but told to drive safely. We were accidentally overcharged for a fountain soda we never ordered. While the waitress corrected it when pointed out, there was an absolute lack of an apology. Taking responsibility is part of the package. The Meal: Highs and Lows The Cornbread: Starting off, the meal kicks off with complimentary cornbread, but it comes with a couple of caveats. Depending on how you were raised, cornbread camps are deeply divided on sweetness. This version is very sweet, crumbly, and honey forward. It is almost tasting like a boxed Jiffy honey mix with some extras. Unfortunately, it was cold and served with ice cold, solid butter that wouldn't spread. If you want more, it's $2 a piece, a detail they really ought to mention upfront rather than leaving it as a surprise. It is nice that they give it complimentary but they are banking on you consuming it and when you get your BBQ you want more but have to pay. It would be nice to be upfront about this. The Meats: The barbecue itself delivers. The meat is smoked nicely. We sampled the pulled pork, brisket, chicken, and sausage, paired with table-side salt, pepper, and just one single type of BBQ sauce available on the table. The Sides & Fixins: The baked beans were good, but the sides could have been much hotter. The collard greens had a noticeable crunch from the stems and consisted strictly of greens without any pieces of pork or turkey mixed in. I liked that it was not too salty for my liking. As for the mac and cheese, it lacked that signature baked cheese crust on top as seen in photos online. Visiting around 5:30pm on a Sunday evening left us wondering if we caught the tail end of things or were served leftover portions. Tableware & Details The tableware leaves room for improvement. Aside from the metal meat trays, everything is served on melamine (plastic) plates rather than real ceramic and you are each given a cloth napkin. Furthermore, guests are only given butter knives, and the cutlery could definitely be elevated to better enjoy the experience - especially to ensure proper access to napkins for a messy barbecue meal. Drinks & Hospitality The Sweet Tea: The sweet tea is sweet and good. However, you are not offered a refill here. For a Southern style spot, not offering a complimentary or even low cost refill on sweet tea felt neglectful and impolite. It's a small touch of hospitality that goes a long way. With roots that spread throughout the south, I have not experienced this even consuming BBQ at home in NY. Other Drinks: Cocktails run around $16 a person (which made neighboring tables wince a bit at $32 for two drinks), but I thoroughly enjoyed a cold Shiner beer straight from Texas. My beer was $12 tall boy and COLD. Ultimately, despite a few missteps with the sides and service, they have the smoking technique down well. True Southern hospitality is about making folks feel welcome, warm, and genuinely cared for from the moment they step in to the moment they leave, and bringing more of that heart to the dining room would elevate this place immensely.

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    Miz Hattie’s Southern BBQ - Welcome to Miz Hattie's...

    Miz Hattie’s Southern BBQ

    4.6(28 reviews)
    5.9 mi

    Located inside the Hudson Valley Food Hall, Miz Hattie's Southern BBQ is a shining star…read more I enjoyed all of the food I ordered including the Grilled Cheese with Pulled Pork and Mac and Cheese. I wanted to have the Grilled Cheese with Brisket, but the brisket wasn't ready when I visited. The sandwich tasted good, but the cheese to pulled pork was off. It tasted more like a pulled pork sandwich with cheese.The accompanying fries and cole slaw were tasty. The Mac and Cheese was the closest thing to homemade I ever tasted while dining out. I was surprised by the mixed pasta (elbow macaroni and bow tie) but I was not disappointed. I plan on returning when I can try more items on the menu. Miz Hattie graciously served our order and even let us try her special Jalapeño Pickle Relish. As with other restaurants within the Hudson Valley Food Hall, there was plenty of seating, moderate noise and street parking.

    SERVICE: 5 stars. Real hospitality. FOOD: 5- Stars----RIBS…read moreSeasoned right and fall off the bone TENDER AMBIENCE: bustling and loud arcade atmosphere. We were on the Beacon flea crawl. An elite event, but open to the public for an additional $30 per person. Purchase them $38 package for each of my two daughters. The only couple of restaurants that were actually offering food by the time we got there around the 6 o'clock hour was Miss Hattie's. Not only did they offer food samples but the samples were delicious.HIGHL

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    Billy Joe's Ribworks - Beef empanadas

    Billy Joe's Ribworks

    3.7(918 reviews)
    6.7 mi
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    Billy Joe's Ribworks was recommended by my mom, so naturally, the family had to investigate. We…read morecame during Labor Day weekend around 11:30 AM with our toddler, and this place checked all the boxes from the moment we arrived. First, free parking right outside the restaurant! Walk in and you're greeted by a huge space with high ceilings and a massive outdoor deck overlooking the water. You can sit indoors or outside by the deck, but with a toddler, we opted for indoors. The restaurant is also very family-friendly, including a family restroom, which parents definitely appreciate! Huge shoutout to JAY C for the amazing hospitality! He was genuinely warm and attentive, making sure we were comfortable and had everything we needed with our little one. You can tell when someone is just doing their job versus when someone genuinely cares, and Jay C definitely falls into the latter! For the food, we went all in and ordered the Feast for Friends so we could try a little bit of everything. It does not come with brisket, so of course we had to add that separately for $9. We got the coleslaw and mashed potatoes for our sides, and honestly, everything was fantastically seasoned. The corn bread was out of this world too! The ribs were tender, but the Dino beef ribs were the MVP! Absolutely fantastic! The chicken was moist, flavorful, and had a little "Chinese kick" (kung pao) to it ;) The brisket was the only thing that was a little on the dry side for us. And those sides? My wife and I were basically fighting over them. Yes, they were THAT good. Next time, I already know what I'm ordering: ALL THE DINO BEEF RIBS. No sharing. After the meal, we took a nice little walk out on the deck and enjoyed the waterfront since the restaurant wasn't too crowded. Such a relaxing way to end the meal. And then, as we were leaving, we discovered the little mints by the entrance. A small touch, but always appreciated! Great food, great atmosphere, family-friendly, wonderful hospitality, and a beautiful waterfront setting. We will definitely be back!

    Everything is beyond Wonderful atmosphere the food is out of this World along w/ the Experience!!…read more You Won't Regret Coming Here!

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    Doug's pretty good pub - Rubin burger

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    4.1(145 reviews)
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    Our Yelp Elite crew was out in Cold Spring looking for food when we happened to walk into Doug's…read morePretty Good Pub. After eating there, I can confidently say Doug, your pub makes pretty good food. Our party of four was seated at a high-top, and the feasting began. They've got a great beer selection and took care of us right away. Food-wise, we started with the chicken wings, which were huge and packed with flavor. For me, the main event was the original patty melt. You know when something tastes homemade, but in the absolute best way possible? That was this burger. It was hot, juicy, and dripping with flavor, with perfectly caramelized onions and melted cheese. What really made it work was the bread, it still had a crunch instead of turning soggy. Every dip into the Thousand Island just made it better. The onion rings were a perfect sidekick. Around the table, my brother-in-law went with the Nutty Hog and enjoyed it, my sister liked her quesadilla, and my wife was happy with her chicken. No complaints anywhere. You know how I feel about local spots, and this place was full of charm and character. The drinks were cold, the food was solid, and I'll absolutely be back. 5/5 stars

    Dude literally, so f**king good. Pardon my language but it's that good. The peanut butter and jelly…read moreburger is CRAZY. It's a must have. And the jalapeño poppers? *chefs kiss* Super affordable, just and all around great time

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    Round Up TX BBQ - bbq - Updated October 2026

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