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Rose's Kitchen

4.7 (146 reviews)
Closed • 11:00 am - 9:00 pm
Updated a few days ago
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ROSE'S KITCHEN ATMOSPHERE

What's the vibe?
Outdoor seating
Dogs allowed

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Recommended Reviews - Rose's Kitchen

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Tom Kha
Sarah C.

First off, as it's not super clear, be aware this is 90% outdoor seating and the kitchen is a food truck. There is a very small building with indoor seating, but it only has a restroom and a handful of small tables. I do want to give the benefit of a doubt as I was part of a fairly large group meet up, so some of the delays in service and getting food was probably due to the large number of people for a very small kitchen. I also 100% have to blame the meet up organizers for not letting us know it was outdoors! The place is BYOB although they do have a selection of bottles nonalcoholic drinks. Even though it was outdoor seating at picnic tables, there was one girl taking orders, and another guy delivering food, we did have to wait a bit for our food, but the point of the meet up was chatting and socializing so it wasn't a huge deal. The food arrived hot and was pretty good. My main complaint is that the portion seemed a little small for the price point, I got the Tom Kha soup and $13 for a pint of soup and a scoop of rice seemed high. The flavor of the broth was good but there were definitely more onions than chicken! That being said I liked that the spice level didn't seem to be lowered- I got a 3/5 and it definitely made my nose run a bit XD All in all I think to really get an accurate read I'd have to try again under more normal circumstances.

Cam H.

3.5/5 stars for me. The papaya salad was way too salty. Drunken noodles weren't flavorful or had the umami flavor. The pork skewers were quite tough and the flavor was also lacking. The one dish that stood out was the pineapple fried rice but still not the best in town. I did like the sweet sausages. Cute vibes, plenty of seating outside. Service was good though. Our waitress was sweet.

Location from parking lot
Jana B.

Our friends wanted to eat here so we joined them for dinner. This was our second time at Rose's Kitchen. It was 90 degrees outside so we opted to sit inside the trailer hoping for AC. It was hot and stuffy in there and sitting outside may have been a better option. We brought our own wine and the waiter provided glasses. He was very attentive as we were the only customers at 4:30. The 3 cheese rolls ($5.99) were small, delicious, stuffed with cream cheese and served with a green sauce. Nice change from a regular egg roll. I had yellow curry with pork ($13.99) served with white rice. Overall, the dish had good flavor but the pork seemed a bit tough. Others had pineapple fried rice ($14.99) and said they enjoyed it. I think this was my last visit to Rose's Kitchen as I felt it wasn't a true restaurant experience but charged restaurant prices.

Green papaya salad
Donnis M.

They've been in this location for 2 years and have recently opened a Thai cuisine restaurant on east slaughter. Definitely recommend. Everything we ordered was freshly prepared and tasted great. The papaya salad has a strong fish taste. As it should, but make sure you like that if you have a normal western palate. It was very good. I ate the entire order by myself. I had the pad see ew at 3 (of 5) spicy. I could have eaten 4 but I wouldn't have enjoyed it. If you're a white American who likes spicy food at a "anything a typical Mexican restaurant throws at you" level i recommend stopping at 3. I would have gotten the sticky mango rice but I was too full. I don't know why I haven't gone before but I'll definitely be back. Also, the owner was very friendly and made us feel very welcome.

Veggie delight (back) & the front one was from special menu (thick noodles with red and yellow curry sauce)
Allison S.

Everything was so good! Speedy service, friendly waiters, and the food was delicious! The veggie delight wasn't spicy at all and it was so fresh! Nice portion sizes. Then we had a dish where you could choose the spice level. We had level 1 (options are 1-5) and thought it was pretty spicy for being the lowest level, so keep that in mind!

Thai food served on disposable plates
Christina H.

Rose's Kitchen shows potential, but ultimately falls short. In true Asian family style, we ordered an assortment of dishes to share. We had the Siamese Cheese Rolls, Papaya Salad, Pad See Ew, Thai Chicken Wings and the Tom Yum Soup. The good: -The standout for us was the Tom Yum soup--it had the perfect balance of kaffir lime and spices, with shrimp that were tender and not overcooked. -The wings were not horrendous, I loved the crispiness of it, but wings served at an Asian restaurant should not be served with ranch... the sauce on the wings should do all the work. The bad: -The Pad See Ew had too little sauce while the beef was overcooked and chewy. Pad See Ew is traditionally served with Chinese Broccoli, but instead regular broccoli was used and put too much crunch/texture on this -The Papaya Salad was drenched in fish sauce and lime instead of delicately being flavored -The Siamese Cheese Rolls should not even be on the menu, as they were essentially just fried egg roll wrappers stuffed with cream cheese. -I didn't like how the food was served on disposable plates-- it didn't make the food any better or worse, but it didn't do the place justice

rose's Location

We often forget this Manchaca place is there because of it's odd location. But when we think of tasty, well-prepared food for a very reasonable price, it comes to mind. If you haven't tried it, do it!

Yellow curry with chicken
David G.

The food was good. Egg rolls were kinda on the small side. I asked for a side of chili oil. It seemed kinda off. My stomach hurt for the rest of the day. I would go again though, just no chili oil. Don't fault them for the presentation in the picture below. They thought I was getting my food to go, but I was actually eating it there. They brought it out in takeaway packaging, and then when they realized I was staying they brought out a plate for me. I'm the one who put it on the plate. I'm sure if they had plated it themselves it would've looked better.

Thai Green Curry
Karson S.

We love Rose's and are so very excited to see this location transform! The owners are incredible - so friendly and WOW they make excellent food! Been on the forever hunt for good Thai food in Austin (which, is quite the hunt), and this place was such a slam dunk! Some of the other reviews mention it's difficult to find Rose's - not the case! They had a great sign and even string lights to light your way. It's a 1 way in, different dedicated way out for easy traffic flow with parking once you arrive. They are going to be transforming this location, which is so exciting! The patio is very welcoming, and they also have indoor seating. We dined in and were so wonderfully greeted and served. They are still cooking out of the truck until they get their new kitchen setup, but everything still came out fast and delicious and was brought right to us inside. It was a chill Saturday night for dinner, but apparently just the prior night it was packed with folks eating there before heading out for spring break. The food: GREAT! The pad Thai was some of the best you could ask for, and THE FAMILY RECIPE GREEN CURRY was such a great mix of warm curry, fresh ingredients, and flavor without being overly sweet. I asked for a "medium" spice and supposedly got it without any extra added & it was actually the perfect level of spice and flavor for me. Yum! We will be back to try some of the other in house favorites such as the burger (trust these people, they know MANY trades), the thai tea, and the desserts!

Thai Fried rice

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3 years ago

The food is wonderful! The staff friendly, it's currently a good trailer but plenty of space to sit. Highly recommend!

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3 years ago

Great flavor in all her dishes...lots of great options. Very friendly staff. I would recommend any of the Thai dishes

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3 years ago

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3 years ago

Food was amazing! Got the drunken noodles, a must have! Service was great and fast! Ambiance was nice, outdoor and indoor seating!

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4 years ago

DELICIOUS! We've eaten here a few times and always yummy! Don't let the location throw you off! ORDER AWAY!

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4 years ago

Pad Sea-Ew was so good. Flavourful balance of oil fried noodles and spices. Very delicious.

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4 years ago

Clean. Yummy. Friendly. And locally owned. The staff/owners are super friendly! Definitely worth a try.

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5 years ago

Great food and great owners! Definitely going back soon, this time for the green curry

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Great place , you have to try this place ! The food is incredible! I have been wanting something like this for a while by the house

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Im Thai Cuisine

Im Thai Cuisine

4.2(251 reviews)
3.6 mi
•$$

(Note: I write Facebook reviews for residents of Turner's Crossing, a new development in Buda, as…read morewe all learn about good places to dine in Austin.) ------------- it took us two years to return to one of the eateries most convenient to Turner's Crossing, but we finally made it today. I bet you have all passed this place numerous times. Looking at the notes I took back in 2023, I'm wondering why on earth wife Karen and I waited this long to pay a second visit. It might be the ambience, or rather the lack of usual restaurant atmosphere, that we found offputting. But our second visit today reaffirmed our belief that the food is worth stopping for. Or at least remembering this place when you want carry-out Im Thai is a nondescript little place, primarily a carry-out, with a couple dozen seats at tables and a counter, at Main Street and Old San Antonio Trail in Buda. It's clean and the padded seats are comfortable, but the view is mostly a picture window onto the parking lot of the small strip mall. Not exactly elegant dining, but who gives a flying fig when the food is really good. The place is run by a delightful, chatty woman at the counter in the middle of the big room. She also functions as waitress. In a curtained area behind her works a cook with everything needed to crank out some mighty tasty food. The menu has a huge assortment of dishes, from appetizers to soups to salads to curries to specialties to stir-fried items. There are noodle creations and fried rice concoctions. Many have photographs with the listings, plus plenty of explanation about what's going into each dish. On some of the items you can pick the protein, such as chicken, shrimp, pork or beef, and even super-size that ingredient for a bit extra. Karen and I are not knowledgeable about Thai cuisine so we depended on the descriptions in the menu and the suggestions by our waitress. I also wouldn't know the difference between authentic Thai food and imitation Thai food, whatever in blazes that might be. We were certainly happy with the Pad Thai we had for dinner. Neither of us had ever tried this iconic Thai dish, but figured it was time we give it a shot. After an appetizer of two crab Rangoon rolls ($7.49), filled with a creamy crab and cream cheese mixture, we split an order of Pad Thai ($15.95) with pork. The plate of stir-fred rice noodles, pork, onions, and crushed peanuts on the side was delicious. It was plenty filling for both of us. The only other time Karen and I were there was in October, 2023, when we stopped after passing it several dozen times. That time we asked the waitress to make recommendations and we were not disappointed. We had a vermicelli noodle dish with pork for me and a fried rice dish with pineapple, cashews and pork for Karen. Both were truly good, but we had no clue that the portions would be so large. Hers was easily enough for three big meals, so a large carryout box full came home with us. We spent a little more time poring over the menu today and noted a number of dishes that piqued our interest, so there will be other visits in the future for us. We both like to try something new occasionally, and there's enough on that menu to keep us experimenting for a while. If we have doubts about anything, the friendly staff can always steer us in the right direction. Note: Im Thai is out of servce daily from 3 to 4 p.m, when it reopens. It closes most days at 9.p.m., but 9:30 Fridays and Saturdays.

We are locals to Buda and this place is decent for a quick thai craving. We usually order the pad…read morethai and panang curry which are always great however, not the best we have had. Service is always great as it is a small place with down to earth small business. The dining area is every small though so it is usually better to do take out and it's not as clean.

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Im Thai Cuisine
Im Thai Cuisine - Som Tum!

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Rose’s Kitchen - Pad Thai

Rose’s Kitchen

4.1(39 reviews)
3.3 mi•Southeast Austin

This restaurant has the best Pad Thai I have every had! One of my favorite restaurantsread more

I've been to Rosa's Kitchen a few times now, mostly because it's super convenient to home. I gather…read morethis is the first brick-and-mortar installment of a popular food truck in Manchaca. The food here has always been pretty solid--fairly legit Thai, tasty, and something I'd normally give about 4 stars. Nothing that totally blows me away, but definitely good. Unfortunately, our most recent attempt to eat here was just annoying. Their posted closing time is 9pm. We walked in around 8:20 and asked for a table for two. The hostess/server came over and said, "I'm so sorry, our kitchen is closing soon." Full stop. Ellipsis. I kind of stood there waiting for the rest of the sentence. Like does that mean the kitchen's already done taking dine-in orders? Do we need to order within the next 5 minutes? Can we only get takeout? Are you asking us to leave? Finally I actually asked, "So are you asking us to leave?" She said, "Um, hold on," turned around to the kitchen and asked if they could still do a takeout order. They said yes, so she told us we could order to go if we wanted. At that point I was irritated enough that I just said no thanks and left. I understand that restaurants sometimes close their kitchens before the posted restaurant closing time, especially small places. But 8:20 is a full 40 minutes before your posted closing time, and apparently the kitchen wasn't even closed yet--it was "closing soon." So... when? Is there an actual policy? It was weird to watch the employee have to ask the kitchen on the spot whether they were willing to make us food. We actually still wanted Thai that night and ended up ordering Uber Eats from another Thai restaurant farther away, waiting considerably longer for it, and paying for delivery rather than just getting takeout from the restaurant we were already standing inside. That's how off-putting the interaction was. I'm sure I'll eventually get over it and go back, mostly because it's so close to home and the food is good enough. I guess I'll just have to call ahead next time to find out what time they actually stop taking orders.

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Rose’s Kitchen - Interior

Interior

Rose’s Kitchen - Green Curry

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Exterior

Rose's Kitchen - thai - Updated October 2026

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